Literature DB >> 33537278

The Forbidden Reward. The Emergence of Parent-Child Conflicts About Food Over Time and the Influence of Parents' Communication Strategies and Feeding Practices.

Ines Spielvogel1, Brigitte Naderer2, Alice Binder1, Jörg Matthes1.   

Abstract

One of the most critical arenas for conflicts between parents and their children relates to food. Although parent-child conflicts about food are a real occurrence, this form of parent-child interaction has been rarely examined. Given the special role of parents in shaping children's diet, we especially focus on the impact of parental measures. This study investigates how parental communication strategies (i.e., active vs. restrictive) and feeding practices (i.e., overt control vs. covert control) affect the emergence of parent-child conflicts about food over time. Based on previous research, we assessed overt control through parents' use of food as a reward and restriction of their children's access to specific food types. We explored the impact of our predictors on both conflicts about unhealthy and healthy food with a two-wave panel study including parents and their children (N = 541; children aged between 5 and 11) in Austria between fall 2018 and spring 2019. Results of two multiple linear regressions indicated that predominantly parents' use of unhealthy food as a reward is connected to both healthy and unhealthy food conflicts. Furthermore, inconsistent parental educational styles increased the respective conflict potential. Active food-related mediation and covert control did not relate to food-related conflicts about unhealthy and healthy food. Parents' increased use of overtly controlling and restrictive feeding practices might not be only counterproductive for children's diet but also for food-related parent-child interactions. Instead, a "health discourse" (i.e., active food-related mediation) might prevent food-related conflicts and foster a healthy growth in the future.
Copyright © 2021 Spielvogel, Naderer, Binder and Matthes.

Entities:  

Keywords:  food; food-related mediation; panel study; parent-child conflict; parental feeding practices

Mesh:

Year:  2021        PMID: 33537278      PMCID: PMC7848163          DOI: 10.3389/fpubh.2020.604702

Source DB:  PubMed          Journal:  Front Public Health        ISSN: 2296-2565


  39 in total

1.  Confirmatory factor analysis of the Child Feeding Questionnaire: a measure of parental attitudes, beliefs and practices about child feeding and obesity proneness.

Authors:  L L Birch; J O Fisher; K Grimm-Thomas; C N Markey; R Sawyer; S L Johnson
Journal:  Appetite       Date:  2001-06       Impact factor: 3.868

2.  The influence of media characters on children's food choices.

Authors:  Jennifer A Kotler; Jennifer M Schiffman; Katherine G Hanson
Journal:  J Health Commun       Date:  2012-04-04

Review 3.  Model of the home food environment pertaining to childhood obesity.

Authors:  Richard R Rosenkranz; David A Dzewaltowski
Journal:  Nutr Rev       Date:  2008-03       Impact factor: 7.110

4.  Quality matters: A meta-analysis on components of healthy family meals.

Authors:  Mattea Dallacker; Ralph Hertwig; Jutta Mata
Journal:  Health Psychol       Date:  2019-09-26       Impact factor: 4.267

5.  Explaining school children's fruit and vegetable consumption: the contributions of availability, accessibility, exposure, parental consumption and habit in addition to psychosocial factors.

Authors:  Evelien Reinaerts; Jascha de Nooijer; Math Candel; Nanne de Vries
Journal:  Appetite       Date:  2006-11-15       Impact factor: 3.868

Review 6.  Development of eating behaviors among children and adolescents.

Authors:  L L Birch; J O Fisher
Journal:  Pediatrics       Date:  1998-03       Impact factor: 7.124

Review 7.  Social modeling of eating: a review of when and why social influence affects food intake and choice.

Authors:  Tegan Cruwys; Kirsten E Bevelander; Roel C J Hermans
Journal:  Appetite       Date:  2014-08-28       Impact factor: 3.868

8.  Evaluating and communicating about the healthiness of foods: Predictors of parents' judgments and parent-child conversations.

Authors:  David Menendez; Matthew J Jiang; Kaitlin M Edwards; Karl S Rosengren; Martha W Alibali
Journal:  Cogn Dev       Date:  2020-06-26

9.  Children and adolescents' exposure to food and beverage marketing in social media apps.

Authors:  Monique Potvin Kent; Elise Pauzé; Elisabeth-Anne Roy; Nicholas de Billy; Christine Czoli
Journal:  Pediatr Obes       Date:  2019-01-28       Impact factor: 4.000

10.  Promotion and Prevention Focused Feeding Strategies: Exploring the Effects on Healthy and Unhealthy Child Eating.

Authors:  Elisabeth L Melbye; Håvard Hansen
Journal:  Biomed Res Int       Date:  2015-08-25       Impact factor: 3.411

View more

北京卡尤迪生物科技股份有限公司 © 2022-2023.