Literature DB >> 33798527

Artificial Sweeteners and Whole-Food Science: Could Mice Help Clinicians Make Diet Recommendations for IBD Patients?

Alexander Rodriguez-Palacios1, Abigail Raffner Basson2, Fabio Cominelli3.   

Abstract

Entities:  

Mesh：

Substances：

Year:  2021        PMID： 33798527      PMCID： PMC8592564          DOI： 10.1053/j.gastro.2021.03.041

Source DB:  PubMed          Journal:  Gastroenterology        ISSN： 0016-5085            Impact factor:   33.883


× No keyword cloud information.
  22 in total

1.  Diet and Exacerbation of Inflammatory Bowel Disease Symptoms--Food for Thought.

Authors:  Jimmy K Limdi; Divya Aggarwal; John T McLaughlin
Journal:  Inflamm Bowel Dis       Date:  2016-03       Impact factor: 5.325

2.  Sucralose Increased Susceptibility to Colitis in Rats.

Authors:  Xiuhong Wang; Junyu Guo; Yuanli Liu; Hengyuan Yu; Xiaofa Qin
Journal:  Inflamm Bowel Dis       Date:  2019-01-10       Impact factor: 5.325

3.  Increased Digestive Proteases and Decreased β-Glucuronidase in Feces of Rats Treated with Sucralose and Saccharin-Another Critical Evidence That These Dietary Chemicals May Be Important Causative Factors for Inflammatory Bowel Disease.

Authors:  Rongyan Li; Jiadong Zheng; Mingshan Jiang; Yuanli Liu; Xiaofa Qin; Xiuhong Wang
Journal:  Inflamm Bowel Dis       Date:  2016-08       Impact factor: 5.325

4.  Bayesian analysis of genome-wide inflammatory bowel disease data sets reveals new risk loci.

Authors:  Yu Zhang; Lifeng Tian; Patrick Sleiman; Soumitra Ghosh; Hakon Hakonarson
Journal:  Eur J Hum Genet       Date:  2017-12-04       Impact factor: 4.246

5.  ACG Clinical Guideline: Ulcerative Colitis in Adults.

Authors:  David T Rubin; Ashwin N Ananthakrishnan; Corey A Siegel; Bryan G Sauer; Millie D Long
Journal:  Am J Gastroenterol       Date:  2019-03       Impact factor: 10.864

6.  Saccharin induced liver inflammation in mice by altering the gut microbiota and its metabolic functions.

Authors:  Xiaoming Bian; Pengcheng Tu; Liang Chi; Bei Gao; Hongyu Ru; Kun Lu
Journal:  Food Chem Toxicol       Date:  2017-05-01       Impact factor: 6.023

7.  Gut Microbiome Response to Sucralose and Its Potential Role in Inducing Liver Inflammation in Mice.

Authors:  Xiaoming Bian; Liang Chi; Bei Gao; Pengcheng Tu; Hongyu Ru; Kun Lu
Journal:  Front Physiol       Date:  2017-07-24       Impact factor: 4.566

8.  Artificial microbiome heterogeneity spurs six practical action themes and examples to increase study power-driven reproducibility.

Authors:  Abigail R Basson; Alexandria LaSalla; Gretchen Lam; Danielle Kulpins; Erika L Moen; Mark S Sundrud; Jun Miyoshi; Sanja Ilic; Betty R Theriault; Fabio Cominelli; Alexander Rodriguez-Palacios
Journal:  Sci Rep       Date:  2020-03-19       Impact factor: 4.379

9.  The development of metabolic endotoxemia is dependent on the type of sweetener and the presence of saturated fat in the diet.

Authors:  Mónica Sánchez-Tapia; Aaron W Miller; Omar Granados-Portillo; Armando R Tovar; Nimbe Torres
Journal:  Gut Microbes       Date:  2020-11-09
View more
  1 in total

1.  Sugar-sweetened beverages, artificially sweetened beverages and natural juices and risk of inflammatory bowel disease: a cohort study of 121,490 participants.

Authors:  Tian Fu; Hui Chen; Xuejie Chen; Yuhao Sun; Ying Xie; Minzi Deng; Therese Hesketh; Xiaoyan Wang; Jie Chen
Journal:  Aliment Pharmacol Ther       Date:  2022-07-18       Impact factor: 9.524
  1 in total

北京卡尤迪生物科技股份有限公司 © 2022-2023.