| Literature DB >> 33937310 |
Johannes de Munter1, Dmitrii Pavlov1,2, Anna Gorlova1,2, Michael Sicker3, Andrey Proshin4, Allan V Kalueff5,6,7,8, Andrey Svistunov9, Daniel Kiselev2,9,10, Andrey Nedorubov9, Sergey Morozov10, Aleksei Umriukhin2, Klaus-Peter Lesch1,2,11, Tatyana Strekalova1,2,10,11, Careen A Schroeter12.
Abstract
Major depression (MD) and posttraumatic stress disorder (PTSD) share common brain mechanisms and treatment strategies. Nowadays, the dramatically developing COVID-19 situation unavoidably results in stress, psychological trauma, and high incidence of MD and PTSD. Hence, the importance of the development of new treatments for these disorders cannot be overstated. Herbal medicine appears to be an effective and safe treatment with fewer side effects than classic pharmaca and that is affordable in low-income countries. Currently, oxidative stress and neuroinflammation attract increasing attention as important mechanisms of MD and PTSD. We investigated the effects of a standardized herbal cocktail (SHC), an extract of clove, bell pepper, basil, pomegranate, nettle, and other plants, that was designed as an antioxidant treatment in mouse models of MD and PTSD. In the MD model of "emotional" ultrasound stress (US), mice were subjected to ultrasound frequencies of 16-20 kHz, mimicking rodent sounds of anxiety/despair and "neutral" frequencies of 25-45 kHz, for three weeks and concomitantly treated with SHC. US-exposed mice showed elevated concentrations of oxidative stress markers malondialdehyde and protein carbonyl, increased gene and protein expression of pro-inflammatory cytokines interleukin (IL)-1β and IL-6 and other molecular changes in the prefrontal cortex as well as weight loss, helplessness, anxiety-like behavior, and neophobia that were ameliorated by the SHC treatment. In the PTSD model of the modified forced swim test (modFST), in which a 2-day swim is followed by an additional swim on day 5, mice were pretreated with SHC for 16 days. Increases in the floating behavior and oxidative stress markers malondialdehyde and protein carbonyl in the prefrontal cortex of modFST-mice were prevented by the administration of SHC. Chromatography mass spectrometry revealed bioactive constituents of SHC, including D-ribofuranose, beta-D-lactose, malic, glyceric, and citric acids that can modulate oxidative stress, immunity, and gut and microbiome functions and, thus, are likely to be active antistress elements underlying the beneficial effects of SHC. Significant correlations of malondialdehyde concentration in the prefrontal cortex with altered measures of behavioral despair and anxiety-like behavior suggest that the accumulation of oxidative stress markers are a common biological feature of MD and PTSD that can be equally effectively targeted therapeutically with antioxidant therapy, such as the SHC investigated here.Entities:
Keywords: antioxidant nutrients; depression; forced swimming; mice; oxidative stress; post-traumatic stress disorder; prefrontal cortex; pro-inflammatory cytokines
Year: 2021 PMID: 33937310 PMCID: PMC8086427 DOI: 10.3389/fnut.2021.661455
Source DB: PubMed Journal: Front Nutr ISSN: 2296-861X
Figure 1Study flow. (A) BALB/c mice remained unstressed or were submitted to US for three weeks; they were either nontreated or received SHC solvent or SHC (n = 7 per group). Thereafter, mice were weighed and studied for the open field and forced swim tests and consequently killed; their prefrontal cortex was dissected for the MDA and protein carbonyl assays. (B) Following the above-described US and SHC treatment, C57BL/6 mice (n = 8 per group) were weighed and scored for floating and open field and O-maze behaviors and consequently killed; their prefrontal cortex was dissected for the RT-PCR and Western blot examination of the expression of GSK-3β and GSK-3α, Akt/Akt-pSer473, IL-1β, IL-6, and IL-15. (C) C57BL/6 mice were nontreated or pretreated with SHC for 16 days and submitted to 2-day 6-min swimming sessions (days 1 and 2), followed by an additional session on day 5. They were killed 10 min after the last session together with nonmanipulated controls (n = 10 per group); their prefrontal cortex was dissected for MDA and protein carbonyl assays. (D) In the modFST, C57BL/6 mice were pretreated with SHC for 16 days and subjected to swimming sessions as described above (n = 7 in each group). They were studied for anxiety-like behavior in the O-maze and the open field and sacrificed 10 min after the last test for MDA assay of the prefrontal cortex. (E) The shape of the ultrasound signals was fluctuating, mimicking natural ultrasonic vocalizations of rodents. PFC, prefrontal cortex; FST, forced swim test; D, Day. US/FST-exposed groups are highlighted with a circle.
Composition of SHC and SHC solvent.
| Composition | Pomegranate | Alcohol 30%, water |
| Nettle | ||
| Clove Basil | ||
| Bell pepper | ||
| Turmeric | ||
| Alcohol 30% |
Chemical composition of SHC of molecules with a content of >1%.
| Methyl α-D-Glucopyranoside | 39.4% | Methyl monosaccharide |
| Methyl β-D-Galactopyranoside | 9.5% | Methyl monosaccharide |
| D-Fructofuranose | 5.5% | Monosaccharide |
| D-Ribofuranose | 2.5% | Monosaccharide |
| β-D-Lactose | 2.2% | Monosaccharide |
| D-Glucose | 2.0% | Monosaccharide |
| Malic acid | 3.2% | Organic acid |
| Glyceric acid | 1.5% | Organic acid |
| Citric acid | 1.0% | Organic acid |
Figure 2Effects of herbal antioxidant treatment on behavioral changes and oxidative stress markers of BALB/c mice exposed to US. In comparison with controls, US nontreated and SHC solvent–treated mice showed (A) shortened latency to float, (B) a significant prolongation of the duration of floating that was now shown for SHC-treated stressed mice. (C) No significant group differences were found in distance traveled in the open field. (D) Nontreated and SHC solvent–treated US groups had significant body weight loss in comparison with controls that was not shown for the SHC-treated stress group. Concentrations of (E) MDA and (F) protein carbonyl were higher in stressed nontreated and SHC solvent–treated groups than in controls, no such differences were shown for US SHC-treated mice. MDA concentration in the prefrontal cortex was significantly correlated with (G) the duration of floating and (H) body weight. *p < 0.05 vs. nontreated nonstressed controls, #p < 0.05 vs. the nontreated stressed (US) group, two-way ANOVA and post-hoc Tukey's test. NT, nontreated. Bars are mean ± SEM.
Figure 3Ultrasound exposure of C57BL/6 mice induces abnormal behaviors and neuroinflammation: changes that are prevented by herbal antioxidant treatment. (A) Mice exposed to US that received no treatment but not stressed SHC-treated mice showed a significant prolongation of this behavior in comparison with controls. (B) In the open field, the number of rearings was significantly lower in nontreated US mice but not in US SHC-treated than in control. In the elevated O-maze, (C) the time spent in the open arms and (D) the number of exits therein were decreased in US nontreated animals in comparison with controls that was not found in US SHC-treated mice. (E) Several markers of inflammation and distress were studied for their gene expression in the prefrontal cortex. US-induced gene overexpression of IL-6 and IL-1β was ameliorated by SHC administration. (F) We found that US-exposed mice display the upregulation of several markers of inflammation and distress on a protein level. The overexpression of IL-6 and IL-1β, but not GSK-3α was normalized in the US SHC mice *p < 0.05 vs. nontreated nonstressed controls, #p < 0.05 vs. nontreated stressed group, one-way ANOVA and post-hoc Tukey's test. (G) The concentration of MDA significantly correlated with the duration of floating behaviour. Con, control nonstressed nontreated group. Bars are mean ± SEM.
Figure 4Oxidative stress and helplessness in the modFST are counteracted by herbal antioxidant treatment in C57BL/6 mice. In comparison to nontreated animals, (A) the duration of floating and (B) the number of floating episodes on day 5 normalized to day 2 were significantly lower in the SHC-treated mice; thus, the latter group showed a reduced potentiation of floating behavior by the end of repeated testing in the modFST. Mice exposed to the modFST revealed no significant differences in the (C) number of exits in the O-maze, (D) time spent therein, and (E) number of rears in the open field. (F) A three-group comparison that additionally included control naïve swimming mice revealed no significant group differences for mRNA GSK-3β concentrations but for normalized brain MDA concentration. (G) This measure was significantly higher in nontreated modFST-exposed animals than in those naïve for modFST. No such increase was shown by the SHC-treated modFST group, which had significantly lower MDA concentrations than the nontreated modFST-exposed group. (H) The level of protein carbonyl was increased in the nontreated modFST mice but not in the SHC-treated animals. (I) Significant correlation was found between the duration of floating on day 5 and MDA concentrations (Pearson correlation). *p < 0.05 vs. nontreated controls, t-test, or one-way ANOVA and Tukey's test (see the ms text). Bars are mean ± SEM.
Functions of SHC chemical ingredients (for References, see Supplementary Material).
| Methyl α-D-Glucopyranoside | This is a non-metabolizable glucose analog (López-Yoldi et al., 2016; Veyhl-Wichmann et al., 2016), commercially exploited in food industry, biologically inactive in low amounts, broadly used for gustatory properties or/and crystallizing and surfactant agents in food industry |
| Methyl β-D-Galactopyranoside | It is used in food industry, has no known effect for human organism might indirectly affect gut microbiome via its effects on |
| D-Fructofuranose | It is used in food industry as the sweetener (Malik et al., 2015) |
| D-Ribofuranose | Its derivatives exhibit immunostimulatory, antinociceptive, anti-inflammatory, and potential anti-cancer effects (Petrelli et al., 2017; Ota et al., 2018; Rahman et al., 2020). |
| β-D-Lactose | IT induces fiber-like effect (Schaafsma, 2008), enhances intestinal mineral absorption particularly on calcium and magnesium (Abrams et al., 2002) |
| D-Glucose | It is present nearly in all plants, in low concentrations glucose does not induce any specific regulatory effects (Mergenthaler et al., 2013) |
| Malic acid | It is involved in citric acid cycle and stimulates metabolism with simultaneous decrease in tissue respiration, can ameliorate cell metabolism during of hypoxia (Dunaev et al., 1988; Tang et al., 2013) |
| Glyceric acid | As a precursor of serine, it is essential for neuronal metabolism, including protein and nucleotide synthesis, neurotransmitter synthesis, and lipids as well as glycolysis regulation (Tabatabaie et al., 2010) |
| Citric acid | It is implicated in energy generation in cells and exerts anti-hypoxia effects in ischemic neurons and astrocytes, suggested to play neuroprotective role (Ying et al., 2002; Abdel-Salam et al., 2014). |