| Literature DB >> 33917503 |
Rafael Guerrero-Bonmatty1, Guadalupe Gil-Fernández2, Francisco José Rodríguez-Velasco2, Jordi Espadaler-Mazo3.
Abstract
BACKGROUND: Dietary supplements have been proposed to help manage blood cholesterol, including red yeast rice (RYR) extracts, plant sterols and stanols, beta-glucans, and some probiotics. This study was conducted to evaluate the efficacy of RYR (containing 10 mg of monacolin K) combined with 109 CFU of three Lactoplantibacillus plantarum strains (CECT7527, CECT7528, and CECT7529).Entities:
Keywords: LDL-cholesterol; Lactoplantibacillus plantarum; bile-salt hydrolases; monacolin K; probiotic bacteria; statins
Mesh:
Substances:
Year: 2021 PMID: 33917503 PMCID: PMC8067491 DOI: 10.3390/nu13041206
Source DB: PubMed Journal: Nutrients ISSN: 2072-6643 Impact factor: 5.717
Figure 1CONSORT flowchart of recruited patients.
Baseline characteristics of study subjects.
| Total Sample ( | Placebo ( | Active ( | ||||
|---|---|---|---|---|---|---|
| Age (mean and SD) | 51.9 | (±11.8) | 48.8 | (±12.2) | 54.5 | (±9.0) |
| Sex (female, %) | 14 | (35.9%) | 5 | (27.8%) | 9 | (42.9%) |
| TC (mean and SD) | 237.3 | (±28.9) | 232.7 | (±32.9) | 241.1 | (±25.3) |
| LDL-C (mean and SD) | 155.9 | (±22.4) | 153.3 | (±28.0) | 158.1 | (±16.6) |
| HDL-C (mean and SD) | 55.5 | (±14.1) | 59.2 | (±18.6) | 52.4 | (±7.9) |
| TG (mean and SD) | 143 | (±67.7) | 122.2 | (±37.4) | 160.9 | (±82.5) |
| Glycemia (mean and SD) | 92.6 | (±12.7) | 95.8 | (±10.0) | 89.8 | (±14.3) |
| Hemoglobin (mean and SD) | 15.6 | (±1.1) | 15.8 | (±1.1) | 15.5 | (±1.2) |
| Waist perimeter (mean and SD) | 96.9 | (±11.1) | 95.9 | (±13.4) | 97.7 | (±8.9) |
| Body Mass Index (mean and SD) | 27.1 | (±4.1) | 26.6 | (±4.5) | 27.5 | (±3.8) |
| Body Fat (%) (mean and SD) | 27.8 | (±6.2) | 26.0 | (±4.4) | 29.3 | (±7.2) |
| Smoking habit (yes, %) | 14 | (35.9%) | 5 | (27.8%) | 9 | (42.9%) |
| Alcohol consumption 1 (yes, %) | 25 | (64.1%) | 11 | (61.1%) | 14 | (66.7%) |
| Antihypertensive treatment (yes, %) | 1 | (2.6%) | 1 | (5.6%) | 0 | (0.0%) |
| Recent hypercholesterolemia treatment (yes, %) | 21 | (53.8%) | 4 | (22.2%) | 17 | (81.0%) |
| Family history of hypercholesterolemia (yes, %) | 13 | (33.3%) | 6 | (66.7%) | 7 | (66.7%) |
Data expressed as mean (± standard deviation) and frequencies (percentages). Abbreviations: SD: Standard Deviation; TC: Total Cholesterol; LDL-C: Low-Density Lipoprotein Cholesterol; HDL-C: High-Density Lipoprotein Cholesterol; TG: Triglycerides; 1 A “standard drinking unit” is equal to 10 g of pure alcohol [30].
Figure 2Mean blood levels of LDL-C (a) and TC (b) in the placebo (dashed line) and active (continuous line) groups, adjusted for history of recent hypercholesterolemia treatment. Error bars indicate standard errors of the adjusted means. In repeated measures general linear model analysis (GLM), the effect of treatment was statistically significant both in LDL-C (p = 0.023) and TC (p = 0.011), as well as the effect of history of recent hypercholesterolemia treatment (p < 0.001 for both).
Change from the baseline (week 0) of study outcomes, with repeated measures within-group p-values.
| Placebo ( | Active ( | |||||
|---|---|---|---|---|---|---|
| Mean | SEM | Mean | SEM | |||
| TC (mg/dL), week 6 | −13.4 | 6.4 | 0.766 | −20.9 | 5.7 | 0.007 |
| TC (mg/dL), week 12 | −2.8 | 9.4 | −18.0 | 6.0 | ||
| LDL-C (mg/dL), week 6 | −17.1 | 5.8 | 0.571 | −16.0 | 5.0 | 0.008 |
| LDL-C (mg/dL), week 12 | −3.6 | 6.2 | −15.3 | 5.2 | ||
| HDL-C (mg/dL), week 6 | −1.2 | 1.3 | 0.847 | 0.1 | 1.4 | 0.004 |
| HDL-C (mg/dL), week 12 | 0.4 | 2.0 | 3.1 | 1.0 | ||
| TG (mg/dL), week 6 | 3.3 | 10.1 | 0.370 | −32.4 | 15.1 | 0.015 |
| TG (mg/dL), week 12 | 10.7 | 11.6 | −30.3 | 11.4 | ||
| Body weight (kg), week 12 | −0.4 | 0.4 | 0.249 | −1.4 | 0.4 | <0.001 |
| BMI (kg/m2), week 12 | −0.2 | 0.1 | 0.215 | −0.5 | 0.1 | 0.001 |
| Body Fat (%), week 12 | −0.8 | 0.4 | 0.061 | −1.3 | 0.4 | 0.003 |
Statistically significant p-Values are indicated in bold. Abbreviations: SEM: Standard Error of the Mean; TC: Total Cholesterol; LDL-C: Low-Density Lipoprotein Cholesterol; HDL-C: High-Density Lipoprotein Cholesterol; TG: Triglycerides; BMI: Body Mass Index.