Literature DB >> 33348095

Near-infrared hyperspectral imaging for detection and visualization of offal adulteration in ground pork.

Hongzhe Jiang1, Yu Ru2, Qing Chen2, Jinpeng Wang2, Linyun Xu2.   

Abstract

Hyperspectral imaging (HSI) technique was investigated to explore a feasible protocol for detecting the potential offal (lung) adulteration in ground pork. Tested samples (176 adulterated and 2 controls) were first prepared with adulterant of ground lung in range of 0%-100% (w/w) at 10% intervals. After hyperspectral images were acquired and calibrated in reflectance mode (400-1000 nm), full spectra were extracted from identified regions of interests (ROIs) and then transformed into absorbance and Kubelka-Munck spectral units, respectively. Partial least squares regression (PLSR) models based on full spectra showed that raw reflectance spectra with no preprocessings performed best with coefficient of determination (Rp2) of 0.98, root mean square error (RMSEP) of 4.25%, and ratio performance deviation (RPD) of 7.53 in prediction set. To reduce the high dimensionality of spectra, data was further explored using principal component loadings, two-dimensional correlation spectroscopy (2D-COS), and regression coefficients (RC), respectively. The optimal performance of established simplified PLSR model were acquired using eleven featured wavelengths selected by PC loadings with Rp2 of 0.98, RMSEP of 4.47% and RPD of 7.16. Finally, the limit of detection (LOD) was calculated to be a satisfactory 7.58%, and readily discernible visualization procedure using preferred simplified PLSR model yielded satisfactory spatial distribution of adulteration situation. Control samples with known distribution were also visualized to successfully prove the validity. Consequently, this research offers an alternative assay for visually and rapidly detecting offal of lung adulteration in ground pork.
Copyright © 2020 Elsevier B.V. All rights reserved.

Entities:  

Keywords:  Adulteration; Distribution maps; Ground pork; Hyperspectral imaging; Offal; Spectral transformation

Mesh:

Year:  2020        PMID: 33348095     DOI: 10.1016/j.saa.2020.119307

Source DB:  PubMed          Journal:  Spectrochim Acta A Mol Biomol Spectrosc        ISSN: 1386-1425            Impact factor:   4.098


  4 in total

1.  Differentiation of Livestock Internal Organs Using Visible and Short-Wave Infrared Hyperspectral Imaging Sensors.

Authors:  Cassius E O Coombs; Brendan E Allman; Edward J Morton; Marina Gimeno; Neil Horadagoda; Garth Tarr; Luciano A González
Journal:  Sensors (Basel)       Date:  2022-04-27       Impact factor: 3.847

Review 2.  Quality Assessment of Fruits and Vegetables Based on Spatially Resolved Spectroscopy: A Review.

Authors:  Wan Si; Jie Xiong; Yuping Huang; Xuesong Jiang; Dong Hu
Journal:  Foods       Date:  2022-04-20

3.  Evaluation of the freshness of rainbow trout (Oncorhynchus mykiss) fillets by the NIR, E-nose and SPME-GC-MS.

Authors:  Kunli Xu; Yuwen Yi; Jing Deng; Yuanhui Wang; Bo Zhao; Qianran Sun; Chenhui Gong; Zepeng Yang; Hailun Wan; Ruiyan He; Xinyu Wu; Bo Yao; Meichao Zhang; Yong Tang
Journal:  RSC Adv       Date:  2022-04-13       Impact factor: 3.361

4.  Evaluation of Mutton Adulteration under the Effect of Mutton Flavour Essence Using Hyperspectral Imaging Combined with Machine Learning and Sparrow Search Algorithm.

Authors:  Binbin Fan; Rongguang Zhu; Dongyu He; Shichang Wang; Xiaomin Cui; Xuedong Yao
Journal:  Foods       Date:  2022-07-30
  4 in total

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