| Literature DB >> 33935960 |
Tie Li1, Hui-Huan Luo2, Xiao-Fei Feng2, Yu Bai2, Zhong-Ze Fang2, Gui-Gang Wu1, Jian-Lin Wu3.
Abstract
Objectives: This study aimed to explore associations between plasma free amino acids (PFAA) and risk of cardiovascular disease (CVD) in Chinese with Type 2 diabetes (T2D).Entities:
Keywords: Chinese; amino acids; cardiovascular diseases; metabolism; type 2 diabetes
Year: 2021 PMID: 33935960 PMCID: PMC8081348 DOI: 10.3389/fendo.2020.519923
Source DB: PubMed Journal: Front Endocrinol (Lausanne) ISSN: 1664-2392 Impact factor: 5.555
Clinical characteristics of patients with type 2 diabetes according to cardiovascular disease status.
| Variables | Cross-sectional sample | CVD | Non-CVD | P-value* |
|---|---|---|---|---|
| Mean±SD/N(%) | Mean±SD/N(%) | Mean±SD/N(%) | ||
| N | 741 | 282(X%) | 459(X%) | |
| Age, years | 57.9 ± 14.1 | 65.3 ± 11.1 | 53.3 ± 13.8 | <.000 |
| Duration of diabetes, years | 5(0–10) | 8(2–12) | 4(0–10) | <.000 |
| Male Gender | 391(52.8%) | 153(54.3%) | 238(51.9%) | 0.525 |
| BMI, kg/m2 | 25.3 ± 3.8 | 25.1 ± 3.8 | 25.4 ± 3.7 | 0.423 |
| BMI<18.5 | 17(2.3%) | 9(3.2%) | 8(1.7%) | 0.283 |
| BMI≥18.5 and <24 | 249(33.6%) | 90(31.9%) | 159(34.6%) | |
| BMI≥24 and <28 | 321(43.3%) | 134(47.5%) | 187(40.7%) | |
| BMI≥28 | 154(20.8%) | 49(17.4%) | 105(22.9%) | |
| Smoking | 85(30.1%) | 152(33.1%) | 0.399 | |
| Drinking | 69(24.5%) | 136(29.6%) | 0.127 | |
| Family history of CHD | 9(3.2%) | 14(3.1%) | 0.620 | |
| Family history of stroke | 10(3.6%) | 8(1.7%) | 0.122 | |
| SBP, mmHg | 144.9 ± 24.6 | 137.1 ± 23.0 | <.000 | |
| DBP, mmHg | 83.1 ± 15.3 | 82.1 ± 12.5 | 0.344 | |
| hypertension | 186(66.0%) | 233(50.8%) | <.000 | |
| HDL-C, mmol/L | 1.08 ± 0.35 | 1.09 ± 0.35 | 0.772 | |
| <1 in male or <1.3 in female | 97(34.4%) | 150(32.7%) | 0.630 | |
| ≥1 in male or ≥1.3 in female | 185(65.6%) | 309(67.3%) | ||
| LDL-C, mmol/L | 2.75 ± 0.90 | 2.98 ± 1.07 | 0.002 | |
| <2.6 | 132(46.8%) | 175(38.1%) | 0.020 | |
| ≥2.6 | 150(53.2%) | 284(61.9%) | ||
| Triglyceride, mmol/L | 1.62(1.09–2.22) | 1.69(1.12–2.60) | 0.069 | |
| <1.7 | 152(53.9%) | 230(50.1%) | 0.316 | |
| ≥1.7 | 130(46.1%) | 229(49.9%) | ||
| HbA1c, % | 8.93 ± 2.31 | 9.87 ± 2.32 | <.000 | |
| <7 | 32(11.4%) | 34(7.4%) | <.000 | |
| 7-8 | 46(16.3%) | 50(10.9%) | ||
| ≥8 | 112(39.7%) | 267(58.2%) | ||
| Lack | 92(32.6%) | 108(23.5%) | ||
| Antidiabetic drugs | 234(83.0%) | 403(87.8%) | 0.067 | |
| OAD | 147(52.1%) | 281(61.2%) | 0.015 | |
| Insulin | 189(67.0%) | 376(81.9%) | <.000 | |
| Lipid lowering drugs | 162(57.5%) | 157(34.2%) | <.000 | |
| Statins | 160(56.7%) | 146(31.8%) | <.000 | |
| OLLD | 3(1.1%) | 15(3.3%) | 0.059 | |
| Antihypertensive drugs | 178(63.1%) | 158(34.4%) | <.000 | |
| Angiotensin drugs | 107(37.9%) | 103(22.4%) | <.000 | |
| OAHD | 150(53.2%) | 102(22.2%) | <.000 | |
| Diabetic nephropathy | 145(19.6%) | 50(17.7%) | 95(20.7%) | 0.323 |
| Diabetic retinopathy | 94(12.7%) | 24(8.5%) | 70(15.3%) | 0.007 |
| CHD alone | 122 | |||
| Stroke alone | 109 | |||
| Both CHD and stroke | 51 |
*P-value was acquired by comparing CVD and Non-CVD.
SD, standard deviation; IQR, interquartile range; N, number, CVD, cardiovascular disease; Non-CVD, without cardiovascular disease; SD, standard deviation; IQR, interquartile range; BMI, body mass index; SBP, systolic blood pressure; DBP, diastolic blood pressure; HDL-C, high-density lipoprotein cholesterol; LDL-C, low-density lipoprotein cholesterol; HbA1c, glycated hemoglobin; OAD, oral antidiabetic drugs; OLLD, other lipid lowering drugs; OAHD, other antihypertensive drugs; CHD, coronary heart disease.
Data are mean (SD), median (IQR), or n (%).
P values were derived from Chi-square test or Student t test.
Amino acid profile and identified factors by CVD status.
| Variables | CVD | Non-CVD | P-value |
|---|---|---|---|
| Mean ± SD/N(%) | Mean ± SD/N(%) | ||
| Ala, μmol/L | 131.7 ± 41.6 | 129.5 ± 46.4 | 0.514 |
| Arg, μmol/L | 13.8 ± 9.4 | 11.6 ± 9.2 | 0.002 |
| Asn, μmol/L | 76.2 ± 22.1 | 79.3 ± 24.1 | 0.085 |
| Asp, μmol/L | 32.0 ± 13.4 | 29.7 ± 12.1 | 0.017 |
| Cit, μmol/L | 23.1 ± 12.3 | 20.8 ± 8.7 | 0.006 |
| Cys, μmol/L | 1.4(1.0–1.8) | 1.2(1.2–1.7) | 0.014 |
| Gln, μmol/L | 7.2(5.0–9.7) | 6.7(5.1–9.1) | 0.292 |
| Glu, μmol/L | 109.7 ± 36.4 | 103.7 ± 36.8 | 0.031 |
| Gly, μmol/L | 218.3 ± 90.7 | 214.2 ± 88.4 | 0.542 |
| Hcy, μmol/L | 7.7 ± 1.0 | 7.6 ± 1.1 | 0.043 |
| His, μmol/L | 57.9(35.9–87.6) | 49.0(34.2–76.9) | 0.022 |
| Leu, μmol/L | 130.9 ± 42.4 | 136.8 ± 47.5 | 0.078 |
| Lys, μmol/L | 150.9 ± 96.7 | 135.8 ± 72.2 | 0.024 |
| Met, μmol/L | 18.1 ± 7.0 | 18.8 ± 6.6 | 0.180 |
| Orn, μmol/L | 17.4(13.4–23.7) | 17.8(13.0–23.6) | 0.925 |
| Phe, μmol/L | 49.9 ± 17.0 | 47.4 ± 15.6 | 0.048 |
| Pip, μmol/L | 135. 6(102.0–186.0) | 121.4(90.8–169.4) | 0.003 |
| Pro, μmol/L | 473.2 ± 202.2 | 481.9 ± 206.4 | 0.571 |
| Ser, μmol/L | 56.4 ± 22.9 | 56.7 ± 19.9 | 0.875 |
| Thr, μmol/L | 26.6 ± 10.5 | 26.1 ± 9.3 | 0.512 |
| Trp, μmol/L | 49.2 ± 13.5 | 48.4 ± 14.7 | 0.453 |
| Tyr, μmol/L | 47.6 ± 16.4 | 49.4 ± 17.5 | 0.169 |
| Val, μmol/L | 140.5 ± 39.3 | 142.2 ± 41.5 | 0.565 |
| Factor 1 | 0.078 | ||
| <−0.48 | 106(37.6%) | 141(30.7%) | |
| −0.48–0.25 | 94(33.3 %) | 152(33.1 %) | |
| >0.25 | 82(29.1%) | 166(36.2%) | |
| Factor 2 | 0.2342 | ||
| <−0.38 | 89(31.6%) | 158(34.4%) | |
| −0.38–0.11 | 88(31.2%) | 158(34.4%) | |
| >0.11 | 105(37.2%) | 143(31.2%) | |
| Factor 3 | 0.0208 | ||
| <−0.47 | 81(28.7%) | 165(36.0%) | |
| −0.47–0.14 | 90(31.9%) | 157(34.2%) | |
| >0.14 | 111(39.4%) | 137(29.9%) | |
| Factor 4 | 0.0155 | ||
| <−0.55 | 77(27.3%) | 170(37.0%) | |
| −0.55–0.27 | 97(34.4%) | 149(32.5%) | |
| >0.27 | 108(38.3%) | 140(30.5%) | |
| Factor 5 | 0.1791 | ||
| <−0.47 | 105(37.2%) | 141(30.7%) | |
| −0.47–0.13 | 90(31.9%) | 157(34.2%) | |
| >0.13 | 87(30.9%) | 161(35.1%) |
CVD, cardiovascular disease; Non-CVD, without cardiovascular disease; SD, standard deviation; IQR, interquartile range; N, number; Ala, Alanine; Asn, Asparagine; Leu, Leucine; Phe, Phenylalanine; Trp, Tryptophan; Tyr, Tyrosine; Val, Valine; Arg, Arginine; Gly, Glycine; Pro, Proline; Thr, Threonine; Cit, Citrulline; Gln, Glutamine; His, Histidine; Lys, Lysine; Met, Methionine; Ser, Serine; Orn, Ornithine; Glu, Glutamate; Asp, aspartate; Pip, Piperamide, Cys, Cysteine; Hcy, Homocysteine.
Factor 1 included Asn, Leu, Phe, Tyr, and Val.
Factor 2 included Gln, His, and Lys.
Factor 3 included Glu and Trp.
Factor 4 included Arg.
Factor 5 included Ser.
The factors extracted from the 23 amino acids and their loadings.
| Factor 1 | Factor 2 | Factor 3 | Factor 4 | Factor 5 | |
|---|---|---|---|---|---|
| Ala | 0.32 | 0.13 | 0.18 | 0.10 | 0.09 |
| Arg | 0.17 | 0.06 | 0.06 |
| 0.05 |
| Asn |
| 0.05 | 0.09 | 0.07 | 0.09 |
| Asp | 0.15 | 0.06 | 0.22 | 0.06 | 0.17 |
| Cit | 0.09 | 0.12 | 0.13 | 0.15 | 0.12 |
| Cys | 0.04 | 0.07 | −0.00 | −0.01 | 0.02 |
| Gln | 0.05 |
| 0.10 | −0.04 | 0.00 |
| Glu | 0.17 | 0.14 |
| 0.04 | 0.15 |
| Gly | 0.11 | 0.03 | 0.18 | 0.21 | 0.22 |
| Hcy | −0.05 | 0.00 | −0.01 | 0.01 | 0.03 |
| His | 0.10 |
| 0.08 | 0.13 | 0.12 |
| Leu |
| 0.03 | 0.11 | 0.08 | 0.12 |
| Lys | 0.04 |
| 0.06 | 0.10 | 0.01 |
| Met | 0.39 | 0.39 | 0.07 | 0.08 | 0.09 |
| Orn | 0.00 | 0.06 | 0.15 | 0.01 | 0.07 |
| Phe |
| 0.03 | 0.15 | 0.12 | 0.11 |
| Pip | 0.05 | 0.11 | 0.08 | 0.02 | 0.02 |
| Pro | 0.26 | 0.16 | 0.05 | 0.13 | 0.04 |
| Ser | 0.21 | 0.02 | 0.17 | 0.06 |
|
| Thr | 0.31 | 0.12 | 0.18 | 0.21 | 0.24 |
| Trp | 0.37 | 0.14 |
| 0.20 | 0.20 |
| Tyr |
| 0.05 | 0.15 | 0.12 | 0.21 |
| Val |
| 0.04 | 0.05 | 0.09 | 0.03 |
| eigenvalue | 8.20 | 2.28 | 1.91 | 1.33 | 1.14 |
| CV | 0.36 | 0.46 | 0.54 | 0.60 | 0.65 |
Displayed are the five metabolomic factors identified by principal component analysis and corresponding eigenvalue and cumulative variance. Number of identified factors was decided synthetically according to eigenvalue > 1, scree plot, and cumulative variance. Individual amino acid with absolute loading >0.40 was considered to be the relevant component of the identified factors.
Ala, Alanine; Asn, Asparagine; Leu, Leucine; Phe, Phenylalanine; Trp, Tryptophan; Tyr, Tyrosine; Val, Valine; Arg, Arginine; Gly, Glycine; Pro, Proline; Thr, Threonine; Cit, Citrulline; Gln, Glutamine; His, Histidine; Lys, Lysine; Met, Methionine; Ser, Serine; Orn, Ornithine; Glu, Glutamate; Asp, aspartate; Pip, Piperamide, Cys, Cysteine; Hcy, Homocysteine.
Odds ratio of extracted factors for CVD risk in T2D.
| OR(95%CI) | P-value | P for trend | |
|---|---|---|---|
|
| |||
| Factor 1 | 0.024 | ||
| <−0.48 | 1.00 | ||
| −0.48–0.25 | 0.82(0.57–1.18) | 0.288 | |
| ≥0.25 | 0.66(0.46–0.95) | 0.024 | |
| Factor 2 | 0.149 | ||
| <−0.38 | 1.00 | ||
| −0.38–0.11 | 0.99(0.68–1.43) | 0.952 | |
| ≥0.11 | 1.30(0.91–1.88) | 0.151 | |
| Factor 3 | 0.007 | ||
| <−0.47 | 1.00 | ||
| −0.47–0.14 | 1.17 (0.81–1.69) | 0.413 | |
| ≥0.14 | 1.65 (1.15–2.38) | 0.007 | |
| Factor 4 | 0.005 | ||
| <−0.55 | 1.00 | ||
| −0.55–0.27 | 1.44(0.99–2.08) | 0.056 | |
| ≥0.27 | 1.70(1.18–2.46) | 0.005 | |
| Factor 5 | 0.083 | ||
| <−0.47 | 1.00 | ||
| −0.47–0.13 | 0.77(0.54–1.11) | 0.157 | |
| ≥0.13 | 0.73(0.51–1.04) | 0.083 | |
|
| |||
| Factor 3 | 0.021 | ||
| <−0.47 | 1.00 | ||
| −0.47–0.14 | 1.16(0.80–1.68) | 0.443 | |
| ≥0.14 | 1.67(1.15–2.41) | 0.007 | |
| Factor 4 | 0.016 | ||
| <−0.55 | 1.00 | ||
| −0.55–0.27 | 1.50(1.03–2.18) | 0.034 | |
| ≥0.27 | 1.70(1.18–2.46) | 0.005 |
CVD, cardiovascular disease; OR, odds ratio; CI, confidence interval.
Stepwise analysis was performed to select factors with the entry of factors which were statistically significant in univariate analysis (P < 0.05 for entry and exit).
Adjusted odds ratio of factors for CVD risk in T2D.
| OR(95%CI) | P-value | P for trend | |
|---|---|---|---|
|
| |||
| Factor 3 | 0.013 | ||
| <−0.47 | 1.00 | ||
| −0.47–0.14 | 1.04(0.69–1.59) | 0.845 | |
| ≥0.14 | 1.68(1.11–2.55) | 0.014 | |
| Factor 4 | 0.111 | ||
| <−0.55 | 1.00 | ||
| −0.55–0.27 | 1.38(0.91–2.09) | 0.133 | |
| ≥0.27 | 1.41(0.93–2.13) | 0.109 | |
|
| |||
| Factor 3 | 0.010 | ||
| <−0.47 | 1.00 | ||
| −0.47–0.14 | 1.06(0.69–1.63) | 0.786 | |
| ≥0.14 | 1.73(1.13–2.65) | 0.011 | |
| Factor 4 | 0.207 | ||
| <−0.55 | 1.00 | ||
| −0.55–0.27 | 1.40(0.92–2.14) | 0.117 | |
| ≥0.27 | 1.32(0.86–2.01) | 0.204 | |
|
| |||
| Factor 3 | 0.012 | ||
| <−0.47 | 1.00 | ||
| −0.47–0.14 | 1.16(0.74–1.81) | 0.512 | |
| ≥0.14 | 1.77(1.13–2.76) | 0.012 | |
| Factor 4 | 0.453 | ||
| <−0.55 | 1.00 | ||
| −0.55–0.27 | 1.42(0.91–2.21) | 0.119 | |
| ≥0.27 | 1.18(0.76–1.84) | 0.456 |
CVD, cardiovascular disease; OR, odds ratio; CI, confidence interval.
Model 1, adjusted for age, sex, duration of diabetes, current smoking, current drinking, body mass index (≤18.5 kg/m2, 18.5–24 kg/m2, 24–28 kg/m2, ≥28 kg/m2).
Model 2, adjusted for variables in model 1 plus systolic blood pressure, high-density lipoprotein cholesterol (<1 mmol/L in male or <1.3 mmol/L in female, ≥1 mmol/L in male or ≥1.3 mmol/L in female), low-density lipoprotein cholesterol (<2.6 mmol/L, ≥2.6 mmol/L), glycated hemoglobin (<7%, 7%~8%, ≥8%, lack), triglyceride (<1.7 mmol/L, ≥1.7 mmol/L).
Model 3, adjusted for variables in model 2 plus antidiabetic drugs, lipid lowering drugs, and antihypertensive drugs.
Figure 1Associations between factor3 (top tertile vs. bottom tertile) and CVD in subgroups. Adjusted for age, sex, duration of diabetes, current smoking, current drinking, body mass index (≤18.5 kg/m2, 18.5–24 kg/m2, 24–28 kg/m2, ≥28 kg/m2), systolic blood pressure, high-density lipoprotein cholesterol (<1 mmol/L in male or <1.3 mmol/L in female, ≥1 mmol/L in male or ≥1.3 mmol/L in female), low-density lipoprotein cholesterol (<2.6 mmol/L, ≥2.6 mmol/L), glycated hemoglobin (<7%, 7%~8%, ≥8%, lack), triglyceride (<1.7 mmol/L, ≥1.7 mmol/L), antidiabetic drugs, lipid lowering drugs, and antihypertensive drugs. CVD, cardiovascular diseases; OR, odds ratio; CI, confidence interval; BMI, body mass index; SBP, systolic blood pressure; DBP, diastolic blood pressure; HDL-C, high-density lipoprotein cholesterol; LDL-C, low-density lipoprotein cholesterol; HbA1c, glycated hemoglobin.
Odds ratio of factor 3 and individual amino acids for CHD or stroke risk in T2D.
| OR(95%CI) | P-value | P for trend | |
|---|---|---|---|
|
| |||
| Factor 3 | 0.178 | ||
| <−0.47 | 1.00 | ||
| −0.47–0.14 | 1.39(0.76–2.52) | 0.283 | |
| ≥0.14 | 1.51(0.83–2.73) | 0.177 | |
| Glu, μmol/L | 0.230 | ||
| <89.3 | 1.00 | ||
| 89.3–111.2 | 1.10(0.61–1.98) | 0.751 | |
| ≥111.2 | 1.44(0.80–2.61) | 0.230 | |
| Trp, μmol/L | |||
| <41.7 | 1.00 | 0.835 | |
| 41.7–53.5 | 1.14(0.63–2.07) | 0.670 | |
| ≥53.5 | 1.07(0.58–1.97) | 0.827 | |
|
| |||
| Factor 3 | 0.014 | ||
| <−0.47 | 1.00 | ||
| −0.47–0.14 | 1.62(0.86–3.03) | 0.134 | |
| ≥0.14 | 2.19(1.17–4.07) | 0.014 | |
| Glu, μmol/L | 0.007 | ||
| < 89.3 | 1.00 | ||
| 89.3-111.2 | 1.29(0.64–2.60) | 0.554 | |
| ≥111.2 | 2.62(1.18–5.84) | 0.007 | |
| Trp, μmol/L | 0.197 | ||
| <41.7 | 1.00 | ||
| 41.7–53.5 | 1.27(0.68–2.35) | 0.452 | |
| ≥53.5 | 1.50(0.81–2.75) | 0.196 | |
CHD, coronary heart disease; OR, odds ratio; CI, confidence interval; Glu, glutamate; Trp, tryptophan.
122/581, 122 patients with CHD in 581 T2D patients without stroke. 109/568, 109 patients with stroke in 568 T2D patients without CHD.
Adjusted for age, sex, duration of diabetes, current smoking, current drinking, body mass index (≤18.5 kg/m2, 18.5–24 kg/m2, 24–28 kg/m2, ≥28 kg/m2), systolic blood pressure, high-density lipoprotein cholesterol (<1 mmol/L in male or <1.3 mmol/L in female, ≥1 mmol/L in male or ≥1.3 mmol/L in female), low-density lipoprotein cholesterol (<2.6 mmol/L, ≥2.6 mmol/L), glycated hemoglobin (<7%, 7%~8%, ≥8%, lack), triglyceride (<1.7 mmol/L, ≥1.7 mmol/L), antidiabetic drugs, lipid lowering drugs, and antihypertensive drugs.
Clinical characters according to factor 3 classification.
| Variables | <−0.47 | −0.47–0.14 | >0.14 | P-value# | |
|---|---|---|---|---|---|
| Mean ± SD/N(%) | Mean ± SD/N(%) | Mean ± SD/N(%) | |||
| Age | 56.4 ± 14.7 | 58.8 ± 13.3 | 58.4 ± 14.0 | 0.107 | |
| SBP, mmHg | 138.5 ± 24.4 | 140.2 ± 22.1 | 141.5 ± 25.0 | 0.387 | |
| DBP, mmHg | 82.9 ± 14.2 | 82.2 ± 13.0 | 82.3 ± 13.8 | 0.840 | |
| Duration of diabetes | 5(0-10) | 5(0-11) | 6(1-10) | 0.460 | |
| Sex(male) | 138(56.1%) | 125(50.6%) | 128(51.6%) | 0.430 | |
| HbA1c, % | 9.61 ± 2.45 | 9.34 ± 2.19 | 9.67 ± 2.42 | 0.352 | |
| <7 | 24(9.8%) | 22(8.9%) | 20(8.1%) | 0.789 | |
| 7-8 | 31(12.6%) | 36(14.6%) | 29(11.7%) | ||
| ≥8 | 132(53.7%) | 121(49.0%) | 126(50.8%) | ||
| Lack | 59(24.0%) | 68(27.5%) | 73(29.4%) | ||
| HDL-C, mmol/L | 1.09 ± 0.36 | 1.07 ± 0.32 | 1.08 ± 0.36 | 0.779 | |
| <1 in male or <1.3 in female | 85(34.6%) | 74(30.0%) | 88(35.5%) | 0.378 | |
| ≥1 in male or ≥1.3 in female | 161(65.5%) | 173(70.0%) | 160(64.5%) | ||
| LDL-C, mmol/L | 2.83 ± 1.02 | 2.92 ± 1.01 | 2.92 ± 1.00 | 0.486 | |
| <2.6 | 111(45.1%) | 98(39.7%) | 98(39.5%) | 0.355 | |
| ≥2.6 | 135(54.9%) | 149(60.3%) | 150(60.5%) | ||
| Triglyceride, mmol/L | 1.58(1.02–2.29) | 1.63(1.14–2.38) | 1.78(1.13–2.50) | 0.213 | |
| <1.7 | 135(54.9%) | 132(53.4%) | 115(46.4%) | 0.128 | |
| ≥1.7 | 111(45.1%) | 115(46.6%) | 133(53.6%) | ||
| BMI, kg/m2 | 24.9 ± 3.6 | 25.3 ± 3.7 | 25.6 ± 4.00 | 0.138 | |
| BMI < 18.5 | 6(2.4%) | 5(2.0%) | 6(2.4%) | 0.003 | |
| BMI ≥ 18.5 and <24 | 88(35.8%) | 81(32.8%) | 80(32.3%) | ||
| BMI ≥ 24 and <28 | 111(45.1%) | 108(43.7%) | 102(41.1%) | ||
| BMI ≥ 28 | 41(16.7%) | 53(21.5%) | 60(24.2%) | ||
SD, standard deviation; IQR, interquartile range; N, number; BMI, body mass index; SBP, systolic blood pressure; DBP, diastolic blood pressure; HbA1c, glycated hemoglobin; HDL-C, high-density lipoprotein cholesterol; LDL-C, low-density lipoprotein cholesterol.
Data are mean (SD), median (IQR), or n (%).
#P values were derived from ANOVA (analysis of variance) or Kruskal-Wallis test or Chi-Square test.