Literature DB >> 24824785

Enzymatic sequencing of partially acetylated chitosan oligomers.

Stefanie Nicole Hamer1, Bruno Maria Moerschbacher2, Stephan Kolkenbrock3.   

Abstract

Chitosan oligosaccharides have diverse biological activities with potentially valuable applications, for example, in the fields of medicine and agriculture. These functionalities are thought to depend on their degree of polymerization and acetylation, and possibly on specific patterns of acetylation. Chitosan oligomers with fully defined architecture are difficult to produce, and their complete analysis is demanding. Analysis is typically done using MS or NMR, requiring access to expensive infrastructure, and yielding unequivocal results only in the case of rather small oligomers. We here describe a simple and cost-efficient method for the sequencing of μg amounts of chitosan oligosaccharides which is based on the sequential action of two recombinant glycosidases, namely an exo-β-N-acetylhexosaminidase (GlcNAcase) from Bacillus subtilis 168 and an exo-β-d-glucosaminidase (GlcNase) from Thermococcus kodakarensis KOD1. Starting from the non-reducing end, GlcNAcase and GlcNase specifically remove N-acetyl glucosamine (A) and glucosamine (D) units, respectively. By the sequential addition and removal of these enzymes in an alternating way followed by analysis of the products using high-performance thin-layer chromatography, the sequence of chitosan oligosaccharides can be revealed. Importantly, both enzymes work under identical conditions so that no buffer exchange is required between steps, and the enzyme can be removed conveniently using simple ultra-filtration devices. As proof-of-principle, the method was used to sequence the product of enzymatic deacetylation of chitin pentamer using a recombinant chitin deacetylase from Vibrio cholerae which specifically removes the acetyl group from the second unit next to the non-reducing end of the substrate, yielding mono-deacetylated pentamer with the sequence ADAAA.
Copyright © 2014 Elsevier Ltd. All rights reserved.

Entities:  

Keywords:  Chitin deacetylase; Chitosan oligomer; Enzymatic sequencing; Non-random pattern of acetylation; Thin-layer chromatography

Mesh:

Substances:

Year:  2014        PMID: 24824785     DOI: 10.1016/j.carres.2014.04.006

Source DB:  PubMed          Journal:  Carbohydr Res        ISSN: 0008-6215            Impact factor:   2.104


  7 in total

1.  Enzymatic production of defined chitosan oligomers with a specific pattern of acetylation using a combination of chitin oligosaccharide deacetylases.

Authors:  Stefanie Nicole Hamer; Stefan Cord-Landwehr; Xevi Biarnés; Antoni Planas; Hendrik Waegeman; Bruno Maria Moerschbacher; Stephan Kolkenbrock
Journal:  Sci Rep       Date:  2015-03-03       Impact factor: 4.379

2.  A chitin deacetylase from the endophytic fungus Pestalotiopsis sp. efficiently inactivates the elicitor activity of chitin oligomers in rice cells.

Authors:  Stefan Cord-Landwehr; Rebecca L J Melcher; Stephan Kolkenbrock; Bruno M Moerschbacher
Journal:  Sci Rep       Date:  2016-11-30       Impact factor: 4.379

3.  Enzymatic production of all fourteen partially acetylated chitosan tetramers using different chitin deacetylases acting in forward or reverse mode.

Authors:  Lea Hembach; Stefan Cord-Landwehr; Bruno M Moerschbacher
Journal:  Sci Rep       Date:  2017-12-18       Impact factor: 4.996

4.  Reassessment of chitosanase substrate specificities and classification.

Authors:  Tobias Weikert; Anna Niehues; Stefan Cord-Landwehr; Margareta J Hellmann; Bruno M Moerschbacher
Journal:  Nat Commun       Date:  2017-11-22       Impact factor: 14.919

5.  Rational protein design of Bacillus sp. MN chitosanase for altered substrate binding and production of specific chitosan oligomers.

Authors:  David Gercke; Eva K Regel; Ratna Singh; Bruno M Moerschbacher
Journal:  J Biol Eng       Date:  2019-03-12       Impact factor: 4.355

6.  A bottom-up approach towards a bacterial consortium for the biotechnological conversion of chitin to L-lysine.

Authors:  Marina Vortmann; Anna K Stumpf; Elvira Sgobba; Mareike E Dirks-Hofmeister; Martin Krehenbrink; Volker F Wendisch; Bodo Philipp; Bruno M Moerschbacher
Journal:  Appl Microbiol Biotechnol       Date:  2021-02-01       Impact factor: 4.813

Review 7.  Preparation of Defined Chitosan Oligosaccharides Using Chitin Deacetylases.

Authors:  Martin Bonin; Sruthi Sreekumar; Stefan Cord-Landwehr; Bruno M Moerschbacher
Journal:  Int J Mol Sci       Date:  2020-10-22       Impact factor: 5.923

  7 in total

北京卡尤迪生物科技股份有限公司 © 2022-2023.