| Literature DB >> 33859506 |
Lirong Zhang1, Shaocong Zhao1, Wei Weng1, Qiong Lin2, Minmin Song3, Shouren Wu2, Hua Zheng4.
Abstract
PURPOSE: This study aims to investigate the role of frequent sports dance in preventing mental disorders, including anxiety and depression, among college students using real-world data, and to further analyze potential risk factors associated with anxiety and depression.Entities:
Keywords: anxiety; college student; depression; risk factor; sports dance
Year: 2021 PMID: 33859506 PMCID: PMC8043843 DOI: 10.2147/PRBM.S299891
Source DB: PubMed Journal: Psychol Res Behav Manag ISSN: 1179-1578
Baseline Characteristics
| Characteristics | Students (n=901) |
|---|---|
| Gender | |
| Female | 56.38% (508/901) |
| Male | 43.62% (393/901) |
| Age (mean, years) | 19.40±2.08 |
| College grade level | |
| Freshman | 45.39% (409/901) |
| Sophomore | 39.18% (353/901) |
| Junior | 12.99% (117/901) |
| Senior | 2.00% (18/901) |
| Delayed graduation | 0.44% (4/901) |
| Professional dancer | |
| Yes | 5.66% (51/901) |
| No | 94.34% (850/901) |
| Member of college sports dance team | |
| Yes | 11.65% (105/901) |
| No | 88.35% (796/901) |
| Physical education student | |
| Yes | 26.08% (235/901) |
| No | 73.92% (666/901) |
| Participant in college sports dance course | |
| Yes | 29.86% (269/901) |
| No | 70.14% (632/901) |
| BMI (kg/m2) | |
| <18.5 | 18.53% (167/901) |
| 18.5–24 | 57.27% (516/901) |
| 24–28 | 9.21% (83/901) |
| ≥28 | 14.98% (135/901) |
| Scholarship winner | |
| Yes | 24.31% (219/901) |
| No | 75.69% (682/901) |
| Scholarship level | |
| First class | 6.10% (55/901) |
| Second class | 9.21% (83/901) |
| Third class | 8.99% (81/901) |
| No | 75.69% (682/901) |
| Sedentary time per day (hours) | |
| <1 | 20.98% (189/901) |
| 1–3 | 34.18% (308/901) |
| 3–6 | 33.19% (299/901) |
| ≥6 | 11.65% (105/901) |
| Exercise frequency per week | |
| 0 | 6.10% (55/901) |
| 1–2 | 44.40% (400/901) |
| 3–4 | 27.86% (251/901) |
| ≥5 | 21.64% (195/901) |
| Study period during free time (hours) | |
| 0 | 1.55% (14/901) |
| <1 | 23.75% (214/901) |
| 1–2 | 39.62% (357/901) |
| 2–3 | 19.09% (172/901) |
| ≥3 | 15.98% (144/901) |
| Only-child status | |
| Yes | 41.07% (370/901) |
| No | 58.93% (531/901) |
| Educational background of father | |
| Primary school | 19.98% (180/901) |
| Junior or high school | 56.38% (508/901) |
| University | 21.86% (197/901) |
| Graduate | 1.78% (16/901) |
| Educational background of mother | |
| Primary school | 30.41% (274/901) |
| Junior or high school | 50.72% (457/901) |
| University | 17.54% (158/901) |
| Graduate | 1.33% (12/901) |
| Hypertension | |
| Yes | 1.11% (10/901) |
| No | 98.89% (891/901) |
| Diabetes | |
| Yes | 0.22% (2/901) |
| No | 99.78% (899/901) |
| Addiction to smoking | |
| Yes | 4.11% (37/901) |
| No | 95.89% (864/901) |
| Addiction to drinking | |
| Yes | 3.77% (34/901) |
| No | 96.23% (867/901) |
| Preference for eating red meat | |
| Yes | 84.46% (761/901) |
| No | 15.54% (140/901) |
| Preference for eating vegetables | |
| Yes | 82.02% (739/901) |
| No | 17.98% (162/901) |
| Preference for eating fruits | |
| Yes | 73.58% (663/901) |
| No | 26.42% (238/901) |
| Preference for eating barbecued food | |
| Yes | 34.41% (310/901) |
| No | 65.59% (591/901) |
| Preference for eating fried food | |
| Yes | 33.19% (299/901) |
| No | 66.81% (602/901) |
| Main source of drinking water | |
| Purified water | 89.68% (808/901) |
| Tea | 5.55% (50/901) |
| Coffee | 0.44% (4/901) |
| Soda | 4.33% (39/901) |
| Monthly expenses (RMB) | |
| <1000 | 12.32% (111/901) |
| 1000–2000 | 74.25% (669/901) |
| 2000–4000 | 11.43% (103/901) |
| ≥4000 | 2.00% (18/901) |
| Marital status | |
| Single | 78.69% (709/901) |
| Dating | 20.42% (184/901) |
| Married | 0.44% (4/901) |
| Fertilized | 0.44% (4/901) |
| Previous diagnosis of anxiety or depression in hospital | |
| Yes | 2.22% (20/901) |
| No | 97.78% (881/901) |
| Anxiety or depression history of immediate family members | |
| Yes | 2.00% (18/901) |
| No | 98.00% (883/901) |
| Anxiety (GAD-7) | |
| No | 55.05% (496/901) |
| Mild | 34.96% (315/901) |
| Moderate | 7.21% (65/901) |
| Severe | 2.77% (25/901) |
| Depression (PHQ-9) | |
| No | 48.95% (441/901) |
| Mild | 36.40% (328/901) |
| Moderate | 8.77% (79/901) |
| Severe | 5.88% (53/901) |
Abbreviations: BMI, body mass index; RMB, Renminbi (¥); GAD, Generalized Anxiety Disorder; PHQ, Patient Health Questionnaire.
Comparisons of Characteristics Between Frequent Dance and Non-Frequent Dance Students
| Characteristics | Frequent Dance Students* (n=105) | Non-Frequent Dance Students** (n=796) | |
|---|---|---|---|
| Gender | 0.04 | ||
| Female | 65.71% (69/105) | 55.15% (439/796) | |
| Male | 34.29% (36/105) | 44.85% (357/796) | |
| Age (mean, years) | 20.27±3.31 | 19.29±1.84 | <0.01 |
| College grade level | <0.01 | ||
| Freshman | 24.76% (26/105) | 48.12% (383/796) | |
| Sophomore | 40.00% (42/105) | 39.07% (311/796) | |
| Junior | 22.86% (24/105) | 11.68% (93/796) | |
| Senior | 11.43% (12/105) | 0.75% (6/796) | |
| Delayed graduation | 0.95% (1/105) | 0.38% (3/796) | |
| Professional dancer | <0.01 | ||
| Yes | 16.19% (17/105) | 4.27% (34/796) | |
| No | 83.81% (88/105) | 95.73% (762/796) | |
| Physical education student | 0.08 | ||
| Yes | 19.05% (20/105) | 27.01% (215/796) | |
| No | 80.95% (85/105) | 72.99% (581/796) | |
| BMI (kg/m2) | 0.31 | ||
| <18.5 | 23.81% (25/105) | 17.84% (142/796) | |
| 18.5–24 | 57.14% (60/105) | 57.29% (456/796) | |
| 24–28 | 5.71% (6/105) | 9.67% (77/796) | |
| ≥28 | 13.33% (14/105) | 15.20% (121/796) | |
| Scholarship winner | <0.01 | ||
| Yes | 35.24% (37/105) | 22.86% (182/796) | |
| No | 64.76% (68/105) | 77.14% (614/796) | |
| Scholarship level | <0.01 | ||
| First class | 13.33% (14/105) | 5.15% (41/796) | |
| Second class | 16.19% (17/105) | 8.29% (66/796) | |
| Third class | 5.71% (6/105) | 9.42% (75/796) | |
| No | 64.76% (68/105) | 77.14% (614/796) | |
| Sedentary time per day (hours) | 0.95 | ||
| <1 | 22.86% (24/105) | 20.73% (165/796) | |
| 1–3 | 34.29% (36/105) | 34.17% (272/796) | |
| 3–6 | 32.38% (34/105) | 33.29% (265/796) | |
| ≥6 | 10.48% (11/105) | 11.81% (94/796) | |
| Exercise frequency per week | 0.17 | ||
| 0 | 3.81% (4/105) | 6.41% (51/796) | |
| 1–2 | 37.14% (39/105) | 45.35% (361/796) | |
| 3–4 | 35.24% (37/105) | 26.88% (214/796) | |
| ≥5 | 23.81% (25/105) | 21.36% (170/796) | |
| Study period during free time (hours) | 0.09 | ||
| 0 | 1.90% (2/105) | 1.51% (12/796) | |
| <1 | 13.33% (14/105) | 25.13% (200/796) | |
| 1–2 | 43.81% (46/105) | 39.07% (311/796) | |
| 2–3 | 20.00% (21/105) | 18.97% (151/796) | |
| ≥3 | 20.95% (22/105) | 15.33% (122/796) | |
| Only-child status | 0.41 | ||
| Yes | 44.76% (47/105) | 40.58% (323/796) | |
| No | 55.24% (58/105) | 59.42% (473/796) | |
| Educational background of father | 0.02 | ||
| Primary school | 10.48% (11/105) | 21.23% (169/796) | |
| Junior or high school | 56.19% (59/105) | 56.41% (449/796) | |
| University | 30.48% (32/105) | 20.73% (165/796) | |
| Graduate | 2.86% (3/105) | 1.63% (13/796) | |
| Educational background of mother | 0.03 | ||
| Primary school | 19.05% (20/105) | 31.91% (254/796) | |
| Junior or high school | 56.19% (59/105) | 50.00% (398/796) | |
| University | 21.90% (23/105) | 16.96% (135/796) | |
| Graduate | 2.86% (3/105) | 1.13% (9/796) | |
| Hypertension | 1.00*** | ||
| Yes | 0.95% (1/105) | 1.13% (9/796) | |
| No | 99.05% (104/105) | 98.87% (787/796) | |
| Diabetes | 1.00*** | ||
| Yes | 0.00% (0/105) | 0.25% (2/796) | |
| No | 100.00% (105/105) | 99.75% (794/796) | |
| Addiction to smoking | 1.00# | ||
| Yes | 3.81% (4/105) | 4.15% (33/796) | |
| No | 96.19% (101/105) | 95.85% (763/796) | |
| Addiction to drinking | 1.00# | ||
| Yes | 3.81% (4/105) | 3.77% (30/796) | |
| No | 96.19% (101/105) | 96.23% (766/796) | |
| Preference for eating red meat | 0.93 | ||
| Yes | 84.76% (89/105) | 84.42% (672/796) | |
| No | 15.24% (16/105) | 15.58% (124/796) | |
| Preference for eating vegetables | 0.76 | ||
| Yes | 80.95% (85/105) | 82.16% (654/796) | |
| No | 19.05% (20/105) | 17.84% (142/796) | |
| Preference for eating fruits | 0.04 | ||
| Yes | 81.90% (86/105) | 72.49% (577/796) | |
| No | 18.10% (19/105) | 27.51% (219/796) | |
| Preference for eating barbecued food | 0.98 | ||
| Yes | 34.29% (36/105) | 34.42% (274/796) | |
| No | 65.71% (69/105) | 65.58% (522/796) | |
| Preference for eating fried food | 0.80 | ||
| Yes | 34.29% (36/105) | 33.04% (263/796) | |
| No | 65.71% (69/105) | 66.96% (533/796) | |
| Main source of drinking water | 0.82 | ||
| Purified water | 90.48% (95/105) | 89.57% (713/796) | |
| Tea | 4.76% (5/105) | 5.65% (45/796) | |
| Coffee | 0.95% (1/105) | 0.38% (3/796) | |
| Soda | 3.81% (4/105) | 4.40% (35/796) | |
| Monthly expenses (RMB) | 0.14 | ||
| <1000 | 7.62% (8/105) | 12.94% (103/796) | |
| 1000–2000 | 73.33% (77/105) | 74.37% (592/796) | |
| 2000–4000 | 17.14% (18/105) | 10.68% (85/796) | |
| ≥4000 | 1.90% (2/105) | 2.01% (16/796) | |
| Marital status | 0.65 | ||
| Single | 76.19% (80/105) | 79.02% (629/796) | |
| Dating | 22.86% (24/105) | 20.10% (160/796) | |
| Married | 0.95% (1/105) | 0.38% (3/796) | |
| Fertilized | 0.00% (0/105) | 0.50% (4/796) | |
| Previous diagnosis of anxiety or depression in hospital | 0.82 | ||
| Yes | 1.90% (2/105) | 2.26% (18/796) | |
| No | 98.10% (103/105) | 97.74% (778/796) | |
| Anxiety or depression history of immediate family members | 0.50 | ||
| Yes | 2.86% (3/105) | 1.88% (15/796) | |
| No | 97.14% (102/105) | 98.12% (781/796) | |
| Anxiety (GAD-7) (mean) | 3.92 | 4.40 | 0.36 |
| Depression (PHQ-9) (mean) | 4.40 | 5.63 | 0.04 |
Notes: *Frequent sports dance students were members of college sports dance team; **non-frequent sports dance students included two groups: participants in college sports dance course and ordinary college students; ***P-value was obtained from Fisher’s exact test; #P-value was obtained from the continuous corrected chi-squared test.
Abbreviations: BMI, body mass index; GAD, Generalized Anxiety Disorder; RMB, Renminbi (¥); PHQ, Patient Health Questionnaire.
Comparison of Characteristics Between Different Sports Dance Groups in College Students
| Characteristics | Frequent Dance Students* (n=105) | Participants in College Sports Dance Course (n=190) | Ordinary College Students (n=606) | |
|---|---|---|---|---|
| Gender | <0.01 | |||
| Female | 65.71% (69/105) | 66.84% (127/190) | 51.49% (312/606) | |
| Male | 34.29% (36/105) | 33.16% (63/190) | 48.51% (294/606) | |
| Age (mean, years) | 20.27±3.31 | 19.47±3.16 | 19.23±1.14 | <0.01 |
| College grade level | <0.01 | |||
| Freshman | 24.76% (26/105) | 47.37% (90/190) | 48.35% (293/606) | |
| Sophomore | 40.00% (42/105) | 44.21% (84/190) | 37.46% (227/606) | |
| Junior | 22.86% (24/105) | 6.32% (12/190) | 13.37% (81/606) | |
| Senior | 11.43% (12/105) | 2.11% (4/190) | 0.33% (2/606) | |
| Delayed graduation | 0.95% (1/105) | (0/190) | 0.50% (3/606) | |
| Professional dancer | <0.01 | |||
| Yes | 16.19% (17/105) | 8.95% (17/190) | 2.81% (17/606) | |
| No | 83.81% (88/105) | 91.05% (173/190) | 97.19% (589/606) | |
| Physical education student | <0.01 | |||
| Yes | 19.05% (20/105) | 9.47% (18/190) | 32.51% (197/606) | |
| No | 80.95% (85/105) | 90.53% (172/190) | 67.49% (409/606) | |
| BMI (kg/m2) | <0.01 | |||
| <18.5 | 23.81% (25/105) | 29.47% (56/190) | 14.19% (86/606) | |
| 18.5–24 | 57.14% (60/105) | 54.21% (103/190) | 58.25% (353/606) | |
| 24–28 | 5.71% (6/105) | 7.37% (14/190) | 10.40% (63/606) | |
| ≥28 | 13.33% (14/105) | 8.95% (17/190) | 17.16% (104/606) | |
| Scholarship winner | 0.02 | |||
| Yes | 35.24% (37/105) | 22.11% (42/190) | 23.10% (140/606) | |
| No | 64.76% (68/105) | 77.89% (148/190) | 76.90% (466/606) | |
| Scholarship level | <0.01 | |||
| First class | 13.33% (14/105) | 4.21% (8/190) | 5.45% (33/606) | |
| Second class | 16.19% (17/105) | 7.89% (15/190) | 8.42% (51/606) | |
| Third class | 5.71% (6/105) | 10.00% (19/190) | 9.24% (56/606) | |
| No | 64.76% (68/105) | 77.89% (148/190) | 76.90% (466/606) | |
| Sedentary time per day (hours) | 0.45 | |||
| <1 | 22.86% (24/105) | 20.53% (39/190) | 20.79% (126/606) | |
| 1–3 | 34.29% (36/105) | 27.89% (53/190) | 36.14% (219/606) | |
| 3–6 | 32.38% (34/105) | 38.95% (74/190) | 31.52% (191/606) | |
| ≥6 | 10.48% (11/105) | 12.63% (24/190) | 11.55% (70/606) | |
| Exercise frequency per week | 0.02 | |||
| 0 | 3.81% (4/105) | 3.16% (6/190) | 7.43% (45/606) | |
| 1–2 | 37.14% (39/105) | 52.11% (99/190) | 43.23% (262/606) | |
| 3–4 | 35.24% (37/105) | 28.95% (55/190) | 26.24% (159/606) | |
| ≥5 | 23.81% (25/105) | 15.79% (30/190) | 23.10% (140/606) | |
| Study period during free time (hours) | <0.01 | |||
| 0 | 1.90% (2/105) | 1.58% (3/190) | 1.49% (9/606) | |
| <1 | 13.33% (14/105) | 18.95% (36/190) | 27.06% (164/606) | |
| 1–2 | 43.81% (46/105) | 35.79% (68/190) | 40.10% (243/606) | |
| 2–3 | 20.00% (21/105) | 21.58% (41/190) | 18.15% (110/606) | |
| ≥3 | 20.95% (22/105) | 22.11% (42/190) | 13.20% (80/606) | |
| Only-child status | 0.13 | |||
| Yes | 44.76% (47/105) | 46.32% (88/190) | 38.78% (235/606) | |
| No | 55.24% (58/105) | 53.68% (102/190) | 61.22% (371/606) | |
| Educational background of father | <0.01 | |||
| Primary school | 10.48% (11/105) | 15.26% (29/190) | 23.10% (140/606) | |
| Junior or high school | 56.19% (59/105) | 54.74% (104/190) | 56.93% (345/606) | |
| University | 30.48% (32/105) | 26.84% (51/190) | 18.81% (114/606) | |
| Graduate | 2.86% (3/105) | 3.16% (6/190) | 1.16% (7/606) | |
| Educational background of mother | <0.01 | |||
| Primary school | 19.05% (20/105) | 25.26% (48/190) | 33.99% (206/606) | |
| Junior or high school | 56.19% (59/105) | 47.89% (91/190) | 50.66% (307/606) | |
| University | 21.90% (23/105) | 24.74% (47/190) | 14.52% (88/606) | |
| Graduate | 2.86% (3/105) | 2.11% (4/190) | 0.83% (5/606) | |
| Hypertension | 0.23 | |||
| Yes | 0.95% (1/105) | 0.00% (0/190) | 1.49% (9/606) | |
| No | 99.05% (104/105) | 100.00% (190/190) | 98.51% (597/606) | |
| Diabetes | 0.61 | |||
| Yes | 0.00% (0/105) | 0.00% (0/190) | 0.33% (2/606) | |
| No | 100.00% (105/105) | 100.00% (190/190) | 99.67% (604/606) | |
| Addiction to smoking | 0.26 | |||
| Yes | 3.81% (4/105) | 2.11% (4/190) | 4.79% (29/606) | |
| No | 96.19% (101/105) | 97.89% (186/190) | 95.21% (577/606) | |
| Addiction to drinking | 0.64 | |||
| Yes | 3.81% (4/105) | 2.63% (5/190) | 4.13% (25/606) | |
| No | 96.19% (101/105) | 97.37% (185/190) | 95.87% (581/606) | |
| Preference for eating red meat | 0.34 | |||
| Yes | 84.76% (89/105) | 81.05% (154/190) | 85.48% (518/606) | |
| No | 15.24% (16/105) | 18.95% (36/190) | 14.52% (88/606) | |
| Preference for eating vegetables | 0.15 | |||
| Yes | 80.95% (85/105) | 86.84% (165/190) | 80.69% (489/606) | |
| No | 19.05% (20/105) | 13.16% (25/190) | 19.31% (117/606) | |
| Preference for eating fruits | <0.01 | |||
| Yes | 81.90% (86/105) | 81.05% (154/190) | 69.80% (423/606) | |
| No | 18.10% (19/105) | 18.95% (36/190) | 30.20% (183/606) | |
| Preference foreating barbecued food | 0.41 | |||
| Yes | 34.29% (36/105) | 38.42% (73/190) | 33.17% (201/606) | |
| No | 65.71% (69/105) | 61.58% (117/190) | 66.83% (405/606) | |
| Preference for eating fried food | 0.82 | |||
| Yes | 34.29% (36/105) | 34.74% (66/190) | 32.51% (197/606) | |
| No | 65.71% (69/105) | 65.26% (124/190) | 67.49% (409/606) | |
| Main source of drinking water | 0.90 | |||
| Purified water | 90.48% (95/105) | 87.37% (166/190) | 90.26% (547/606) | |
| Tea | 4.76% (5/105) | 6.84% (13/190) | 5.28% (32/606) | |
| Coffee | 0.95% (1/105) | 0.53% (1/190) | 0.33% (2/606) | |
| Soda | 3.81% (4/105) | 5.26% (10/190) | 4.13% (25/606) | |
| Monthly expenses (RMB) | 0.21 | |||
| <1000 | 7.62% (8/105) | 12.11% (23/190) | 13.20% (80/606) | |
| 1000–2000 | 73.33% (77/105) | 71.58% (136/190) | 75.25% (456/606) | |
| 2000–4000 | 17.14% (18/105) | 13.68% (26/190) | 9.74% (59/606) | |
| ≥4000 | 1.90% (2/105) | 2.63% (5/190) | 1.82% (11/606) | |
| Marital status | 0.45 | |||
| Single | 76.19% (80/105) | 81.58% (155/190) | 78.22% (474/606) | |
| Dating | 22.86% (24/105) | 16.84% (32/190) | 21.12% (128/606) | |
| Married | 0.95% (1/105) | 1.05% (2/190) | 0.17% (1/606) | |
| Fertilized | 0.00% (0/105) | 0.53% (1/190) | 0.50% (3/606) | |
| Previous diagnosis of anxiety or depression in hospital | 0.11 | |||
| Yes | 1.90% (2/105) | 4.21% (8/190) | 1.65% (10/606) | |
| No | 98.10% (103/105) | 95.79% (182/190) | 98.35% (596/606) | |
| Anxiety or depression history of immediate family members | 0.75 | |||
| Yes | 2.86% (3/105) | 1.58% (3/190) | 1.98% (12/606) | |
| No | 97.14% (102/105) | 98.42% (187/190) | 98.02% (594/606) | |
| Anxiety (GAD-7) (mean) | 3.92 | 4.50 | 4.37 | 0.32 |
| Depression (PHQ-9) (mean) | 4.40 | 5.83 | 5.57 | 0.06 |
Notes: *Frequent sports dance students were members of college sports dance team, and non-frequent sports dance students included two groups: participants in college sports dance course and ordinary college students.
Abbreviations: BMI, body mass index; RMB, Renminbi (¥); GAD, Generalized Anxiety Disorder; PHQ, Patient Health Questionnaire.
Simple and Multiple Logistic Regression Analysis of Characteristics for Anxiety in University Students in China
| Characteristics | Simple Logistic Regression | Multiple Logistic Regression | ||
|---|---|---|---|---|
| OR (95% CI) | OR (95% CI) | |||
| Gender | 1.42 (1.10–1.84) | <0.01 | NS | |
| Age (years) | 1.09 (1.03–1.16) | <0.01 | NS | |
| College grade level | 1.42 (1.21–1.67) | <0.01 | 1.43 (1.21–1.68) | <0.01 |
| Professional dancer | 0.66 (0.37–1.18) | 0.16 | NS | |
| Member of college sports dance team | 0.91 (0.61–1.35) | 0.63 | NS | |
| Physical education student | 0.56 (0.42–0.76) | <0.01 | 0.66 (0.46–0.94) | 0.02 |
| Participant in college sports dance course | 1.05 (0.80–1.39) | 0.71 | NS | |
| BMI (kg/m2) | 1.12 (0.98–1.29) | 0.10 | 1.18 (1.02–1.36) | 0.02 |
| Scholarship winner | 1.16 (0.86–1.56) | 0.33 | NS | |
| Scholarship level | 1.04 (0.91–1.18) | 0.59 | NS | |
| Sedentary time per day (hours) | 1.19 (1.04–1.36) | 0.01 | NS | |
| Exercise frequency per week | 0.71 (0.61–0.82) | <0.01 | 0.78 (0.66–0.93) | <0.01 |
| Study period during free time (hours) | 1.00 (0.89–1.13) | 0.98 | NS | |
| Only-child status | 0.83 (0.64–1.07) | 0.15 | NS | |
| Educational background of father | 1.08 (0.90–1.30) | 0.40 | NS | |
| Educational background of mother | 0.92 (0.77–1.10) | 0.36 | NS | |
| Hypertension | 1.75 (0.54–5.65) | 0.35 | NS | |
| Diabetes | 1.0 (0.07–14.93) | 1.00 | NS | |
| Addiction to smoking | 1.51 (0.81–2.82) | 0.20 | NS | |
| Addiction to drinking | 2.46 (1.30–4.68) | <0.01 | 2.19 (1.14–4.21) | 0.02 |
| Preference for eating red meat | 0.96 (0.68–1.37) | 0.83 | NS | |
| Preference for eating vegetables | 0.71 (0.51–0.98) | 0.04 | NS | |
| Preference for eating fruits | 1.10 (0.82–1.46) | 0.54 | NS | |
| Preference for eating barbecued food | 1.26 (0.97–1.65) | 0.08 | NS | |
| Preference for eating fried food | 1.23 (0.94–1.61) | 0.14 | NS | |
| Main source of drinking water | 1.18 (0.98–1.43) | 0.08 | NS | |
| Monthly expenses (RMB) | 1.12 (0. 90–1.41) | 0.31 | NS | |
| Marital status | 1.15 (0.87–1.51) | 0.33 | NS | |
| Previous diagnosis of anxiety or depression in hospital | 4.15 (1.82–9.47) | <0.01 | 3.58 (1.56–8.24) | <0.01 |
| Anxiety or depression history of immediate family members | 1.35 (0.56–3.29) | 0.51 | NS | |
Abbreviations: BMI, body mass index; RMB, Renminbi (¥); OR, odds ratio; CI, confidence interval; NS, not significant.
Simple and Multiple Logistic Regression Analysis of Characteristics for Depression in University Students in China
| Characteristics | Simple Logistic Regression | Multiple Logistic Regression | ||
|---|---|---|---|---|
| OR (95% CI) | OR (95% CI) | |||
| Gender | 1.20 (0.93–1.54) | 0.16 | NS | |
| Age (years) | 1.08 (1.02–1.14) | 0.01 | NS | |
| College grade level | 1.33 (1.14–1.56) | <0.01 | 1.35 (1.15–1.59) | <0.01 |
| Professional dancer | 0.61 (0.35–1.08) | 0.09 | NS | |
| Member of college sports dance team | 0.65 (0.44–0.98) | 0.04 | 0.55 (0.36–0.84) | <0.01 |
| Physical education student | 0.64 (0.48–0.86) | 0.003 | NS | |
| Participant in college sports dance course | 0.99 (0.76–1.30) | 0.97 | NS | |
| BMI | 1.14 (0.99–1.30) | 0.06 | NS | |
| Scholarship winner | 1.06 (0.79–1.41) | 0.69 | NS | |
| Scholarship level | 0.99 (0.87–1.12) | 0.88 | NS | |
| Sedentary time per day (hours) | 1.13 (0.99–1.29) | 0.06 | NS | |
| Exercise frequency per week | 0.72 (0.63–0.84) | <0.01 | 0.75 (0.65–0.87) | <0.01 |
| Study period during free time (hours) | 0.92 (0.81–1.04) | 0.16 | NS | |
| Only-child status | 0.72 (0.56–0.93) | 0.01 | 0.68 (0.52–0.88) | <0.01 |
| Educational background of father | 0.96 (0.80–1.15) | 0.66 | NS | |
| Educational background of mother | 0.87 (0.73–1.04) | 0.12 | NS | |
| Hypertension | 1.77 (0.56–5.61) | 0.33 | NS | |
| Diabetes | 0.76 (0.05–11.35) | 0.84 | NS | |
| Addiction to smoking | 1.79 (0.97–3.28) | 0.06 | NS | |
| Addiction to drinking | 3.67 (1.95–6.90) | <0.01 | 2.59 (1.35–5.00) | <0.01 |
| Preference for eating red meat | 0.91 (0.65–1.28) | 0.59 | NS | |
| Preference for eating vegetables | 0.55 (0.40–0.76) | <0.01 | 0.68 (0.49–0.95) | 0.02 |
| Preference for eating fruits | 1.01 (0.76–1.34) | 0.95 | NS | |
| Preference for eating barbecued food | 1.44 (1.11–1.87) | 0.006 | NS | |
| Preference for eating fried food | 1.49 (1.15–1.94) | 0.003 | 1.39 (1.06–1.83) | 0.02 |
| Main source of drinking water | 1.43 (1.19–1.72) | <0.01 | 1.28 (1.05–1.55) | 0.01 |
| Monthly expenses (RMB) | 1.02 (0.82–1.28) | 0.83 | NS | |
| Marital status | 1.16 (0.89–1.51) | 0.29 | NS | |
| Previous diagnosis of anxiety or depression in hospital | 2.73 (1.21–6.15) | 0.02 | 2.54 (1.11–5.81) | 0.03 |
| Anxiety or depression history of immediate family members | 1.67 (0.70–3.96) | 0.25 | NS | |
Abbreviations: BMI, body mass index; RMB, Renminbi (¥); OR, odds ratio; CI, confidence interval; NS, not significant.
Figure 1ROC curves for significant factors associated with anxiety. Of the significant factors, x3 indicates college grade levels, x6 indicates physical education student, x8 indicates body mass index, x12 indicates exercise frequency per week, x20 indicates addiction to drinking, and x29 indicates previous diagnosis of anxiety or depression in hospital.
Evaluation of Models Including All Significant Characteristics
| Models | ROC values | CCR | Sensitivity | Specificity | False-Positive Rate | False-Negative Rate | Goodness-of-Fit Test |
|---|---|---|---|---|---|---|---|
| Anxiety | 0.77 | 94.5% | 28.0% | 96.3% | 82.1% | 2.1% | 0.99 |
| Depression | 0.75 | 88.0% | 13.2% | 92.7% | 89.9% | 5.5% | 0.62 |
Abbreviations: ROC, receiver operating characteristics; CCR, correct classification rate.
Figure 2ROC curves for significant factors associated with depression. Of the significant factors, x3 indicates college grade levels, x5 indicates member of college sports dance team, x12 indicates exercise frequency per week, x14 indicates only-child status, x20 indicates addiction to drinking, x22 indicates preference for eating vegetables, x25 indicates preference for eating fried food, x26 indicates main source of drinking water, and x29 indicates previous diagnosis of anxiety or depression in hospital.