| Literature DB >> 33984020 |
Ndeah Terry1, Leah M Lipsky1, Anna Maria Siega-Riz2, Aiyi Liu1, Tonja R Nansel1.
Abstract
Maximizing data completion and study retention is essential in population research. This study examined the effect of remuneration schedule and data collection modality on data completion and retention in the Pregnancy Eating Attributes Study cohort. Participants (n = 458) completed online surveys and attended six in-person study visits. Initially, remuneration was a prespecified amount per visit, then was changed mid-study to be prorated based on the number of forms completed. Additionally, survey data collection modality was changed to in-person at the sixth study visit. In this secondary data analysis, there was no effect of remuneration schedule on withdrawal rates or time-to-withdrawal. Survey completion was significantly lower under prorated remuneration at the first visit but did not significantly differ at subsequent visits. The lump sum group had significantly greater odds of completely the first and second trimester dietary record (OR = 4.1, OR = 2.6, respectively) then the prorated group but were almost half as likely to complete the dietary record at the 6-month postpartum visit (OR = 0.5). Survey completion at sixth visit was significantly higher for in-person versus online completion (68.6% vs. 93.1%). Findings suggest that remuneration schedule and data collection modality can impact completion of self- reported assessments.Entities:
Year: 2021 PMID: 33984020 PMCID: PMC8118263 DOI: 10.1371/journal.pone.0251533
Source DB: PubMed Journal: PLoS One ISSN: 1932-6203 Impact factor: 3.240
Baseline sociodemographics of women in PEAS under lump sum and prorated remuneration.
| Lump Sum | Prorated | ||
|---|---|---|---|
| Demographics | Mean ±SD or N(%) | Mean ±SD or N(%) | p |
| 30.7±4.7 | 30.1±4.8 | 0.27 | |
| 0.77 | |||
| 217 (90.4) | 116 (91.3) | ||
| 23 (9.6) | 11 (8.7) | ||
| 0.32 | |||
| 158 (65.8) | 75 (59.0) | ||
| 34 (14.2) | 18 (14.2) | ||
| 48 (20.0) | 34 (26.8) | ||
| 0.07 | |||
| 73 (30.4) | 31 (24.4) | ||
| 76 (31.7) | 32 (25.2) | ||
| 91 (37.9) | 64 (50.4) | ||
| 0.23 | |||
| 188 (73.4) | 98 (67.1) | ||
| 42 (16.4) | 25 (17.1) | ||
| 26 (10.2) | 23 (15.8) | ||
| 0.77 | |||
| 22 (8.6) | 11 (7.7) | ||
| 219 (89.1) | 130 (90.9) | ||
| 3.71 ±1.2 | 4.08 ±0.2 | 0.08 | |
| 3.0 ±1.2 | 2.9 ±1.2 | 0.67 | |
| 0.10 | |||
| 204 (78.2) | 124 (84.9) | ||
| 57 (21.8) | 22 (15.1) |
a Pregnancy Eating Attributes Study a prospective observational study of 458 healthy pregnant women recruited at ≤12 weeks gestation and followed through 1-year postpartum.
b Demographic data missing for 91 participants for household size, income, marital status, and education, 63 participants for race, 51 for program aid, and 76 participants for ethnicity
c Investigators changed the remuneration schedule mid-study. Participants enrolled earlier in the study received a “lump sum” remuneration (n = 284) at each of the clinic visits were paid a set amount in full regardless of the amount of survey measures completed. Participants enrolled later in the study received prorated remuneration (n = 174) according to the number of measures completed.
d Student t-tests for continuous variables and Pearson’s chi-squared test for categorical variables. Statistical significance at p = 0.05.
eIncome-Poverty Ratio is an index the represents family income compared to the poverty threshold.
f Household size is the number of people in the household.
g Aid Programs included SNAP (Supplemental Nutrition Assistance Program), WIC (Women, Infants, and Children), free school lunch program, social security benefits, supplemental security income disability benefits.
Survey completion by remuneration schedule.
| Lump Sum | Prorated | ||||
|---|---|---|---|---|---|
| Study Visit | n | %complete (mean ± SD) | n | %complete (mean ± SD) | p |
| Pregnancy | |||||
| 1st Trimester | 267 | 87.8±1.4 | 160 | 82.4±1.9 | 0.02 |
| 2nd Trimester | 253 | 78.8±2.5 | 146 | 71.1±3.5 | 0.08 |
| 3rd Trimester | 238 | 78.5±2.7 | 129 | 76.7±3.8 | 0.70 |
| Postpartum | |||||
| 4–6 Weeks | 231 | 64.6±3.0 | 129 | 67.3±4.1 | 0.59 |
| 6 Months | 221 | 60.7±2.9 | 126 | 67.0±3.9 | 0.19 |
a Analysis of covariance of percent of survey measures completed by participants in each remuneration group controlling for education and income. Values are mean ±SD. Statistical significance at p = 0.05.
Dietary record completion (n, %) and OR (95% CI) of dietary record completion associated with remuneration schedule.
| Study Visit | n | (%) Complete | n | (%) Complete | Odds Ratio | 95% CI |
|---|---|---|---|---|---|---|
| Pregnancy | ||||||
| 1st Trimester | 267 | 82.8% | 160 | 66.9% | 4.1 | 2.0–8.5 |
| 2nd Trimester | 253 | 73.9% | 146 | 56.9% | 2.4 | 1.3–4.2 |
| 3rd Trimester | 238 | 69.3% | 129 | 62.8% | 1.4 | 0.8–2.4 |
| Postpartum | ||||||
| 4–6 Weeks | 231 | 58.0% | 129 | 57.4% | 1.1 | 0.7–1.8 |
| 6 Months | 221 | 48.0% | 126 | 61.1% | 0.5 | 0.3–0.9 |
a Logistic regression on percent of participants completing diet records controlling for education and income with prorated remuneration as referent group.
b Investigators changed the remuneration schedule mid-study. Participants enrolled earlier in the study received a “lump sum” remuneration at each of the clinic visits were paid a set amount in full regardless of the amount of survey measures completed. Participants enrolled later in the study received prorated remuneration according to the number of measures completed.