| Literature DB >> 33520683 |
Anchalee Prasansuklab1, Atsadang Theerasri2, Panthakarn Rangsinth3, Chanin Sillapachaiyaporn2, Siriporn Chuchawankul3,4, Tewin Tencomnao3,5.
Abstract
BACKGROUND AND AIM: The novel coronavirus disease (COVID-19) caused by severe acute respiratory syndrome coronavirus 2 (SARS-CoV-2) is now become a worldwide pandemic bringing over 71 million confirmed cases, while the specific drugs and vaccines approved for this disease are still limited regarding their effectiveness and adverse events. Since virus incidences are still on rise, infectivity and mortality may also rise in the near future, natural products are highly considered to be valuable sources for the discovery of new antiviral drugs against SARS-CoV-2. This present review aims to comprehensively summarize the up-to-date scientific literatures on biological activities of plant- and mushroom-derived compounds relevant to mechanistic targets involved in SARS-CoV-2 infection and inflammatory-associated pathogenesis, including viral entry, replication and release, and the renin-angiotensin-aldosterone system (RAAS). EXPERIMENTAL PROCEDURE: Data were retrieved from a literature search available on PubMed, Scopus and Google Scholar databases and collected until the end of May 2020. The findings from in vitro cell and non-cell based studies were considered, while the results of in silico studies were excluded. RESULTS ANDEntities:
Keywords: 2019-nCoV; Anti-viral; Herbal medicine; Mushroom; Natural compound; Plant; SARS-CoV-2; Therapeutic strategies
Year: 2020 PMID: 33520683 PMCID: PMC7833040 DOI: 10.1016/j.jtcme.2020.12.001
Source DB: PubMed Journal: J Tradit Complement Med ISSN: 2225-4110
Fig. 1Schematic illustration of potential therapeutic mechanisms in COVID-19 infection. The potential therapeutic strategies for SARS-CoV-2 infection proposed here fall into four main categories based on the cellular and molecular machinery required for the viral life cycle and its related pathogenic mechanisms: inhibition of virus entry, inhibition of virus replication, blocking the release of viral progenies, and modifying the RAAS. The selective blockade of the S protein-ACE2 binding (❶), TMPRSS2 activity (❷), and endocytic pathway-associated proteins such as clathrin, the vacuolar-type H+-ATPase (V-ATPase), and cathepsin L (❸), prevent the internalization of virus within the cell. Virus multiplication can be blocked through direct inhibition of proteolytic activity of two viral proteases, 3CLpro and PLpro (❹), and replicative activity of viral RTC components e.g., RdRp and helicase (❺), or indirect enzyme inhibition by increasing intracellular Zn2+ concentration (❻). Silencing the expression and ion channel activity of viroporin 3a suppresses the release of viral particles from infected cells (❼). Overactivation of Ang II/AT1R axis which contributes to excessive inflammation, can be suppressed by blockade of ACE (❽) and AT1R (❾). 3CLpro, 3-chymotrypsin-like protease; ACE2, angiotensin-converting enzyme 2; Ang, angiotensin; AT1R, angiotensin II type 1 receptor; E, envelope; MasR, mitochondrial assembly receptor; M, membrane; N, nucleocapsid; PLpro, papain-like protease; pp, polyprotein; RAAS, renin-angiotensin-aldosterone system; RdRp, RNA-dependent RNA polymerase; RTC, replication-transcription complex; S, spike; TMPRSS2, transmembrane protease serine 2.
List of bioactive compounds from natural sources as potential anti-COVID-19 drug candidates and their mechanisms of action.
| Compound | Class | Source | Biological action/Efficacy | Experiment | Reference |
|---|---|---|---|---|---|
| Emodin | Anthraquinone | IC50 = 200 μM | Cell-free assay (Competitive biotinylated ELISA) | ||
| 94% inhibition at EC of 50 μM | Cell-based assay (IFA) | ||||
| Luteolin | Flavonoid | IC50 = 4.5 μM | Cell-free and cell-based assay (FAC/MS and Luciferase assay) | ||
| Quercetin | Flavonoid | IC50 = 83.4 μM | Cell-based assay (Luciferase assay) | ||
| Tetra-O-galloyl- | Tannin | IC50 = 10.6 μM | Cell-free and cell-based assay (FAC/MS and Luciferase assay) | ||
| 1-cinnamoyl-3,11-dihydroxy meliacarpin | Terpenoid | increased endolysosomal pH (EC of 7.5 μM) | Cell-based assay (AO staining) | ||
| 25-O-acetyl-7,8-didehydrocimigenol 3-O-beta- | Terpenoid | inhibited degradation activity by decreasing cathepsin expression, but not endolysosomal acidity (EC of 24 μM) | Cell-based assay (AO staining, DQ-BSA staining and WB) | ||
| Alantolactone | Sesquiterpene lactone | neutralized endo-lysosomal pH and reducing the expression and activity of cathepsins (EC of 10 μM) | Cell-based assay (LysoTracker Red and AO staining, WB and Cathepsin activity assay) | ||
| Cleistanthin A | Lignan glycoside | inhibited the activity of V-type ATPase and elevated endolysosomal pH (EC of 0.1 μM) | Cell-based assay (pH sensitive fluorescent probe/LysoTracker Red staining and V-type ATPase activity assay) | ||
| Cleistanthoside A tetraacetate | Lignan glycoside | neutralized endolysosomal acidity and decreased the activity of V-type ATPase (EC of 50 nM) | Cell-based assay (LysoTracker Red staining and V-type ATPase activity assay) | ||
| Dauricine | Alkaloid | elevated endolysosomal pH, decreased the levels of active cathepsins and inhibited the activity of V-type ATPase (EC of 10 μM) | Cell-based assay (LysoSensor Yellow/Blue staining, WB and V-type ATPase activity assay) | ||
| Daurisoline | Alkaloid | elevated endolysosomal pH, decreased the levels of active cathepsins and inhibited the activity of V-type ATPase (EC of 10 μM) | Cell-based assay (LysoSensor Yellow/Blue staining, WB and V-type ATPase activity assay) | ||
| Diphyllin | Lignan lactone | inhibited the activity of V-type ATPase (EC of 0.3 μM) | Cell-based assay (V-type ATPase activity assay) | ||
| Ginsenoside Ro | Triterpenoid saponin | raised endolysosomal pH and downregulating the expression and activity of cathepsins (EC of 50 μM) | Cell-based assay (AO staining, WB and Cathepsin activity assay) | ||
| Icariside II | Flavonoid | decreased endolysosomal acidity (EC of 25 μM) | Cell-based assay (AO staining) | ||
| Leelamine | Terpene | decreased endolysosomal acidity and inhibited cellular endocytosis (EC of 3 μM) | Cell-based assay (LysoTracker Red staining and Internalization of fluorescent transferrin-A488) | ||
| Matrine | Alkaloid | inhibited endolysosomal acidification and reduced the expression and activity of cathepsins (EC of 2 mM) | Cell-based assay (LysoSensor Yellow/Blue, WB and Cathepsin activity assay) | ||
| Myrtenal | Terpene | inhibited the activity of V-type ATPase and reduced endolysosomal acidification (EC of 100 μM) | Cell-based assay (AO staining and V-type ATPase activity assay) | ||
| Oblongifolin C | Benzophenone | inhibited endolysosomal acidification and downregulated the expression and activity of cathepsins (EC of 15 μM) | Cell-based assay (AO staining, WB and Cathepsin activity assay) | ||
| Pulsatilla saponin D | Triterpenoid saponin | elevated endolysosomal pH and downregulated | Cell-based assay (LysoSensor Yellow/Blue, WB and Cathepsin activity assay) | ||
| Tetrandrine | Alkaloid | elevated endolysosomal pH in a concentration-dependent manner (EC of 1–10 μM) | Cell-based assay (LysoSensor Yellow/Blue staining) | ||
| 3’-(3-Methylbut-2-enyl)-3′,4,7-trihydroxyflavane | Flavonoid | IC50 = 30.2 μM | Cell-free assay (FRET) | ||
| 4-Hydroxyderricin | Chalcone | IC50 = 81.4 μM | Cell-free assay (FRET) | ||
| IC50 = 50.8 μM | Cell-based assay (Luciferase reporter assay) | ||||
| Betulinic acid | Terpenoid | IC50 = 10 μM | Cell-free assay (FRET) | ||
| Broussochalcone A | Chalcone | IC50 = 88.1 μM | Cell-free assay (FRET) | ||
| Broussochalcone B | Chalcone | IC50 = 57.8 μM | Cell-free assay (FRET) | ||
| Broussoflavan A | Flavonoid | IC50 = 92.4 μM | Cell-free assay (FRET) | ||
| Dihydrotanshinone I | Tanshinone | IC50 = 14.4 μM | Cell-free assay (FRET) | ||
| Hesperetin | Flavonoid | IC50 = 60 μM | Cell-free assay (ELISA) | ||
| IC50 = 8.3 μM | Cell-based assay (Luciferase reporter assay) | ||||
| Hirsutenone | Diarylheptanoid | IC50 = 36.2 μM | Cell-free assay (FRET) | ||
| Isobavachalcone | Chalcone | IC50 = 39.4 μM | Cell-free assay (FRET) | ||
| IC50 = 11.9 μM | Cell-based assay (Luciferase reporter assay) | ||||
| Isoliquiritigenin | Chalcone | IC50 = 61.9 μM | Cell-free assay (FRET) | ||
| Kazinol A | Flavonoid | IC50 = 84.8 μM | Cell-free assay (FRET) | ||
| Kazinol F | Biphenyl propanoids | IC50 = 43.3 μM | Cell-free assay (FRET) | ||
| Kazinol J | Biphenyl propanoids | IC50 = 64.2 μM | Cell-free assay (FRET) | ||
| Methyl tanshinonate | Tanshinone | IC50 = 21.1 μM | Cell-free assay (FRET) | ||
| Quercetin | Flavonoid | IC50 = 52.7 μM | Cell-free assay (FRET) | ||
| Quercetin-3-b-galactoside | Flavonoid | IC50 = 42.8 μM | Cell-free assay (FRET) | ||
| Rosmariquinone | Tanshinone | IC50 = 21.1 μM | Cell-free assay (FRET) | ||
| Savinin | Lignoid | IC50 = 25 μM | Cell-free assay (FRET) | ||
| Tanshinone I | Tanshinone | IC50 = 38.7 μM | Cell-free assay (FRET) | ||
| Tanshinone IIA | Tanshinone | IC50 = 89.1 μM | Cell-free assay (FRET) | ||
| Tanshinone IIB | Tanshinone | IC50 = 24.8 μM | Cell-free assay (FRET) | ||
| Xanthoangelol | Chalcone | IC50 = 38.4 μM | Cell-free assay (FRET) | ||
| IC50 = 5.8 μM | Cell-based assay (Luciferase reporter assay) | ||||
| Xanthoangelol B | Chalcone | IC50 = 22.2 μM | Cell-free assay (FRET) | ||
| IC50 = 8.6 μM | Cell-based assay (Luciferase reporter assay) | ||||
| Xanthoangelol D | Chalcone | IC50 = 26.6 μM | Cell-free assay (FRET) | ||
| IC50 = 9.3 μM | Cell-based assay (Luciferase reporter assay) | ||||
| Xanthoangelol E | Chalcone | IC50 = 11.4 μM | Cell-free assay (FRET) | ||
| IC50 = 7.1 μM | Cell-based assay (Luciferase reporter assay) | ||||
| Xanthoangelol F | Chalcone | IC50 = 34.1 μM | Cell-free assay (FRET) | ||
| IC50 = 32.6 μM | Cell-based assay (Luciferase reporter assay) | ||||
| Xanthokeistal A | Chalcone | IC50 = 44.1 μM | Cell-free assay (FRET) | ||
| IC50 = 9.8 μM | Cell-based assay (Luciferase reporter assay) | ||||
| 3′-O-Methyldiplacol | Flavonoid | IC50 = 9.5 μM | Cell-free assay (Fluorescence-based deubiquitination) | ||
| 3′-O-Methyldiplacone | Flavonoid | IC50 = 13.2 μM | Cell-free assay (Fluorescence-based deubiquitination) | ||
| 4′-O-Methylbavachalcone | Chalcone | IC50 = 10.1 μM | Cell-free assay (Fluorescence-based deubiquitination) | ||
| 4′-O-Methyldiplacol | Flavonoid | IC50 = 9.2 μM | Cell-free assay (Fluorescence-based deubiquitination) | ||
| 4′-O-Methyldiplacone | Flavonoid | IC50 = 12.7 μM | Cell-free assay (Fluorescence-based deubiquitination) | ||
| 6-Geranyl-4′,5,7-trihydroxy-3′,5′-dimethoxyflavanone | Flavonoid | IC50 = 13.9 μM | Cell-free assay (Fluorescence-based deubiquitination) | ||
| Broussochalcone A | Chalcone | IC50 = 9.2 μM | Cell-free assay (Fluorescence-based deubiquitination) | ||
| Broussochalcone B | Chalcone | IC50 = 11.6 μM | Cell-free assay (Fluorescence-based deubiquitination) | ||
| Cryptotanshinone | Tanshinone | IC50 = 0.8 μM | Cell-free assay (Fluorescence-based deubiquitination) | ||
| Curcumin | Polyphenol | IC50 = 5.7 μM | Cell-free assay (Fluorescence-based deubiquitination) | ||
| Dihydrotanshinone I | Tanshinone | IC50 = 4.9 μM | Cell-free assay (Fluorescence-based deubiquitination) | ||
| Diplacone | Flavonoid | IC50 = 10.4 μM | Cell-free assay (Fluorescence-based deubiquitination) | ||
| Hirsutanonol | Diarylheptanoid | IC50 = 7.8 μM | Cell-free assay (Fluorescence-based deubiquitination) | ||
| Hirsutenone | Diarylheptanoid | IC50 = 4.1 μM | Cell-free assay (Fluorescence-based deubiquitination) | ||
| Isobavachalcone | Chalcone | IC50 = 7.3 μM | Cell-free assay (Fluorescence-based deubiquitination) | ||
| IC50 = 13.0 μM | Cell-free assay (Fluorescence-based deubiquitination) | ||||
| Isoliquiritigenin | Chalcone | IC50 = 24.6 μM | Cell-free assay (Fluorescence-based deubiquitination) | ||
| Kaempferol | Flavonoid | IC50 = 16.3 μM | Cell-free assay (Fluorescence-based deubiquitination) | ||
| Kazinol J | Biphenyl propanoids | IC50 = 15.2 μM | Cell-free assay (Fluorescence-based deubiquitination) | ||
| Methyl tanshinonate | Tanshinone | IC50 = 9.2 μM | Cell-free assay (Fluorescence-based deubiquitination) | ||
| Mimulone | Flavonoid | IC50 = 14.4 μM | Cell-free assay (Fluorescence-based deubiquitination) | ||
| Neobavaisoflavone | Flavonoid | IC50 = 18.3 μM | Cell-free assay (Fluorescence-based deubiquitination) | ||
| Papyriflavonol A | Favonoid | IC50 = 3.7 μM | Cell-free assay (Fluorescence-based deubiquitination) | ||
| Psoralidin | Flavonoid | IC50 = 4.2 μM | Cell-free assay (Fluorescence-based deubiquitination) | ||
| Quercetin | Flavonoid | IC50 = 8.6 μM | Cell-free assay (Fluorescence-based deubiquitination) | ||
| Rubranol | Diarylheptanoid | IC50 = 12.3 μM | Cell-free assay (Fluorescence-based deubiquitination) | ||
| Rubranoside A | Diarylheptanoid | IC50 = 9.1 μM | Cell-free assay (Fluorescence-based deubiquitination) | ||
| Rubranoside B | Diarylheptanoid | IC50 = 8.0 μM | Cell-free assay (Fluorescence-based deubiquitination) | ||
| Tanshinone I | Tanshinone | IC50 = 8.8 μM | Cell-free assay (Fluorescence-based deubiquitination) | ||
| Tanshinone IIA | Tanshinone | IC50 = 1.6 μM | Cell-free assay (Fluorescence-based deubiquitination) | ||
| Tanshinone IIB | Tanshinone | IC50 = 10.7 μM | Cell-free assay (Fluorescence-based deubiquitination) | ||
| Terrestrimine | Cinnamic amide | IC50 = 15.8 μM | Cell-free assay (Fluorescence-based deubiquitination) | ||
| Tomentin A | Flavonoid | IC50 = 6.2 μM | Cell-free assay (Fluorescence-based deubiquitination) | ||
| Tomentin B | Flavonoid | IC50 = 6.1 μM | Cell-free assay (Fluorescence-based deubiquitination) | ||
| Tomentin C | Flavonoid | IC50 = 11.6 μM | Cell-free assay (Fluorescence-based deubiquitination) | ||
| Tomentin D | Flavonoid | IC50 = 12.5 μM | Cell-free assay (Fluorescence-based deubiquitination) | ||
| Tomentin E | Flavonoid | IC50 = 5.0 μM | Cell-free assay (Fluorescence-based deubiquitination) | ||
| Xanthoangelol | Chalcone | IC50 = 11.7 μM | Cell-free assay (Fluorescence-based deubiquitination) | ||
| Xanthoangelol B | Chalcone | IC50 = 11.7 μM | Cell-free assay (Fluorescence-based deubiquitination) | ||
| Xanthoangelol D | Chalcone | IC50 = 19.3 μM | Cell-free assay (Fluorescence-based deubiquitination) | ||
| Xanthoangelol E | Chalcone | IC50 = 1.2 μM | Cell-free assay (Fluorescence-based deubiquitination) | ||
| Xanthoangelol F | Chalcone | IC50 = 5.6 μM | Cell-free assay (Fluorescence-based deubiquitination) | ||
| Myricetin | Flavonoid | inhibited ATPase activity of SARS-CoV helicase with IC50 of 2.71 μM | Cell-free assay (Colorimetry-based ATP hydrolysis assay) | ||
| Quercetin | Flavonoid | inhibited duplex DNA-unwinding activity of SARS-CoV NTPase/helicase with IC50 of 8.1 μM | Cell-free assay (FRET-based dsDNA unwinding assay) | ||
| Scutellarein | Flavonoid glycoside | inhibited ATPase activity of SARS-CoV helicase with IC50 of 0.86 μM | Cell-free assay (Colorimetry-based ATP hydrolysis assay) | ||
| Caffeic acid | Phenolic acid | increased intracellular Zn2+ level (3-fold increase at EC of 50 μM) | Cell-free assay (using liposome model) | ||
| Catechin | Flavonoid | increased intracellular Zn2+ level (2-fold increase at EC of 50 μM) | Cell-free assay (using liposome model) | ||
| Catechol | Phenol | increased intracellular Zn2+ level (2-fold increase at EC of 50 μM) | Cell-free assay (using liposome model) | ||
| Epigallocatechin-3-gallate (EGCG) | Flavonoid | increased intracellular Zn2+ level (36-fold increase at EC of 50 μM) | Cell-free assay (using liposome model) | ||
| increased the uptake of Zn2+ in both cell (4-fold increase at EC of 100 μM) and liposome model (16-fold increase at EC of 10 μM) | Cell-based assay (Fluorescent Zn2+ indicator) and cell-free assay (using liposome model) | ||||
| Gallic acid | Phenolic acid | increased intracellular Zn2+ level (8-fold increase at EC of 50 μM) | Cell-free assay (using liposome model) | ||
| Genistein | Flavonoid | increased intracellular Zn2+ level (2-fold increase at EC of 50 μM) | Cell-free assay (using liposome model) | ||
| Luteolin | Flavonoid | increased intracellular Zn2+ level (12-fold increase at EC of 50 μM) | Cell-free assay (using liposome model) | ||
| Pyrithione | Organic sulfur compound | increased intracellular Zn2+ level (3-fold increase at EC of 10 μM) | Cell-based assay (Radioactive Zn2+ uptake) | ||
| Quercetin | Flavonoid | increased intracellular Zn2+ level (18-fold increase at EC of 50 μM) | Cell-free assay (using liposome model) | ||
| increased the uptake of Zn2+ in both cell (2-fold increase at EC of 100 μM) and liposome model (8-fold increase at EC of 10 μM) | Cell-based assay (Fluorescent Zn2+ indicator) and cell-free assay (using liposome model) | [62] | |||
| Resveratrol | Polyphenol | increased intracellular Zn2+ level (7.5-fold increase at EC of 10 μM) | Cell-based assay (AAS) | ||
| Rutin | Flavonoid glycoside | increased intracellular Zn2+ level (4-fold increase at EC of 50 μM) | Cell-free assay (using liposome model) | ||
| Tannic acid | Phenolic acid | increased intracellular Zn2+ level (12-fold increase at EC of 50 μM) | Cell-free assay (using liposome model) | ||
| Taxifolin | Flavonoid | increased intracellular Zn2+ level (4-fold increase at EC of 50 μM) | Cell-free assay (using liposome model) | ||
| β-thujaplicin (Hinokitiol) | Terpene | increased intracellular Zn2+ level (3-fold increase at EC of 125 μM) | Cell-based assay (Radioactive Zn2+ uptake) | ||
| Afzelin | Flavonoid glycoside | inhibited the ion channel activity of SARS-CoV 3a protein (17% inhibition at EC of 10 μM) | Cell-based assay (Voltage-clamp method in Xenopus oocyte model) | ||
| Emodin | Anthraquinone | inhibited the ion channel activity of SARS-CoV 3a protein with IC50 of 20 μM | Cell-based assay (Voltage-clamp method in Xenopus oocyte model) | ||
| Juglanine | Flavonoid glycoside | inhibited the ion channel activity of SARS-CoV 3a protein with IC50 of 2.3 μM | Cell-based assay (Voltage-clamp method in Xenopus oocyte model) | ||
| Kaempferol | Flavonoid | inhibited the ion channel activity of SARS-CoV 3a protein (18% inhibition at EC of 20 μM) | Cell-based assay (Voltage-clamp method in Xenopus oocyte model) | ||
| Kaempferol-3-O-α-rhamnopyranosyl (1 → 2) [α-rhamno pyranosyl(1 → 6)]-β-glucopyranoside | Flavonoid glycoside | inhibited the ion channel activity of SARS-CoV 3a protein (32% inhibition at EC of 20 μM) | Cell-based assay (Voltage-clamp method in Xenopus oocyte model) | ||
| Tiliroside | Flavonoid glycoside | inhibited the ion channel activity of SARS-CoV 3a protein (52% inhibition at EC of 20 μM) | Cell-based assay (Voltage-clamp method in Xenopus oocyte model) | ||
| 25-O-methylalisol F | Triterpenoid | Reduced ACE and AT1R protein expression (∼30% and ∼10% inhibition at EC of 10 μM) | Cell-based assay (WB analysis) | ||
| 3,5-dihydroxy-4- methoxybenzoic acid | Phenolic acid | 46.2% inhibition at EC of 20 mg/mL | Cell-free assay (HHL degradation assay) | ||
| 4′-hydroxy Pd-C-III | Coumarin | IC50 = 9.4 μM | Cell-free assay (FAPGG degradation assay) | ||
| 4′-methoxy Pd–C–I | Coumarin | IC50 = 16 μM | Cell-free assay (FAPGG degradation assay) | ||
| Ampleopsin C | Stilbenoid | IC50 = 18.2 μM | Cell-free assay (FAPGG degradation assay) | ||
| Apigenin | Flavonoid | 30.3% inhibition at EC of 500 μg/mL | Cell-free assay (HHL degradation assay) | ||
| Asparaptine | Organic sulfur compound | IC50 = 113 μM | Cell-free assay (3HB-GGG hydrolysis assay) | ||
| Caffeic acid | Phenolic acid | IC50 = 0.1 μM | Cell-free assay (HHL degradation assay) | ||
| Camellianin A | Flavonoid | 30.2% inhibition at EC of 500 μg/mL | Cell-free assay (HHL degradation assay) | ||
| Camellianin B | Flavonoid | 40.7% inhibition at EC of 500 μg/mL | Cell-free assay (HHL degradation assay) | ||
| Carlinoside | Flavonoid glycoside | IC50 = 33.6 μM | Cell-free assay (HHL degradation assay) | ||
| Catechin | Flavonoid | IC50 = 109 μM | Cell-free assay (HHL degradation assay) | ||
| Chlorogenic acid | Phenolic acid | IC50 = 0.1 μM | Cell-free assay (HHL degradation assay) | ||
| Chrysin | Flavonoid | IC50 = 146 μM | Cell-free assay (HHL degradation assay) | ||
| Chrysoeriol | Flavonoid | 57.6% inhibition at EC of 20 mg/mL | Cell-free assay (HHL degradation assay) | ||
| Coretincone | Phenolic glycoside | IC50 = 228 μM | Cell-free assay (HHL degradation assay) | ||
| Curcumin | Polyphenol | 76.9% inhibition at EC of 10 μM | Cell-free assay (HHL degradation assay) | ||
| Cyanidin-3-O-glucoside | Flavonoid glycoside | IC50 = 174 μM | Cell-free assay (HHL degradation assay) | ||
| Cyanidin-3-O-galactoside | Flavonoid glycoside | IC50 = 206 μM | Cell-free assay (HHL degradation assay) | ||
| Cyanidin-3-O-rhamnosdie | Flavonoid glycoside | IC50 = 114 μM | Cell-free assay (HHL degradation assay) | ||
| Cyanidin-3-O-sambubioside | Flavonoid glycoside | IC50 = 117.7 μM | Cell-free assay (FAPGG degradation assay) | ||
| Cyanidin-3-O-β-glucoside | Flavonoid glycoside | IC50 = 138.8 μM | Cell-free assay (HHL degradation assay) | ||
| Decursidin | Coumarin | IC50 = 20 μM | Cell-free assay (FAPGG degradation assay) | ||
| (+)-trans-Decursidinol | Coumarin | IC50 = 4.7 μM | Cell-free assay (FAPGG degradation assay) | ||
| Decursinol | Coumarin | IC50 = 18.3 μM | Cell-free assay (FAPGG degradation assay) | ||
| Delphinidin-3-O-sambubioside | Flavonoid glycoside | IC50 = 141.6 μM | Cell-free assay (FAPGG degradation assay) | ||
| Epicatechin | Flavonoid | IC50 = 73 μM | Cell-free assay (HHL degradation assay) | ||
| Gallic acid | Phenolic acid | 43.1% inhibition at EC of 20 mg/mL | Cell-free assay (HHL degradation assay) | ||
| Gluco-aurantioobtusin | Anthraquinone glycoside | IC50 = 30.2 μM | Cell-free assay (FAPGG degradation assay) | ||
| (+)-Hopeaphenol | Stilbenoid | IC50 = 1.6 μM | Cell-free assay (HHL degradation assay) | ||
| Isoferulic acid | Phenolic acid | 30.6% inhibition at EC of 20 mg/mL | Cell-free assay (HHL degradation assay) | ||
| Isoquercetrin | Flavonoid | Reduced plasmatic ACE activity in SHR rats (43% inhibition at EC of 10 mg/kg) | Cell-free assay (HHL degradation assay) | ||
| Isorutarine | Coumarin | IC50 = 68.4 μM | Cell-free assay (FAPGG degradation assay) | ||
| Junipediol A-8-O-β-d-glucoside | Phenylpropa-noid glycoside | IC50 = 210 μM | Cell-free assay (HHL degradation assay) | ||
| ( | Organic acid glycoside | IC50 = 27.8 μM | Cell-free assay (HHL degradation assay) | ||
| Mangiferin | Xanthone glycoside | 31.5% inhibition at EC of 500 μM | Cell-free assay (HHL degradation assay) | ||
| Miquelianin | Flavonoid glycoside | 32.1% inhibition at EC of 100 ng/mL | Cell-free assay (FAPGG degradation assay) | ||
| Polyamine | IC50 = 9.6 ppm | Cell-free assay (3HB-GGG hydrolysis assay) | |||
| Methyl gallate | Phenolic acid | 35.7% inhibition at EC of 20 mg/mL | Cell-free assay (HHL degradation assay) | ||
| Naringenin | Flavonoid | IC50 = 78 μM | Cell-free assay (HHL degradation assay) | ||
| Onopordia | Polyphenol | IC50 = 300 μM | Cell-free assay (HHL degradation assay) | ||
| Orotic acid | Organic acid | 40.3% inhibition at EC of 5 μg/mL | Cell-free assay (HHL degradation assay) | ||
| Pd–C–I | Coumarin | IC50 = 6.8 μM | Cell-free assay (FAPGG degradation assay) | ||
| Pd-C-II | Coumarin | IC50 = 12.4 μM | Cell-free assay (FAPGG degradation assay) | ||
| Pd-C-III | Coumarin | IC50 = 15.3 μM | Cell-free assay (FAPGG degradation assay) | ||
| Quercetin | Flavonoid | IC50 = 151 μM | Cell-free assay (HHL degradation assay) | ||
| 48.6% inhibition at EC of 20 mg/mL | Cell-free assay (HHL degradation assay) | ||||
| Quercetin-3-O-galactoside | Flavonoid glycoside | IC50 = 180 μM | Cell-free assay (HHL degradation assay) | ||
| Quercetin-3-O-glucoside | Flavonoid glycoside | IC50 = 71 μM | Cell-free assay (HHL degradation assay) | ||
| Quercetin-3-O-glucuronic acid | Flavonoid conjugate | IC50 = 27 μM | Cell-free assay (HHL degradation assay) | ||
| Quercetin-3-O-rhamnoside | Flavonoid glycoside | IC50 = 100 μM | Cell-free assay (HHL degradation assay) | ||
| Quercetin-3-O-rutinoside | Flavonoid glycoside | IC50 = 90 μM | Cell-free assay (HHL degradation assay) | ||
| Quercetin-3-O-sulfate | Flavonoid conjugate | IC50 = 131 μM | Cell-free assay (HHL degradation assay) | ||
| Quercetin-4′-O-glucoside | Flavonoid glycoside | IC50 = 211 μM | Cell-free assay (HHL degradation assay) | ||
| Schaftoside | Flavonoid glycoside | IC50 = 58.4 μM | Cell-free assay (HHL degradation assay) | ||
| Tannic acid | Phenolic acid | IC50 = 230 μM | Cell-free assay (HHL degradation assay) | ||
| Taxifolin | Flavonoid | IC50 = 145.7 μM | Cell-free assay (HHL degradation assay) | ||
| Vicenin 1 | Flavonoid glycoside | IC50 | Cell-free assay (HHL degradation assay) | ||
| Vicenin 2 | Flavonoid glycoside | IC50 = 43.8 μM | Cell-free assay (HHL degradation assay) | ||
| Vicenin 3 | Flavonoid glycoside | IC50 = 46.9 μM | Cell-free assay (HHL degradation assay) | ||
| (+)-ε-Viniferin | Stilbenoid | IC50 = 35.5 μM | Cell-free assay (FAPGG degradation assay) | ||
| (+)-Vitisin A | Stilbenoid | IC50 = 3.3 μM | Cell-free assay (FAPGG degradation assay) | ||
| IC50 = 1.5 μM | Cell-free assay (HHL degradation assay) | ||||
3HB-GGG = 3-hydryoxybutyryl-Gly-Gly-Gly; AAS = Atomic absorption spectrophotometry; AO = Acridine orange; ATP = Adenosine triphosphate; DQ-BSA = Dye quenched-bovine serum albumin; EC = The effective test concentration; ELISA = Enzyme Linked Immunosorbent Assay; FAC/MS = Frontal affinity chromatography-Mass spectrometry; FAPGG = furylacryloyl-phenylalanyl-glycyl-glycine; FRET = Fluorescence resonance energy transfer; HHL = hippuryl-L-histidyl-l-leucine; IC50 = The half maximal inhibitory concentration; IFA = Immunofluorescence assay; SHR = spontaneously hypertensive rat; WB = WesternBlot.
The study used commercial products. Here provides a natural source of compound as an example.
List of anti-SARS-CoV compounds from natural sources with unidentified mechanism of action.
| Compound | Class | Source | Biological action/Efficacy | Experiment | Reference |
|---|---|---|---|---|---|
| Cinnamtannin B1 | Flavonoid | IC50 = 32.9 μM (HIV/SARS-CoV S pseudovirus) | Cell-based assay (Luciferase reporter assay) | ||
| IC50 = 32.9 μM (Wild-type SARS-CoV) | Cell-based assay (Plaque reduction assay) | ||||
| Lycorine | Crystalline alkaloid | IC50 = 15.7 nM | Cell-based assay (CPE/MTS assay) | ||
| Procyanidin A2 | Flavonoid | IC50 = 120.7 μM (HIV/SARS-CoV S pseudovirus) | Cell-based assay (Luciferase reporter assay) | ||
| IC50 = 29.9 μM (Wild-type SARS-CoV) | Cell-based assay (Plaque reduction assay) | ||||
| Procyanidin B1 | Flavonoid | IC50 = 161.1 μM (HIV/SARS-CoV S pseudovirus) | Cell-based assay (Luciferase reporter assay) | ||
| IC50 = 41.3 μM (Wild-type SARS-CoV) | Cell-based assay (Plaque reduction assay) |
CPE/MTS = cytopathic effect-based MTS reduction; IC50 = the half maximal inhibitory concentration.
(a) The study used commercial products. Here provides a natural source of compound as an example.
Fig. 2Chemical structures of natural compounds with potential antiviral properties against multiple therapeutic targets for COVID-19.