| Literature DB >> 33542931 |
Hamed Kazemi Shariat Panahi1,2, Fatemeh Mohammadipanah1, Farzaneh Rahmati1, Aliakbar Tarlani3, Javad Hamedi1.
Abstract
BACKGROUND: Drug discovery process is growing considerably due to the noteworthy resource of natural products. Persipeptides A and B are cyclopeptide antibiotics, which are produced by Streptomyces zagrosensis UTMC 1154. Although extraction of culture broth with the help of solvent has been optimized previously, no effort for In-Situ extraction of persipeptides has been done yet.Entities:
Keywords: Amberlite Resin; Experimental design; Full factorial optimization; In situ metabolic extraction; Natural product; Persipeptides
Year: 2020 PMID: 33542931 PMCID: PMC7856400 DOI: 10.30498/IJB.2020.125909.2231
Source DB: PubMed Journal: Iran J Biotechnol ISSN: 1728-3043 Impact factor: 1.671
Experimental codification ranges and levels of variables used in the factorial design
| Independent variable | Coded symbol | Range and level | ||
|---|---|---|---|---|
| -1 | 0 | +1 | ||
| Resin content (% w/v) | A | 0.33 | 0.67 | 1 |
| Fermentation time (day) | B | 7 | 9 | 11 |
| Resin addition time (day) | C | 1.13 | 2.05 | 2.97 |
Experim ental design matrix and results of in-situ extraction of persipeptides(µg.mL-1)
| Factor A | Factor B | Factor C | Response | |
|---|---|---|---|---|
| Run | Resin content | Fermentation time | Resin addition time | Persipeptides concentration |
| % (w/v) | Day | h | µg.mL-1 | |
| 1 | 1.00 | 11 | 71.28 | 59 |
| 2 | 0.33 | 11 | 71.28 | 68.8 |
| 3 | 0.66 | 9 | 49.2 | 60.84 |
| 4 | 0.66 | 9 | 49.2 | 66.26 |
| 5 | 0.33 | 7 | 27.12 | 87.75 |
| 6 | 0.33 | 11 | 71.28 | 76.74 |
| 7 | 0.33 | 11 | 27.12 | 91.76 |
| 8 | 0.33 | 7 | 71.28 | 68.4 |
| 9 | 1.00 | 7 | 71.28 | 66.15 |
| 10 | 0.66 | 9 | 49.2 | 66.21 |
| 11 | 0.66 | 9 | 49.2 | 55.136 |
| 12 | 1.00 | 7 | 71.28 | 59.16 |
| 13 | 1.00 | 11 | 71.28 | 59 |
| 14 | 0.33 | 7 | 71.28 | 83.49 |
| 15 | 1.00 | 11 | 27.12 | 41.74 |
| 16 | 0.66 | 9 | 49.2 | 75.9 |
| 17 | 1.00 | 11 | 27.12 | 42.95 |
| 18 | 1.00 | 7 | 27.12 | 58.18 |
| 19 | 0.33 | 7 | 27.12 | 88.91 |
| 20 | 0.33 | 11 | 27.12 | 98.94 |
| 21 | 1.00 | 7 | 27.12 | 57.97 |
Figure 1Main effects of the principal parameters (a, resin content when B and C are kept constant at 9 and 49.2, respectively; b, resin addition time when A and B are kept constant at 0.67 and 49.2, respectively; c, interaction effects between A and C when B is 9) on in-situ extraction of persipeptides. A: resin content (% w.v-1), B: fermentation time, and C: resin addition time (h).
Figure 2Persipeptides production curves in ISP2 and CM1 (A) and biomass production curve in ISP2 (B) during eight days of fermentation (Bar standard errors included).
Student's t-test values
| Model | Sum of Squares | df | Mean Square | F-Value | P-value | |
|---|---|---|---|---|---|---|
| A-Resin content | 3879.364 | 3 | 1293.121 | 27.45691 | < 0.0001 | significant |
| C-Resin addition time | 3042.626 | 1 | 3042.626 | 64.60422 | < 0.0001 | |
| AC | 47.12822 | 1 | 47.12822 | 1.000676 | 0.332 | |
| Curvature | 789.61 | 1 | 789.61 | 16.76583 | 0.0008 | |
| Residual | 75.08421 | 1 | 75.08421 | 1.594267 | 0.2248 | not significant |
| Lack of Fit | 753.5422 | 16 | 47.09639 | |||
| Pure Error | 320.153 | 4 | 80.03824 | 2.216158 | 0.1285 | not significant |
| Core Total | 433.3893 | 12 | 36.11577 | |||
Figure 3Pareto charts of factors effects (A), and normal probability plot of residual (B) for in-situ extraction of persipeptides.
Figure 4Desirability fitted 3D surface for in-situ extraction of persipeptides (B was constant at 27.12 h). A) resin content, B) fermentation time, and C: resin addition time.