Literature DB >> 33987581

A genome-wide association study (GWAS) for pH value in the meat of Berkshire pigs.

Jun Park1, Sang-Min Lee1, Ja-Yeon Park1, Chong-Sam Na1.   

Abstract

The purpose of this study is to estimate the single nucleotide polymorphism (SNP) effect for pH values affecting Berkshire meat quality. A total of 39,603 SNPs from 1,978 heads after quality control and 882 pH values were used estimate SNP effect by single step genomic best linear unbiased prediction (ssGBLUP) method. The average physical distance between adjacent SNP pairs was 61.7kbp and the number and proportion of SNPs whose minor allele frequency was below 10% were 9,573 and 24.2%, respectively. The average of observed heterozygosity and polymorphic information content was 0.32 ± 0.16 and 0.26 ± 0.11, respectively and the estimate for average linkage disequilibrium was 0.40. The heritability of pH45m and pH24h were 0.10 and 0.15 respectively. SNPs with an absolute value more than 4 standard deviations from the mean were selected as threshold markers, among the selected SNPs, protein-coding genes of pH45m and pH24h were detected in 6 and 4 SNPs, respectively. The distribution of coding genes <RFX8, CREG2, TBC1D8, EXOC6B> were detected at pH45m and <C12orf49, LOC106506010, BICC1, ANK3> were detected at pH24h. © Copyright 2021 Korean Society of Animal Science and Technology.

Entities:  

Keywords:  Berkshire; Genome-wide assocition study; Heritability; Linkage disequilibrium; pH value

Year:  2021        PMID: 33987581      PMCID: PMC7882839          DOI: 10.5187/jast.2021.e17

Source DB:  PubMed          Journal:  J Anim Sci Technol        ISSN: 2055-0391


INTRODUCTION

pH value in the meat of pigs is associated with meat color, drip loss and moisture holding capacity; as pH increases, drip loss and cooking loss decrease, but moisture holding capacity increases, thereby affecting meat quality [1]. Meat pH value in pigs has been a subject of extensive research [2-5] it is well known that changes in pH after slaughter are of great importance in protein denaturation and drip loss in post mortem changes in muscle [6]. Investigating genetic characteristics related to meat pH value in domestic pigs is currently a priority because it involves basic stages in genomic selection using accumulated genomic information. If a reference population that increases selection accuracy can be established in the future, it would be possible to improve the accuracy of estimate breeding values for the various selection traits, by using genomic information and phenotypic data in addition to pedigree information [7]. Through a genome-wide association study (GWAS) among populations using linkage disequilibrium (LD), it is possible to detect the relationships between single nucleotide polymorphisms (SNPs) that affect economic traits, while quantitative trait loci (QTL) can be excavated and tagging SNPs selected. Since its first used by [8], polymorphic information content (PIC) had become the most widely applied method for genetic studies to measure the information content of molecular markers. The PIC value of marker is defined as the expected fraction of informative offspring from pedigree [9]. Heterozygosity refers to the ratio of heterozygote in the locus, and observed heterozygosity (OHE) was investigated to analyze the actual heterozygosity degree of each marker for the population. Through the single-step genomic best linear unbiased prediction (ssGBLUP) using an algorithm that combines existing pedigree information with genomic information, expected breeding value (EBV) and genomic expected breeding value (GEBV) can be estimated simultaneously, while through the Back solution, SNPs effects can be estimated [10,11]. For the pigs, studies on the excavation of quantitative traits for economic traits have been performed continually, primarily using GWAS [12-14]. The present experiment was conducted to estimate the SNP effects that affect pH value in the meat of Berkshire pigs.

MATERIALS AND METHODS

SNP data and quality control

A total of 2,037 heads were genotyped using Porcine SNP60k v2 Beadchip (Illumina, San Diego, CA, USA) and 61,565 SNPs were collected. To ensure the quality of the genotypic data, the following SNP types were excluded from the analysis: SNP on sex chromosomes (1,458); SNP without information on chromosomes (7,849); SNP with missing rate higher than 10%; SNP without polymorphism (all homo or hetero); SNP with minor allele frequency lower than 1%; SNP with Hardy-Weinberg disequilibrium chi-squared value greater than 23.93 (p < 10−6); and animals with SNP missing rate higher than 10%. 59 heads were found to have an SNP missing rate higher than 10%. Therefore, the number of animals and SNPs included after quality control was 1,978 and 39,603, respectively (Table 1).
Table 1.

Quality control of the single nucleotide polymorphism (SNP) dataset

DescriptionNo. of heads and SNPs
Total number of animals2,037
 Animals with missing SNPs over 0.10%59
 Selected animals1,978
Total number of SNPs61,565
 SNPs with unknown position7,849
 SNPs on sex chromosome (X, Y)1,458
Number of SNPs on autosome (1–18)52,258
 Selected (useful) SNPs:39,603
 Outlier SNPs12,669
  - All homo SNPs4,280
  - All hetero SNPs2
  - SNPs with missing > 10%510
  - SNPs with minor allele frequency < 1%6,786
  - SNPs with Hardy-Weinberg equilibrium test > 23.931,091

pH value data

Data on pH values were collected from 882 heads of pigs slaughtered at Namwon Jeil Food between 2015 and 2018. A pH*21K meter (NWK-Binär GmbH., Buchloe, Germany) was inserted into the sirloin muscle and pH values were measured 3 times each at 45 min (pH45m) and at 24 hours (pH24h) after slaughter, and the average values were recorded.

Statistical model

Using the multiple traits animal model, we estimated the variance component and genetic parameters of the pH values, and the equation is as follows: Where, y is observed values of t th trait, μ is overall mean, YM is the ith fixed effect of slaughter year-month, s is the j th fixed effect of sex, a is the k th additive genetic effect, e is the residual random effects. We used VCE ver. 6.0 [15] to estimated variance components with pH45m and pH24h. The slaughter year-month (YM) and sex were included as fixed effects in a statistical analysis that used the following model: Where, y is the vector of observation in i th trait, b is the vector of fixed effect, a is the vector of additive genetic random effect, e is the vector of residual effect, X and Z were known incidence matrix corresponding to b and a respectively. Mixed model equation was as follows: Where, is the inverse matrix of numerator relationship matrix, G−1 is the inverse matrix of genomic relationship matrix, is the inverse matrix of numerator relationship matrix of pigs with genomic information. The SNP effect of each marker was estimated through reverse operation method of GEBVs and equation was as follows: Where, is the vector of SNP effect, is the vector of GEBV, Z is the coefficient matrix of SNP, D is the weighted vector [16,17]. We used BLUPF90 family program [18] to estimated SNP effects with pH45m and pH24h.

RESULTS AND DISCUSSION

Genetic characteristics

The average physical distance between adjacent SNP pairs was 61.7 kbp (Fig. 1). The number and proportion of SNPs whose minor allele frequency (MAF) was below 10% were 9,573 and 24.2%, respectively, while those for which it was higher than 40% were 7,343 and 18.5%. The number and proportion of SNPs for which the physical distance between adjacent SNP pairs was less than 1 kbp were 415 and 1.0%, respectively, while those for which it was in the range between 10 kbp and 100 kbp were 30,345 and 76.6%, respectively (Table 2).
Fig. 1.

Total number of SNPs, selected SNPs and average distance between adjacent SNP pairs in each chromosome.

SNP, single nucleotide polymorphism.

Table 2.

Minor allele frequency (MAF) and the distance between adjacent SNP pairs (kbp) and percentage (%)

MAFDistance between adjacent SNP pairs (kbp)
CriteriaFrequency (%)CriteriaFrequency (%)
  MAF < 0.19,573 (24.2)ADAM < 1415 (1.0)
0.1 ≤ MAF < 0.27,787 (19.7)1≤ ADAM < 102,599 (6.6)
0.2 ≤ MAF < 0.37,899 (19.9)10 ≤ ADAM < 1003,0345 (76.6)
0.3 ≤ MAF < 0.47,001 (17.7)100 ≤ ADAM < 1,0006,217 (15.7)
0.4 ≤ MAF7,343 (18.5)1,000 ≤ ADAM27 (0.1)

SNP, single nucleotide polymorphism; ADAM, average distance between adjacent SNP pairs.

Total number of SNPs, selected SNPs and average distance between adjacent SNP pairs in each chromosome.

SNP, single nucleotide polymorphism. SNP, single nucleotide polymorphism; ADAM, average distance between adjacent SNP pairs. OHE was 0.32 ± 0.16 on average, and in most chromosomes was within the range of 0.31–0.33; it was highest in chromosome 8 (0.36) and lowest in chromosome 15 (0.25). PIC was 0.26 ± 0.11 on average, within the range of 0.22–0.28 (Table 3).
Table 3.

The number of SNPs, means (± SD) of minor allele frequency (MAF), the observed heterozygosity (OHE) and the polymorphic information content (PIC) by chromosome

Chr. No.SNPsMAFOHEPIC
14,5520.23 ± 0.140.32 ± 0.150.26 ± 0.11
22,7440.23 ± 0.140.31 ± 0.160.25 ± 0.11
32,0450.23 ± 0.150.32 ± 0.160.25 ± 0.11
42,6570.25 ± 0.160.33 ± 0.160.26 ± 0.11
51,7560.22 ± 0.140.31 ± 0.160.25 ± 0.11
62,5820.26 ± 0.150.35 ± 0.150.27 ± 0.11
72,5350.25 ± 0.150.34 ± 0.160.26 ± 0.11
82,1560.27 ± 0.150.36 ± 0.160.28 ± 0.11
92,5750.23 ± 0.150.32 ± 0.160.25 ± 0.11
101,4260.22 ± 0.150.31 ± 0.170.24 ± 0.12
111,2710.22 ± 0.150.31 ± 0.170.24 ± 0.12
121,1840.24 ± 0.150.33 ± 0.160.26 ± 0.11
133,1860.24 ± 0.150.33 ± 0.160.26 ± 0.11
143,0950.23 ± 0.150.33 ± 0.160.25 ± 0.11
152,2010.20 ± 0.150.28 ± 0.170.22 ± 0.12
161,3780.23 ± 0.140.33 ± 0.150.26 ± 0.11
171,3140.23 ± 0.140.32 ± 0.150.25 ± 0.10
189460.25 ± 0.150.34 ± 0.150.27 ± 0.11
Overal39,6030.24 ± 0.150.32 ± 0.160.26 ± 0.11

SNP, single nucleotide polymorphism.

SNP, single nucleotide polymorphism. Lee et al. [19] have reported that OHE estimates in Berkshire, Landrace, and Yorkshire were 0.33 ± 0.15, 0.36 ± 0.14 and 0.36 ± 0.14, respectively while estimates for the PIC were on average 0.26 ± 0.11, 0.28 ± 0.10 and 0.29 ± 0.10, respectively. Compared with the results from this experiment with our own, the OHE estimates obtained from our experiment were slightly lower but similar, while PIC estimates were similar. The estimate for average LD (r2) was 0.40, which was high in the order of chromosomes 1 (0.45), 14 (0.44), 15, and 18 (0.42) (Table 4).
Table 4.

Linkage disequilibrium (r2) by chromosome

Chromosome noNo. of SNPsNo. of SNP pairsLinkage disequilibrium (r2)
All pairsAdjacent pairs
14,55210,358,0760.040.45
22,7443,763,3960.030.39
32,0452,089,9900.030.41
42,6573,528,4960.030.40
51,7561,540,8900.030.37
62,5823,332,0710.030.39
72,5353,211,8450.030.40
82,1562,323,0900.040.41
92,5753,314,0250.030.37
101,4261,016,0250.020.35
111,271807,0850.030.39
121,184700,3360.030.41
133,1865,073,7050.030.40
143,0954,787,9650.040.44
152,2012,421,1000.030.42
161,378948,7530.030.38
171,314862,6410.040.40
18946446,9850.040.42
Overal39,60350,526,4740.030.40

SNP, single nucleotide polymorphism.

SNP, single nucleotide polymorphism. Clearly markers with greater numbers of alleles tend to have higher PIC values and thus are more informative [9]. In the results of this study, it can be seen that the values of MAF, OHE, and PIC tend to be low. This seems to be a result of high immobilization of Berkshire breed used in the study.

pH value

Estimates for pH45m and pH24h values were on average 6.40 (± 0.20) and 5.90 (± 0.12), respectively (Table 5). Ryu et al. [20] have reported that in the Berkshire breed the average pH45m estimates in females and males were 6.26 (± 0.08) and 6.15 (± 0.05), respectively, while for pH24h they were 5.61 (± 0.02) and 5.69 (± 0.01) for female and male pigs, respectively. The same study also has reported that pH45m estimates for in females and males were 5.80 (± 0.04) and 5.92 (± 0.05), respectively, in Landrace and 6.05(± 0.02), 5.98 (± 0.03), respectively, in Yorkshire while for pH24h estimates were 5.49 (± 0.01) and 5.51 (± 0.02) in in Landrace females and males and 5.56 (± 0.01), and 5.56 (± 0.01) in Yorkshire pigs. In view of these results, average pH values in the Berkshire breed appear to be higher than in other breeds.
Table 5.

Means and SD, minimum (Min), maximum (Max) and skewness for traits (n = 882 heads)

TraitsMean ± SDMinMaxSkewness
pH value after 45 minutes6.40 ± 0.205.947.090.22
pH value after 24 hours5.90 ± 0.125.586.630.73

Genetic parameters

The genetic parameters of pH45m and pH24h were estimated using VCE6.0 software. Heritability estimates for pH45m and pH24h were 0.10 and 0.15, respectively, while for the phenotypic and genetic correlation between 2 traits they were 0.05 and 0.27, respectively (Table 6). Lee et al. [21] have reported that in the domestic Berkshire breed heritability estimates for pH45m and pH24h were 0.48 and 0.15, respectively. When compare with pH45m and pH24h in this study, the heritability estimates for pH45m obtained from this experiment were lower, while those for the pH24h were similar.
Table 6.

Additive , residual variance components, heritabilities (h2) ± SE, genetic and phenotypic correlations

Traitσa2σe2h2 ± SECorrelation[1)]
12
pH45m0.00390.03510.10 ± 0.04-0.05
pH24h0.00210.01170.15 ± 0.070.27-

Upper triangle: phenotypic, lower triangle: genetic correlation

pH45m, pH value after 45 minutes; pH24h, pH value after 24 hours.

Upper triangle: phenotypic, lower triangle: genetic correlation pH45m, pH value after 45 minutes; pH24h, pH value after 24 hours.

Genome-wide association study

Estimates of SNP effects for pH45m and pH24h were within the ranges of –0.00011536 to 0.00011866 and −0.00009704 to 0.00009562, respectively (Fig. 2). Suitability for normal distribution of SNP effects was tested by 3 methods, but the SNP effects were not normally distributed (Table 7). Absolute values were taken for estimated SNP effects and when expressed as the gamma distribution, most values were near zero, with only a few SNPs having larger effects (Fig. 3).
Fig. 2.

The Manhattan plots of SNP effects for pH45m (top) and pH24h (bottom).

SNP, single nucleotide polymorphism; pH45m, pH value after 45 minutes; pH24h, pH value after 24 hours.

Table 7.

Goodness-of-fit tests for gamma distribution of estimated single nucleotide polymorphism effects for pH45m and pH24h

Test methodpH45mpH24h
Statisticsp-valueStatisticsp-value
Kolmogorov-Smirnov (D)0.0438< 0.0100.0470< 0.010
Cramer-von Mises (W-Sq)24.2362< 0.00526.4829< 0.005
Anderson-Darling (A-Sq)131.9259< 0.005142.2137< 0.005

pH45m, pH value after 45 minutes; pH24h, pH value after 24 hours.

Fig. 3.

Distribution of the estimated SNP effects for pH45m and pH24h (from left to right).

SNP, single nucleotide polymorphism; pH45m, pH value after 45 minutes; pH24h, pH value after 24 hours.

The Manhattan plots of SNP effects for pH45m (top) and pH24h (bottom).

SNP, single nucleotide polymorphism; pH45m, pH value after 45 minutes; pH24h, pH value after 24 hours.

Distribution of the estimated SNP effects for pH45m and pH24h (from left to right).

SNP, single nucleotide polymorphism; pH45m, pH value after 45 minutes; pH24h, pH value after 24 hours. pH45m, pH value after 45 minutes; pH24h, pH value after 24 hours. After standardizing estimates for SNP effects, absolute values were taken and were expressed as a Manhattan plot compared to their relative sizes (Fig. 4).
Fig. 4.

The Manhattan plots of SNP effects for pH45m (top) and pH24h (bottom).

SNP, single nucleotide polymorphism; pH45m, pH value after 45 minutes; pH24h, pH value after 24 hours.

SNP, single nucleotide polymorphism; pH45m, pH value after 45 minutes; pH24h, pH value after 24 hours. In normal distribution, values within 3 standard deviations of the mean account for approximately 99.74% of the data set. Therefore, SNPs with an absolute value more than 4 standard deviations from the mean were selected as threshold markers. Although the number of SNPs with an absolute value of more than 4 standard deviations was 12 for pH45m and 23 for pH24h (Tables 8 and 9), no significant SNP effects were observed. This may be due to the small number of animals used in the analysis in relation to the number of SNPs.
Table 8.

Single nucleotide polymorphism (SNP) name, chromosome number, position, SNP effect, and the absolute standardized SNP effect of more than 4.0 SD value for pH45m

SNP nameChromosome no.PositionSNP effect|SD value|Gene
ALGA0018913352,341,746−0.000105414.18-
ASGA0014539352,364,937−0.000105414.18-
MARC0058854352,395,385−0.000105414.18-
MARC0113402355,440,515−0.000101374.02RFX8
MARC0100326355,496,228−0.000101374.02CREG2
MARC0065978355,717,402−0.000101294.02TBC1D8
ALGA0109549370,398,391 0.000118664.71-
ALGA0123349371,272,011−0.000108814.32-
ALGA0115738373,401,689−0.000115124.57EXOC6B
ASGA0015062373,620,620−0.000115364.58EXOC6B
ASGA0015063373,655,252−0.000115124.57EXOC6B
ASGA0015149377,918,476−0.000102684.07-

pH45m, pH value after 45 minutes.

Table 9.

Single nucleotide polymorphism (SNP) name, chromosome number, position, SNP effect, and the absolute standardized SNP effect of more than 4.0 SD value for pH24h

SNP nameChromosome no.PositionSNP effect|SD value|Gene
ALGA01034203 12,391,759 0.000085244.00-
DRGA00039943 68,872,452−0.000090834.26-
ALGA00348866 22,138,877 0.000087884.13-
ASGA005827813 87,630,099−0.000087894.13-
ALGA007110413 87,673,969−0.000087894.13-
ALGA007111213 87,817,848−0.000089234.19-
ALGA007652314 28,452,469−0.000096194.52-
ASGA006236914 28,514,480−0.000094274.43-
ALGA007679514 35,337,304−0.000088524.16-
ALGA007691714 37,944,008−0.000097044.56C12orf49
ASGA006385114 64,162,095−0.000095754.50-
MARC000235414 65,759,779−0.000092364.34LOC106506010
ALGA007820614 66,049,762−0.000092364.34-
ALGA007820914 66,064,581−0.000087424.10-
H3GA004062614 66,104,353−0.000088254.14-
MARC003594914 66,720,501 0.000095624.49BICC1
ALGA007833214 68,085,933−0.000085724.03-
ASGA006408614 68,391,390−0.000093144.37-
DRGA001396414 68,757,221−0.000091054.28ANK3
ASGA006574814112,580,639 0.000089404.20-
ASGA007361316 60,183,758−0.000087394.10-
MARC000583816 70,524,616 0.000091824.31-
ALGA011027716 71,292,574 0.000089734.21-

pH24h, pH value after 24 hours.

pH45m, pH value after 45 minutes. pH24h, pH value after 24 hours. Six markers (MARC0113402, MARC0100326, MARC0065978, ALGA0115738, ASGA 0015062, and ASGA0015063) that had similar effects nearby markers with significant effects due to LD were detected in chromosome 3 for pH45m, while for pH24h 9 markers were detected (ASGA0063851, MARC0002354, ALGA0078206, ALGA0078209, H3GA0040626, MARC0035949, ALGA0078332, ASGA0064086, and DRGA0013964) in chromosome 14, whose SNPs were in the LD blocks. Among the SNPs with an absolute value of more than 4 standard deviations, for pH45m and pH24h protein-coding genes were detected in 6 and 4 SNPs, respectively. For distribution of protein coding genes, a total of 4 genes, <RFX8 (MARC0113402), CREG2 (MARC0100326), TBC1D8 (MARC0065978), and EXOC6B (ALGA0115738, ASGA0015062, ASGA0015063)> were detected in chromosome 3 for pH45m, while for pH24h C12orf49 (ALGA0076917), LOC106506010 (MARC0002354), BICC1 (MARC0035949) and ANK3 (DRGA0013964) were detected in chromosome 14. Edwards et al. [22] have reported that QTL were discovered for 45-min pH and pH decline on SSC 3 and this QTL region affecting pH on SSC 3 was in a similar location to a pH QTL reported by [23]. When compare with this study, since the markers that we detected in the SSC 3 region are close to or belong to the previously investigated QTL region, it is necessary to study whether they can potentially affect the pH.
  12 in total

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