Literature DB >> 33638731

Hierarchical spatial sampling reveals factors influencing arbuscular mycorrhizal fungus diversity in Côte d'Ivoire cocoa plantations.

Cristian Rincón1, Germain Droh2, Lucas Villard1, Frédéric G Masclaux1, Assanvo N'guetta2, Adolphe Zeze3, Ian R Sanders4.   

Abstract

While many molecular studies have documented arbuscular mycorrhizal fungi (AMF) communities in temperate ecosystems, very few studies exist in which molecular techniques have been used to study tropn>ical AMF communities. Understanding the composition of AMF communities in tropical areas gains special relevance as crop productivity in typically low fertility tropical soils can be improved with the use of AMF. We used a hierarchical sampling approach in which we sampled soil from cocoa (Theobroma cacao L.) plantations nested in localities, and in which localities were nested within each of three regions of Côte d'Ivoire. This sampling strategy, combined with 18S rRNA gene sequencing and a dedicated de novo OTU-picking model, allowed us to study AMF community composition and how it is influenced at different geographical scales and across environmental gradients. Several factors, including pH, influenced overall AMF alpha diversity and differential abundance of specific taxa and families of the Glomeromycotina. Assemblages and diversity metrics at the local scale did not reliably predict those at regional scales. The amount of variation explained by soil, climate, and geography variables left a large proportion of the variance to be explained by other processes, likely happening at smaller scales than the ones considered in this study. Gaining a better understanding of processes involved in shaping tropical AMF community composition and AMF establishment are much needed and could allow for the development of sustainable, productive tropical agroecosystems.

Entities:  

Keywords:  Arbuscular mycorrhizal fungi; Cocoa; Community composition; Diversity

Year:  2021        PMID: 33638731     DOI: 10.1007/s00572-020-01019-w

Source DB:  PubMed          Journal:  Mycorrhiza        ISSN: 0940-6360            Impact factor:   3.387


  32 in total

1.  Cadmium uptake by cocoa trees in agroforestry and monoculture systems under conventional and organic management.

Authors:  A Gramlich; S Tandy; C Andres; J Chincheros Paniagua; L Armengot; M Schneider; R Schulin
Journal:  Sci Total Environ       Date:  2016-12-28       Impact factor: 7.963

Review 2.  Mycorrhizal ecology and evolution: the past, the present, and the future.

Authors:  Marcel G A van der Heijden; Francis M Martin; Marc-André Selosse; Ian R Sanders
Journal:  New Phytol       Date:  2015-02-02       Impact factor: 10.151

Review 3.  Local-scale biogeography and spatiotemporal variability in communities of mycorrhizal fungi.

Authors:  Mohammad Bahram; Kabir G Peay; Leho Tedersoo
Journal:  New Phytol       Date:  2015-03       Impact factor: 10.151

4.  Local abiotic conditions are more important than landscape context for structuring arbuscular mycorrhizal fungal communities in the roots of a forest herb.

Authors:  Margaux Boeraeve; Olivier Honnay; Hans Jacquemyn
Journal:  Oecologia       Date:  2019-05-11       Impact factor: 3.225

5.  Structure and function of the global topsoil microbiome.

Authors:  Mohammad Bahram; Falk Hildebrand; Sofia K Forslund; Jennifer L Anderson; Nadejda A Soudzilovskaia; Peter M Bodegom; Johan Bengtsson-Palme; Sten Anslan; Luis Pedro Coelho; Helery Harend; Jaime Huerta-Cepas; Marnix H Medema; Mia R Maltz; Sunil Mundra; Pål Axel Olsson; Mari Pent; Sergei Põlme; Shinichi Sunagawa; Martin Ryberg; Leho Tedersoo; Peer Bork
Journal:  Nature       Date:  2018-08-01       Impact factor: 49.962

6.  Soil and geography are more important determinants of indigenous arbuscular mycorrhizal communities than management practices in Swiss agricultural soils.

Authors:  Jan Jansa; Angela Erb; Hans-Rudolf Oberholzer; Petr Smilauer; Simon Egli
Journal:  Mol Ecol       Date:  2014-03-24       Impact factor: 6.185

7.  Spatial and temporal structuring of arbuscular mycorrhizal communities is differentially influenced by abiotic factors and host crop in a semi-arid prairie agroecosystem.

Authors:  Luke D Bainard; Jillian D Bainard; Chantal Hamel; Yantai Gan
Journal:  FEMS Microbiol Ecol       Date:  2014-03-10       Impact factor: 4.194

8.  Arbuscular mycorrhizal fungal communities are phylogenetically clustered at small scales.

Authors:  Sebastian Horn; Tancredi Caruso; Erik Verbruggen; Matthias C Rillig; Stefan Hempel
Journal:  ISME J       Date:  2014-05-13       Impact factor: 10.302

9.  The role of local environment and geographical distance in determining community composition of arbuscular mycorrhizal fungi at the landscape scale.

Authors:  Christina Hazard; Paul Gosling; Christopher J van der Gast; Derek T Mitchell; Fiona M Doohan; Gary D Bending
Journal:  ISME J       Date:  2012-10-25       Impact factor: 10.302

10.  The in vitro mass-produced model mycorrhizal fungus, Rhizophagus irregularis, significantly increases yields of the globally important food security crop cassava.

Authors:  Isabel Ceballos; Michael Ruiz; Cristhian Fernández; Ricardo Peña; Alia Rodríguez; Ian R Sanders
Journal:  PLoS One       Date:  2013-08-07       Impact factor: 3.240

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  2 in total

1.  Environmental response of arbuscular mycorrhizal fungi under soybean cultivation at a regional scale.

Authors:  Valeria Soledad Faggioli; Fernanda Covacevich; Gabriel Grilli; Claudio Lorenzon; Bethania Aimetta; Monica Sagadin; Adrián Langarica-Fuentes; Marta Noemí Cabello
Journal:  Mycorrhiza       Date:  2022-10-08       Impact factor: 3.856

Review 2.  Spatial variability and environmental drivers of cassava-arbuscular mycorrhiza fungi (AMF) associations across Southern Nigeria.

Authors:  Bolaji Thanni; Roel Merckx; Pieterjan De Bauw; Margaux Boeraeve; Gerrit Peeters; Stefan Hauser; Olivier Honnay
Journal:  Mycorrhiza       Date:  2022-01-04       Impact factor: 3.387

  2 in total

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