| Literature DB >> 33415103 |
Zhou Xu1, Lin-Wei Zhang1, Ling-Li Long1, Shao-Hua Zhu2, Mao-Long Chen1, Li Ding1, Yun-Hui Cheng1.
Abstract
To resolve the occurrence of unfulfillable detection in high-salts foods, we used fluorescence resonant energy transfer (FRET) sensors based on nanoparticle upconversion. In this study, we developed a novel FRET sensor for the detection of bisphenol A (BPA) in high-salt foods. We based this approach on the assembly of aptamer modified upconversion nanoparticles (DNA1-UCNPs) and complementary DNA modified metal organic frames (DNA2-MOFs), which possessed corresponding wavelength absorption. Targeting BPA signal transduction was performed using the BPA aptamer, via competitive recognition between the BPA analyte and complementary DNA sequences in a high-salt solution. Sensor adaption in high-salt samples was attributed to functional hydrophilic groups, modified in the MOFs, and the enhanced colloidal stability of these MOFs. The MOF-UCNP assembly displayed considerable analytical performance in terms of BPA detection, with a linear range of 0.1-100 nM, and a limit of detection (LOD) of 0.02 nM, in a 340 mM NaCl food sample (the energy drink, Gatorade). Thus, this method provides a solid basis for small molecules detection in high-salt foods.Entities:
Keywords: aptamer; bisphenol A; fluorescence resonant energy transfer; high-salt foods; metal organic frame-upconversion nanoparticle assembly
Year: 2020 PMID: 33415103 PMCID: PMC7783312 DOI: 10.3389/fbioe.2020.626269
Source DB: PubMed Journal: Front Bioeng Biotechnol ISSN: 2296-4185