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6 in total

1. Dietary Restrictions and Nutrition in the Prevention and Treatment of Cardiovascular Disease.

Authors: Sebastian Brandhorst; Valter D Longo
Journal: Circ Res Date: 2019-03-15 Impact factor: 17.367

2. Awareness and perception of plant-based diets for the treatment and management of type 2 diabetes in a community education clinic: a pilot study.

Authors: Vincent Lee; Taylor McKay; Chris I Ardern
Journal: J Nutr Metab Date: 2015-01-31

3. Strategies for practitioners to support patients in plant-based eating.

Authors: Micaela C Karlsen; Kathryn J Pollard
Journal: J Geriatr Cardiol Date: 2017-05 Impact factor: 3.327

4. Anti-Inflammatory Effects of a Vegan Diet Versus the American Heart Association-Recommended Diet in Coronary Artery Disease Trial.

Authors: Binita Shah; Jonathan D Newman; Kathleen Woolf; Lisa Ganguzza; Yu Guo; Nicole Allen; Judy Zhong; Edward A Fisher; James Slater
Journal: J Am Heart Assoc Date: 2018-12-04 Impact factor: 5.501

5. The Effect of a Vegan versus AHA DiEt in Coronary Artery Disease (EVADE CAD) trial: study design and rationale.

Authors: Binita Shah; Lisa Ganguzza; James Slater; Jonathan D Newman; Nicole Allen; Edward Fisher; John Larigakis; Francisco Ujueta; Eugenia Gianos; Yu Guo; Kathleen Woolf
Journal: Contemp Clin Trials Commun Date: 2017-09-14

6. Effectiveness of plant-based diets in promoting well-being in the management of type 2 diabetes: a systematic review.

Authors: Anastasios Toumpanakis; Triece Turnbull; Isaura Alba-Barba
Journal: BMJ Open Diabetes Res Care Date: 2018-10-30

6 in total