Literature DB >> 33481075

Construction of recombinant Escherichia coli expressing xylitol-4-dehydrogenase and optimization for enhanced L-xylulose biotransformation from xylitol.

Mesfin Angaw Tesfay1, Xin Wen1, Yujie Liu1, Huibin Lin2, Linxu Chen1, Jianqiang Lin3, Jianqun Lin4.   

Abstract

L-Xylulose is a rare ketopentose which inhibits α-glucosidase and is an indicator of hepatitis or liver cirrhosis. This pentose is also a precursor of other rare sugars such as L-xylose, L-ribose or L-lyxose. Recombinant E. coli expressing xylitol-4-dehydrogenase gene of Pantoea ananatis was constructed. A cost-effective culture media were used for L-xylulose production using the recombinant E. coli strain constructed. Response surface methodology was used to optimize these media components for L-xylulose production. A high conversion rate of 96.5% was achieved under an optimized pH and temperature using 20 g/L xylitol, which is the highest among the reports. The recombinant E. coli cells expressing the xdh gene were immobilized in calcium alginate to improve recycling of cells. Effective immobilization was achieved with 2% (w/v) sodium alginate and 3% (w/v) calcium chloride. The immobilized E. coli cells retained good stability and enzyme activity for 9 batches with conversion between 53 and 92% which would be beneficial for economical production of L-xylulose.

Entities:  

Keywords:  Cell immobilization; L-xylulose; Media optimization; Recombinant Escherichia coli

Mesh:

Substances:

Year:  2021        PMID: 33481075     DOI: 10.1007/s00449-020-02505-3

Source DB:  PubMed          Journal:  Bioprocess Biosyst Eng        ISSN: 1615-7591            Impact factor:   3.210


  6 in total

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Journal:  Appl Environ Microbiol       Date:  1985-01       Impact factor: 4.792

Review 2.  Phosphate sugar isomerases and their potential for rare sugar bioconversion.

Authors:  Soo-Jung Kim; Yeong-Su Kim; Soo-Jin Yeom
Journal:  J Microbiol       Date:  2020-06-25       Impact factor: 3.422

3.  Inhibition of glycoprotein processing by L-fructose and L-xylulose.

Authors:  S Muniruzzaman; Y T Pan; Y Zeng; B Atkins; K Izumori; A D Elbein
Journal:  Glycobiology       Date:  1996-12       Impact factor: 4.313

4.  Structural and functional properties of a yeast xylitol dehydrogenase, a Zn2+-containing metalloenzyme similar to medium-chain sorbitol dehydrogenases.

Authors:  R Lunzer; Y Mamnun; D Haltrich; K D Kulbe; B Nidetzky
Journal:  Biochem J       Date:  1998-11-15       Impact factor: 3.857

5.  Adaptation of sucrose metabolism in the Escherichia coli wild-type strain EC3132.

Authors:  Knut Jahreis; Lars Bentler; Jürgen Bockmann; Stephan Hans; Astrid Meyer; Jörg Siepelmeyer; Joseph W Lengeler
Journal:  J Bacteriol       Date:  2002-10       Impact factor: 3.490

6.  Immobilization of Acetobacter sp. CCTCC M209061 for efficient asymmetric reduction of ketones and biocatalyst recycling.

Authors:  Xiao-Hong Chen; Xiao-Ting Wang; Wen-Yong Lou; Ying Li; Hong Wu; Min-Hua Zong; Thomas J Smith; Xin-De Chen
Journal:  Microb Cell Fact       Date:  2012-09-04       Impact factor: 5.328

  6 in total
  1 in total

1.  Characterization of a xylitol dehydrogenase from Aspergillus flavus and its application in l-xylulose production.

Authors:  Anurag Kumar; Jinglin Li; Sanath Kondaveeti; Bakul Singh; Ramasamy Shanmugam; Vipin Chandra Kalia; In-Won Kim; Jung-Kul Lee
Journal:  Front Bioeng Biotechnol       Date:  2022-09-12
  1 in total

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