Literature DB >> 33453622

Aggressive nutrition therapy in malnutrition and sarcopenia.

Saori Nakahara1, Miyuki Takasaki2, Sayaka Abe3, Chisa Kakitani4, Shinta Nishioka5, Hidetaka Wakabayashi6, Keisuke Maeda7.   

Abstract

Aggressive nutrition therapy is essential to improve nutrition and function in patients with malnutrition and sarcopenia. Malnutrition and sarcopenia negatively affect functional recovery and activities of daily living. Nutrition improvement is associated with better functional recovery. Target energy intake in aggressive nutrition therapy is defined as total energy expenditure (TEE) plus the amount of energy accumulated. The amount of energy accumulation per 1 kg of body weight is generally 7500 kcal. If the goal is to gain 1 kg of weight over 30 d, TEE + 250 kcal is the target daily energy intake. Aggressive nutrition therapy is implemented using a rehabilitation nutrition care process, which consists of five steps: assessment and diagnostic reasoning, diagnosis, goal setting, intervention, and monitoring. Aggressive nutrition therapy sets clear goals using the Specific, Measurable, Achievable, Relevant, and Time-bound principles. The application and effect of aggressive nutrition therapy differs depending on the etiology and condition of malnutrition. Precachexia, short bowel syndrome, and older people with mild to moderate dementia are indications for aggressive nutrition therapy. Nevertheless, aggressive nutrition therapy is usually contraindicated in cases of refractory cachexia, acute disease or injury with severe inflammation, and bedridden patients with severe dementia and reduced activity. Aggressive nutrition therapy should be combined with aggressive exercise and rehabilitation. Enhanced nutritional therapy combined with rehabilitation in patients with cerebrovascular disease, hip fracture, or acute disease is recommended in the 2018 clinical practice guidelines for rehabilitation nutrition. Further evidence for aggressive nutrition therapy is however required.
Copyright © 2020 Elsevier Inc. All rights reserved.

Entities:  

Keywords:  Activities of daily living; Energy intake; Functional recovery; Malnutrition; Rehabilitation; Sarcopenia

Mesh:

Year:  2020        PMID: 33453622     DOI: 10.1016/j.nut.2020.111109

Source DB:  PubMed          Journal:  Nutrition        ISSN: 0899-9007            Impact factor:   4.008


  9 in total

1.  Nutritional Management Enhances the Recovery of Swallowing Ability in Older Patients with Sarcopenic Dysphagia.

Authors:  Akio Shimizu; Ichiro Fujishima; Keisuke Maeda; Hidetaka Wakabayashi; Shinta Nishioka; Tomohisa Ohno; Akiko Nomoto; Jun Kayashita; Naoharu Mori
Journal:  Nutrients       Date:  2021-02-11       Impact factor: 5.717

2.  Goal setting for nutrition and body weight in rehabilitation nutrition: position paper by the Japanese Association of Rehabilitation Nutrition (secondary publication).

Authors:  Hidetaka Wakabayashi; Yoshihiro Yoshimura; Keisuke Maeda; Dai Fujiwara; Shinta Nishioka; Ayano Nagano
Journal:  J Gen Fam Med       Date:  2021-11-01

Review 3.  Rehabilitation nutrition for individuals with frailty, disability, sarcopenic dysphagia, or sarcopenic respiratory disability.

Authors:  Satoko Mizuno; Hidetaka Wakabayashi; Futoshi Wada
Journal:  Curr Opin Clin Nutr Metab Care       Date:  2022-01-01       Impact factor: 4.294

Review 4.  Malnutrition in Older Adults-Effect on Falls and Fractures: A Narrative Review.

Authors:  Malgorzata Kupisz-Urbanska; Ewa Marcinowska-Suchowierska
Journal:  Nutrients       Date:  2022-07-29       Impact factor: 6.706

5.  Nutrition mediates the relationship between number of teeth and sarcopenia: a pathway analysis.

Authors:  Xin Xia; Zhigang Xu; Fengjuan Hu; Lisha Hou; Gongchang Zhang; Xiaolei Liu
Journal:  BMC Geriatr       Date:  2022-08-08       Impact factor: 4.070

6.  Editorial: The relationship between sarcopenia and metabolic diseases: Its formation mechanism and intervention means.

Authors:  Qingfeng Cheng; Chaodong Wu; Lixin Guo; Jinbo Hu
Journal:  Front Endocrinol (Lausanne)       Date:  2022-08-25       Impact factor: 6.055

7.  Dysphagia and malnutrition limit activities of daily living improvement in phase i cardiac rehabilitation: a prospective cohort study for acute phase heart failure patients.

Authors:  Junichi Yokota; Ryunosuke Endo; Ren Takahashi; Yuko Matsukawa; Keisuke Matsushima
Journal:  Heart Vessels       Date:  2021-03-06       Impact factor: 2.037

8.  Risk Factors for Aspiration Pneumonia among Elderly Patients in a Community-Based Integrated Care Unit: A Retrospective Cohort Study.

Authors:  Isao Uno; Takaaki Kubo
Journal:  Geriatrics (Basel)       Date:  2021-11-30

Review 9.  Rehabilitation Nutrition and Exercise Therapy for Sarcopenia.

Authors:  Shingo Kakehi; Hidetaka Wakabayashi; Hayato Inuma; Tomomi Inose; Moeka Shioya; Yohei Aoyama; Taiki Hara; Kosuke Uchimura; Kazusa Tomita; Mizuki Okamoto; Masato Yoshida; Shohei Yokota; Hayato Suzuki
Journal:  World J Mens Health       Date:  2021-03-04       Impact factor: 5.400

  9 in total

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