| Literature DB >> 33660232 |
Agnes Svensson1, Louise Brunkwall2, Bodil Roth1, Marju Orho-Melander2, Bodil Ohlsson3.
Abstract
The gut microbiota has been associated with many diseases, including endometriosis. However, very few studies have been conducted on this topic in human. This study aimed to investigate the association between endometriosis and gut microbiota. Women with endometriosis (N=66) were identified at the Department of Gynaecology and each patient was matched with three controls (N=198) from the general population. All participants answered questionnaires about socioeconomic data, medical history, and gastrointestinal symptoms and passed stool samples. Gut bacteria were analyzed using 16S ribosomal RNA sequencing, and in total, 58 bacteria were observed at genus level in both patients with endometriosis and controls. Comparisons of the microbiota between patients and controls and within the endometriosis cohort were performed. Both alpha and beta diversities were higher in controls than in patients. With the false discovery rate q<0.05, abundance of 12 bacteria belonging to the classes Bacilli, Bacteroidia, Clostridia, Coriobacteriia, and Gammaproteobacter differed significantly between patients and controls. Differences observed between patients with or without isolated ovarian endometriosis, involvement of the gastrointestinal tract, gastrointestinal symptoms, or hormonal treatment disappeared after calculation with false discovery rate. These findings indicate that the gut microbiota may be altered in endometriosis patients.Entities:
Keywords: Endometriosis; Gastrointestinal symptoms; Gut microbiota; Pathophysiology
Mesh:
Substances:
Year: 2021 PMID: 33660232 PMCID: PMC8289757 DOI: 10.1007/s43032-021-00506-5
Source DB: PubMed Journal: Reprod Sci ISSN: 1933-7191 Impact factor: 3.060
Basal characteristics in endometriosis patients and controls
| Variables | Controls | Patients | |
|---|---|---|---|
| Age, years | 37.0 (32.0–44.0) | 37.8 (32.8–43.3) | 0.88 |
| BMI, kg/m2 | 24.7 (22.1–27.5) | 25.0 (22.0–28.0) | 0.70 |
| Education level, | 1.00 | ||
| Missing value | 2 | 1 | |
| Graduated primary | 8 (4.1) | 2 (3.0) | |
| Graduated secondary | 79 (39.9) | 27 (40.9) | |
| Graduated university | 109 (55.1) | 36 (54.5) | |
| Occupation, | 0.05 | ||
| Missing value | 14 | 1 | |
| Full time | 105 (53.0) | 33 (50.0) | |
| 51–99% | 49 (24.7) | 10 (15.2) | |
| 1–50% | 15 (7.6) | 7 (10.6) | |
| Sick or early retirement | 3 (1.5) | 5 (7.6) | |
| Unemployed | 4 (2.0) | 6 (9.1) | |
| Student | 8 (4.0) | 5 (7.6) | |
| Current smoking, | 30 (15.2) | 10 (15.2) | 1.00 |
| Alcohol intake ≥ 1 glass/week, | 71 (35.9) | 24 (36.4) | 1.00 |
| Physical activity ≥ 1 h/week, | 93 (47.0) | 27 (40.9) | 0.48 |
| Lives alone, | 44 (22.2) | 19 (28.8) | 0.18 |
| Hormone treatment, | 16 (8.1) | 41 (62.1) | <0.001 |
| Missing value | 1 | ||
| Antibiotic treatment last 6 months, | 29 (14.6) | 12 (18.2) | 0.56 |
| Missing value | 1 | ||
| Analgesic treatment, | 34 (17.2%) | 34 (51.5%) | <0.001 |
| Missing value | 6 | ||
| Visual analog scale for irritable bowel syndrome | |||
| Missing value | 1 | ||
| Abdominal pain (mm) | 47 (13–72) | ||
| Reference values | 5 (1–15) | ||
| Constipation (mm) | 28 (2–60) | ||
| Reference values | 9 (1–22) | ||
| Diarrhea (mm) | 17 (2–55) | ||
| Reference values | 3 (0–10) | ||
| Bloating and flatulence | 62 (20–76) | ||
| Reference values | 14 (1–29) | ||
| Vomiting and nausea (mm) | 15 (2–50) | ||
| Reference values | 2 (0–3) | ||
| Psychological well-being (mm) | 37 (13–62) | ||
| Reference values | 4 (0–16) | ||
| Intestinal symptoms influence on daily life (mm) | 52 (17–80) | ||
| Reference values | 2 (0–18) | ||
Gastrointestinal symptoms were assessed by the visual analog scale for irritable bowel syndrome, 0–100mm, where 0 mm represents no symptoms and 100 mm maximal symptoms [22]. Reference values from healthy controls are shown [23]. Values are presented as median (interquartile range) or numbers (percentage). Mann-Whitney U test or Fisher’s exact test. p-values <0.05 were considered statistically significant
BMI body mass index
Fig. 1Plot visualizing the beta diversity (Bray-Curtis dissimilarity index) of gut microbiota, colored by healthy controls (1) and patients with endometriosis (2)
Fig. 2Boxplot of alpha diversity (Shannon diversity index) for gut microbiota in healthy controls (1) and patients with endometriosis (2). p-values <0.05 were considered statistically significant
Fig. 3Stacked bar plots of the 19 genus (mean relative abundance) from Table 2 that significantly differed between healthy (group 1) and patients with endometriosis (group 2)
Bacteria with significant difference between endometriosis patients and controls
| Bacteria | Controls | Patients | Q-value | |
|---|---|---|---|---|
| g__Paraprevotella; f__Paraprevotellaceae; o__Bacteroidales; c__Bacteroidia | 0.71 (0.00–4.70) | 0.00 (0.00–1.11) | <0.001 | 0.00058 |
| g__Adlercreutzia; f__Coriobacteriaceae; o__Coriobacteriales; c__Coriobacteriia | 6.76 (4.91–8.97) | 5.15 (3.10–7.31) | <0.001 | 0.00029 |
| g__f__o__Bacteroidales; c__Bacteroidia | 0.63 (0.00–2.69) | 0.00 (0.00–0.50) | <0.001 | 0.00019 |
| g__Lachnospira; f__Lachnospiraceae; o__Clostridiales; c__Clostridia | 12.43 (11.60–13.31) | 3.47 (1.34–4.88) | <0.001 | 0.00015 |
| g__Oscillospira; f__Ruminococcaceae; o__Clostridiales; c__Clostridia | 10.67 (9.81–11.62) | 11.79 (10.60–12.53) | <0.001 | 0.00012 |
| g__f__Coriobacteriaceae; o__Coriobacteriales; c__Coriobacteriia | 8.24 (6.72–9.45) | 6.95 (5.25–8.65) | 0.001 | 0.0096 |
| g__Bacteroides; f__Bacteroidaceae; o__Bacteroidales; c__Bacteroidia | 15.29 (14.25–16.45) | 16.08 (15.14–17.26) | 0.001 | 0.0083 |
| g__Parabacteroides; f__Porphyromonadaceae; o__Bacteroidales; c__Bacteroidia | 11.27 (9.98–12.47) | 11.92 (10.95–13.20) | 0.001 | 0.0073 |
| g__f__o__SHA98; c__Clostridia | 2.63 (0.00–5.70) | 0.00 (0.00–4.01) | 0.004 | 0.026 |
| g__f__Enterobacteriaceae; o__Enterobacteriales; c__Gammaproteobacter | 3.28 (1.06–5.56) | 4.38 (2.30–7.16) | 0.007 | 0.041 |
| g__Turicibacter; f__Turicibacteraceae; o__Turicibacterales; c__Bacilli | 4.50 (2.57–6.75) | 2.89 (0.00–5.84) | 0.008 | 0.042 |
| g__Coprococcus; f__Lachnospiraceae; o__Clostridiales; c__Clostridia | 10.31 (9.34–11.25) | 10.81 (9.95–11.76) | 0.009 | 0.044 |
| g__f__o__YS2; c__4C0d2 | 0.00 (0.00–3.89) | 0.00 (0.00–1.11) | 0.012 | 0.054 |
| g__f__o__RF32; c__Alphaproteobacteria | 3.27 (0.00–6.72) | 0.00 (0.00–5.18) | 0.016 | 0.066 |
| g__f__Peptostreptococcaceae; o__Clostridiales; c__Clostridia | 6.90 (5.10–8.60) | 6.04 (3.74–8.15) | 0.024 | 0.093 |
| g__f__Barnesiellaceae; o__Bacteroidales; c__Bacteroidia | 11.53 (9.43–12.65) | 10.43 (7.45–12.55) | 0.029 | 0.11 |
| g__f__Halanaerobiaceae; o__Halanaerobiales; c__Clostridia | 8.53 (7.13–9.56) | 7.85 (6.12–9.08) | 0.033 | 0.011 |
| g__f__o__RF39; c__Mollicutes | 2.86 (0.19–7.70) | 0.54 (0.00–6.59) | 0.040 | 0.13 |
| g__f__Lachnospiraceae; o__Clostridiales; c__Clostridia | 3.83 (2.37–5.11) | 12.72 (12.08–13.57) | 0.040 | 0.12 |
Values of operational taxonomic unit (OTU) are presented as median (interquartile range). Mann-Whitney U test. The q-value is the adjusted p-value with a false discovery rate (FDR) of 5% and considered the main result
Bacteria with significant difference between patients with isolated ovarian and spread endometriosis
| Bacteria | Only ovarium | Spread | Q-value | |
|---|---|---|---|---|
| g__f__Christensenellaceae; o__Clostridiales; c__Clostridia | 5.76 (3.86–6.94) | 3.77 (0.82–6.10) | 0.014 | 0.868 |
| g__Lachnobacterium; f__Lachnospiraceae; o__Clostridiales; c__Clostridia | 6.68 (5.99–7.80) | 6.62 (5.21–7.70) | 0.036 | 1.000 |
| g__Adlercreutzia; f__Coriobacteriaceae; o__Coriobacteriales; c__Coriobacteriia | 6.30 (4.61–7.30) | 4.64 (2.47–6.76) | 0.046 | 0.951 |
Values of operational taxonomic unit (OTU) are presented as median (interquartile range). Mann-Whitney U test. The q-value is the adjusted p-value with a false discovery rate (FDR) of 5% and our main results
Bacteria with significant differences between endometriosis patients with and without involvement of the gastrointestinal (GI) tract
| Bacteria | GI tract not involved | GI tract involved | Q-value | |
|---|---|---|---|---|
| g__Lactococcus; f__Streptococcaceae; o__Lactobacillales; c__Bacilli | 2.30 (1.05–4.16) | 3.90 (1.81–6.11) | 0.034 | 1.000 |
Values of operational taxonomic unit (OTU) are presented as median (interquartile range). Mann-Whitney U test. The q-value is the adjusted p-value with a false discovery rate (FDR) of 5% and our main results
Bacteria with significant difference between patients with and without gastrointestinal (GI) symptoms
| Bacteria | No GI symptoms | GI symptoms | Q-value | |
|---|---|---|---|---|
| g__SMB53; f__Clostridiaceae; o__Clostridiales; c__Clostridia | 6.96 (5.81–8.52) | 4.72 (2.54–6.92) | 0.011 | 0.682 |
| g__Odoribacter; f__Odoribacteraceae; o__Bacteroidales; c__Bacteroidia | 3.06 (0.54–6.08) | 0.00 (0.00–0.82) | 0.028 | 0.868 |
| g__Prevotella; f__Prevotellaceae; o__Bacteroidales; c__Bacteroidia | 0.00 (0.00–1.63) | 4.96 (2.90–10.44) | 0.030 | 0.620 |
Values of operational taxonomic unit (OTU) are presented as median (interquartile range). Mann-Whitney U test. The q-value is the adjusted p-value with a false discovery rate (FDR) of 5% and our main results
Bacteria with significant difference between patients with and without current hormonal treatment
| Bacteria | No treatment | Treatment | Q-value | |
|---|---|---|---|---|
| g__Blautia; f__Lachnospiraceae; o__Clostridiales; c__Clostridia | 10.80 (9.85–12.15) | 12.12 (11.05–13.30) | 0.009 | 0.558 |
| g__Ruminococcus; f__Lachnospiraceae; o__Clostridiales; c__Clostridia | 8.54 (8.12–10.33) | 9.75 (6.82–10.74) | 0.019 | 0.589 |
| g__Butyricimonas; f__Odoribacteraceae; o__Bacteroidales; c__Bacteroidia | 8.91 (6.04–10.62) | 9.31 (4.27–12.47) | 0.034 | 0.703 |
Values of operational taxonomic unit (OTU) are presented as median (interquartile range). Mann-Whitney U test. The q-value is the adjusted p-value with a false discovery rate (FDR) of 5% and our main results