| Literature DB >> 33384771 |
Yang Li1, Min-Min Han1, Qiong He1, Zi-Ang Liu2, Dong Liang1, Jing-Tian Hou1, Yi Zhang3, Yun-Feng Liu4.
Abstract
BACKGROUND: Multiple studies demonstrate that fluctuating blood glucose level produces greater damage compared with sustained hyperglycemia. Flash glucose monitoring system is an effective method in documenting blood glucose variability, contributing to better glucose management and reduced hypoglycemic event occurrence. AIM: To investigate the improvement in glycemic variability (GV), blood glucose level, and metabolic indexes of patients with type 2 diabetes mellitus after combined treatment of exenatide once weekly (EXQW) and metformin.Entities:
Keywords: Exenatide once weekly; Flash glucose monitoring; Glycemic variability; Type 2 diabetes mellitus
Year: 2020 PMID: 33384771 PMCID: PMC7754172 DOI: 10.4239/wjd.v11.i12.654
Source DB: PubMed Journal: World J Diabetes ISSN: 1948-9358
Baseline characteristics of patients (mean ± SD)
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| Age (yr) | 48.8 ± 8.4 |
| Duration of diabetes (yr) | 5.3 ± 2.1 |
| Gender (female/male) | 4/17 |
| BMI (kg/m2) | 26.7 ± 1.6 |
| Smoking (%) | 71.4 |
| Hypertension (%) | 66.7 |
| Macrovascular complications (%) | 19.0 |
| Microvascular complications (%) | 38.1 |
BMI: Body mass index.
Blood glucose level and time in range at baseline and 12 wk [mean ± SD or median (interquartile range)]
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| eHbA1c (%) | 8.4 ± 1.4 | 7.0 ± 1.3 | 0.003 |
| MBG (mmol/L) | 10.8 ± 2.3 | 8.6 ± 2.0 | 0.003 |
| TIR (h) | 6.1 ± 5.9 | 11.5 ± 5.8 | 0.005 |
| TOR (h) | 17.9 ± 5.9 | 12.5 ± 5.8 | 0.005 |
eHbA1c: Estimated glycated hemoglobin; MBG: Mean blood glucose; TIR: Time in range; TOR: Time out of range.
Figure 1PT1, PT2, and PT3 at baseline and 12 wk. PT1: Percentage of time below 3.9 mmol/L; PT2: Percentage of time between 3.9-7.8 mmol/L; PT3: Percentage of time above 7.8 mmol/L. P = 0.035, 0.005, and 0.005, respectively, after 12-wk treatment vs baseline.
Parameters of glycemic variability at baseline and 12 wk [mean ± SD or median (interquartile range)]
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| SDBG (mmol/L) | 2.8 ± 0.8 | 2.3 ± 0.6 | 0.017 | |
| CV (%) | 26.3 ± 5.4 | 26.3 ± 3.5 | 0.997 | |
| MAGE (mmol/L) | Overall | 5.7 ± 1.3 | 4.5 ± 1.1 | 0.006 |
| During day | 5.8 ± 1.2 | 4.6 ± 1.3 | 0.010 | |
| At night | 4.7 ± 1.8 | 3.6 ± 1.2 | 0.020 | |
| MODD (mmol/L) | Overall | 2.8 ± 1.2 | 1.6 ± 0.4 | 0.000 |
| During day | 2.9 ± 1.1 | 1.8 ± 0.5 | 0.001 | |
| At night | 1.8 (1.1-3.9 ) | 1.0 (0.6-1.5 ) | 0.007 | |
| LAGE (mmol/L) | Overall | 15.2 ± 2.6 | 13.5 ± 3.2 | 0.092 |
| During day | 14.8 ± 2.8 | 13.1 ± 3.3 | 0.127 | |
| At night | 9.7 ± 3.6 | 8.5 ± 2.4 | 0.258 | |
| AUC of IQR | 5017.5 ± 1932.8 | 3877.1 ± 1001.1 | 0.024 | |
| AUC of IDR | 9713.2 ± 2782.2 | 8015.9 ± 2208.2 | 0.036 |
AUC of IDR: Area under the curve between percentiles 10 and 90; AUC of IQR: Area under the curve between percentiles 25 and 75; CV: Coefficient of variation; LAGE: Large amplitude of glycemic excursion; MAGE: Mean amplitude of glycemic excursion; MODD: Mean of daily difference; SDBG: Standard deviation of blood glucose.
Figure 2Comparison of mean blood glucose and the area under curves of fasting and postprandial blood glucose at baseline and after treatment. A: Mean blood glucose from 0:00 to 24:00; B: Mean blood glucose from 6:00 to 8:00; C: Mean blood glucose from 8:00 to 10:00; D: Mean blood glucose from 13:00 to 15:00; E: Mean blood glucose from 18:00 to 20:00; F: Area under the curves of each time period. The data are denoted as mean ± SD. aP < 0.05, bP < 0.01, after 12-wk treatment vs baseline.
Duration of hypoglycemia at baseline and after treatment [median (interquartile range)]
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| Hypoglycemia cutoff: 3.9 mmol/L | |||
| Throughout the day (min) | 0 (0-2.3) | 1.1 (0-22.0) | 0.041 |
| During day (min) | 0 (0-1.3) | 0 (0-3.0) | 0.157 |
| At night (min) | 0 (0-0) | 1.1 (0-10.0) | 0.028 |
| Hypoglycemia cutoff: 3.0 mmol/L | |||
| Throughout the day (min) | 0 (0,0) | 0 (0, 0) | 0.207 |
| During day (min) | 0 (0,0) | 0 (0, 0) | 0.197 |
| At night (min) | 0 (0-0) | 0 (0, 0) | 0.465 |
Comparison of metabolic indicators before and after treatment (mean ± SD)
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| Weight (kg) | 78.1 ± 8.3 | 77.3 ± 8.5 | 0.008 |
| Waist circumference (cm) | 100.8 ± 9.2 | 99.5 ± 8.5 | 0.021 |
| HOMA-IR | 4.8 ± 2.2 | 4.0 ± 1.9 | 0.033 |
| HOMA-β | 41.2 ± 24.1 | 64.4 ± 51.6 | 0.046 |
HOMA-IR: Homeostasis model assessment insulin resistance; HOMA-β: Homeostasis model assessment beta cell.