Literature DB >> 33806270

A Very Low CP Level Reduced Diarrhoea and Productivity in Weaner Pigs, but No Differences between Post-Weaning Diets Including Soybean Meal or Soy Protein Concentrate Were Found.

Julie C Lynegaard1, Niels J Kjeldsen2, Julie K Bache2, Nicolai R Weber2, Christian F Hansen2, Jens Peter Nielsen1, Charlotte Amdi1.   

Abstract

Soy protein concentrate improves nutrient utilization and growth performance compared to soybean meal, and diets with a low crude protein (CP) level decreases diarrhoea. The objectives were to (1) test a low CP diet based on different soy products, and (2) to test a very-low CP diet (15.1%) with amino acids (AA) on diarrhoea and productivity. A total of 5,635 weaned pigs (~28 days), were assigned to five dietary treatments; PC (positive control): Standard CP levels (192, 189, 191 g/kg CP) with 2500 ppm ZnO; NC (negative control): Same as PC without ZnO; SP (Soy protein concentrate): Low CP levels (176, 174, 191 g/kg CP); SB (Soybean meal): Low CP levels (177, 176, 191 g/kg CP); and XLA (X-low CP + AA): Very low CP levels (154, 151, 191 g/kg CP) with AA. The PC and XLA diets reduced diarrhoea by 41 and 61%, respectively, compared to the NC group, while no difference between SB and SP were observed. The XLA diet reduced feed intake and daily gain compared with PC and NC, where SP, SB, and XLA had a poorer feed conversion compared with PC. Conclusively, the SP and SB low-protein diets did not reduce diarrhoea or growth performance, whereas the XLA diet decreased both diarrhoea and performance.

Entities:  

Keywords:  amino acids; antibiotics; growth performance; post-weaning diarrhoea; protein; swine

Year:  2021        PMID: 33806270      PMCID: PMC7998764          DOI: 10.3390/ani11030678

Source DB:  PubMed          Journal:  Animals (Basel)        ISSN: 2076-2615            Impact factor:   2.752


  15 in total

1.  Performance responses and indicators of gastrointestinal health in early-weaned pigs fed low-protein amino acid-supplemented diets.

Authors:  C M Nyachoti; F O Omogbenigun; M Rademacher; G Blank
Journal:  J Anim Sci       Date:  2006-01       Impact factor: 3.159

2.  Response of piglets to the valine content in diet in combination with the supply of other branched-chain amino acids.

Authors:  M Gloaguen; N Le Floc'h; L Brossard; R Barea; Y Primot; E Corrent; J van Milgen
Journal:  Animal       Date:  2011-09       Impact factor: 3.240

3.  The use of free amino acids allows formulating very low crude protein diets for piglets.

Authors:  M Gloaguen; N Le Floc'h; E Corrent; Y Primot; J van Milgen
Journal:  J Anim Sci       Date:  2014-01-07       Impact factor: 3.159

4.  The use of quantitative PCR for identification and quantification of Brachyspira pilosicoli, Lawsonia intracellularis and Escherichia coli fimbrial types F4 and F18 in pig feces.

Authors:  M Ståhl; B Kokotovic; C K Hjulsager; S Ø Breum; Ø Angen
Journal:  Vet Microbiol       Date:  2011-03-25       Impact factor: 3.293

Review 5.  Gastrointestinal health and function in weaned pigs: a review of feeding strategies to control post-weaning diarrhoea without using in-feed antimicrobial compounds.

Authors:  J M Heo; F O Opapeju; J R Pluske; J C Kim; D J Hampson; C M Nyachoti
Journal:  J Anim Physiol Anim Nutr (Berl)       Date:  2012-03-14       Impact factor: 2.130

6.  Evaluation of the effects of pharmacological zinc oxide and phosphorus source on weaned piglet growth performance, plasma minerals and mineral digestibility.

Authors:  C L Walk; P Wilcock; E Magowan
Journal:  Animal       Date:  2015-07       Impact factor: 3.240

Review 7.  Intestinal mucosal amino acid catabolism.

Authors:  G Wu
Journal:  J Nutr       Date:  1998-08       Impact factor: 4.798

8.  Effect of dietary protein level on growth performance, indicators of enteric health, and gastrointestinal microbial ecology of weaned pigs induced with postweaning colibacillosis.

Authors:  F O Opapeju; D O Krause; R L Payne; M Rademacher; C M Nyachoti
Journal:  J Anim Sci       Date:  2009-04-24       Impact factor: 3.159

9.  The effect of moist extrusion of soy products on growth performance and nutrient utilization in the early-weaned pig.

Authors:  K G Friesen; J L Nelssen; R D Goodband; K C Behnke; L J Kats
Journal:  J Anim Sci       Date:  1993-08       Impact factor: 3.159

10.  Herd diagnosis of low pathogen diarrhoea in growing pigs - a pilot study.

Authors:  Ken Steen Pedersen; Markku Johansen; Oystein Angen; Sven Erik Jorsal; Jens Peter Nielsen; Tim K Jensen; Roberto Guedes; Marie Ståhl; Poul Bækbo
Journal:  Ir Vet J       Date:  2014-11-01       Impact factor: 2.146

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  1 in total

1.  Reduction in Diarrhoea and Modulation of Intestinal Gene Expression in Pigs Allocated a Low Protein Diet without Medicinal Zinc Oxide Post-Weaning.

Authors:  Julie C Lynegaard; Niels J Kjeldsen; Christian F Hansen; Andrew R Williams; Jens Peter Nielsen; Charlotte Amdi
Journal:  Animals (Basel)       Date:  2022-04-11       Impact factor: 3.231

  1 in total

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