| Literature DB >> 33791343 |
Anouk Tanghe1,2, Bert Celie1,3, Samyah Shadid4, Ernst Rietzschel5,6, Jos Op 't Roodt7, Koen D Reesink7, Elsa Heyman2, Patrick Calders1.
Abstract
Introduction: Patients with type 2 diabetes mellitus are at high risk to develop vascular complications resulting in high morbidity and mortality. Cocoa flavanols are promising nutraceuticals with possible beneficial vascular effects in humans. However, limited research is currently available on the vascular effects in a diabetic population with inconsistent results. Possible reasons for this inconsistency might be heterogeneity in the given intervention (dose per time and day, single dose vs. split-dose, placebo formula) and the studied population (blood pressure at baseline, duration of diabetes, use of vasoactive antihypertensive and antidiabetic drugs, sex). Therefore, we aimed to develop a randomized, double-blinded, placebo-controlled cross-over trial to investigate whether cocoa flavanols have an acute impact on blood pressure and vascular reactivity in patients with type 2 diabetes with and without arterial hypertension. Methods and Analysis: We will include participants in four groups: (i) patients with type 2 diabetes without arterial hypertension, (ii) patients with type 2 diabetes with arterial hypertension and 1 antihypertensive drug, (iii) non-diabetic participants with essential hypertension and 1 antihypertensive drug, and (iv) healthy controls. All participants will complete the same protocol on both testing days, consuming high-flavanol cocoa extract (790 mg flavanols) or placebo. Macrovascular endothelial function (flow-mediated dilation) and blood pressure will be measured before and after capsule ingestion. Forearm muscle vasoreactivity (near-infrared spectroscopy) and brachial artery blood flow (echo-doppler) will be assessed in response to a dynamic handgrip exercise test after capsule ingestion. Data will be analyzed with a random intercept model in mixed models. Clinical Trial Registration: www.Clinicaltrials.gov, identifier: NCT03722199.Entities:
Keywords: antihypertensive drugs; blood pressure; cocoa flavanols; muscular oxygenation; type 2 diabetes; vascular reactivity
Year: 2021 PMID: 33791343 PMCID: PMC8005536 DOI: 10.3389/fcvm.2021.602086
Source DB: PubMed Journal: Front Cardiovasc Med ISSN: 2297-055X
Characteristics of chronic and acute trials examining the effect of cocoa flavanols in patients with type 2 diabetes.
| Ayoobi et al. ( | T2DM (14F + 7M)/ | Oral anti-DM drugs only, no information on anti-HT drugs | 30 g 84% dark chocolate | No information | No intervention | No intervention | 1x/d, 8 w | SBP↓, DBP ↓, NO =, angiotensin II = |
| Balzer et al. ( | T2DM (13F + 8M)/ | Insulin allowed, anti-HT drugs allowed | Cocoa powder + 250 mL water | 3 × 321 mg FL, 3 × 57.8 mg EC | Cocoa powder + 250 mL water | 3 × 25 mg FL, 3 × 4.5 mg EC, matched for theobromine and caffeine | 3x/d, 30 d | FMD ↓, MAP =, HR = |
| Curtis et al. ( | T2DM, postmenopausal (47F)/(46F) | Insulin allowed, anti-HT drugs allowed | 2 × 13.5 g flavonoid enriched chocolate | 850 mg flavan-3-ols, 90 mg EC | 2 × 13.5 g placebo chocolate | Matched for macronutrient content | 2x/d (lunch + evening), 52 w | SBP =, DBP =, MAP =, PP = (PP variability ↓), CCA-IMT =, PWV ↓, AI =, ACE =, NO =, ET-1 = |
| Dicks et al. ( | T2DM + HT (10F + 7M)/(7F + 11M) | Oral anti-DM drugs only, anti-HT drugs allowed | 5 × 0.5 g cocoa powder capsules | 207.5 mg flavanols, 40.4 mg EC, 13.6 mg C | 5 × 0.5 g pure microcrystalline cellulose | No flavanols | 3 in morning, 2 in evening, 12 w | SBP =, DBP= |
| Mellor et al. ( | T2DM (5F + 7M)/(cross-over) | Oral anti-DM drugs only, anti-HT drugs allowed | 3 × 15 g high polyphenol chocolate, 85% cocoa solids | 16.6 mg EC | 3 × 15 g low polyphenol chocolate, no non-fat cocoa solids | <2 mg EC, matched for macronutrient content | 3x/d, 8 w | SBP =, DBP = |
| Rostami et al. ( | T2DM + HT (20F + 12M)/(16F + 12M) | Oral anti-DM drugs only, anti-HT drugs allowed | 25 g dark chocolate, 83% cocoa solids | 450 mg flavonoids | White chocolate | No flavonoids | 1x/d, 8 w | SBP ↓, DBP ↓ |
| Balzer et al. ( | T2DM (2F + 8M)/(cross-over) | Insulin allowed, anti-HT drugs allowed | Cocoa powder + 250 mL water | Cocoa powder + 250 mL water | 75 mg FL, 16.8 mg EC, 4.2 mg C, matched for theobromine and caffeine | 1x/d, 1, 2, 3, 4, 6 h post-intake | FMD ↓ | |
| Basu et al. ( | T2DM + obese, (14F + 4M)/(cross-over) | Oral anti-DM drugs only, anti-HT drugs allowed | Cocoa powder + warm water, intake with a high-fat breakfast | 480 mg FL, 40 mg EC, 18 mg C | Flavanol-free placebo powder + warm water, intake with a high-fat breakfast | <0.1 mg FL, not matched for theobromine or caffeine | 1x/d, 30 min, 1, 2, 4, 6 h post-intake | SBP =, DBP =, large artery elasticity ↓, small artery elasticity = |
| Mellor et al. ( | T2DM (1 postmenopausal F + 9M)/(cross-over) | Oral anti-DM drugs only, no information on anti-HT drugs | 13.5 g high polyphenol chocolate + 200 mL water | 3.5% polyphenols | 13.5 g low polyphenol chocolate | 0.9% polyphenols, identical formulation as intervention chocolate | 1x/d, 3 h post-intake | Reactive hyperemia peripheral arterial tonometry ↓, endothelial serum adhesion molecules = |
The exact quantity of flavanols and/or epicatechin of the supplement is indicated only when this information is available in the paper; Effects in intervention group are expressed through: ↑, significant increase; ↓, significant decrease; =, no change; ACE, angiotensin-converting enzyme; AI, augmentation index at 75 heart rate; BP, blood pressure (systolic SBP, diastolic DBP); C, catechins; CCA-IMT, intima-media thickness of the common carotid artery; d, day; EC, epicatechins; ET-1, endothelin-1; F, female; FL, flavanols; FMD, flow-mediated dilation; h, hours; HR, heart rate; HT, hypertension; M, male; MAP, mean arterial pressure; min, minutes; NO, nitric oxide; PP, pulse pressure; PWV, pulse wave velocity; T2DM, Type 2 Diabetes Mellitus; w, weeks; y, year.
In- and exclusion criteria for participants in this study.
| Male and female; age: 18–85 years; BMI: 20–40 kg/m2 |
| (i) Patients with T2DM without arterial hypertension: at least 5 years T2DM [HbA1c ≥6.5%, glucose (fasting) ≥126 mg/dl, glucose (not fasting): ≥200 mg/dl, defined by the American Diabetes Association (ADA) ( |
| (ii) Patients with T2DM with arterial hypertension: at least 5 years T2DM [HbA1c ≥6.5%, glucose (fasting) ≥126 mg/dl, glucose (not fasting): ≥200 mg/dl, defined by the American Diabetes Association (ADA) ( |
| (iii) Patients with essential arterial hypertension: at least 1 year arterial hypertension taking BB, ACEi or ARB (optionally combined with diuretics), matched by age, sex, and BMI with subjects with T2DM |
| (iv) Healthy controls: taking no medication except for contraceptive drugs, matched by age, sex, and BMI with subjects with T2DM |
| Smoking habits: current smoking; smoking history of more than 30 years or pack years are higher than years of smoking cessation |
| Alcohol consumption: more than 10 units per week |
| Additional systemic disorders: chronic inflammatory disease, active cancer |
| Microvascular complications: retinopathy, nephropathy, peripheral sensory(motor), or autonomic neuropathy |
| Macrovascular complications: cardiovascular and respiratory diseases: heart failure NYHA class 3 and 4, uncontrolled arrhythmias or angora, documented peripheral arterial disease or experienced heart attack, active or chronic recurrent vasculitis, severe to very severe chronic pulmonary diseases (GOLD stage III and IV) |
| Neurological diseases: cerebrovascular accident, transient ischemic attack, reversible ischemic neurological deficit or stenosis >50% by doppler |
| Other: important (and relevant) musculoskeletal disorders; factors that impede the execution of the dynamic handgrip exercise test; pregnancy; known cognitive impairment (such as dementia, intellectual disability), language barriers |
| Medication: medication directly influencing endothelial function except for insulin or antihypertensive drugs; nitric oxide-containing medication; phosphodiesterase type 5-inhibitors |
T2DM, type 2 diabetes mellitus; BMI, body mass index; BB, beta blocker; ACEi, angiotensin converting enzyme inhibitor; ARB, angiotensin receptor blocker.
Figure 1Flowchart. FMD, flow-mediated dilation test; capillary blood, finger prick to measure capillary glycaemia (only patients with T2DM).
Standardized breakfast formulas.
| Formula 1 | Energy: 418 Kcal | 60 g cereals (Special K, Kellogg's) |
| Formula 2 | Energy: 386 Kcal | 90 g light brown bread |
| Formula 3 | Energy: 499 Kcal | 90 g light brown bread |
| Formula 4 | Energy: 501 Kcal | 90 g light brown bread |
Nutrient content of the capsules.
| Total cocoa extract (g) | 2.5 | 0 |
| Total flavanols (mg) | 794 | 0 |
| Epicatechin (mg) | 149 | 0 |
| Catechin (mg) | 30 | 0 |
| Caffeine (mg) | 23 | 24 |
| Theobromine (mg) | 179 | 180 |
| Maltodextrin (mg) | 928 | 1.956 |
Amount is presented for total amount taken and not for each capsule. CF, Cocoa flavanols.