Literature DB >> 33283690

Trends in the prevalence and disability-adjusted life years of eating disorders from 1990 to 2017: results from the Global Burden of Disease Study 2017.

Jiayuan Wu1, Jie Liu1,2, Shasha Li1,2, Huan Ma1,2, Yufeng Wang1.   

Abstract

AIM: Eating disorders have increasingly become a public health concern globally. This study aimed to reveal the burden of eating disorders at the global, regional and national levels using the Global Burden of Disease (GBD) Study 2017 data.
METHODS: We extracted the age-standardised rates (ASRs) of prevalence and disability-adjusted life years (DALYs) and their 95% uncertainty intervals (UIs) of eating disorders, including anorexia nervosa and bulimia nervosa, between 1990 and 2017 from the GBD 2017 data. The estimated annual percentage changes (EAPCs) were calculated to quantify the secular trends of the burden of eating disorders.
RESULTS: The ASRs of prevalence and the DALYs of eating disorders continuously increased worldwide from 1990 to 2017 by an average of 0.65 (95% UI: 0.59-0.71) and 0.66 (95% UI: 0.60-0.72), respectively. The burden of eating disorders was higher in females than in males, but the increment in ASRs was greater in males than in females over time. In 2017, the highest burden of eating disorders was observed in the high sociodemographic index (SDI) regions, especially Australasia (ASR of prevalence = 807.13, 95% UI: 664.20-982.30; ASR of DALYs = 170.74, 95% UI: 113.43-244.14, per 100 000 population), Western Europe and high-income North America. However, the most significant increment of the burden of eating disorders was observed in East Asia (EAPC for prevalence = 2.23, 95% UI: 2.14-2.32; EAPC for DALYs = 2.22, 95% UI: 2.13-2.31), followed by South Asia. An increasing trend in the burden of eating disorders at the national level was observed among most countries or territories. The countries with the top three highest increasing trends were Equatorial Guinea, Bosnia and Herzegovina and China. Positive associations were found between the burden estimates and the SDI levels in almost all geographic regions during the observed 28-year period. We also found that the human development indexes in 2017 were positively correlated with the EAPCs of the ASRs of prevalence (ρ = 0.222, P = 0.002) and DALYs (ρ = 0.208, P = 0.003).
CONCLUSION: The highest burden of eating disorders remains in the high-income western countries, but an increasing trend was observed globally and in all SDI-quintiles, especially in Asian regions that were highly populous. These results could help governments worldwide formulate suitable medical and health policies for the prevention and early intervention of eating disorders.

Entities:  

Keywords:  Disability-adjusted life years; Global Burden of Disease; eating disorders; prevalence; secular trend

Year:  2020        PMID: 33283690     DOI: 10.1017/S2045796020001055

Source DB:  PubMed          Journal:  Epidemiol Psychiatr Sci        ISSN: 2045-7960            Impact factor:   6.892


  14 in total

1.  Open science practices for eating disorders research.

Authors:  Natasha L Burke; Guido K W Frank; Anja Hilbert; Thomas Hildebrandt; Kelly L Klump; Jennifer J Thomas; Tracey D Wade; B Timothy Walsh; Shirley B Wang; Ruth Striegel Weissman
Journal:  Int J Eat Disord       Date:  2021-09-23       Impact factor: 5.791

2.  In silico identification of the rare-coding pathogenic mutations and structural modeling of human NNAT gene associated with anorexia nervosa.

Authors:  Muhammad Bilal Azmi; Unaiza Naeem; Arisha Saleem; Areesha Jawed; Haroon Usman; Shamim Akhtar Qureshi; M Kamran Azim
Journal:  Eat Weight Disord       Date:  2022-06-02       Impact factor: 3.008

3.  Headache, eating disorders, PTSD, and comorbidity: implications for assessment and treatment.

Authors:  Timothy D Brewerton; Molly M Perlman; Ismael Gavidia; Giulia Suro; Joel Jahraus
Journal:  Eat Weight Disord       Date:  2022-05-23       Impact factor: 3.008

4.  Psychosocial and financial impacts for carers of those with eating disorders in New Zealand.

Authors:  Lois J Surgenor; Shistata Dhakal; Roma Watterson; Brendan Lim; Martin Kennedy; Cynthia Bulik; Nicki Wilson; Karen Keelan; Rachel Lawson; Jennifer Jordan
Journal:  J Eat Disord       Date:  2022-03-15

5.  The hidden burden of eating disorders during the COVID-19 pandemic.

Authors:  Stephan Zipfel; Ulrike Schmidt; Katrin E Giel
Journal:  Lancet Psychiatry       Date:  2022-01       Impact factor: 77.056

6.  Online media exposure and weight and fitness management app use correlate with disordered eating symptoms: evidence from the mainland of China.

Authors:  Lei Guo; Lian Gu; Yihua Peng; Yiming Gao; Li Mei; Qing Kang; Chen Chen; Yanran Hu; Wenyan Xu; Jue Chen
Journal:  J Eat Disord       Date:  2022-04-25

7.  Burden of Eating Disorders in China, 1990-2019: An Updated Systematic Analysis of the Global Burden of Disease Study 2019.

Authors:  Zhitao Li; Lili Wang; Haixia Guan; Cheng Han; Peng Cui; Aihua Liu; Yongze Li
Journal:  Front Psychiatry       Date:  2021-05-21       Impact factor: 4.157

8.  The Associations Between the Anorexic Readiness Syndrome, Familism, and Body Image Among Physically Active Girls.

Authors:  Beata Ziółkowska; Jarosław Ocalewski; Aleksandra Da Browska
Journal:  Front Psychiatry       Date:  2022-01-04       Impact factor: 4.157

9.  Burden of mental health and substance use disorders among Italian young people aged 10-24 years: results from the Global Burden of Disease 2019 Study.

Authors:  Simone Amendola
Journal:  Soc Psychiatry Psychiatr Epidemiol       Date:  2022-01-20       Impact factor: 4.519

Review 10.  Exploring Neural Mechanisms Related to Cognitive Control, Reward, and Affect in Eating Disorders: A Narrative Review of FMRI Studies.

Authors:  Joseph A Wonderlich; Mariya Bershad; Joanna E Steinglass
Journal:  Neuropsychiatr Dis Treat       Date:  2021-06-21       Impact factor: 2.570

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