| Literature DB >> 33862579 |
Abstract
This research investigated (1) how the coronavirus pandemic impacted tobacco addiction, (2) which smoker segments were more vulnerable, and (3) how the changes in tobacco consumption were associated with smokers' satisfaction with physical health and psychological well-being. Data from a large-scale cross-sectional study of adults in China were analyzed. Outcome measures were the quantity of cigarettes consumed per day prior to the COVID-19 pandemic, the quantity after the nationwide outbreak had been contained, satisfaction with physical health, and emotional well-being. Analyses revealed that, after the nationwide outbreak, more individuals quit (vs. started) smoking. Compared to their pre-COVID-19 consumption levels, smokers significantly reduced the quantity of cigarettes they consumed after the nationwide outbreak had been contained. However, there were substantial disparities across individuals: male (vs. female) smokers were less able to curb their smoking; smokers residing in urban (vs. rural) areas or with a longer smoking history were also less able to reduce their smoking. Importantly, a greater reduction in smoking was associated with higher satisfaction with physical health and better emotional well-being. Furthermore, a follow-up investigation revealed that concerns about increased COVID-19 health risks due to smoking were a primary factor driving smokers' behavior change. Overall, these results suggest that, to help smokers fight tobacco addiction and improve well-being, pandemic health policies need to take account of the differences in vulnerability across individuals and leverage the psychological factors that can facilitate behavior change.Entities:
Keywords: Behavior change; COVID-19 pandemic; Emotional well-being; Psychological well-being; Smoking cessation; Smoking reduction; Tobacco addiction; Tobacco consumption
Mesh:
Year: 2021 PMID: 33862579 PMCID: PMC9186053 DOI: 10.1016/j.addbeh.2021.106917
Source DB: PubMed Journal: Addict Behav ISSN: 0306-4603 Impact factor: 4.591
Sample characteristics
| Whole sample | Smokers | Non-smokers | |
|---|---|---|---|
| n | 11,500 | 4841 | 6659 |
| Age | 36.79 | 38.45 | 35.58 |
| Female | 49% | 32% | 61% |
| Married | 63% | 69% | 59% |
| With college degree | 81% | 79% | 83% |
| Monthly household income (in ¥10,000) | 2.09 | 2.06 | 2.11 |
| Urban (vs. rural) resident | 96% | 95% | 96% |
| Hubei province | 5% | 5% | 5% |
| Smoking history prior to COVID-19 (years) | 3.64 | 8.47 | N/A |
| Smoking level prior to COVID-19 (CPD) | 4.64 | 11.02 | N/A |
Note: “Non-smokers” refers to individuals who indicated consuming zero cigarette per day (CPD) prior to the COVID-19 pandemic as well as currently. “Smokers” refers to individuals who indicated consuming one or more cigarettes per day on either measure. For dichotomous measures, percentages are shown. For continuous measures, means are shown.
Relationships between change in smoking and individual characteristics
| β | SE | t | ||
|---|---|---|---|---|
| Age | −0.016 | 0.012 | −1.35 | 0.176 |
| Female | −0.841 | 0.257 | −3.27 | 0.001 |
| Married | 0.061 | 0.317 | 0.19 | 0.847 |
| Education | −0.132 | 0.177 | −0.74 | 0.458 |
| Monthly household income (in ¥10,000) | 0.058 | 0.069 | 0.84 | 0.400 |
| Urban (vs. rural) resident | 1.353 | 0.576 | 2.35 | 0.019 |
| Hubei province | 0.195 | 0.518 | 0.38 | 0.707 |
| Smoking history prior to COVID-19 (years) | 0.066 | 0.015 | 4.4 | <0.0001 |
| Smoking level prior to COVID-19 (CPD) | −0.307 | 0.013 | –23.83 | <0.0001 |
| Intercept | 2.459 | 1.050 | 2.34 | 0.019 |
Note: “Change in smoking” in Table 2, Table 4, Table 5 is calculated by subtracting the number of consumed cigarettes per day (CPD) prior to COVID-19 from the current CPD. A positive value on this measure indicates an increase in smoking. A negative value indicates a decrease. Zero indicates no change.
Characteristics of individuals who reduced vs. maintained vs. increased their smoking after the nationwide COVID-19 outbreak
| Decreased by 5 or more CPD | Decreased by<5 CPD | No change | Increased by<5 CPD | Increased by 5 or more CPD | |
|---|---|---|---|---|---|
| n | 981 | 1146 | 1000 | 1047 | 667 |
| Age | 39.28 | 38.73 | 37.8 | 38.17 | 38.13 |
| Female | 32% | 37% | 28% | 33% | 31% |
| Married | 76% | 71% | 63% | 66% | 71% |
| With college degree | 83% | 79% | 78% | 76% | 79% |
| Monthly household income (in ¥10,000) | 2.05 | 2.07 | 2.18 | 1.9 | 2.13 |
| Urban (vs. rural) resident | 96% | 93% | 95% | 96% | 97% |
| Hubei province | 4% | 5% | 5% | 5% | 6% |
| Smoking history prior to COVID-19 (years) | 10.04 | 7.88 | 8.41 | 7.08 | 9.42 |
| Smoking level prior to COVID-19 (CPD) | 19.39 | 7.92 | 8.79 | 7.93 | 12.26 |
| Satisfaction with physical health | 3.83 | 3.78 | 3.69 | 3.66 | 3.61 |
| Emotional well-being | 0.54 | 0.47 | 0.55 | 0.43 | 0.31 |
Note: For dichotomous measures, percentages are shown. For continuous measures, means are shown.
Relationships between satisfaction with physical health and change in smoking as well as individual characteristics
| β | SE | t | ||
|---|---|---|---|---|
| Change in smoking | −0.009 | 0.002 | −5.84 | <0.0001 |
| Age | −0.001 | 0.001 | −0.04 | 0.970 |
| Female | −0.028 | 0.027 | −1 | 0.315 |
| Married | 0.068 | 0.034 | 2.01 | 0.045 |
| Education | 0.047 | 0.019 | 2.49 | 0.013 |
| Monthly household income (in ¥10,000) | 0.043 | 0.007 | 5.88 | <0.0001 |
| Urban (vs. rural) resident | 0.024 | 0.061 | 0.38 | 0.701 |
| Hubei province | −0.013 | 0.055 | −0.24 | 0.811 |
| Smoking history prior to COVID-19 (years) | −0.005 | 0.002 | −2.87 | 0.004 |
| Smoking level prior to COVID-19 (CPD) | −0.008 | 0.001 | −5.66 | <0.0001 |
| Intercept | 3.477 | 0.112 | 31.1 | <0.0001 |
Relationships between emotional well-being and change in smoking as well as individual characteristics
| β | SE | t | p | |
|---|---|---|---|---|
| Change in smoking | −0.009 | 0.001 | −8.88 | <0.0001 |
| Age | 0.001 | 0.001 | 1.21 | 0.228 |
| Female | −0.038 | 0.0171 | −2.18 | 0.029 |
| Married | 0.039 | 0.021 | 1.81 | 0.070 |
| Education | 0.005 | 0.012 | 0.43 | 0.664 |
| Monthly household income (in ¥10,000) | 0.037 | 0.005 | 8.04 | <0.0001 |
| Urban (vs. rural) resident | 0.086 | 0.039 | 2.2 | 0.028 |
| Hubei province | −0.029 | 0.035 | −0.81 | 0.415 |
| Smoking history prior to COVID-19 (years) | 0.002 | 0.001 | 1.84 | 0.066 |
| Smoking level prior to COVID-19 (CPD) | −0.006 | 0.001 | −6.12 | <0.0001 |
| Intercept | 0.283 | 0.071 | 3.99 | <0.0001 |
Why and how smokers quit or reduced tobacco consumption
| Why smokers quit or reduced tobacco consumption | |
|---|---|
| Reason | % |
| Smoking might increase the likelihood that I contract COVID-19 | 46.90 |
| Smoking might worsen my condition if I contract COVID-19 | 35.08 |
| I needed to be in a better health condition during the COVID-19 pandemic | 50.84 |
| I had fewer opportunities to smoke during the pandemic | 12.57 |
| The pandemic made it more difficult for me to purchase tobacco products | 18.95 |
| Other reason | 1.31 |
| How smokers quit or reduced tobacco consumption | |
| Method | % |
| I took prescription medicine | 12.38 |
| I received counselling from health professionals | 12.20 |
| I used over-the-counter NRT products | 33.21 |
| I quit or reduced smoking on my own without assistance | 54.41 |
| I quit or reduced smoking by switching to other (non-tobacco) products | 24.20 |
| Other method | 0.38 |
Note: Participants could select multiple reasons / methods.