| Literature DB >> 33676029 |
Nazmul Hasan1, Naoto Nagata1, Jun-Ichi Morishige1, Md Tarikul Islam2, Zheng Jing1, Ken-Ichi Harada3, Michihiro Mieda2, Masanori Ono4, Hiroshi Fujiwara4, Takiko Daikoku5, Tomoko Fujiwara6, Yoshiko Maida7, Tsuguhito Ota8, Shigeki Shimba9, Shuichi Kaneko10, Akio Fujimura11, Hitoshi Ando12.
Abstract
OBJECTIVE: Impaired circadian clocks can cause obesity, but their pathophysiological role in brown adipose tissue (BAT), a major tissue regulating energy metabolism, remains unclear. To address this issue, we investigated the effects of complete disruption of the BAT clock on thermogenesis and energy expenditure.Entities:
Keywords: Brown adipose tissue; Circadian rhythm; Clock genes; Fatty acids; Obesity; Thermogenesis
Mesh:
Substances:
Year: 2021 PMID: 33676029 PMCID: PMC8042177 DOI: 10.1016/j.molmet.2021.101202
Source DB: PubMed Journal: Mol Metab ISSN: 2212-8778 Impact factor: 7.422
Figure 1BA-Bmal1 KO increased UCP1 expression in BAT. (A–C) Daily expression profiles of the clock genes and thermogenesis-related genes. The mice housed at 23 °C were sacrificed to obtain brown (A–C) and white adipose tissue samples (A) at the following ZTs: 0, 4, 8, 12, 16, and 20, in which ZT 0 was defined as lights on and ZT 12 as lights off. The mRNA expression of the clock genes (A) and thermogenesis-related genes (B) and protein expression of UCP1 (C) were quantified using quantitative PCR and Western blotting analyses, respectively. Data are presented as the mean and SD of 3–4 mice per time point per group. ∗p < 0.05 and ∗∗p < 0.01 at each time point. (D) Body weight and food intake during normal chow feeding. The mice were housed three animals per cage. Data are presented as the mean and SD of six mice or means of two cages.
Body weight, circulating glucose and lipid concentrations, and body composition of normal chow (NC) and high-fat diet (HFD)-fed mice.
| NC (8 weeks of age) | HFD (30 weeks of age) | ||||
|---|---|---|---|---|---|
| Control | BA-Bmal1 KO | Control | BA-Bmal1 KO | ||
| 4 | 5 | 3 | 9 | ||
| Body weight (g) | 24.2 ± 1.1 | 22.6 ± 2.5 | 46.7 ± 8.6 | 58.7 ± 3.5∗∗ | |
| Blood glucose (mg/dl) | 152 ± 10 | 152 ± 12 | 188 ± 27 | 184 ± 21 | |
| Serum lipid concentration | TC (mg/dl) | 149 ± 24 | 132 ± 16 | 426 ± 103 | 440 ± 67 |
| TG (mg/dl) | 136 ± 23 | 114 ± 27 | 89 ± 10 | 82 ± 15 | |
| NEFA (mEq/l) | 1.10 ± 0.26 | 0.96 ± 0.17 | 1.01 ± 0.21 | 0.89 ± 0.25 | |
| Tissue weight (g) | iBAT | 0.06 ± 0.01 | 0.06 ± 0.01 | 0.36 ± 0.24 | 0.70 ± 0.22∗ |
| ingWAT | 0.22 ± 0.01 | 0.19 ± 0.03 | 2.54 ± 0.67 | 3.26 ± 0.34∗ | |
| eWAT | 0.36 ± 0.06 | 0.30 ± 0.07 | 1.53 ± 0.69 | 1.17 ± 0.26 | |
| asWAT | 0.30 ± 0.03 | 0.25 ± 0.06 | 1.57 ± 0.38 | 3.68 ± 0.55∗∗ | |
| prWAT | 0.06 ± 0.01 | 0.04 ± 0.01 | 0.92 ± 0.16 | 1.62 ± 0.18∗∗ | |
| Liver | 1.15 ± 0.08 | 1.02 ± 0.11 | 2.97 ± 1.37 | 3.70 ± 0.57 | |
Values are presented as the mean ± SD. ∗p < 0.05 and ∗∗p < 0.01 vs control. TC, total cholesterol; TG, triglycerides; NEFA, non-esterified fatty acid; iBAT, interscapular brown adipose tissue; ingWAT, inguinal white adipose tissue; eWAT, epididymal white adipose tissue; asWAT, anterior subcutaneous white adipose tissue; prWAT, perirenal white adipose tissue.
Figure 2BA-Bmal1 KO increased locomotor activity without affecting core body temperature. (A and B) Daily profiles of core body temperature (A) and locomotor activity (B). AUC, area under the curve. Data are presented as the mean (left) or mean +SD (right) of 30 values obtained from six mice. ∗∗p < 0.01. (C) Daily sleep-wake rhythm. Data are presented as the mean +SD of six mice. ∗p < 0.05. (D) Association between core body temperature and locomotor activity.
Figure 3BA-Bmal1 KO mildly reduced thermogenesis in BAT. (A) Representative thermal images (left) and the temperature ratio of the interscapular BAT region to the dorsal region (right; n = 5, each group), which were taken at ZT 8. The box indicated by the white arrow specifies the interscapular BAT region, and the box indicated by the black arrow specifies the dorsal region. The highest temperature values of these selected regions were retrieved and analyzed. ∗p < 0.05. (B) Representative EMG signals (left) and daily EMG RMS profiles (right; n = 6, each group). ∗∗p < 0.01. (C) Urinary excretion of catecholamines. Data are presented as the mean +SD of 20 values obtained from five mice. ∗p < 0.05.
Figure 4BA-Bmal1 KO mildly impaired lipid utilization in BAT. (A) Daily profiles of energy expenditure (VO2 and heat) and the respiratory exchange ratio (RER). See also Fig. S2. Data are presented as the mean +SD of 30 values obtained from five mice. †p = 0.08 and ∗p < 0.05. (B) Daily profile of serum non-esterified fatty acids (NEFA) (n = 3–4 per time point per group). (C) Representative hematoxylin and eosin staining of BAT (left) and measured fat area (right). The BAT samples were obtained at ZT 6. Scale bar indicates 100 μm. Data are presented as the mean +SD (n = 3 for control and n = 4 for BA-Bmal1 KO). ∗p < 0.05. (D–G) Daily expression profiles of fatty acid utilization-related genes in BAT. mRNA levels of fatty acid utilization-related genes (D) were analyzed by quantitative PCR. The protein expression of fatty acid utilization-related genes (F) and assembly of mitochondrial oxidative phosphorylation complexes (G) were quantified by Western blotting analyses (E). Data are presented as the mean and SD of 3–4 mice per time point per group. †p < 0.10 and ∗p < 0.05 at each time point.
Figure 5BA-Bmal1 KO reduced energy charges in BAT. (A and B) Hierarchical cluster analysis (A) and principal component analysis (B) of the metabolome data. See also Supplemental Table 2 and Supplemental Fig. 3. The BAT samples were obtained at ZT 20 from six mice (three mice in each genotype), and the metabolome analysis was conducted using CE-TOFMS and CE-MS/MS. (C–E) The levels of acetyl CoA and amino acids (C), adenylates and adenylate energy charge (D), and creatines (E) in BAT. The adenylate energy charge was calculated using the formula [43]: [ATP + 0.5 × ADP]/[ATP + ADP + AMP]. Data are presented as the mean +SD of three mice. ∗p < 0.05 and ∗∗p < 0.01.
Figure 6The BA-Bmal1 KO mice were more prone to diet-induced obesity. (A) Body weight (left) and food intake (right) during high-fat diet feeding. See also Supplemental Fig. 4. The mice were housed three animals per cage from 4 weeks of age. High-fat diet feeding started at 8 weeks of age. In the first experiment, BA-Bmal1 KO mice (n = 9) and littermate controls (n = 3) were housed mixed, and their body weights and food intake were measured weekly in a blinded fashion without determining the genotype. In the second experiment, the mice (n = 6, each genotype) were separated by their genotypes. Data are presented as the mean and SD (n = 9 for control and n = 15 for BA-Bmal1 KO) or means of two cages in the second experiment. ∗p < 0.05 and ∗∗p < 0.01 at each time point. (B–E) mRNA (B and D) and protein expression (C and E) of fatty acid utilization-related genes (B and C) and UCP1 (D and E) in BAT of the diet-induced obese mice. The samples were obtained at approximately ZT 6 from 12 mice in the first experiment. Data are presented as the mean +SD. ∗p < 0.05.