Literature DB >> 34013333

Apparent digestibility, fecal particle size, and mean retention time of reduced lignin alfalfa hay fed to horses.

Amanda M Grev1, Marcia R Hathaway2, Craig C Sheaffer3, M Scott Wells3, Amanda S Reiter4, Krishona L Martinson2.   

Abstract

Reduced lignin alfalfa (Medicago sativa L.) has the potential to provide a higher-quality forage source for livestock by improving forage digestibility. This study was conducted to evaluate apparent digestibility when feeding reduced lignin and nonreduced lignin alfalfa hay to adult horses, and to examine mean fecal particle size (MFPS) and mean retention time (MRT) between alfalfa forage types. In 2017, reduced lignin ("54HVX41") and nonreduced lignin ("WL355.RR") alfalfa hay was harvested in Minnesota at the late-bud stage. Alfalfa hays were similar in crude protein (CP; 199 g/kg), neutral detergent fiber (NDF; 433 g/kg), and digestible energy (2.4 Mcal/kg). Acid detergent lignin concentrations were lower for reduced lignin alfalfa hay (74 g/kg) compared to nonreduced lignin alfalfa hay (81 g/kg). Dietary treatments were fed to six adult, stock-type horses in a crossover study. Experimental periods consisted of a 9-d dietary adaptation phase followed by a 5-d total fecal collection phase, during which horses were housed in individual boxstalls and manure was removed on a continuous 24-h basis. At 12-h intervals, feces were thoroughly mixed, subsampled in duplicate, and used for apparent digestibility and MFPS analysis. On day 2 of the fecal collection phase, horses were fed two indigestible markers, cobalt (Co) and ytterbium (Yb), which were fed as Co-ethylenediaminetetraacetic acid and Yb-labeled NDF residue, respectively. Additional fecal samples were taken at 2-h intervals following marker dosing until 96-h post-dosing to evaluate digesta MRT. Data were analyzed using the MIXED procedure of SAS, with statistical significance set at P ≤0.05. Dietary treatment (i.e., alfalfa hay type) was included as a fixed effect, while experimental period and horse were considered random effects. Dietary treatments were similar in dry matter intake (1.6% bodyweight) and time to consumption (7.6 h). Apparent dry matter digestibility (DMD) was greater for reduced lignin alfalfa (64.4%) compared to nonreduced lignin alfalfa (61.7%). Apparent CP and NDF digestibility did not differ between dietary treatments, averaging 78% and 45%, respectively. Dietary treatments were similar in MFPS (0.89 mm) and MRT for both liquid (23.7 h) and solid (27.4 h) phase material. These results indicate an improvement in DMD for reduced lignin alfalfa hay when fed to adult horses, with no change in forage consumption, fecal particle size, or digesta retention time.
© The Author(s) 2021. Published by Oxford University Press on behalf of the American Society of Animal Science. All rights reserved. For permissions, please e-mail: journals.permissions@oup.com.

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Keywords:  alfalfa; digestibility; equine; fecal particle size; mean retention time; reduced lignin

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Year:  2021        PMID: 34013333      PMCID: PMC8280930          DOI: 10.1093/jas/skab158

Source DB:  PubMed          Journal:  J Anim Sci        ISSN: 0021-8812            Impact factor:   3.159


  26 in total

1.  Correlation of acid detergent lignin and Klason lignin with digestibility of forage dry matter and neutral detergent fiber.

Authors:  H G Jung; D R Mertens; A J Payne
Journal:  J Dairy Sci       Date:  1997-08       Impact factor: 4.034

2.  Effect of premolar and molar occlusal angle on feed digestibility, water balance, and fecal particle size in horses.

Authors:  James L Carmalt; Nadia F Cymbaluk; Hugh G G Townsend
Journal:  J Am Vet Med Assoc       Date:  2005-07-01       Impact factor: 1.936

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Authors:  Andres Gomez; Ashok Kumar Sharma; Amanda Grev; Craig Sheaffer; Krishona Martinson
Journal:  J Equine Vet Sci       Date:  2020-10-19       Impact factor: 1.583

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Journal:  J Sci Food Agric       Date:  1980-07       Impact factor: 3.638

6.  Voluntary intake and digestibility of teff hay fed to horses.

Authors:  W B Staniar; J R Bussard; N M Repard; M H Hall; A O Burk
Journal:  J Anim Sci       Date:  2010-06-25       Impact factor: 3.159

7.  The effect of forage quality and level of feeding on digestibility and gastrointestinal transit time of oat straw and alfalfa given to ponies and donkeys.

Authors:  R A Pearson; R F Archibald; R H Muirhead
Journal:  Br J Nutr       Date:  2001-05       Impact factor: 3.718

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Authors:  D Guo; F Chen; J Wheeler; J Winder; S Selman; M Peterson; R A Dixon
Journal:  Transgenic Res       Date:  2001-10       Impact factor: 2.788

9.  Transformation with TT8 and HB12 RNAi Constructs in Model Forage (Medicago sativa, Alfalfa) Affects Carbohydrate Structure and Metabolic Characteristics in Ruminant Livestock Systems.

Authors:  Xinxin Li; Yonggen Zhang; Abdelali Hannoufa; Peiqiang Yu
Journal:  J Agric Food Chem       Date:  2015-10-22       Impact factor: 5.279

10.  The effect of very low food intake on digestive physiology and forage digestibility in horses.

Authors:  M Clauss; K Schiele; S Ortmann; J Fritz; D Codron; J Hummel; E Kienzle
Journal:  J Anim Physiol Anim Nutr (Berl)       Date:  2013-02-13       Impact factor: 2.130

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  1 in total

1.  Characterization, Expression Profiling, and Biochemical Analyses of the Cinnamoyl-CoA Reductase Gene Family for Lignin Synthesis in Alfalfa Plants.

Authors:  Weiti Cui; Zihan Zhuang; Peihao Jiang; Jincheng Pan; Gan Zhao; Sheng Xu; Wenbiao Shen
Journal:  Int J Mol Sci       Date:  2022-07-14       Impact factor: 6.208

  1 in total

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