| Literature DB >> 33749158 |
Alexandra Marie Medley1,2, Jonan Gasanani3, Ceaser Adibaku Nyolimati3, Elvira McIntyre4,5, Sarah Ward1, Bosco Okuyo6, Duncan Kabiito7, Cristel Bender8, Zainab Jafari8, Mohammed LaMorde3, Peter Ahabwe Babigumira3, Lydia Nakiire3, Constance Agwang3, Rebecca Merrill1, Deo Ndumu6, Kiconco Doris6.
Abstract
In Uganda, the borders are highly porous to animal movement, which may contribute to zoonotic disease spread. We piloted an animal adaptation of an existing human-focused toolkit to collect data on animal movement patterns and interactions to inform One Health programs. During January 2020, we conducted focus group discussions and key informant interviews with participatory mapping of 2 national-level One Health stakeholders and 2 local-level abattoir representatives from Kampala. Zoonotic disease hotspots changed in 2020 compared with reports from 2017-2019. In contrast to local-level participants, national-level participants highlighted districts rather than specific locations. Everyone discussed livestock species; only national-level participants mentioned wildlife. Participants described seasonality differently. Stakeholders used the results to identify locations for zoonotic disease interventions and sites for future data collection. This implementation of an animal-adapted population mobility mapping exercise highlights the importance of multisectoral initiatives to promote One Health border health approaches.Entities:
Keywords: One Health; Uganda; zoonoses
Mesh:
Year: 2021 PMID: 33749158 PMCID: PMC8518851 DOI: 10.1111/zph.12823
Source DB: PubMed Journal: Zoonoses Public Health ISSN: 1863-1959 Impact factor: 2.702
FIGURE 1(a, b and c): Locations of zoonotic disease outbreaks between 2015 and 2018 (a), zoonotic disease outbreaks between 2019 and 2020 (b) and all zoonotic disease outbreaks (c) mentioned by participants from focus group discussions with the Ministry of Agriculture, Animal Industries and Fisheries, The Wambizi Abattoir and the City Market Abattoir and a key informant interview with the Food and Agricultural Organization. *Districts in grey with bold names were specifically mentioned by participants
FIGURE 2(a and b): Key locations, animal species and grazing areas (a) and major routes (b) mentioned by participants from focus group discussions with the Ministry of Agriculture, Animal Industries and Fisheries, The Wambizi Abattoir and the City Market Abattoir and a key informant interview with the Food and Agricultural Organization. *Districts in grey with bold names were specifically mentioned by participants
Mentions of locations, species, zoonoses and types of and reasons for movement, mentioned by participants from focus group discussions with the Ministry of Agriculture, Animal Industries and Fisheries, The Wambizi Abattoir and the City Market Abattoir and a key informant interview with the Food and Agricultural Organization
|
All (24 participants) |
MAAIF (10 participants) |
FAO (1 participant) |
Wambizi abattoir (8 participants) |
City Market abattoir (5 participants) | |
|---|---|---|---|---|---|
| Locations | |||||
| Districts | 40 | 15 | 4 | 6 | 15 |
| Routes | 34 | 11 | 9 | 5 | 9 |
| Point of entry | 22 | 20 | 1 | 0 | 1 |
| Grazing areas | 18 | 7 | 11 | 0 | 0 |
| Abattoirs | 12 | 0 | 0 | 4 | 8 |
| Butchers | 9 | 0 | 0 | 0 | 9 |
| Towns | 6 | 1 | 4 | 0 | 1 |
| Park/reserve | 6 | 2 | 4 | 0 | 0 |
| Animal check points | 4 | 0 | 0 | 0 | 4 |
| Cattle market | 1 | 1 | 0 | 0 | 0 |
| Refugee settlement | 1 | 1 | 0 | 0 | 0 |
| Water source | 1 | 1 | 0 | 0 | 0 |
| Cross‐border routes | |||||
| To/From DRC | 11 | 4 | 7 | 0 | 0 |
| To/From Kenya | 9 | 5 | 4 | 0 | 0 |
| To/From South Sudan | 8 | 4 | 3 | 0 | 1 |
| To/From Tanzania | 3 | 1 | 2 | 0 | 0 |
| Species | |||||
| Cattle | 66 | 15 | 11 | 11 | 29 |
| Small ruminants | 45 | 3 | 4 | 9 | 29 |
| Swine | 17 | 3 | 0 | 14 | 0 |
| Wildlife | 10 | 6 | 4 | 0 | 0 |
| Animal products | 7 | 7 | 0 | 0 | 0 |
| Zoonoses | |||||
| Anthrax | 11 | 5 | 6 | 0 | 0 |
| Rift Valley Fever | 4 | 1 | 3 | 0 | 0 |
| Brucellosis | 4 | 1 | 3 | 0 | 0 |
| Trypanosomiasis | 2 | 1 | 1 | 0 | 0 |
| Rabies | 2 | 1 | 1 | 0 | 0 |
| CCHF | 2 | 2 | 0 | 0 | 0 |
| Ebola | 2 | 2 | 0 | 0 | 0 |
| Production diseases | 2 | 0 | 0 | 2 | 0 |
| Zoonotic influenza | 1 | 1 | 0 | 0 | 0 |
| Type of movement | |||||
| Moving by lorry/truck | 50 | 0 | 2 | 19 | 29 |
| Informal movement | 20 | 13 | 7 | 0 | 0 |
| Moving on foot | 5 | 0 | 5 | 0 | 0 |
| Moving by ferry | 5 | 5 | 0 | 0 | 0 |
| Moving by motorcycle | 5 | 0 | 0 | 0 | 5 |
| Controlled movement | 2 | 2 | 0 | 0 | 0 |
| Reason for moving | |||||
| Slaughter | 50 | 2 | 0 | 19 | 29 |
| Grazing/watering | 17 | 6 | 11 | 0 | 0 |
| Trade | 13 | 8 | 0 | 0 | 5 |
Ministry of Agriculture, Animal Industries and Fisheries.
Food and Agriculture Organization.
The Democratic Republic of the Congo.
Crimean Congo Hemorrhagic Fever.
Non‐zoonotic diseases.
FIGURE 3Seasonality patterns mentioned by participants from focus group discussions with the Ministry of Agriculture, Animal Industries and Fisheries (MAAIF), The Wambizi Abattoir and the City Market Abattoir and a key informant interview with the Food and Agricultural Organization (FAO). Known dry months are shown in beige and known rainy months shown in blue