Literature DB >> 33923075

New Phenolic Compounds in Posidonia oceanica Seagrass: A Comprehensive Array Using High Resolution Mass Spectrometry.

Marina Astudillo-Pascual1, Irene Domínguez2, Pedro A Aguilera1, Antonia Garrido Frenich2.   

Abstract

The studies on the Posidonia oceanica Delile (P. oceanica) phenolic composition have been focused on the foliar tissues and have often neglected the phenolic compounds in rhizomes or roots alike. With the current improvements in high resolution mass spectrometry (HRMS) analyzers, such as the Orbitrap MS, there is a new opportunity to more deeply study P. oceanica. One of the benefits is the possibility of conducting an exhaustive phenolic monitoring, which is crucial in the search for new stressor-specific biomarkers of coastal deterioration. For this purpose, the different tissues (leaf, rhizome, and root) of P. oceanica seagrass from several marine sampling areas were analyzed through target, suspected, and non-target screenings. This paper brings a fast and tissues-specific extraction, as well as a detection method of phenolic compounds applying for the first time the potential of HRMS (Exactive Orbitrap) in P. oceanica samples. As a result, 42 phenolic compounds were satisfactorily detected, of which, to our knowledge, 24 were not previously reported in P. oceanica, such as naringenin, naringenin chalcone and pinocembrin, among others. Information here reported could be used for the evaluation of new stressor-specific biomarkers of coastal deterioration in the Mediterranean waters. Furthermore, the followed extraction and analytical method could be considered as a reference protocol in other studies on marine seagrasses due to the exhaustive search and satisfactory results.

Entities:  

Keywords:  Posidonia oceanica; UHPLC-Orbitrap MS; leaf; phenolic compounds; rhizome; root

Year:  2021        PMID: 33923075     DOI: 10.3390/plants10050864

Source DB:  PubMed          Journal:  Plants (Basel)        ISSN: 2223-7747


  24 in total

1.  Effects of maize root exudates and organic acids on the desorption of phenanthrene from soils.

Authors:  Yanhong Zhu; Shuzhen Zhang; Honglin Huang; Bei Wen
Journal:  J Environ Sci (China)       Date:  2009       Impact factor: 5.565

2.  Phenolic chemistry of the seagrass Zostera noltei Hornem. Part 1: First evidence of three infraspecific flavonoid chemotypes in three distinctive geographical regions.

Authors:  Micheline Grignon-Dubois; Bernadette Rezzonico
Journal:  Phytochemistry       Date:  2017-12-22       Impact factor: 4.072

3.  Identification of rosmarinic acid and sulfated flavonoids as inhibitors of microfouling on the surface of eelgrass Zostera marina.

Authors:  Chi Guan; Delphine Parrot; Jutta Wiese; Frank D Sönnichsen; Mahasweta Saha; Deniz Tasdemir; Florian Weinberger
Journal:  Biofouling       Date:  2017-10-16       Impact factor: 3.209

4.  Accelerated degradation of a variety of aromatic compounds by Spirodela polyrrhiza-bacterial associations and contribution of root exudates released from S. polyrrhiza.

Authors:  Hai Hoang; Ning Yu; Tadashi Toyama; Daisuke Inoue; Kazunari Sei; Michihiko Ike
Journal:  J Environ Sci (China)       Date:  2010       Impact factor: 5.565

5.  Relationships between trace elements in Posidonia oceanica shoots and in sediment fractions along Latium coasts (northwestern Mediterranean Sea).

Authors:  I Bravo; F Focaracci; F Cerfolli; P Papetti
Journal:  Environ Monit Assess       Date:  2016-02-11       Impact factor: 2.513

6.  Seagrass collapse due to synergistic stressors is not anticipated by phenological changes.

Authors:  Giulia Ceccherelli; Silvia Oliva; Stefania Pinna; Luigi Piazzi; Gabriele Procaccini; Lazaro Marin-Guirao; Emanuela Dattolo; Roberto Gallia; Gabriella La Manna; Paola Gennaro; Monya M Costa; Isabel Barrote; João Silva; Fabio Bulleri
Journal:  Oecologia       Date:  2018-01-22       Impact factor: 3.225

7.  Identification and quantification of phytochemicals in nutraceutical products from green tea by UHPLC-Orbitrap-MS.

Authors:  Noelia López-Gutiérrez; Roberto Romero-González; Patricia Plaza-Bolaños; José Luis Martínez Vidal; Antonia Garrido Frenich
Journal:  Food Chem       Date:  2014-10-23       Impact factor: 7.514

8.  Compound-specific responses of phenolic metabolites in the bark of drought-stressed Salix daphnoides and Salix purpurea.

Authors:  Angela Köhler; Nadja Förster; Matthias Zander; Christian Ulrichs
Journal:  Plant Physiol Biochem       Date:  2020-07-28       Impact factor: 4.270

9.  Posidonia oceanica (L.) Delile Ethanolic Extract Modulates Cell Activities with Skin Health Applications.

Authors:  Laura Cornara; Giulia Pastorino; Barbara Borghesi; Annalisa Salis; Marco Clericuzio; Carla Marchetti; Gianluca Damonte; Bruno Burlando
Journal:  Mar Drugs       Date:  2018-01-10       Impact factor: 5.118

10.  Phenols content and 2-D electrophoresis protein pattern: a promising tool to monitor Posidonia meadows health state.

Authors:  Luciana Migliore; Alice Rotini; Davide Randazzo; Nadia N Albanese; Agata Giallongo
Journal:  BMC Ecol       Date:  2007-07-30       Impact factor: 2.964

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  1 in total

1.  Antioxidant Bioactivity of Extracts from Beach Cast Leaves of Posidonia oceanica (L.) Delile.

Authors:  Concetta Maria Messina; Rosaria Arena; Simona Manuguerra; Yann Pericot; Eleonora Curcuraci; Fanny Kerninon; Giuseppe Renda; Claire Hellio; Andrea Santulli
Journal:  Mar Drugs       Date:  2021-09-30       Impact factor: 5.118

  1 in total

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