| Literature DB >> 33947269 |
Claire Guinat1, Damian Tago2, Tifenn Corre3, Christian Selinger4, Ramsès Djidjou-Demasse4, Mathilde Paul1, Didier Raboisson1, Thuy Nguyen Thi Thanh5, Ken Inui6, Long Pham Thanh7, Pawin Padungtod5, Timothée Vergne1.
Abstract
In Southeast Asia, surveillance at live bird markets (LBMs) has been identified as crucial for detecting avian influenza viruses (AIV) and reducing the risk of human infections. However, the design of effective surveillance systems in LBMs remains complex given the rapid turn-over of poultry. We developed a deterministic transmission model to provide guidance for optimizing AIV surveillance efforts. The model was calibrated to fit one of the largest LBMs in northern Vietnam at high risk of low pathogenic H7N9 virus introduction from China to identify the surveillance strategy that optimizes H7N9 detection. Results show that (i) using a portable diagnostic device would slightly reduce the number of infected birds leaving the LBM before the first detection, as compared to a laboratory-based diagnostic strategy, (ii) H7N9 detection could become more timely by sampling birds staying overnight, just before new susceptible birds are introduced at the beginning of a working day, and (iii) banning birds staying overnight would represent an effective intervention to reduce the risk of H7N9 spread but would decrease the likelihood of virus detection if introduced. These strategies should receive high priority in Vietnam and other Asian countries at risk of H7N9 introduction.Entities:
Keywords: live-bird markets; low pathogenic H7N9 avian influenza virus; surveillance strategies; transmission model
Year: 2021 PMID: 33947269 PMCID: PMC8097223 DOI: 10.1098/rsif.2021.0074
Source DB: PubMed Journal: J R Soc Interface ISSN: 1742-5662 Impact factor: 4.118
Figure 1Flux diagram of the full dynamic transmission model. Parameters involved in the formulation of transition rates between compartments are: e(t) being the entry rate, p (resp. 1 − p) being the proportion of chickens (resp. ducks), λ being the force of infection due to environmental contamination, λ (resp. λ) being the force of infection due to contacts with infectious chickens (resp. ducks), α (resp. α) being the average duration of the latent period in chickens (resp. ducks), µ (resp. µ) being the mortality rate due to H7N9 infection in chickens (resp. ducks), i (resp. i) being the average duration of the infectious period in chickens (resp. ducks), m (resp. m) being the natural mortality rate for chickens (resp. ducks), l(t) being the exit rate, N (resp. N) being the total number of chickens (resp. ducks), ξ (resp. ξ) being the excretion rate of infectious doses by chickens (resp. ducks), I (resp. I) being the number of infectious chickens (resp. ducks), γ being the virus inactivation rate, S (resp. S) being the number of susceptible chickens (resp. ducks), w being the contact rate with one infectious dose in the environment, θ being the number of infectious doses that are necessary to infect a bird and F being the number of infectious doses present in the environment.
Figure 2Geographical location of Giếng Vuông LBM, Lang Son province, northern Vietnam.
Parameter values related to H7N9 transmission model.
| parameter | description | value (unit) | subtype | reference |
|---|---|---|---|---|
| d | step-time | hour | ||
| natural mortality rate for chickens attributable to other causes than H7N9 infection (per hour) | 10−4 | — | — | |
| natural mortality rate for ducks attributable to other causes than H7N9 infection (per hour) | 10−4 | — | — | |
| infection rate for chickens (per hour) | 0.02 | H7N9 | [ | |
| infection rate for ducks (per hour) | H7N9 | [ | ||
| ratio of infection rate for ducks versus chickens | 0.8 | H7N9 | [ | |
| average duration of the latent period for chickens (hours) | 14.9 | H5N1 | [ | |
| average duration of the latent period for ducks (hours) | 14.9 | H5N1 | [ | |
| mortality rate for chickens due to infection (per hour) | 10−4 | H7N9 | [ | |
| mortality rate for ducks due to infection (per hour) | 10−4 | H7N9 | [ | |
| average duration of the infectious period for chickens (hours) | 192 | H7N9 | [ | |
| average duration of the infectious period for ducks (hours) | 120 | H7N9 | [ | |
| inactivation rate (per hour) | 0.01 | AIV | [ | |
| number of infectious doses excreted by chickens (per hour) | 1 | — | —a | |
| number of infectious doses excreted by ducks (per hour) | — | —a | ||
| ratio of excretion rate for ducks versus chickens | 0.8 | H7N9 | [ | |
| contact rate with one infectious dose (per hour) | 10−4 | — | —a | |
| number of infectious doses to infect chickens and ducks | 1 | — | — |
aSee electronic supplementary material, appendix, for sensitivity analysis regarding these parameter assumptions.
Parameter values related to population dynamics of birds at Giếng Vuông LBM, Lang Son province, northern Vietnam.
| parameter | value |
|---|---|
| average daily number of birds entering the LBM | 7000 |
| percentage of birds present in the LBM | chickens: 80% |
| percentage of birds staying overnight | 25% |
| percentage of birds per type of destination | to trading places, including farms and other LBMs: 40% |
| percentage of birds entering the LBM per time slot | 2.00–3.00: 20% |
| percentage of birds leaving the LBM per time slot | 4.00–5.00: 5% |
Figure 3Population dynamics of birds (a), estimated number of infected and infectious birds (b) and level of environmental contamination (c) at Giếng Vuông LBM, Lang Son province, Vietnam.
Figure 4Estimated weekly costs (in USD) and estimated number of infected birds which have left the LBM at the day of detection for the different surveillance strategies at Giếng Vuông LBM, Lang Son province, Vietnam.