BACKGROUND: Spain hosts the fourth largest number of immigrants in Europe, resulting in a large proportion of migrant workers. To date, few studies have examined the working conditions of immigrants in Southern Spain who are known to be at risk for adverse working conditions. This study aimed to investigate the patterns of work and working conditions of immigrants living in southern Spain and to understand how these factors may affect their health. METHODS: A qualitative study using semi-structured interviews was conducted throughout 2019 and included 93 immigrants. Transcription, literal reading, and theoretical categorization were performed and a narrative content analysis was carried out. RESULTS: Three themes emerged on working conditions of this study population, including social and labor-related characteristics, working conditions, and occupational health issues. Four employment sectors were most commonly occupied by these immigrants, including caregiving and food service for women and agriculture and construction for men. Most immigrants were from Latin America, unemployed or working part-time jobs, and not hired under an employment contract. Most worked in low-qualified jobs, and were exposed to occupational hazards such as falls from heights, manual handling of materials, and psychological strain. The lack of training on occupational risk prevention and labor rights was related to a low identification of work situations having a negative impact on the health of immigrants. CONCLUSIONS/APPLICATION TO PRACTICE: These findings should be taken into account by the government and public health managers to provide better assistance to immigrant workers in Europe.
BACKGROUND: Spain hosts the fourth largest number of immigrants in Europe, resulting in a large proportion of migrant workers. To date, few studies have examined the working conditions of immigrants in Southern Spain who are known to be at risk for adverse working conditions. This study aimed to investigate the patterns of work and working conditions of immigrants living in southern Spain and to understand how these factors may affect their health. METHODS: A qualitative study using semi-structured interviews was conducted throughout 2019 and included 93 immigrants. Transcription, literal reading, and theoretical categorization were performed and a narrative content analysis was carried out. RESULTS: Three themes emerged on working conditions of this study population, including social and labor-related characteristics, working conditions, and occupational health issues. Four employment sectors were most commonly occupied by these immigrants, including caregiving and food service for women and agriculture and construction for men. Most immigrants were from Latin America, unemployed or working part-time jobs, and not hired under an employment contract. Most worked in low-qualified jobs, and were exposed to occupational hazards such as falls from heights, manual handling of materials, and psychological strain. The lack of training on occupational risk prevention and labor rights was related to a low identification of work situations having a negative impact on the health of immigrants. CONCLUSIONS/APPLICATION TO PRACTICE: These findings should be taken into account by the government and public health managers to provide better assistance to immigrant workers in Europe.
Entities:
Keywords:
health surveillance; immigrants; occupational health; occupational health nursing; qualitative research; working conditions
Authors: Heidy Natalia Urrego-Parra; Luis Alejandro Rodriguez-Guerrero; Roland Pastells-Peiró; José Tomás Mateos-García; Montserrat Gea-Sanchez; Astrid Escrig-Piñol; Erica Briones-Vozmediano Journal: J Immigr Minor Health Date: 2022-02-08
Authors: Andrés M Murillo-Pedrozo; Eliana Martínez-Herrera; Elena Ronda-Pérez; Andrés A Agudelo-Suárez Journal: Int J Environ Res Public Health Date: 2021-04-08 Impact factor: 3.390