Literature DB >> 33521845

A bottom-up approach towards a bacterial consortium for the biotechnological conversion of chitin to L-lysine.

Marina Vortmann1, Anna K Stumpf2, Elvira Sgobba3,4, Mareike E Dirks-Hofmeister5, Martin Krehenbrink6, Volker F Wendisch3, Bodo Philipp2, Bruno M Moerschbacher7.   

Abstract

Chitin is an abundant waste product from shrimp and mushroom industries and as such, an appropriate secondary feedstock for biotechnological processes. However, chitin is a crystalline substrate embedded in complex biological matrices, and, therefore, difficult to utilize, requiring an equally complex chitinolytic machinery. Following a bottom-up approach, we here describe the step-wise development of a mutualistic, non-competitive consortium in which a lysine-auxotrophic Escherichia coli substrate converter cleaves the chitin monomer N-acetylglucosamine (GlcNAc) into glucosamine (GlcN) and acetate, but uses only acetate while leaving GlcN for growth of the lysine-secreting Corynebacterium glutamicum producer strain. We first engineered the substrate converter strain for growth on acetate but not GlcN, and the producer strain for growth on GlcN but not acetate. Growth of the two strains in co-culture in the presence of a mixture of GlcN and acetate was stabilized through lysine cross-feeding. Addition of recombinant chitinase to cleave chitin into GlcNAc2, chitin deacetylase to convert GlcNAc2 into GlcN2 and acetate, and glucosaminidase to cleave GlcN2 into GlcN supported growth of the two strains in co-culture in the presence of colloidal chitin as sole carbon source. Substrate converter strains secreting a chitinase or a β-1,4-glucosaminidase degraded chitin to GlcNAc2 or GlcN2 to GlcN, respectively, but required glucose for growth. In contrast, by cleaving GlcNAc into GlcN and acetate, a chitin deacetylase-expressing substrate converter enabled growth of the producer strain in co-culture with GlcNAc as sole carbon source, providing proof-of-principle for a fully integrated co-culture for the biotechnological utilization of chitin. Key Points• A bacterial consortium was developed to use chitin as feedstock for the bioeconomy.• Substrate converter and producer strain use different chitin hydrolysis products.• Substrate converter and producer strain are mutually dependent on each other.

Entities:  

Keywords:  Chitin; Corynebacterium glutamicum; Cross-feeding; Escherichia coli; Microbial consortia; N-acetylglucosamine

Mesh:

Substances:

Year:  2021        PMID: 33521845      PMCID: PMC7880967          DOI: 10.1007/s00253-021-11112-5

Source DB:  PubMed          Journal:  Appl Microbiol Biotechnol        ISSN: 0175-7598            Impact factor:   4.813


  45 in total

1.  Endo/exo mechanism and processivity of family 18 chitinases produced by Serratia marcescens.

Authors:  Svein J Horn; Audun Sørbotten; Bjørnar Synstad; Pawel Sikorski; Morten Sørlie; Kjell M Vårum; Vincent G H Eijsink
Journal:  FEBS J       Date:  2006-02       Impact factor: 5.542

Review 2.  Can fungi compete with marine sources for chitosan production?

Authors:  V Ghormade; E K Pathan; M V Deshpande
Journal:  Int J Biol Macromol       Date:  2017-01-29       Impact factor: 6.953

3.  One-step inactivation of chromosomal genes in Escherichia coli K-12 using PCR products.

Authors:  K A Datsenko; B L Wanner
Journal:  Proc Natl Acad Sci U S A       Date:  2000-06-06       Impact factor: 11.205

4.  Impact of plasmid presence and induction on cellular responses in fed batch cultures of Escherichia coli.

Authors:  L Andersson; S Yang; P Neubauer; S O Enfors
Journal:  J Biotechnol       Date:  1996-05-15       Impact factor: 3.307

5.  Systematic screening of all signal peptides from Bacillus subtilis: a powerful strategy in optimizing heterologous protein secretion in Gram-positive bacteria.

Authors:  Ulf Brockmeier; Michael Caspers; Roland Freudl; Alexander Jockwer; Thomas Noll; Thorsten Eggert
Journal:  J Mol Biol       Date:  2006-07-26       Impact factor: 5.469

6.  High-level secretion of a recombinant protein to the culture medium with a Bacillus subtilis twin-arginine translocation system in Escherichia coli.

Authors:  Anna M Albiniak; Cristina F R O Matos; Steven D Branston; Robert B Freedman; Eli Keshavarz-Moore; Colin Robinson
Journal:  FEBS J       Date:  2013-07-05       Impact factor: 5.542

7.  Enzymatic sequencing of partially acetylated chitosan oligomers.

Authors:  Stefanie Nicole Hamer; Bruno Maria Moerschbacher; Stephan Kolkenbrock
Journal:  Carbohydr Res       Date:  2014-04-13       Impact factor: 2.104

8.  Enzymatic production of defined chitosan oligomers with a specific pattern of acetylation using a combination of chitin oligosaccharide deacetylases.

Authors:  Stefanie Nicole Hamer; Stefan Cord-Landwehr; Xevi Biarnés; Antoni Planas; Hendrik Waegeman; Bruno Maria Moerschbacher; Stephan Kolkenbrock
Journal:  Sci Rep       Date:  2015-03-03       Impact factor: 4.379

Review 9.  Cooperation in microbial communities and their biotechnological applications.

Authors:  Matteo Cavaliere; Song Feng; Orkun S Soyer; José I Jiménez
Journal:  Environ Microbiol       Date:  2017-05-29       Impact factor: 5.491

10.  Construction of leaky strains and extracellular production of exogenous proteins in recombinant Escherichia coli.

Authors:  Zhao-Yuan Chen; Jie Cao; Li Xie; Xiao-Fei Li; Zhen-Hai Yu; Wang-Yu Tong
Journal:  Microb Biotechnol       Date:  2014-04-30       Impact factor: 5.813

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  4 in total

1.  Aerobic Utilization of Methanol for Microbial Growth and Production.

Authors:  Volker F Wendisch; Gregor Kosec; Stéphanie Heux; Trygve Brautaset
Journal:  Adv Biochem Eng Biotechnol       Date:  2022       Impact factor: 2.635

2.  Co-cultivation, Co-culture, Mixed Culture, and Microbial Consortium of Fungi: An Understudied Strategy for Biomass Conversion.

Authors:  Matheus Sanitá Lima; Rosymar Coutinho de Lucas
Journal:  Front Microbiol       Date:  2022-01-20       Impact factor: 5.640

Review 3.  Metabolic Engineering for Valorization of Agri- and Aqua-Culture Sidestreams for Production of Nitrogenous Compounds by Corynebacterium glutamicum.

Authors:  Volker F Wendisch; K Madhavan Nampoothiri; Jin-Ho Lee
Journal:  Front Microbiol       Date:  2022-02-08       Impact factor: 5.640

4.  Metabolic Engineering of Corynebacterium glutamicum for Sustainable Production of the Aromatic Dicarboxylic Acid Dipicolinic Acid.

Authors:  Lynn S Schwardmann; Aron K Dransfeld; Thomas Schäffer; Volker F Wendisch
Journal:  Microorganisms       Date:  2022-03-29
  4 in total

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