Literature DB >> 33374127

Adipose and Muscle Cell Co-Culture System: A Novel In Vitro Tool to Mimic the In Vivo Cellular Environment.

Palaniselvam Kuppusamy1, Dahye Kim2, Ilavenil Soundharrajan1, Inho Hwang3, Ki Choon Choi1.   

Abstract

A co-culture system allows researchers to investigate the complex interactions between two cell types under various environments, such as those that promote differentiation and growth as well as those that mimic healthy and diseased states, in vitro. In this paper, we review the most common co-culture systems for myocytes and adipocytes. The in vitro techniques mimic the in vivo environment and are used to investigate the causal relationships between different cell lines. Here, we briefly discuss mono-culture and co-culture cell systems and their applicability to the study of communication between two or more cell types, including adipocytes and myocytes. Also, we provide details about the different types of co-culture systems and their applicability to the study of metabolic disease, drug development, and the role of secretory factors in cell signaling cascades. Therefore, this review provides details about the co-culture systems used to study the complex interactions between adipose and muscle cells in various environments, such as those that promote cell differentiation and growth and those used for drug development.

Entities:  

Keywords:  adipocytes; co-culture; in vitro technique; muscle; secretory factors

Year:  2020        PMID: 33374127      PMCID: PMC7823969          DOI: 10.3390/biology10010006

Source DB:  PubMed          Journal:  Biology (Basel)        ISSN: 2079-7737


  72 in total

Review 1.  Cation-chloride co-transporters in neuronal communication, development and trauma.

Authors:  John A Payne; Claudio Rivera; Juha Voipio; Kai Kaila
Journal:  Trends Neurosci       Date:  2003-04       Impact factor: 13.837

Review 2.  Application of cell co-culture system to study fat and muscle cells.

Authors:  Muthuraman Pandurangan; Inho Hwang
Journal:  Appl Microbiol Biotechnol       Date:  2014-07-20       Impact factor: 4.813

Review 3.  Co-culture systems and technologies: taking synthetic biology to the next level.

Authors:  Lisa Goers; Paul Freemont; Karen M Polizzi
Journal:  J R Soc Interface       Date:  2014-07-06       Impact factor: 4.118

4.  Development of an Insert Co-culture System of Two Cellular Types in the Absence of Cell-Cell Contact.

Authors:  Justine Renaud; Maria-Grazia Martinoli
Journal:  J Vis Exp       Date:  2016-07-17       Impact factor: 1.355

Review 5.  Co-culture systems of osteoblasts and osteoclasts: Simulating in vitro bone remodeling in regenerative approaches.

Authors:  Giorgia Borciani; Giorgia Montalbano; Nicola Baldini; Giorgia Cerqueni; Chiara Vitale-Brovarone; Gabriela Ciapetti
Journal:  Acta Biomater       Date:  2020-04-03       Impact factor: 8.947

6.  Cytotoxicity of zinc oxide nanoparticles on antioxidant enzyme activities and mRNA expression in the cocultured C2C12 and 3T3-L1 cells.

Authors:  Muthuraman Pandurangan; Muthuviveganandavel Veerappan; Doo Hwan Kim
Journal:  Appl Biochem Biotechnol       Date:  2014-11-08       Impact factor: 2.926

7.  Human Adipocytes Induce Inflammation and Atrophy in Muscle Cells During Obesity.

Authors:  Vanessa Pellegrinelli; Christine Rouault; Sergio Rodriguez-Cuenca; Victorine Albert; Frédérique Edom-Vovard; Antonio Vidal-Puig; Karine Clément; Gillian S Butler-Browne; Danièle Lacasa
Journal:  Diabetes       Date:  2015-02-18       Impact factor: 9.461

8.  Effects of dairy consumption on SIRT1 and mitochondrial biogenesis in adipocytes and muscle cells.

Authors:  Antje Bruckbauer; Michael B Zemel
Journal:  Nutr Metab (Lond)       Date:  2011-12-20       Impact factor: 4.169

9.  Biochemistry of adipose tissue: an endocrine organ.

Authors:  Marisa Coelho; Teresa Oliveira; Ruben Fernandes
Journal:  Arch Med Sci       Date:  2013-02-10       Impact factor: 3.318

Review 10.  Is It Time to Start Transitioning From 2D to 3D Cell Culture?

Authors:  Caleb Jensen; Yong Teng
Journal:  Front Mol Biosci       Date:  2020-03-06
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  3 in total

Review 1.  Scaffolding Biomaterials for 3D Cultivated Meat: Prospects and Challenges.

Authors:  Claire Bomkamp; Stacey C Skaalure; Gonçalo F Fernando; Tom Ben-Arye; Elliot W Swartz; Elizabeth A Specht
Journal:  Adv Sci (Weinh)       Date:  2021-11-16       Impact factor: 16.806

2.  Metabolomics studies of cell-cell interactions using single cell mass spectrometry combined with fluorescence microscopy.

Authors:  Xingxiu Chen; Zongkai Peng; Zhibo Yang
Journal:  Chem Sci       Date:  2022-05-16       Impact factor: 9.969

Review 3.  Extracellular Matrix and the Production of Cultured Meat.

Authors:  Khurshid Ahmad; Jeong-Ho Lim; Eun-Ju Lee; Hee-Jin Chun; Shahid Ali; Syed Sayeed Ahmad; Sibhghatulla Shaikh; Inho Choi
Journal:  Foods       Date:  2021-12-15
  3 in total

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