Literature DB >> 33711977

No differences in the body fat after violating core bioelectrical impedance measurement assumptions.

Arshdeep K Randhawa1, Veronica Jamnik1, Michael D T Fung1, Adam S Fogel1, Jennifer L Kuk2.   

Abstract

OBJECTIVE: It is unclear to what degree acutely violating bioelectrical impedance analysis (BIA) measurement assumptions will alter the predicted percent fat mass (%FM) and whether this differs by sex or body mass index (BMI).
METHODS: %FM was assessed under control, dehydration, exercise, water, food intake and non-voided bladder conditions with three BIA devices (Tanita: BC-418, TBF-314, & Omron HBF-306CN) for men (n = 23, age: 24.0 ± 5.2 years old) and women (n = 17, age: 22.5 ± 3.4 years old) separately.
RESULTS: For all BIA devices, there were no differences in the %FM values between the control and the other conditions in men or women (- 1.9 to 0.4%, p > 0.05). Across the three devices and five conditions, 97% of %FM tests returned values within 5% of control (2 tests), and 86% of tests were within 2% of control despite violating an assumption. The errors were greatest with dehydration and women were more likely to have a %FM difference greater than 2% than men with dehydration using the hand-to-foot device (Tanita TBF-314: 59% versus 9%). There were no differences in %FM between control and the conditions when examined by BMI (overweight/obesity: - 2.8 to 0.1% and normal weight: - 1.7 to 0.5%; BMI*trial, p = 0.99).
CONCLUSION: %FM estimates were similar despite acutely violating the preliminary measurement BIA assumptions across a range of different BMIs. The minor variations in %FM are smaller than what would be expected with day-to-day variability or weight loss intervention but may be larger in women than men.

Entities:  

Keywords:  BIA assumptions; BMI; Bioelectrical impedance; Body fat; Impedance; Obesity

Year:  2021        PMID: 33711977      PMCID: PMC7953795          DOI: 10.1186/s12889-021-10552-y

Source DB:  PubMed          Journal:  BMC Public Health        ISSN: 1471-2458            Impact factor:   3.295


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Journal:  Nutrients       Date:  2016-03-11       Impact factor: 5.717

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