Literature DB >> 336487

Specificity of trans-inhibition of amino acid transport in baker's yeast.

J Horák, A Kotyk, L Ríhová.   

Abstract

The trans-inhibition potency of intracellular amino acids on the transport of various amino acids follows the same sequence, viz. Pro(Lys), Phe, Glu, Ala, Gly, Leu, and alpha-aminoisobutyric acid. The same sequence was found for the reciprocal of trans-inhibition constants. It appears that the intracellular amino acid itself or a derivative thereof acts on a component that is common to all amino acid transport systems of baker's yeast.

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Year:  1977        PMID: 336487     DOI: 10.1007/bf02877671

Source DB:  PubMed          Journal:  Folia Microbiol (Praha)        ISSN: 0015-5632            Impact factor:   2.099


  5 in total

1.  Determination of intermediary metabolites in yeast. Critical examination of the effect of sampling conditions and recommendations for obtaining true levels.

Authors:  M J Sáez; R Lagunas
Journal:  Mol Cell Biochem       Date:  1976-11-30       Impact factor: 3.396

2.  An outer metabolic region of the yeast cell.

Authors:  E J CONWAY; M DOWNEY
Journal:  Biochem J       Date:  1950-09       Impact factor: 3.857

3.  Transport of -aminoisobutyric acid in Saccharomyces cerevisiae.

Authors:  A Kotyk; L Ríhová
Journal:  Biochim Biophys Acta       Date:  1972-11-02

4.  Positive feedback regulation of amino acid transport in Streptomyces hydrogenans.

Authors:  W Gross; K Ring; E Heinz
Journal:  Arch Biochem Biophys       Date:  1970-03       Impact factor: 4.013

5.  Isolation and properties of an arginine-binding protein from Saccharomyces cerevisiae.

Authors:  M Opekarová; A Kotyk; J Horák; V P Kholodenko
Journal:  Eur J Biochem       Date:  1975-11-15
  5 in total
  3 in total

1.  Turnover of proteins in asporogenic Bacillus megaterium. Evidence for a gradual decrease of the turnover rate.

Authors:  L Váchová-Philippová; M Strnadová; J Chaloupka
Journal:  Folia Microbiol (Praha)       Date:  1980       Impact factor: 2.099

2.  Transport of L-tryptophan in Saccharomyces cerevisiae.

Authors:  A Kotyk; M Dvoráková
Journal:  Folia Microbiol (Praha)       Date:  1990       Impact factor: 2.099

3.  Anilinonaphthalene sulfonate fluorescence and amino acid transport in yeast.

Authors:  J Slavík; J Horák; L Ríhová; A Kotyk
Journal:  J Membr Biol       Date:  1982       Impact factor: 1.843

  3 in total

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