| Literature DB >> 33603538 |
Khaled Taïbi1, Leila Ait Abderrahim1, Fatima Helal1, Khalida Hadji1.
Abstract
Traditional medicine is gaining an increasing importance in diseases management. Besides, thyroid disease is one of the common endocrine disorders spreading at high frequency worldwide. The present work is an ethnopharmacological study aiming to identify, document and analyze aromatic and medicinal plants used in Algerian traditional medicines for thyroid disorders management. Semi-structured interviews with 120 herbalists and traditional practitioners and rural dwellers were realized in eleven locations in Algeria throughout field studies achieved from June 2017 to July 2019. Results reveal the use of 63 medicinal plants belonging to 59 genera and 34 families. The most represented botanical families were Lamiaceae, Fabaceae, Apiaceae, Amaranthaceae and Asteraceae. However, the most cited plant species were Atriplex halimus L., Bunium incrassatum (Boiss.) Amo, Nigella sativa L., Aquilaria malaccensis Lam. and Saussurea costus (Falc.) Lipsch. These species are taken alone or in mixtures of two or more ingredients from different origins such as honey, olive oil, and goat milk. Our findings revealed new therapeutic uses of 60 medicinal plants that have not been previously reported for the treatment of thyroid in Algeria. This is the first study documenting the traditional uses based on herbal medicine for thyroid management in Algeria. Our findings are relevant in the search for novel drug discovery. Obviously, it is the time to increase effective scientific studies on mechanisms of action of these medicinal plants in order to validate their popular usages.Entities:
Keywords: Algeria; Ethnopharmacology; Medicinal plants; Thyroid disorders; Traditional medicine
Year: 2020 PMID: 33603538 PMCID: PMC7873729 DOI: 10.1016/j.jsps.2020.12.004
Source DB: PubMed Journal: Saudi Pharm J ISSN: 1319-0164 Impact factor: 4.330
Socio-demographic characteristics of the informants.
| Age | >30 | 18 | 15 |
| 30–45 | 35 | 29 | |
| 45–60 | 41 | 34 | |
| >60 | 26 | 22 | |
| Gender | Male | 76 | 63 |
| Female | 44 | 37 | |
| Education | Illiterate | 42 | 35 |
| Primary | 19 | 16 | |
| Middle | 22 | 18 | |
| Secondary | 22 | 18 | |
| University | 15 | 13 | |
Medicinal plant species used for thyroid disorders management in Algerian traditional medicines.
| EthTK015 | Sea orache | 32 | Aerial parts | Decoction, infusion, powder | One glass cup of the decoction or infusion is given on empty stomach daily during one month. | ||
| EthTK017 | Beetroot | 3 | Leaf | Infusion, compress | One glass cup of infusion made of beetroot and marjoram is taken daily at night. | ||
| EthTK051 | Haloxylon | 5 | Aerial parts | Powder | One glass cup of haloxylon powder is mixed with honey (jar of 350–550 mL) and one teaspoon is given on empty stomach the morning during one month. | ||
| EthTK003 | Onion | 8 | Bulb | Juice, decoction, | One glass cup of bulb juice (100–150 mL) is mixed with 1–2 tablespoon of honey and given orally morning on empty stomach for 1–3 weeks. | ||
| EthTK004 | Garlic | 6 | Bulb | Juice, decoction, raw | 2–3 fresh cloves are eaten raw once daily on empty stomach for 1–3 weeks. | ||
| EthTK008 | Soursop | 7 | Fruit, seed | Raw, syrup | The fresh fruit or syrup of soursop are given daily. | ||
| EthTK021 | Pig Nut | 30 | Tuber | Powder | One tablespoon of the powder is mixed in a glass cup of tepid goat milk and taken daily on empty stomach during one month. | ||
| EthTK107 | Caraway | 1 | Seed | Infusion, powder | One glass cup of caraway seed or powder infusion is given daily. | ||
| EthTK040 | Carrot | 1 | Root, seed | Decoction, infusion | One glass cup of carrot seed or powder infusion/decoction is given daily. | ||
| EthTK070 | Parsley | 1 | Stem, leaf, fruit | Decoction | One glass cup of parsley decoction is given daily on empty stomach and at night | ||
| EthTK072 | Date Palm | 6 | Fruit, nut | Raw, powder | One glass cup of fruit and nut powder is mixed with honey (jar of 350–550 mL) and one teaspoon is given on empty stomach the morning during one to two months. | ||
| EthTK108 | Spanish chamomile | 1 | Flowers | Infusion | One glass cup of chamomile infusion is given daily. | ||
| EthTK014 | white wormwood | 1 | Aerial parts | Infusion | One glass cup of wormwood infusion is given daily. | ||
| EthTK090 | Costus | 12 | Rhizome | Infusion, decoction, powder | One to three teaspoons of costus powder is mixed in a glass cup of honey and a teaspoon is given daily on empty stomach and at night during one month. | ||
| EthTK016 | Barberry | 6 | Peel, bark | Powder | One tablespoon of berberis and pig nut powder are mixed with honey (jar 350–550 mL) and a spoon is given daily on empty stomach during 2–3 weeks. | ||
| EthTK117 | Shrubby gromwell | 4 | Aerial parts | Infusion, decoction | One glass cup of the infusion or decoction is given daily during one month. | ||
| EthTK115 | Arugula | 1 | Leaf | Raw, compress | Leaves are mixed with tepid olive oil and applied daily as compress on thyroid. | ||
| EthTK057 | Cress | 8 | Seed | Raw, powder | One teaspoon of cress seeds or powder is mixed in yoghurt pot and given daily at night. | ||
| EthTK126 | Radish | 6 | Root | Raw | The fresh roots are incorporated in salad or eaten uncooked. | ||
| EthTK114 | Bindweed | 3 | Aerial parts | Decoction, infusion | One glass cup of the decoction or infusion is given on empty stomach daily during one month | ||
| EthTK054 | Phoenicean juniper | 3 | Leaf, fruit | Decoction, infusion | One glass cup of the decoction or infusion is given on empty stomach daily during one month. | ||
| EthTK112 | Chickpea | 1 | Seed | Powder | The powder of chickpea and almond one glass cup each are mixed with honey (jar 350–550 mL) and a tablespoon is given daily at night. | ||
| EthTK049 | Liquorice | 2 | Rhizome, root | Powder | One glass cup of liquorice infusion is taken daily. | ||
| EthTK118 | Yellow-lupin | 1 | Seed | Powder | One glass cup of lupin powder is mixed with honey (jar 350–550 mL) and a teaspoon is given daily on empty stomach during one month. | ||
| EthTK101 | Fenugreek | 2 | Seed | Raw, infusion, compress | Three tablespoons of fenugreek powder are mixed with glass cup of honey and teaspoon is given three times per day. | ||
| EthTK129 | Faba bean | 4 | Seed | Powder | One glass cup of faba bean powder is mixed with cup of honey and cup of goat butter and a teaspoon is given daily on empty stomach during one month. | ||
| EthTK125 | Holm oak | 2 | Fruit peel | Infusion, maceration | One glass cup of holm oak fruit peel infusion or maceration could be mixed with tablespoon of honey and given daily on empty stomach and at night. | ||
| EthTK036 | Saffron crocus | 3 | Flower, pistil | Raw, infusion | One glass cup of saffron flower infusion could be mixed with tablespoon of honey and given daily. | ||
| EthTK002 | Herb Ivy | 12 | Stem, leaf, flower | Powder | One glass cup of the powder is mixed with honey (jar of 350–550 mL) and tablespoon is given daily on empty stomach and at night during one month. | ||
| EthTK119 | Gypsywort | 10 | Leaf, stem, flower | Infusion, decoction | One glass cup of gypsywort infusion/decoction is given daily. | ||
| EthTK120 | Lemon balm | 11 | Aerial parts | Infusion, decoction | One glass cup of clary infusion/decoction is given daily. | ||
| EthTK089 | Wild clary | 2 | Aerial parts | Infusion, decoction | One glass cup of clary infusion/decoction is given daily. | ||
| EthTK123 | Basil | 1 | Leaf | Decoction, infusion | One glass cup of basil infusion/decoction is given daily. | ||
| EthTK124 | Marjoram | 6 | Leaf | Infusion | One glass cup of marjoram infusion is given daily. | ||
| EthTK068 | Oregano | 2 | Leaf | Infusion | One glass cup of marjoram infusion is given daily. | ||
| EthTK085 | Rosemary | 8 | Leaf, stem, flower | Infusion | One glass cup of Rosemary infusion is given daily. | ||
| EthTK128 | Felty germander | 6 | Leaf | Infusion, decoction | One glass cup of germander infusion/decoction is given daily morning on empty stomach. | ||
| EthTK100 | Thyme | 6 | Aerial parts | Infusion | One glass cup of thyme infusion is given daily at night. | ||
| EthTK030 | Cinnamon | 4 | Peel, bark | Powder | One glass cup of the powder is mixed with honey (jar of 350–550 mL) and teaspoon is given daily on empty stomach and at night during one month. | ||
| EthTK058 | Flax | 5 | Seed | Raw, powder, compress | One teaspoon of flag seeds or powder is decocted in glass cup of water and given once or twice per day. | ||
| EthTK056 | Henna | 2 | Leaf | Powder, compress | Three tablespoons of henna powder are mixed with tepid water or alcohol and applied daily as compress on thyroid | ||
| EthTK046 | Fig | 10 | Fruit | Raw | Fresh Fig fruits are eaten raw daily. | ||
| EthTK121 | Blackberry | 12 | Fruit | Raw | Fresh Blackberry fruits are eaten raw daily. | ||
| EthTK122 | Myrtle | 1 | Leaf | Infusion | One glass cup of myrtle infusion is given daily | ||
| EthTK066 | Olive | 2 | Leaf | Infusion | One glass cup of olive leaves infusion is given daily | ||
| EthTK110 | Waterhyssop | 6 | Leaf | Infusion | One glass cup of brahmi leaves infusion is given daily | ||
| EthTK109 | Oat | 8 | Seed | Powder | Avena powder is used in food preparations or can be mixed with honey, milk, butter or Yoghurt and given daily | ||
| EthTK052 | Barley | 1 | Seed | Raw, juice, powder | One glass cup of barley powder is mixed with ¼ glass cup of goat butter and a tablespoon is given on an empty stomach each day. | ||
| EthTK081 | Pomegranate | 1 | Leaf, fruit, seed | Raw, juice, powder | One glass cup of pomegranate seeds and/or leaves powder is mixed with honey (jar of 350–550 mL) and one teaspoon is given on empty stomach during one month. | ||
| EthTK065 | Devil in the bush | 14 | Seed | Raw, powder | One glass cup of the powder is mixed with honey (350–450 mL) and a spoon is given daily on an empty stomach morning and at night during. | ||
| EthTK078 | Almond | 1 | Root, leaf, seed | Raw, powder, decoction | One glass cup of Almond leaf, seed and/or root powder is used as decoction or mixed with honey (350–450 mL) and a spoon is given daily on an empty stomach during one month. | ||
| EthTK080 | Peach | 2 | Leaf, seed, fruit | Raw, powder | One glass cup of peach leaf and/or seeds powder is mixed with honey (350–450 mL) and a spoon is given daily on an empty stomach during one month. | ||
| EthTK032 | Lemon | 1 | Fruit, peel | Juice, infusion, decoction | One glass cup of lemon juice or peel infusion/decoction is mixed with tablespoon of honey and taken daily | ||
| EthTK113 | Sweet orange | 16 | Fruit, peel | Juice, infusion, decoction | One glass cup of orange juice or peel infusion/decoction is mixed with tablespoon of honey and taken daily. | ||
| EthTK024 | Pepper | 1 | Fruit | Raw, decoction | One glass cup of pepper deoction is mixed with tablespoon of honey and taken daily. | ||
| EthTK130 | Winter cherry | 6 | Leaf | Infusion, decoction | One glass cup of Winter cherry infusion/decoction is taken daily. | ||
| EthTK009 | Agar wood | 12 | Stem, leaf, flower | Oil, decoction | One to three tablespoons of the powder is mixed with honey (350–450 mL) and a spoon is given on an empty stomach each day during 10–30 days. | ||
| EthTK116 | Lemon verbena | 4 | Leaf | Infusion, Decoction | One glass cup of lemon verbena infusion or decoction is given on empty stomach daily during one month. | ||
| EthTK104 | Grape vine | 6 | Leaf, fruit | Raw, powder | One glass cup of seed powder is mixed with honey (350–450 mL) and a spoon is given daily on an empty stomach morning and at night during. | ||
| EthTK107 | Aloe vera | 8 | Gel, juice | Compress | Aloe gel applied daily as compress on thyroid. | ||
| EthTK039 | Turmeric | 4 | Rhizome | Powder, decoction | One tablespoon of the turmeric powder is mixed with glass cup of goat milk and given daily. | ||
| EthTK105 | Ginger | 5 | Rhizome | Powder, infusion | One teaspoon of ginger powder and one tablespoon of honey are mixed in one glass cup of tepid water and given daily. | ||
| EthTK069 | Harmel | 1 | Seed | Raw, powder | One to three tablespoons of the powder are mixed with honey (jar of 350–450 mL) and a tablespoon is given on an empty stomach each day during 10–30 days. |
Fig. 1Frequency of plant parts used for thyroid management in Algerian traditional medicines.
Fig. 2Frequency of mode of use of medicinal plants parts for thyroid management in Algerian traditional medicines.