Literature DB >> 33740576

An analysis of variations in morphological characteristics, essential oil content, and genetic sequencing among and within major Iranian Juniper (Juniperus spp.) populations.

Amir Ghorbanzadeh1, Azim Ghasemnezhad2, Mostafa Khoshhal Sarmast1, Samad Nejad Ebrahimi3.   

Abstract

Junipers (Juniperus spp.) are important pharmaceutical plants, and they are commonly grown in the northern hemisphere because of the various medicinal properties attributed to the Juniperus genus. However, despite their pharmaceutical and also industrial importance, and despite plant diversity being a common topic of research among professional breeding programs, there is a relatively small body of work which focuses on diversity in juniper, and this is especially true of juniper species that are native to Iran. Thus, the present study set out to investigate juniper diversity via identifying any morphological, phytochemical, and genetic differences among and within three important species of Iranian junipers. The data revealed the terpenoid profiles of the investigated species to be distinct from one another, with α-pinene, β-pinene, myrcene, sabinene, and limonene being the predominant terpenoids detected. Intriguingly, high levels of myrtenyl acetate were detected in the J. sabina tissue collected from the Ramsar site, and this terpenoid was not found in either of the other studied species, nor has it been noted in any other studies that focus on juniper. The genetic variation of Juniperus was analyzed using five ISSR markers and the molecular variance was computed using the GenAlEx software. The results revealed there to be a high degree of genetic diversity both among and within the studied populations. A dendrogram of the genetic data using the UPGMA method with the Dice coefficient divided the genotypes into two main groups. J. communis and J. excelsa were grouped together, while J. sabina was separated into its own group. In general, morphologically speaking, the leaf and cone types were found to be chiefly influential vis-à-vis separating the populations into their respective groups. Ultimately, it is our hope that the biochemical, genetic, and morphological diversity data collected from these species will contribute to the success of future juniper breeding and restoration programs.
Copyright © 2021. Published by Elsevier Ltd.

Entities:  

Keywords:  Cupressaceae; ISSR; Juniperus spp.; Plant variation; Terpenoids

Year:  2021        PMID: 33740576     DOI: 10.1016/j.phytochem.2021.112737

Source DB:  PubMed          Journal:  Phytochemistry        ISSN: 0031-9422            Impact factor:   4.072


  4 in total

1.  The impact of NPK fertilizer on growth and nutrient accumulation in juniper (Juniperus procera) trees grown on fire-damaged and intact soils.

Authors:  Ahlam Khalofah; Hamed A Ghramh; Rahmah N Al-Qthanin; Boullbaba L'taief
Journal:  PLoS One       Date:  2022-01-27       Impact factor: 3.240

2.  Inhibitory effect and mechanism of action of juniper essential oil on gray mold in cherry tomatoes.

Authors:  Yu-Xuan Wu; Yun-Di Zhang; Na Li; De-Dong Wu; Qi-Meng Li; Yun-Ze Chen; Guo-Cai Zhang; Jing Yang
Journal:  Front Microbiol       Date:  2022-09-23       Impact factor: 6.064

3.  Essential Oil Composition and Bioactivity of Two Juniper Species from Bulgaria and Slovakia.

Authors:  Valtcho D Zheljazkov; Charles L Cantrell; Ivanka Semerdjieva; Tzenka Radoukova; Albena Stoyanova; Vasilina Maneva; Miroslava Kačániová; Tess Astatkie; Daniela Borisova; Ivayla Dincheva; Ivan Salamon
Journal:  Molecules       Date:  2021-06-15       Impact factor: 4.411

4.  Innate Immunomodulatory Activity of Cedrol, a Component of Essential Oils Isolated from Juniperus Species.

Authors:  Gulmira Özek; Igor A Schepetkin; Moldir Yermagambetova; Temel Özek; Liliya N Kirpotina; Shyryn S Almerekova; Saule I Abugalieva; Andrei I Khlebnikov; Mark T Quinn
Journal:  Molecules       Date:  2021-12-16       Impact factor: 4.411

  4 in total

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