Literature DB >> 33291716

Mycotoxin and Gut Microbiota Interactions.

Philippe Guerre1.   

Abstract

The interactions between mycotoxins and gut microbiota were discovered early in animals and explained part of the differences in susceptibility to mycotoxins among species. Isolation of microbes present in the gut responsible for biotransformation of mycotoxins into less toxic metabolites and for binding mycotoxins led to the development of probiotics, enzymes, and cell extracts that are used to prevent mycotoxin toxicity in animals. More recently, bioactivation of mycotoxins into toxic compounds, notably through the hydrolysis of masked mycotoxins, revealed that the health benefits of the effect of the gut microbiota on mycotoxins can vary strongly depending on the mycotoxin and the microbe concerned. Interactions between mycotoxins and gut microbiota can also be observed through the effect of mycotoxins on the gut microbiota. Changes of gut microbiota secondary to mycotoxin exposure may be the consequence of the antimicrobial properties of mycotoxins or the toxic effect of mycotoxins on epithelial and immune cells in the gut, and liberation of antimicrobial peptides by these cells. Whatever the mechanism involved, exposure to mycotoxins leads to changes in the gut microbiota composition at the phylum, genus, and species level. These changes can lead to disruption of the gut barrier function and bacterial translocation. Changes in the gut microbiota composition can also modulate the toxicity of toxic compounds, such as bacterial toxins and of mycotoxins themselves. A last consequence for health of the change in the gut microbiota secondary to exposure to mycotoxins is suspected through variations observed in the amount and composition of the volatile fatty acids and sphingolipids that are normally present in the digesta, and that can contribute to the occurrence of chronic diseases in human. The purpose of this work is to review what is known about mycotoxin and gut microbiota interactions, the mechanisms involved in these interactions, and their practical application, and to identify knowledge gaps and future research needs.

Entities:  

Keywords:  adsorption; biotransformation; gut microbiota; health; mycotoxins

Mesh:

Substances:

Year:  2020        PMID: 33291716      PMCID: PMC7761905          DOI: 10.3390/toxins12120769

Source DB:  PubMed          Journal:  Toxins (Basel)        ISSN: 2072-6651            Impact factor:   4.546


  185 in total

1.  Degradation of trichothecene mycotoxins by chicken intestinal microbes.

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Journal:  Food Chem Toxicol       Date:  2006-08-30       Impact factor: 6.023

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3.  Cecal volatile fatty acids and broiler chick susceptibility to Salmonella typhimurium colonization as affected by aflatoxins and T-2 toxin.

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Journal:  Poult Sci       Date:  2001-04       Impact factor: 3.352

Review 4.  [Virulence mechanisms of enteropathogenic Escherichia coli].

Authors:  Ana Elvira Farfán-García; Sandra Catherine Ariza-Rojas; Fabiola Andrea Vargas-Cárdenas; Lizeth Viviana Vargas-Remolina
Journal:  Rev Chilena Infectol       Date:  2016-08       Impact factor: 0.520

5.  Identification of mycotoxins produced by species of Fusarium and Stachybotrys obtained from Eastern Europe.

Authors:  C I Szathmary; C J Mirocha; M Palyusik; S V Pathre
Journal:  Appl Environ Microbiol       Date:  1976-10       Impact factor: 4.792

6.  Combination of metagenomics and culture-based methods to study the interaction between ochratoxin a and gut microbiota.

Authors:  Mingzhang Guo; Kunlun Huang; Siyuan Chen; Xiaozhe Qi; Xiaoyun He; Wen-Hsing Cheng; Yunbo Luo; Kai Xia; Wentao Xu
Journal:  Toxicol Sci       Date:  2014-06-27       Impact factor: 4.849

7.  Microbiology neutralization of zearalenone using Lactococcus lactis and Bifidobacterium sp.

Authors:  A Król; P Pomastowski; K Rafińska; V Railean-Plugaru; J Walczak; B Buszewski
Journal:  Anal Bioanal Chem       Date:  2017-08-29       Impact factor: 4.142

8.  Enzymatic hydrolysis of fumonisins in the gastrointestinal tract of broiler chickens.

Authors:  B Grenier; H E Schwartz-Zimmermann; C Gruber-Dorninger; I Dohnal; M Aleschko; G Schatzmayr; W D Moll; T J Applegate
Journal:  Poult Sci       Date:  2017-12-01       Impact factor: 3.352

9.  Response of Intestinal Bacterial Flora to the Long-term Feeding of Aflatoxin B1 (AFB1) in Mice.

Authors:  Xiai Yang; Liangliang Liu; Jing Chen; Aiping Xiao
Journal:  Toxins (Basel)       Date:  2017-10-12       Impact factor: 4.546

10.  The Effect of Using New Synbiotics on the Turkey Performance, the Intestinal Microbiota and the Fecal Enzymes Activity in Turkeys Fed Ochratoxin A Contaminated Feed.

Authors:  Katarzyna Śliżewska; Paulina Markowiak-Kopeć; Anna Sip; Krzysztof Lipiński; Magdalena Mazur-Kuśnirek
Journal:  Toxins (Basel)       Date:  2020-09-09       Impact factor: 4.546

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  19 in total

1.  Feed Composition and Isolate of Histomonas meleagridis Alter Horizontal Transmission of Histomonosis in Turkeys. Proof of Concept.

Authors:  Thaina L Barros; Christine N Vuong; Juan D Latorre; Roberto S Cuesta; Elizabeth McGill; Samuel J Rochell; Guillermo Tellez-Isaias; Billy M Hargis
Journal:  Front Vet Sci       Date:  2022-06-28

2.  Practical Application of Urinary Zearalenone Monitoring System for Feed Hygiene Management of a Japanese Black Cattle Breeding Herd-The Relationship between Monthly Anti-Müllerian Hormone and Serum Amyloid A Concentrations.

Authors:  Oky Setyo Widodo; Makoto Etoh; Emiko Kokushi; Seiichi Uno; Osamu Yamato; Dhidhi Pambudi; Hiroaki Okawa; Masayasu Taniguchi; Mirni Lamid; Mitsuhiro Takagi
Journal:  Toxins (Basel)       Date:  2022-02-16       Impact factor: 4.546

3.  Assessment of Exposure to Mycotoxins in Spanish Children through the Analysis of Their Levels in Plasma Samples.

Authors:  Beatriz Arce-López; Elena Lizarraga; Reyes López de Mesa; Elena González-Peñas
Journal:  Toxins (Basel)       Date:  2021-02-15       Impact factor: 4.546

4.  The Ribosome-Binding Mode of Trichothecene Mycotoxins Rationalizes Their Structure-Activity Relationships.

Authors:  Weijun Wang; Yan Zhu; Nadine Abraham; Xiu-Zhen Li; Matthew Kimber; Ting Zhou
Journal:  Int J Mol Sci       Date:  2021-02-05       Impact factor: 5.923

Review 5.  Integrated Mycotoxin Management System in the Feed Supply Chain: Innovative Approaches.

Authors:  Francesca Fumagalli; Matteo Ottoboni; Luciano Pinotti; Federica Cheli
Journal:  Toxins (Basel)       Date:  2021-08-16       Impact factor: 4.546

6.  Metaproteomics Reveals Alteration of the Gut Microbiome in Weaned Piglets Due to the Ingestion of the Mycotoxins Deoxynivalenol and Zearalenone.

Authors:  Johan S Saenz; Alina Kurz; Ursula Ruczizka; Moritz Bünger; Maximiliane Dippel; Veronika Nagl; Bertrand Grenier; Andrea Ladinig; Jana Seifert; Evelyne Selberherr
Journal:  Toxins (Basel)       Date:  2021-08-21       Impact factor: 4.546

Review 7.  Deoxynivalenol: Toxicology, Degradation by Bacteria, and Phylogenetic Analysis.

Authors:  Anne Caroline Schoch Marques Pinto; Camilla Reginatto De Pierri; Alberto Gonçalves Evangelista; Ana Silvia de Lara Pires Batista Gomes; Fernando Bittencourt Luciano
Journal:  Toxins (Basel)       Date:  2022-01-25       Impact factor: 4.546

8.  Targeted Analysis of Sphingolipids in Turkeys Fed Fusariotoxins: First Evidence of Key Changes That Could Help Explain Their Relative Resistance to Fumonisin Toxicity.

Authors:  Philippe Guerre; Angelique Travel; Didier Tardieu
Journal:  Int J Mol Sci       Date:  2022-02-24       Impact factor: 5.923

9.  The Effect of 42-Day Exposure to a Low Deoxynivalenol Dose on the Immunohistochemical Expression of Intestinal ERs and the Activation of CYP1A1 and GSTP1 Genes in the Large Intestine of Pre-pubertal Gilts.

Authors:  Magdalena Gajęcka; Paweł Brzuzan; Iwona Otrocka-Domagała; Łukasz Zielonka; Sylwia Lisieska-Żołnierczyk; Maciej T Gajęcki
Journal:  Front Vet Sci       Date:  2021-07-19

10.  Copper/Zinc-Modified Palygorskite Protects Against Salmonella Typhimurium Infection and Modulates the Intestinal Microbiota in Chickens.

Authors:  Chaozheng Zhang; Dawei Yao; Zenan Su; Huan Chen; Pan Hao; Yun Liao; Yiwen Guo; Deji Yang
Journal:  Front Microbiol       Date:  2021-12-09       Impact factor: 5.640

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