Literature DB >> 33830777

Untargeted Stable Isotope Probing of the Gut Microbiota Metabolome Using 13C-Labeled Dietary Fibers.

Pan Deng1,2, Taylor Valentino3, Michael D Flythe4,5, Hunter N B Moseley1,6,7, Jacqueline R Leachman8, Andrew J Morris1,9, Bernhard Hennig1,4.   

Abstract

The gut microbiome generates numerous metabolites that exert local effects and enter the circulation to affect the functions of many organs. Despite extensive sequencing-based characterization of the gut microbiome, there remains a lack of understanding of microbial metabolism. Here, we developed an untargeted stable isotope-resolved metabolomics (SIRM) approach for the holistic study of gut microbial metabolites. Viable microbial cells were extracted from fresh mice feces and incubated anaerobically with 13C-labeled dietary fibers including inulin or cellulose. High-resolution mass spectrometry was used to monitor 13C enrichment in metabolites associated with glycolysis, the Krebs cycle, the pentose phosphate pathway, nucleotide synthesis, and pyruvate catabolism in both microbial cells and the culture medium. We observed the differential use of inulin and cellulose as substrates for biosynthesis of essential and non-essential amino acids, neurotransmitters, vitamin B5, and other coenzymes. Specifically, the use of inulin for these biosynthetic pathways was markedly more efficient than the use of cellulose, reflecting distinct metabolic pathways of dietary fibers in the gut microbiome, which could be related with host effects. This technology facilitates deeper and holistic insights into the metabolic function of the gut microbiome (Metabolomic Workbench Study ID: ST001651).

Entities:  

Keywords:  dietary fiber; inulin; metabolite; metabolomics; microbiome; stable isotope

Mesh:

Substances:

Year:  2021        PMID: 33830777      PMCID: PMC8784920          DOI: 10.1021/acs.jproteome.1c00124

Source DB:  PubMed          Journal:  J Proteome Res        ISSN: 1535-3893            Impact factor:   4.466


  41 in total

1.  Dietary fibre in foods: a review.

Authors:  Devinder Dhingra; Mona Michael; Hradesh Rajput; R T Patil
Journal:  J Food Sci Technol       Date:  2011-04-12       Impact factor: 2.701

2.  Human gut microbes impact host serum metabolome and insulin sensitivity.

Authors:  Helle Krogh Pedersen; Valborg Gudmundsdottir; Henrik Bjørn Nielsen; Tuulia Hyotylainen; Trine Nielsen; Benjamin A H Jensen; Kristoffer Forslund; Falk Hildebrand; Edi Prifti; Gwen Falony; Emmanuelle Le Chatelier; Florence Levenez; Joel Doré; Ismo Mattila; Damian R Plichta; Päivi Pöhö; Lars I Hellgren; Manimozhiyan Arumugam; Shinichi Sunagawa; Sara Vieira-Silva; Torben Jørgensen; Jacob Bak Holm; Kajetan Trošt; Karsten Kristiansen; Susanne Brix; Jeroen Raes; Jun Wang; Torben Hansen; Peer Bork; Søren Brunak; Matej Oresic; S Dusko Ehrlich; Oluf Pedersen
Journal:  Nature       Date:  2016-07-13       Impact factor: 49.962

3.  Simple and rapid method for disruption of bacteria for protein studies.

Authors:  S Bhaduri; P H Demchick
Journal:  Appl Environ Microbiol       Date:  1983-10       Impact factor: 4.792

4.  Applications of Chromatography-Ultra High-Resolution MS for Stable Isotope-Resolved Metabolomics (SIRM) Reconstruction of Metabolic Networks.

Authors:  Qiushi Sun; Teresa W-M Fan; Andrew N Lane; Richard M Higashi
Journal:  Trends Analyt Chem       Date:  2019-10-01       Impact factor: 12.296

5.  Biosynthesis of Pantothenic Acid and Coenzyme A.

Authors:  Roberta Leonardi; Suzanne Jackowski
Journal:  EcoSal Plus       Date:  2007-04

Review 6.  The gut-liver axis and the intersection with the microbiome.

Authors:  Anupriya Tripathi; Justine Debelius; David A Brenner; Michael Karin; Rohit Loomba; Bernd Schnabl; Rob Knight
Journal:  Nat Rev Gastroenterol Hepatol       Date:  2018-07       Impact factor: 46.802

7.  Mid-life microbiota crises: middle age is associated with pervasive neuroimmune alterations that are reversed by targeting the gut microbiome.

Authors:  Marcus Boehme; Marcel van de Wouw; Thomaz F S Bastiaanssen; Loreto Olavarría-Ramírez; Katriona Lyons; Fiona Fouhy; Anna V Golubeva; Gerard M Moloney; Chiara Minuto; Kiran V Sandhu; Karen A Scott; Gerard Clarke; Catherine Stanton; Timothy G Dinan; Harriët Schellekens; John F Cryan
Journal:  Mol Psychiatry       Date:  2019-05-16       Impact factor: 15.992

8.  A Computational Framework for High-Throughput Isotopic Natural Abundance Correction of Omics-Level Ultra-High Resolution FT-MS Datasets.

Authors:  William J Carreer; Robert M Flight; Hunter N B Moseley
Journal:  Metabolites       Date:  2013-09-25

Review 9.  The Influence of Nicotinamide on Health and Disease in the Central Nervous System.

Authors:  Rosemary A Fricker; Emma L Green; Stuart I Jenkins; Síle M Griffin
Journal:  Int J Tryptophan Res       Date:  2018-05-21

10.  Dietary inulin alters the gut microbiome, enhances systemic metabolism and reduces neuroinflammation in an APOE4 mouse model.

Authors:  Jared D Hoffman; Lucille M Yanckello; George Chlipala; Tyler C Hammond; Scott D McCulloch; Ishita Parikh; Sydney Sun; Josh M Morganti; Stefan J Green; Ai-Ling Lin
Journal:  PLoS One       Date:  2019-08-28       Impact factor: 3.240

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  3 in total

Review 1.  Moving beyond descriptive studies: harnessing metabolomics to elucidate the molecular mechanisms underpinning host-microbiome phenotypes.

Authors:  Stephanie L Bishop; Marija Drikic; Soren Wacker; Yuan Yao Chen; Anita L Kozyrskyj; Ian A Lewis
Journal:  Mucosal Immunol       Date:  2022-08-15       Impact factor: 8.701

2.  Immunostimulatory effects of vitamin B5 improve anticancer immunotherapy.

Authors:  Melanie Bourgin; Oliver Kepp; Guido Kroemer
Journal:  Oncoimmunology       Date:  2022-01-25       Impact factor: 8.110

Review 3.  Microbial-derived metabolites as a risk factor of age-related cognitive decline and dementia.

Authors:  Emily Connell; Gwenaelle Le Gall; Matthew G Pontifex; Saber Sami; John F Cryan; Gerard Clarke; Michael Müller; David Vauzour
Journal:  Mol Neurodegener       Date:  2022-06-17       Impact factor: 18.879

  3 in total

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