| Literature DB >> 33829142 |
Jake M Pry1,2, Wendi Jackson3, Ruwini Rupasinghe3, Guneratne Lishanthe4, Zied Badurdeen5, Tilak Abeysekara5, Rohana Chandrajith6, Woutrina Smith3, Saumya Wickramasinghe3,7.
Abstract
BACKGROUND: Chronic kidney disease of unknown etiology (CKDu) was first recognized in Sri Lanka in the early 1990s, and since then it has reached epidemic levels in the North Central Province of the country. The prevalence of CKDu is reportedly highest among communities that engage in chena and paddy farming, which is most often practiced in the dry zone including the North Central and East Central Provinces of Sri Lanka. Previous studies have suggested varied hypotheses for the etiology of CKDu; however, there is not yet a consensus on the primary risk factors, possibly due to disparate study designs, sample populations, and methodologies.Entities:
Year: 2021 PMID: 33829142 PMCID: PMC8011406 DOI: 10.1186/s42522-020-00034-3
Source DB: PubMed Journal: One Health Outlook ISSN: 2524-4655
Fig. 1Map of Sri Lanka by district indicating participant’s birth district
Study Population Characteristics by Case-Control Status
| Age, mean (SD)* | 49.5 (11.7) | 57.5 (9.6) | < 0.001 | |
| Gender* | Female | 27 (51) | 16 (29) | 0.017 |
| Male | 26 (49) | 40 (71) | ||
| Diabetes mellitus Diagnosis | Yes | 13 (24) | 2 (4) | < 0.001 |
| No | 41 (76) | 54 (96) | ||
| Farming as occupation* | No | 14 (28) | 3 (6) | 0.002 |
| Yes | 36 (72) | 51 (94) | ||
| Drinking water source | Dug Well | 48 (89) | 52 (93) | 0.47 |
| Rain Water | 6 (11) | 5 (9) | 0.7 | |
| Treat drinking water | Drinking | 34 (63) | 41 (75) | 0.19 |
| Keep livestock | Livestock | 17 (31) | 19 (34) | 0.78 |
| Smoking status | Tobacco | 8 (15) | 14 (25) | 0.18 |
| Cannabis | 2 (4) | 7 (12) | 0.092 | |
| Chew betel* | Betel | 22 (41) | 40 (71) | 0.001 |
| Alcohol a problem in village | Not a Problem | 13 (27) | 11 (21) | 0.85 |
| Minor Problem | 17 (35) | 20 (38) | ||
| Moderate Problem | 10 (20) | 9 (17) | ||
| Major Problem | 9 (18) | 12 (23) | ||
| Alcohol consumption | Any Alcohol | 22 (41) | 33 (59) | 0.056 |
| Arrack | 19 (35) | 27 (48) | 0.17 | |
| Beer | 14 (26) | 16 (29) | 0.76 | |
| Kasippu | 13 (24) | 18 (32) | 0.35 | |
| Pesticide use* | Any | 42 (78) | 52 (93) | 0.025 |
| Fungicide | 21 (44) | 29 (55) | 0.27 | |
| Herbicide | 41 (76) | 51 (91) | 0.032 | |
| Insecticide | 42 (78) | 44 (79) | 0.92 |
*Significance attributed as p-value < 0.05
Adjusted Odds Ratios for CKDu Using Backward Stepwise Approach with Forced Inclusion of Primary Exposures of Interest – Pesticide Use and Alcohol Consumption
| Factor | Odds Ratio | 95% Confidence Interval | |
|---|---|---|---|
| Age* | 1.12 | < 0.01 | (1.04, 1.21) |
| Sex: male | 6.19 | 0.07 | (0.73, 44.06) |
| Chew betel | 3.57 | 0.08 | (0.86, 14.84) |
| Pet dog* | 4.41 | 0.03 | (1.19, 16.27) |
| Pests in-home* | 8.19 | 0.02 | (1.45, 46.18) |
| Consume arrack | 0.64 | 0.62 | (0.11, 3.86) |
| Consume beer | 1.15 | 0.88 | (0.18, 7.34) |
| Consume kasippu | 0.26 | 0.23 | (0.03, 2.39) |
| Fungicide | 1.45 | 0.57 | (0.41, 5.17) |
| Herbicide | 1.00 | 1.00 | – |
| In-home pesticide | 0.82 | 0.79 | (0.34, 4.97) |
| Insecticide | 1.00 | 1.00 | – |
Note: Exposures of interest kept in model despite non-significant p-value
*Significance attributed as p-value < 0.05
Adjusted Odds Ratios for CKDu Using a Backward Stepwise Approach
| Factor | Odds Ratio | 95% Confidence Interval | |
|---|---|---|---|
| Chew betel* | 5.95 | 0.002 | (1.88, 18.86) |
| Pet dog* | 3.515 | 0.012 | (1.31, 9.42) |
| Treat water* | 3.944 | 0.026 | (1.18, 13.24) |
| Pests in-home* | 5.708 | 0.009 | (1.54, 21.18) |
| Age* | 1.078 | 0.003 | (1.03, 1.13) |
*Significance attributed as p-value < 0.05
Crude and Adjusted Odds Ratios for Agrochemical Association with CKDu
| Factor | Control ( | Case ( | Crude Odds Ratio (95% CI) | Adjusted Odds Ratio (95% CI) |
|---|---|---|---|---|
| Urea | 38 (70%) | 47 (84%) | 2.20 (0.9, 5.5) | 0.92 (0.3, 3.2) |
| Muriate of Potash* | 1 (2%) | 0 (0%) | 3.15 (1.4, 7.4) | 1.86 (0.7, 5.1) |
| Triple Super Phosphate | 11 (20%) | 21 (38%) | 2.35 (1.0, 5.5) | 1.84 (0.7, 5.2) |
| Mud/Manure | 11 (20%) | 5 (9%) | 0.38 (0.1, 1.2) | 0.41 (0.1, 1.5) |
| Carbosulfan | 5 (9%) | 3 (5%) | 0.55 (0.13, 2.44) | 0.48 (0.1, 2.5) |
| Carbofuran | 4 (7%) | 4 (7%) | 0.96 (0.23, 4.06) | 0.47 (0.1, 2.4) |
| Curateer | 7 (13%) | 6 (11%) | 0.81 (0.25, 2.57) | 0.74 (0.2, 2.8) |
| Glyphosate* | 19 (35%) | 32 (57%) | 2.46 (1.14, 5.30) | 1.09 (0.4, 2.8) |
| MCPA | 24 (44%) | 28 (50%) | 1.25 (0.59, 2.65) | 0.92 (0.4, 2.3) |
| DPA | 11 (20%) | 17 (30%) | 1.70 (0.71, 4.08) | 0.88 (0.3, 2.5) |
| Metamifop | 8 (15%) | 8 (14%) | 0.96 (0.33, 2.77) | 1.39 (0.4, 4.9) |
* p ≤ 0.05; Adjusted by age, gender, farming occupation and alcohol consumption
Fig. 2Proportional Venn Diagrams Representing Reported Alcohol Type Consumed by Case-Control Status