Literature DB >> 33655391

Feed intake, digestibility, and energy contents in growing bull fed pineapple crop waste silage in different planes of nutrition.

Bernardo L B Mello1, Alberto M Fernandes1, Tadeu S de Oliveira2, Fernando P Leonel3, Leonardo S Glória1, Renata S T Silva1.   

Abstract

The objective of this study was to nutritionally evaluate the use of pineapple crop waste silage in the feeding of growing bull in different planes of nutrition. We used eight non-castrated growing bull housed in individual covered pens, provided with free access to water and individual trough. Two balanced Latin squares conducted simultaneously were used. Treatments consisted of four planes of nutrition (L), formed by multiples of maintenance, i.e., L = ME/Mm; they were ME/Mm, ME/1.5Mm, ME/2Mm, and ME/2.7Mm. The intake of nutrients in diets was determined by the difference between the total mass of food offered and the mass of orts. To determine nutrient digestibility and nitrogen balance, total feces, and urine, collections were performed for seven consecutive days in each animal per period. The increase in planes of nutrition affected (P < 0.05) nutrient intake between L = 1 and L = 1.5. However, there was no effect nutrients intake to 1.5, 2, and 2.7. Nutrient digestibility was affected by the increase in planes of nutrition (P < 0.05), except for dCF (P = 0.0659). Digestible and metabolizable energies were affected (P < 0.05) by the increase in nutritional plans, as well as nitrogen balance. In conclusion, the pineapple crop waste silage presents itself as a good forage alternative for cattle diets, especially during forage shortage periods. Inclusion in the diet at 2.7 × the maintenance level does not compromise growing bull performance. However, the increases in planes of nutrition reduce the digestible energy contents of the diet.

Entities:  

Keywords:  By-product; Level of feeding; Nutritional characterization; Ruminants

Mesh:

Year:  2021        PMID: 33655391     DOI: 10.1007/s11250-021-02640-3

Source DB:  PubMed          Journal:  Trop Anim Health Prod        ISSN: 0049-4747            Impact factor:   1.559


  11 in total

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2.  Intake, digestibility, microbial protein production, and nitrogen balance of lambs fed with sorghum silage partially replaced with dehydrated fruit by-products.

Authors:  Júlio César Silva Almeida; Darcilene Maria de Figueiredo; Katharine Kelly de Azevedo; Mônica Lopes Paixão; Enilson Geraldo Ribeiro; Gabriel Machado Dallago
Journal:  Trop Anim Health Prod       Date:  2018-10-23       Impact factor: 1.559

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Authors:  Nisarani Kollurappa Shivakumar Gowda; Naglapura Chandrashekara Vallesha; Vaibhav Bhagvan Awachat; Samireddypalli Anandan; Din Taran Pal; Cadaba Srinivasa Prasad
Journal:  Trop Anim Health Prod       Date:  2015-01-30       Impact factor: 1.559

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Journal:  J Dairy Sci       Date:  2019-04-25       Impact factor: 4.034

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Journal:  J Dairy Sci       Date:  2005-03       Impact factor: 4.034

7.  Effect of water addition to a total mixed ration on feed temperature, feed intake, sorting behavior, and milk production of dairy cows.

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Journal:  J Dairy Sci       Date:  2010-06       Impact factor: 4.034

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Journal:  J Anim Sci       Date:  1992-11       Impact factor: 3.159

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Journal:  J Anim Sci       Date:  1992-11       Impact factor: 3.159

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Journal:  J Dairy Sci       Date:  2017-12       Impact factor: 4.034

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  2 in total

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Authors:  Ming Deng; Zupeng Xiao; Guangbin Liu; Baoli Sun; Yongqing Guo; Xian Zou; Dewu Liu; Zhenwei Yang; Yaokun Li
Journal:  Front Microbiol       Date:  2022-09-14       Impact factor: 6.064

2.  Phytosterols and Novel Triterpenes Recovered from Industrial Fermentation Coproducts Exert In Vitro Anti-Inflammatory Activity in Macrophages.

Authors:  Francisca S Teixeira; Susana S M P Vidigal; Lígia L Pimentel; Paula T Costa; Diana Tavares-Valente; João Azevedo-Silva; Manuela E Pintado; João C Fernandes; Luís M Rodríguez-Alcalá
Journal:  Pharmaceuticals (Basel)       Date:  2021-06-18
  2 in total

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