| Literature DB >> 33809886 |
Pascual-Vicente Crespo1, Fernando Campos1, Manuel Leal2, Francisco Maraver2,3.
Abstract
Since knowledge concerning the cellular and tissue substrate that explains the therapeutic action of mineral waters is generally very scarce, we address the different effects that Lanjarón-Capuchina mineral water exerts on the intestinal epithelium in an experimental model as a prototype of the sodium chloride-rich mineral waters used in digestive disorders. In the experimental protocol, two groups of five adult Wistar rats received unrestricted mineral water in their diet or mineral water directly into the gastrointestinal tract through a catheter. A third control group was given a standard diet and water ad libitum. Intestinal samples for scanning electron microscopy were analyzed according to standardized methods. The observations carried out by microscope after the administration of the sodium chloride-rich mineral water clearly indicate that the hypertonic action of this mineral water affects the structure of the intestinal epithelium. It modifies the microvilli absorption in terms of the groups of enterocytes and the secretion of goblet cells, but it particularly affects the epithelial renewal process, accelerating and stimulating cell extrusion. The type of extrusion mechanism observed by microscope allows us to affirm that, although this increased after direct administration, it does not generate an epithelial disruption as it occurs in other circumstances with other extrusion modalities.Entities:
Keywords: animal study; balneology; drinking cure; hydropinic therapy; intestinal epithelium; osmotic effect; rats; scanning electron microscopy; sodium chloride mineral water
Mesh:
Substances:
Year: 2021 PMID: 33809886 PMCID: PMC8004238 DOI: 10.3390/ijerph18063261
Source DB: PubMed Journal: Int J Environ Res Public Health ISSN: 1660-4601 Impact factor: 3.390
Water analysis [28].
| Source Name | Lanjarón-Capuchina | ||
|---|---|---|---|
| Type of Water | Strong Mineralization. | ||
| Physicochemical properties | |||
| Temperature | 21.1 °C | ||
| Conductivity to 25 °C | 32,590 μS.cm−1 | ||
| pH value | 6.04 | ||
| TDS to 180 °C | 18,221 mg/L | ||
| Alkalinity | 90.25 mg/L CaCO3 | ||
| Anions | mg/L | mEq/L | % mEq |
| Cl− | 9011.6 | 254.216 | 86.23 |
| F− | 0.8 | 0.044 | 0.01 |
| HCO3− | 1791.0 | 29.354 | 9.96 |
| Br− | 22.9 | 0.286 | 0.10 |
| NO3− | 21.2 | 0.341 | 0.12 |
| NO2− | 1.3 | 0.027 | 0.01 |
| SO42− | 506.7 | 10.549 | 3.57 |
| Total | 11,355.4 | 294.819 | 100.00 |
| Cations | mg/L | mEq/L | % mEq |
| Na+ | 4054.1 | 176.355 | 59.50 |
| K+ | 542.4 | 14.092 | 4.75 |
| Li+ | 25.2 | 3.628 | 1.22 |
| Ca2+ | 1637.8 | 81.727 | 27.57 |
| Mg2+ | 238.0 | 19.582 | 6.61 |
| Fe total | 28.5 | 1.021 | 0.35 |
| Total | 6526.0 | 296.404 | 100.00 |
| Gas | |||
| CO2 dissolved (mg/L) | 342.6 | ||
| H2S dissolved (mg/L) | 0.0 | ||
Figure 1Animals and experimental design flow chart. L-CMW = Lanjarón-Capuchina mineral water.
Figure 2Scanning electron microscopy images of the intestinal surface in the control group and after administration of L-CMW in the two experimental groups: (a) CG. Type I intestinal villi. ×320; (b) CG. Type II intestinal villi. ×180; (c) EG2. Folds in the side wall of type I villi with cerebroid appearance. ×600; (d) CG. Enterocytes and goblet cells. ×3100; (e) CG. Distinctive microvillous pattern of the apical surface of the enterocyte. ×12,000; (f) EG1.Enterocytes and goblet cells. ×3.100; (g) EG2. Areas of enterocytes with different patterns of microvilli on their surface. ×2200; (h) EG2. Loss of the distinctive morphological pattern of enterocytes. ×5.200; (i) CG. Cellular extrusion process at the tip of the villi. ×1.500; (j) EG1.Cellular extrusion process. ×750; (k) EG2. Cellular extrusion process. ×960.