Yun Luo1,2, Chong-Zhi Wang2, Richard Sawadogo2,3, Jinbin Yuan1, Jinxiang Zeng1, Ming Xu2, Ting Tan1, Chun-Su Yuan4. 1. Key Laboratory of Modern Preparation of Traditional Chinese Medicine, Ministry of Education, Jiangxi University of Traditional Chinese Medicine, Nanchang, Jiangxi 330004, People's Republic of China. 2. Tang Center for Herbal Medicine Research and Department of Anesthesia & Critical Care, Pritzker School of Medicine, University of Chicago, Chicago, Illinois 60637, United States. 3. Institute for Health Science Research, 03 BP 7192 Ouagadougou, Burkina Faso. 4. Tang Center for Herbal Medicine Research and Department of Anesthesia & Critical Care, Committee on Clinical Pharmacology and Pharmacogenomics, Pritzker School of Medicine, University of Chicago, Chicago, Illinois 60637, United States.
Abstract
Ferulic acid, a hydroxycinnamic acid, is abundant in vegetables, grains, and medicinal plants. Emerging evidence suggests that ferulic acid may exert beneficial effects against colorectal cancer. However, the anticancer activity of ferulic acid is relatively low, and its metabolism after oral administration is largely unknown. In this study, mimicking the enteric environment, human intestinal microflora and commercial probiotics were used to metabolize ferulic acid to its metabolites, and their anticancer activities were evaluated. Ferulic acid can be biotransformed to 4-vinylguaiacol (2-methoxy-4-vinylphenol), and the contents of ferulic acid and 4-vinylguaiacol in bio-transformed extracts were determined by high-performance liquid chromatography (HPLC). Using the chemotherapy-sensitive cell line HCT-116 and the chemo-resistant cell line HT-29, the cell proliferation was determined by the modified trichrome stain assay. The cell cycle and induction of apoptosis were assayed using flow cytometry. HPLC data showed that there was a marked transformation from ferulic acid to 4-vinylguaiacol, and the conversion rates of intestinal microflora and four probiotics were from 1.3 to 36.8%. Both ferulic acid and 4-vinylguaiacol possessed dose- and time-related anticancer activities on the two cell lines, while 4-vinylguaiacol showed more potent effects than ferulic acid. Interestingly, 4-vinylguaiacol exhibited significantly higher antiproliferative effects on the HT-29 cell line than that on HCT-116. The IC50 of the metabolite 4-vinylguaiacol on HT-29 cells was 350 μM, 3.7-fold higher than its parent compound. The potential of cancer cell growth inhibition of 4-vinylguaiacol was mediated by cell cycle arrest at the G1 phase and induction of apoptosis. Data from this study indicate that the oral administration of ferulic acid offers a promising approach to increase its anticancer activity through gut microbial conversion to 4-vinylguaiacol, and the biotransformation could also be achieved by selected commercial probiotics. 4-Vinylguaiacol is a potential anticancer metabolite from ferulic acid for chemotherapy-resistant colon cancer cells.
Ferulic acid, a hydroxycinnamic acid, is abundant in vegetables, grains, and medicinal plants. Emerging evidence suggests that ferulic acid may exert beneficial effects against colorectal cancer. However, the anticancer activity of ferulic acid is relatively low, and its metabolism after oral administration is largely unknown. In this study, mimicking the enteric environment, human intestinal microflora and commercial probiotics were used to metabolize ferulic acid to its metabolites, and their anticancer activities were evaluated. Ferulic acid can be biotransformed to 4-vinylguaiacol (2-methoxy-4-vinylphenol), and the contents of ferulic acid and 4-vinylguaiacol in bio-transformed extracts were determined by high-performance liquid chromatography (HPLC). Using the chemotherapy-sensitive cell line HCT-116 and the chemo-resistant cell line HT-29, the cell proliferation was determined by the modified trichrome stain assay. The cell cycle and induction of apoptosis were assayed using flow cytometry. HPLC data showed that there was a marked transformation from ferulic acid to 4-vinylguaiacol, and the conversion rates of intestinal microflora and four probiotics were from 1.3 to 36.8%. Both ferulic acid and 4-vinylguaiacol possessed dose- and time-related anticancer activities on the two cell lines, while 4-vinylguaiacol showed more potent effects than ferulic acid. Interestingly, 4-vinylguaiacol exhibited significantly higher antiproliferative effects on the HT-29 cell line than that on HCT-116. The IC50 of the metabolite 4-vinylguaiacol on HT-29 cells was 350 μM, 3.7-fold higher than its parent compound. The potential of cancer cell growth inhibition of 4-vinylguaiacol was mediated by cell cycle arrest at the G1 phase and induction of apoptosis. Data from this study indicate that the oral administration of ferulic acid offers a promising approach to increase its anticancer activity through gut microbial conversion to 4-vinylguaiacol, and the biotransformation could also be achieved by selected commercial probiotics. 4-Vinylguaiacol is a potential anticancer metabolite from ferulic acid for chemotherapy-resistant colon cancer cells.
Cancer, which is one of
the leading causes of death in the world,
is a multi-step process occurring over an extended time frame, thus
there are several possible stages at which the process halted, slowed
down, or even reversed.[1,2] The clinical cancer management
involves diverse conventional modalities including surgery, radiation,
and chemotherapy.[3] A number of exogenous
chemical compounds have been tested for possible chemoprevention activity
to prevent, inhibit, or reverse the process of carcinogenesis.[4,5] These include dietary constituents, micronutrients, trace elements,
and some pharmaceuticals.[6] In the past
30 years, nearly 80% of approved anticancer drugs were derived from
natural compounds.[7] Recently, much attention
has been focused on identifying phytochemicals, particularly those
included in our diet, which possess the ability to interfere with
carcinogenic and mutagenic processes.[1]Colorectal cancer (CRC) is one of the most commonly diagnosed malignancies
in the world, making up approximately 10% of all cancer cases in both
men and women.[8] In the United States, it
is estimated that there will be 147,950 new cases and 53,200 deaths
from CRC in 2020, indicating the inadequacy of currently available
treatment modalities.[9] However, even though
the response rate to current systemic chemotherapies can reach up
to 50%, drug resistance reportedly develops in nearly all patients
with CRC and limits the therapeutic efficacies of anticancer agents
and finally leads to chemotherapeutic failure.[10]Controlling the growth of drug-resistant CRC cells
becomes a big
challenge for the treatment of CRC.[8] Therefore,
it is necessary and meaningful to find new compounds extracted from
botanicals or functional foods in treating CRC, especially the drug-resistant
CRC. The two cell lines used in this study varied in p53 expression.
HCT-116 is a p53 wild type, whereas HT-29 cells contain a p53 mutation.
Cancer cells with p53 mutations are resistant to many chemotherapeutic
agents. Thus, the effects of agents on those two types of cell lines
reflect the treatment responses of two types of CRC cells, that is,
chemo-sensitive and chemo-resistant cells.Ferulic acid (4-hydroxy-3-methoxycinnamic
acid), a hydroxycinnamic
acid, is abundant in vegetables and grains, such as onions, beans,
flaxseeds, corn, wheat, and rice bran.[11] Ferulic acid has also been found in many Chinese herbal medicines,
such as Ligusticum chuanxiong, Angelica sinensis, Cimicifuga heracleifolia, and Ferula assafoetida.[12] Several biological activities of ferulic acid
have been reported such as anti-oxidant, anti-inflammatory, anti-cancer,
anti-apoptotic, anti-diabetic, and hepatoprotective.[13,14] Emerging evidence suggests that ferulic acid may exert beneficial
effects on CRC.[11,15] However, the anticancer activity
of ferulic acid is comparatively low.[16,17] Our previous
studies showed that the anticancer activity of some phytochemicals
could be enhanced by biotransformation of the human enteric microbiome.[18,19] Although ferulic acid could be converted to 4-vinylguaiacol by certain
strains of yeast,[20] the metabolism of this
compound by the humangut microbiome and the anticancer activity of
its metabolites are largely unknown.Probiotics commonly refer
to viable microorganisms that originate
from the gut and have beneficial health impacts on the host.[21] Due to the significant role of probiotics in
enhancing the gut health and overall human well-being, the demand
for probiotic products has increased exponentially over the recent
years.[22−24] Commercial available probiotics often contain mixtures
of two or more individual species, such as Lactobacillus, Bifidobacterium, Streptococcus, and Enterococcus spp.[25] It would be interesting to know
whether ferulic acid could be converted to 4-vinylguaiacol by probiotics
for potential CRC management.In this project, the biotransformation
of ferulic acid to 4-vinylguaiacol
by human intestinal microflora and selected probiotics was measured
and compared by high-performance liquid chromatography (HPLC), and
then the anti-CRC activities of ferulic acid and 4-vinylguaiacol were
investigated. In addition to the commonly studied human CRC cell line
HCT-116, the drug-resistant CRC cell line HT-29 was used to evaluate
whether these two compounds possess anti-CRC effect against the chemo-resistant
cell line. The related mechanisms of actions were explored.
Results
Ferulic Acid Metabolism
by Enteric Microbiome
and Commercial Probiotics
HPLC analysis was used to detect
the levels of ferulic acid and its metabolite, 4-vinylguaiacol, after
the biotransformation of human enteric microbiome and commercial probiotics. Table shows the regression
equation and limits of detection and quantitation (LOD and LOQ, respectively)
of ferulic acid and 4-vinylguaiacol, which were considered to be satisfactory
for subsequent analysis of all the samples.
Table 1
Linear
Regression Data, LOD, and LOQ
for Ferulic Acid and 4-Vinylguaiacol
analyte
compound
regression
equation
R2
test range
(μg)
LOD (ng)
LOQ (ng)
1
ferulic acid
Y = 1666140X + 10012
0.9993
0.021–4.267
5.3
10.7
2
4-vinylguaiacol
Y = 1187402X + 13737
0.9995
0.019–3.800
4.7
9.5
Figure A shows
the chemical structures of ferulic acid and its bio-transformed metabolite
4-vinylguaiacol. The HPLC chromatogram of mixture standard of ferulic
acid and 4-vinylguaiacol is shown in Figure B. The peaks of ferulic
acid (peak 1) and 4-vinylguaiacol (peak 2) are separated very well.
Ultraviolet spectroscopy of ferulic acid and 4-vinylguaiacol is also
shown in Figure B.
To determine whether fecal compounds influence ferulic acid analysis,
we assayed the vehicle fecal sample. No obvious peak was observed
in the chromatogram of the fecal sample (Figure C). Figure D shows the chromatogram of ferulic acid cultured with
human enteric microbiome for 0 h. Thus, compounds from the fecal sample
did not influence ferulic acid determination. Figure E–H shows the chromatograms of ferulic
acid cultured with four different commercial probiotics for 24 h.
There were marked transformations from ferulic acid to 4-vinylguaiacol.
When ferulic acid was cultured with human enteric microbiome for 24
h, compared to untransformed ferulic acid, the ferulic acid peak was
significantly reduced (Figure I).
Figure 1
HPLC analysis of ferulic acid and its metabolite 4-vinylguaiacol.
(A) Human intestinal microflora or probiotics bio-transformation from
ferulic acid to 4-vinylguaiacol with their chemical structures displayed.
(B) HPLC chromatogram of mixture standard references recorded at 272
nm and their UV spectra (200–400 nm). (C) Chromatogram of vehicle
control. (D) Chromatogram of ferulic acid and 4-vinylguaiacol at 0
h. (E–H) Chromatograms of ferulic acid treated with four different
commercial probiotics (PB) 1–4. See Figure for detailed information of these PBs. (I)
HPLC chromatogram of ferulic acid treated with HFM. Peak 1, ferulic
acid; peak 2, 4-vinylguaiacol.
HPLC analysis of ferulic acid and its metabolite 4-vinylguaiacol.
(A) Human intestinal microflora or probiotics bio-transformation from
ferulic acid to 4-vinylguaiacol with their chemical structures displayed.
(B) HPLC chromatogram of mixture standard references recorded at 272
nm and their UV spectra (200–400 nm). (C) Chromatogram of vehicle
control. (D) Chromatogram of ferulic acid and 4-vinylguaiacol at 0
h. (E–H) Chromatograms of ferulic acid treated with four different
commercial probiotics (PB) 1–4. See Figure for detailed information of these PBs. (I)
HPLC chromatogram of ferulic acid treated with HFM. Peak 1, ferulic
acid; peak 2, 4-vinylguaiacol.
Figure 2
The contents
of ferulic acid and its metabolite 4-vinylguaiacol
treated with four different commercial probiotics (PB1–PB4)
and HFM (left side). Strains in these probiotics are shown on the
right side. PB1 obtained from Intelligent Labs; PB2 from NOW Foods;
PB3 from Physician’s choice; and PB4 from BioSchwartz LLC.
As shown in Figure , about 36.8% of ferulic acid was converted
to 4-vinylguaiacol after being cultured with human fecal microbiome
(HFM) for 24 h. Our data also show that the commercial probiotics
also transformed ferulic acid to 4-vinylguaiacol with different rates
of transformation from 1.3 to 25.6% (PB1: 1.3%, PB2: 13.9%, PB3: 25.6%,
and PB4: 21.0%). The strains of four commercial probiotics are shown
in Figure .The contents
of ferulic acid and its metabolite 4-vinylguaiacol
treated with four different commercial probiotics (PB1–PB4)
and HFM (left side). Strains in these probiotics are shown on the
right side. PB1 obtained from Intelligent Labs; PB2 from NOW Foods;
PB3 from Physician’s choice; and PB4 from BioSchwartz LLC.
Antiproliferative Effects
of Ferulic Acid
and 4-Vinylguaiacol
Cell proliferation plays an important
role in the initiation and promotion steps of carcinogenesis.[26] Therefore, control of cell proliferation is
important for cancer prevention. We evaluated the effects of ferulic
acid and 4-vinylguaiacol on cell proliferation in HCT-116 and HT-29human CRC cell lines.As shown in Figure A,B, while 48 h treatment with ferulic acid
inhibited cancer cell growth in relatively high concentrations, 4-vinylguaiacol
caused much stronger growth suppression in both HCT-116 and HT-29
CRC cell lines than in ferulic acid. At the concentration of 1.0 mM,
ferulic acid showed an anti-proliferative effect of 38.4 ± 3.7%
on HCT-116 cells (P < 0.05 vs control), while
no significant effects were observed on HT-29 cells. At the same concentration
(1.0 mM), 4-vinylguaiacol inhibited cancer cell growth by 50.0 ±
3.4% in HCT-116 cells and 85.9 ± 3.9% in HT-29 cells, respectively
(both P < 0.01 vs control). Compared to ferulic
acid, 4-vinylguaiacol showed more significant anti-proliferative effects
in both HCT-116 and HT29 cells with IC50 values of 1.0
and 0.35 mM, while the IC50 values of ferulic acid were
about 1.3 and 1.3 mM, respectively. Among the two cell lines, 4-vinylguaiacol
showed the most significant anti-proliferative effects in HT-29 cells
with an IC50 value of 0.35 mM, while the IC50 value of ferulic acid was about 1.3 mM. Figure C–F shows the time-associated anti-proliferative
effects of ferulic acid on HCT-116 cells (Figure C) and HT-29 cells (Figure D) and the counterpart of 4-vinylguaiacol
on HCT-116 cells (Figure E) and HT-29 cells (Figure F). Our data suggested that both ferulic acid and 4-vinylguaiacol
showed dose- and time-related anticancer activities on two cell lines,
while 4-vinylguaiacol showed more potent effects than ferulic acid.
Interestingly, 4-vinylguaiacol showed significantly higher anti-proliferative
effects on the drug-resistant human CRC HT-29 cell line than that
on HCT-116. The IC50 for the metabolite 4-vinylguaiacol on HT-29 cells
was 350 μM, which is 3.7-fold stronger than its parent compound
ferulic acid.
Figure 3
Effects of ferulic acid and 4-vinylguaiacol on cell proliferation
in HCT-116 and HT-29 human colorectal cancer cell lines. Concentration-related
anti-proliferative effects of ferulic acid and 4-vinylguaiacol on
HCT-116 cells (A) and HT-29 cells (B) for 48 h. Time-related anti-proliferative
effects of ferulic acid on HCT-116 cells (C) and HT-29 cells (D) and
the counterpart of 4-vinylguaiacol on HCT-116 cells (E) and HT-29
cells (F). *P < 0.05 and **P <
0.01 vs control.
Effects of ferulic acid and 4-vinylguaiacol on cell proliferation
in HCT-116 and HT-29humancolorectal cancer cell lines. Concentration-related
anti-proliferative effects of ferulic acid and 4-vinylguaiacol on
HCT-116 cells (A) and HT-29 cells (B) for 48 h. Time-related anti-proliferative
effects of ferulic acid on HCT-116 cells (C) and HT-29 cells (D) and
the counterpart of 4-vinylguaiacol on HCT-116 cells (E) and HT-29
cells (F). *P < 0.05 and **P <
0.01 vs control.
Effects
of Ferulic Acid and 4-Vinylguaiacol
on Cell Cycle
Antiproliferative evaluation suggested that
ferulic acid and 4-vinylguaiacol were active in inhibiting both HCT-116
and HT-29 human CRC cell growth. To explore whether this was because
of cell cycle arrest at a specific phase, the cell cycle profile was
assayed using flow cytometry.As shown in Figure , compared to the control, the effects of
ferulic acid and 4-vinylguaiacol on the cell cycle profile were observed
at concentrations as low as 0.5 mM. As shown in Figure B, treatment of HCT-116 cells with 0.5 and
1.0 mM ferulic acid for 48 h decreased the S phase to 25.9 and 19.6%,
respectively, compared to 31.6% in vehicle-treated cells while increasing
the G1 phase to 61.5 and 69.7%, respectively, compared to 56.3% in
vehicle-treated cells (both P < 0.01). Treatment
of HCT-116 cells with 0.5 and 1.0 mM 4-vinylguaiacol for 48 h decreased
the S phase to 13.3 and 13.2%, respectively, compared to 31.6% in
vehicle-treated cells, while increasing the G1 phase to 77.1, and
68.8%, respectively, compared to 56.3% in vehicle-treated cells (both P < 0.01). As shown in Figure C, treatment of HT-29 cells with 0.5 and
1.0 mM ferulic acid for 48 h increased the G1 phase to 88.6 and 87.6%,
compared to 73.4% in vehicle-treated cells, while decreasing the S
phase to 10.4 and 9.6%, compared to 22.2% in vehicle-treated cells
(P < 0.01). Treatment of HT-29 cells with 0.5
and 1.0 mM 4-vinylguaiacol for 48 h decreased the G1 phase to 49.0
and 46.3%, respectively, compared to 73.4% in vehicle-treated cells,
while increasing the S phase to 32.9 and 32.6%, respectively, compared
to 22.2% in vehicle-treated cells (both P < 0.01).
Figure 4
Cell cycle
analysis of HCT-116 and HT-29 cells using flow cytometry
following treatment with ferulic acid or 4-vinylguaiacol on HCT-116
cells and HT-29 cells for 48 h stained with PI. (A) Typical cell cycle
profiles and (B–C) interpretation of data. Data are presented
as mean ± standard error (SE) of triplicate experiments. *P < 0.05 and **P < 0.01, vs control.
Cell cycle
analysis of HCT-116 and HT-29 cells using flow cytometry
following treatment with ferulic acid or 4-vinylguaiacol on HCT-116
cells and HT-29 cells for 48 h stained with PI. (A) Typical cell cycle
profiles and (B–C) interpretation of data. Data are presented
as mean ± standard error (SE) of triplicate experiments. *P < 0.05 and **P < 0.01, vs control.We observed that ferulic acid significantly decreased
the cancer
cell proportion in S and G2/M phases and increased the proportion
of G1 phase in both cancer cell lines. On the other hand, for the
HT-29 cell line, 4-vinylguaiacol significantly decreased the cell
proportion in the G1 phase and increased the cell proportion in S
and G2/M phases. These results suggested that the metabolite 4-vinylguaiacol
significantly induced S and G2/M phase cell cycle arrest in the chemo-resistant
HT-29 cells.
Effects of Ferulic Acid
and 4-Vinylguaiacol
on Apoptosis
There are two types of cell death in biological
systems, namely, necrosis and apoptosis. Apoptosis, which is a highly
regulatory process of programed cell death, is considered to be an
important mechanism in the inhibition of cancer cells, and many cancer
chemotherapeutic drugs are strong inducers of apoptosis against cancer
cells.[27] Apoptotic cancer cells can be
observed with a fluorescence microscope after they are stained with
Hoechst 33258. To test whether or not the decrease in cell viability
observed after treatment with ferulic acid and 4-vinylguaiacol was
due to apoptosis, HCT-116 and HT-29 cells were stained with Hoechst
33258 dye after exposure to the compounds for 48 h. The dye stains
condensed the chromatin of apoptotic cells more brightly than the
chromatin of normal cells (Figure ).
Figure 5
Ferulic acid- and 4-vinylguaiacol-induced apoptosis on
HCT-116
and HT-29 human colorectal cancer cells. HCT-116 and HT-29 cells were
treated with different concentrations of ferulic acid or 4-vinylguaiacol
for 48 h. The cells were stained with a DNA specific dye, Hoechst
33258, and imaged at ×20 magnification in a fluorescence microscope.
Apoptotic cells are indicated with arrows.
Ferulic acid- and 4-vinylguaiacol-induced apoptosis on
HCT-116
and HT-29humancolorectal cancer cells. HCT-116 and HT-29 cells were
treated with different concentrations of ferulic acid or 4-vinylguaiacol
for 48 h. The cells were stained with a DNA specific dye, Hoechst
33258, and imaged at ×20 magnification in a fluorescence microscope.
Apoptotic cells are indicated with arrows.Induction of apoptosis was also confirmed by flow cytometry after
staining with annexin V and propidium iodide (PI). Annexin V can be
detected in both early and late stages of apoptosis, whereas PI-stained
cells were only in late apoptosis or necrosis. Early apoptotic cells
were positive for annexin V and negative for PI (lower right quadrant);
late apoptotic cells stained for both annexin V and PI (upper right
quadrant).As shown in Figure B, following treatment with 0.5 and 1.0 mM ferulic
acid for 48 h,
compared to the control (2.9%), the percentage of early apoptotic
HCT-116 cells increased to 5.4 and 7.0%, respectively (P < 0.05 and P < 0.01). Upon treatment with
1.0 mM ferulic acid for 48 h, compared to the control (1.2%), the
percentage of late apoptotic HCT-116 cells increased to 3.2% (P < 0.05). After treatment with 1.0 mM 4-vinylguaiacol
for 48 h, the percentage of late apoptotic HCT-116 cells increased
to 18.0% (P < 0.01 vs control of 1.2%).
Figure 6
Apoptosis analysis
using flow cytometry following staining with
annexin V-fluorescein isothiocyanate/PI. HCT-116 and HT-29 cells treated
with ferulic acid and 4-vinylguaiacol at 0.5 and 1.0 mM for 48 h.
(A) Representative scatter plots of PI (y-axis) vs
annexin V (x-axis). (B,C) Percentage of viable, early
apoptotic, and late apoptotic cells. (D) Effects of 4-vinylguaiacol
on caspase 3, 8, and 9 activities in HT-29 cells. Data are presented
as mean ± SE of triplicate experiments. *P <
0.05 and **P < 0.01 vs control.
Apoptosis analysis
using flow cytometry following staining with
annexin V-fluorescein isothiocyanate/PI. HCT-116 and HT-29 cells treated
with ferulic acid and 4-vinylguaiacol at 0.5 and 1.0 mM for 48 h.
(A) Representative scatter plots of PI (y-axis) vs
annexin V (x-axis). (B,C) Percentage of viable, early
apoptotic, and late apoptotic cells. (D) Effects of 4-vinylguaiacol
on caspase 3, 8, and 9 activities in HT-29 cells. Data are presented
as mean ± SE of triplicate experiments. *P <
0.05 and **P < 0.01 vs control.As shown in Figure C, following treatment with 1.0 mM ferulic acid for 48 h,
the percentage
of early apoptotic HT-29 cells increased to 6.8% (P < 0.05), compared to the control (3.8%). Following treatment
with 0.5 and 1.0 mM 4-vinylguaiacol for 48 h, the percentage of early
apoptotic HT-29 cells increased to 23.2 and 16.8%, respectively (both P < 0.01 vs control of 3.8%). Treatment with 0.5 and
1.0 mM 4-vinylguaiacol for 48 h increased the percentage of late apoptotic
HT-29 cells to 12.0% and 19.8%, respectively (both P < 0.01 vs control of 0.4%). These data demonstrate that 4-vinylguaiacol
significantly induced HCT-116 and HT-29 cell apoptosis, especially
in the late stage of apoptosis. Meanwhile, more potent effects were
observed on the chemo-resistant HT-29 cell line. Caspase 3, 8, and
9 data supported flow cytometry data that 4-vinylguaiacol induced
caspase-dependent cell death (Figure D).
Discussion
The human
enteric microbiome plays an important role in gut homeostasis
and overall health. The commensal gut microbiome protects the host
by displacing harmful bacteria, competing with pathogens for nutrients,
and producing anti-microbial factors.[28] These commensal bacteria also provide the host with structural functions,
such as developing the immune system and reinforcing the mucosal barrier.[29] Furthermore, these bacteria metabolize dietary
components and ferment non-digestible dietary foods resulting in the
formation of short-chain fatty acids.[30] Ferulic acid is abundant in different kinds of food and herbal medicines,
but its gut metabolism has not been reported yet. In this study, we
examined the biotransformation of ferulic acid by human gut microbiota
and probiotics using HPLC, and 4-vinylguaiacol has been identified
as a main metabolite of ferulic acid. We also found that under the
same culture conditions, the intestinal flora of healthy people has
a desirable conversion rate of ferulic acid to 4-vinylguaiacol, which
is higher than that of the four probiotic products we tested.Natural compounds and their metabolites can be classified based
on their hydrophilic or hydrophobic characteristics. Using a reverse-phase
HPLC column, more hydrophilic compounds are eluted first. Then, compounds
from hydrophilic to hydrophobic are gradient-eluted. Compared to ferulic
acid, 4-vinylguaiacol is a hydrophobic compound, and a more hydrophobic
metabolite has stronger affinity to the cell membrane and thus is
more readily transported into the cell for biological activities compared
to that of ferulic acid. Although there is no pharmacokinetic data
available, we predict that 4-vinylguaiacol has higher biomedical effects
compared to that of ferulic acid, and this will be evaluated in future in vivo studies.The intestinal flora is affected
by many factors such as diet,
drugs, especially antibiotics, and diseases and has become a potential
target for the prevention and treatment of many diseases.[31] Several studies have shown that gut microbial
dysbiosis can be associated with the development of both intestinal
and extra-intestinal disorders.[32] Cancerpatients often have gut microbial dysbiosis due to the use of antibiotics,
radiotherapy, chemotherapy, and so forth. Administering probiotics
may help restore the balance of intestinal flora and help convert
some food chemicals to potentially effective antitumor substances.
The preventive and therapeutic role of probiotics in cancer has been
established via several mechanisms including modulation
of gut microbiota, enhancement of gut barrier functions, degradation
of potential carcinogens, and enhancement of the immune system.[31] In this study, the preventive and therapeutic
role of probiotics in human CRC might be established indirectly via transforming parent components to metabolites with significant
anti-cancer effects. Although the probiotic product PB4 only contains
four species of bacteria, the conversion rate of ferulic acid is higher
than that of probiotics PB1 and PB2 (each with 10 species). Thus,
the conversion rate of ferulic acid by probiotics is more likely related
to type, rather than the number, of bacterial species. In future studies,
it remains to be elucidated which bacteria in probiotics played the
key role in the conversion of ferulic acid.Drug resistance
develops in nearly all CRC patients, and this limits
the therapeutic efficacies of anticancer drugs and finally leads to
chemotherapy failure. It is meaningful to find new compounds for the
treatment of drug-resistant CRC, and the anticancer activities of
ferulic acid have been reported.[11,15] However, ferulic
acid only possesses limited anticancer activities. In the research
on natural products, many previous studies employed primarily reductionist
approaches in screening compounds for bioactivity, and different parent
compounds were investigated. However, after oral administration, whether
ferulic acid can be metabolized by the enteric microbiome and if its
microbial metabolites lead to more powerful anti-CRC activities are
largely unknown.In this study, we investigated the biotransformation
of ferulic
acid by the human enteric microbiome and several probiotics. To compare
the antiproliferative effects of ferulic acid and its metabolite 4-vinylguaiacol
against CRC, we used a wild-type HCT-116 and the drug-resistant cancer
cell line HT-29. Although the parent compound ferulic acid showed
antiproliferative effects in both cancer cell lines, the IC50 is relatively
high (>1.3 mM). Compared with ferulic acid, the metabolite 4-vinylguaiacol
showed much stronger antiproliferative effects in both cell lines,
especially in the drug-resistant cancer cell line HT-29 with an IC50
of 0.35 mM, which is 3.7-fold stronger than that of ferulic acid,
suggesting that 4-vinylguaiacol is a potentially active anti-CRC metabolite.The mechanisms of 4-vinylguaiacol on colon cancer chemoprevention
are largely unclear. Inhibition of cell cycle progression and induction
of apoptosis are important mechanisms mediating the effects of many
anti-cancer agents. One of the important characteristics of malignant
tumors is that the regulation of the cell cycle is out of control,
causing cells to grow disorderly and lack differentiation. In addition,
evasion of apoptosis, one of the hallmarks of humancancers, contributes
to carcinogenesis and tumor progression, as well as drug resistance
in cancer.[33]In this study, we evaluated
the effects of 4-vinylguaiacol on the
cell cycle and apoptosis. 4-Vinylguaiacol can significantly arrestHT-29 cells in S and G2/M phases and markedly induce CRC cell apoptosis
at concentrations as low as 0.5 mM. Furthermore, the antiproliferative
potential of 4-vinylguaiacol on the chemo-resistant CRC cell line
HT-29 is comparable to that of 5-fluorouracil (a first-line chemotherapeutic
agent against CRC) when it is tested on HCT-116 cells, a chemo-sensitive
CRC cell line.[34] Comparing the effects
of 4-vinylguaiacol on the cell cycle and apoptosis, we showed that
induction of apoptosis appeared to be a greater effect than cell cycle
deceleration. This result suggests that the cancer cell growth-inhibitory
effect of 4-vinylguaiacol was predominantly mediated by induction
of apoptosis.On comparing the structural differences and antiproliferative
activities
of ferulic acid and 4-vinylguaiacol, the elimination of a −COOH
group in ferulic acid and the formation of a −CH=CH2 group in 4-vinylguaiacol are likely to increase the metabolite’s
anticancer effects. The presence of a −COOH group reduces the
hydrophobic character of ferulic acid and decreases its ability to
permeate the cell membrane, while the presence of the −CH=CH2 group increases the hydrophobic character of 4-vinylguaiacol
and thus has a stronger affinity to the cancer cell membrane, so that
it is more readily transported into cells to exert their biological
activities.
Conclusions
In conclusion, we demonstrated
for the first time, using the human
enteric microbiome and probiotics, that the parent compound, ferulic
acid, can be readily converted to its metabolite, 4-vinylguaiacol.
Using a chemotherapy-sensitive CRC cell line HCT-116, and also a chemo-resistant
CRC cell line HT-29, the antiproliferative activities of these two
compounds were evaluated. The parent compound ferulic acid showed
relatively low antiproliferative effects. After biotransformation
by gut microbiome or commercial probiotics, the metabolite 4-vinylguaiacol
showed significant anticancer effects, especially on drug-resistant
CRC cells. These observations were further supported by our cell cycle
and apoptotic analyses. Future in vivo experiments
using CRC animal models should be conducted to support potential clinical
utility of 4-vinylguaiacol against drug-resistant colorectal malignancies.
Materials and Methods
Chemicals and Materials
All solvents
were obtained from Sigma-Aldrich (St. Louis, MO, USA) and of HPLC
grade. Deionized water was supplied by a Millipore water purification
system (Burlington, MA, USA). Ferulic acid and 4-vinylguaiacol were
obtained from Sigma-Aldrich (St. Louis, MO, USA). Structures of ferulic
acid and 4-vinylguaiacol were characterized by HPLC retention times
and UV spectra based on the published literature.[35,36] Ferulic acid and 4-vinylguaiacol were of analytical-reagent grade
with purity of at least 99%, as confirmed by HPLC. The soybean-casein
digest medium was obtained from Becton, Dickinson, and Company (Sparks,
MD, USA). Probiotics were from Intelligent Labs (Sarasota, FL, USA)
(PB1), NOW Foods (Bloomingdale, IL, USA) (PB2), Physician’s
Choice (Westminster, CO, USA) (PB3), and BioSchwartz LLC (Jackson,
WY, USA) (PB4).All cell culture plastic materials were obtained
from Corning Incorporated (Corning, NY, USA) and Fisher Scientific
(Pittsburgh, PA, USA). McCoy’s 5A medium, trypsin, and phosphate-buffered
saline (PBS) were obtained from Mediatech, Inc. (Manassas, VA, USA).
Fetal bovine serum (FBS) and penicillin G/streptomycin solution were
purchased from Life Technologies Corporation (Grand Island, NY, USA).
The modified trichrome stain (MTS) assay kit (CellTiter 96 Aqueous
Cell Proliferation Assay) was obtained from Promega Corporation (Madison,
WI, USA). The fluorescein isothiocyanate (FITC) annexin V apoptosis
detection kit and the PI/RNase staining buffer were obtained from
BD Biosciences (San Diego, CA, USA). Hoechst 33258, formaldehyde,
and NP40 were obtained from Sigma-Aldrich (St. Louis, MO, USA). Caspase
3, 8, and 9 kits were obtained from BioVision (Mountain View, CA,
USA).
Compound Biotransformation Using HFM and Commercial
Probiotics
Human enteric microflora in fecal samples were
obtained from three adult volunteers, who were non-smokers and had
not consumed antibiotics for more than 3 months before the study.
The samples were collected by the donors in plastic cups and were
processed within 30 min of the passage. All three fecal samples were
mixed, and an aliquot of 10 g of mixed feces was homogenized with
30 mL of physiological saline to obtain a fecal slurry. The slurry
was filtered through cotton muslin to remove particulate materials.
1 mL of fecal slurry or probiotic solution was mixed with 14 mL of
soybean-casein digest medium containing 15 mg of ferulic acid. They
were anaerobically incubated at 37 °C for 24 h. Then, the reaction
solution was acidified with 0.3 mL of 0.1 M HCl and then extracted
with 15 mL of n-butanol. The n-butanol
solution was dried under a nitrogen steam spray in a water bath (60
°C). Then the residue was dissolved in methanol. The methanol
solution was centrifuged at 17,000g for 5 min before
HPLC analysis. For commercial probiotics, four different probiotic
products were obtained from local pharmacy stores. The strains of
these products are presented in Figure . The probiotics were homogenized with physiological
saline to obtain solutions with the concentration of 10 billion cfu/mL.
HPLC Analysis
The HPLC system was
a Waters 2695 instrument (Milford, MA, USA) with a quaternary pump,
an automatic injector, a photodiode array detector (model 996), and
Waters Empower software for peak identification and integration. Separations
were carried out on a Phenomenex Prodigy ODS (2) column (250 ×
3.2 mm, 5 μm). A binary gradient solvent system of acetonitrile
(eluent A)–0.1% (v/v) phosphoric acid in water (eluent B) was
used as follows: 12% A and 88% B (0–5 min), 20% A and 80% B
(15 min), 45% A and 55% B (20–22 min), and 12% A and 88% B
(25–30 min). The flow rate was 1.0 mL/min, and absorbance was
detected at 272 nm. All tested solutions were filtered through Millex
0.2 μm nylon membrane syringe filters before use. The contents
of the constituents were calculated using standard curves of references.
Cell Lines and Cultures
The human
CRC cell lines HCT-116 and HT-29 (American Type Culture Collection,
Manassas, VA, USA) were routinely cultured in McCoy’s 5A medium
supplemented with 10% FBS and 50 IU/mL penicillin/streptomycin in
a humidified atmosphere with 5% CO2 at 37 °C. Cells
were grown in a 25 mL flask and were routinely sub-cultured using
0.05% trypsin–EDTA solution every 3 days. In all experiments,
cells were grown to 90–95% confluence and subjected to no more
than 20 cell passages. Cells were maintained under the culture conditions
described above for all experiments.
Cell
Proliferation Analysis with the MTS Method
Ferulic acid and
4-vinylguaiacol were dissolved in dimethyl sulfoxide
(DMSO) and were stored at 4 °C before use. Cells were seeded
in 96-well plates (1 × 104 cells/well). After 24 h,
the cells were treated with ferulic acid or 4-vinylguaiacol (0.25,
0.5, 1.0, and 1.5 mM) for 48 h. To observe the time- and concentration-dependency
of the drugs, HCT-116 and HT-29 cells were treated under the same
conditions as described above and incubated with ferulic acid or 4-vinylguaiacol
(0.25, 0.5, 1.0, and 1.5 mM) for 24, 48, or 72 h. The final concentration
of DMSO in the culture medium was 1%. Controls were exposed to culture
medium containing 1% DMSO without test compounds. All experiments
were conducted in triplicate and repeated three times. Following the
indicated incubation period, cell proliferation was tested using an
MTS assay according to the manufacturer’s instructions. Briefly,
the medium was replaced with 100 μL of fresh medium and 20 μL
of MTS reagent (CellTiter 96 Aqueous Solution) in each well, and the
plate was returned to be incubated for 2–4 h. Subsequently,
60 μL of medium from each well was transferred to an ELISA 96-well
plate, and the absorbance was recorded at 490 nm. The results were
expressed as percent of control (DMSO vehicle concentration is set
as 100%).
Hoechst 33258 Staining Assay
Hoechst
33258 is commonly used to visualize the structure of the nucleus in
fluorescence microscopy. Cells (1 × 105 cells/well
in a 24-well plate) were treated with test compounds for 48 h. Then,
cells were separated with trypsin and transferred into a 1.5 mL tube.
After being centrifuged at 2000 rpm for 5 min, the supernatant was
removed. The cells were stained with the PBS solution containing 0.01
mg/mL Hoechst 33258, 33 mg/mL formaldehyde, and 5 mg/mL NP-40 for
10 min in the dark. The cells were then observed using a fluorescence
microscope with an excitation light at 365 nm.
Cell
Cycle Analysis
Cells were seeded
in 24-well plates. On the second day, the medium was replaced by fresh
medium, and then the cells were treated with test compounds for 48
h before harvesting. These cells were fixed with 80% ethanol gently
in a freezer for 2 h and were then treated with 0.25% Triton X-100.
Cells were resuspended in PBS containing 0.1 mg/mL RNase and 40 μg/mL
PI. After incubating in the dark for 20 min, cell cycle analysis was
performed using an LSR II flow cytometer (Becton-Dickinson, Mountain
View, CA, USA) and FlowJo 7.1.0 software (Tree Star, Ashland, OR,
USA). For each measurement, ≥10,000 cells were counted.
Apoptotic Analysis
The apoptosis
assay was performed by flow cytometry following a previously described
procedure.[37] Briefly, cells were seeded
in 24-well plates. After 24 h, the medium was replaced by a fresh
medium, and test compounds were added. After treatment for 48 h, floating
and adherent cells were collected. After centrifugation, the supernatant
was removed, and cells were stained with annexin V-FITC and PI. The
cells were immediately analyzed after staining using a LSR II flow
cytometer (Becton-Dickinson, Mountain View, CA, USA) and FlowJo 7.1.0
software (Tree Star, Ashland, OR, USA). For each measurement, ≥20,000
cells were counted.
Caspase 3, 8, and 9 Analyses
HT-29
cells were seeded in 6-well plates. After 24 h, the medium was replaced
by fresh medium and 4-vinylguaiacol was added. After treatment for
12 h, cell lysates were collected. Expression levels of caspases 3,
8, and 9 were determined by the colorimetric method according to the
manufacturer’s instructions. Briefly, cell lysates were diluted
to a protein concentration of 0.5 mg/mL. Then, 5 μL of colorimetric
tetrapeptide substrate (DEVD-pNA for caspase 3, IETD-pNA for caspase
8, and LEHDpNA for caspase 9) and cell lysate were added, and the
plate was incubated at 37 °C for 24 h. Absorbance was recorded
at 405 nm. The change in caspase activity was calculated as the absorbance
of 4-vinylguaiacol-treated cells/absorbance of untreated controls.
Statistical Analysis
Data are presented
as mean ± SE. One-way ANOVA was applied to determine the statistical
significance of results. When necessary, Student’s t-test was used to compare the two groups. The level of
statistical significance was set as P < 0.05.