Literature DB >> 33280430

A review of the role of inositols in conditions of insulin dysregulation and in uncomplicated and pathological pregnancy.

Oliver C Watkins1, Hannah E J Yong2, Neha Sharma1, Shiao-Yng Chan1,2.   

Abstract

Inositols, a group of 6-carbon polyols, are highly bioactive molecules derived from diet and endogenous synthesis. Inositols and their derivatives are involved in glucose and lipid metabolism and participate in insulin-signaling, with perturbations in inositol processing being associated with conditions involving insulin resistance, dysglycemia and dyslipidemia such as polycystic ovary syndrome and diabetes. Pregnancy is similarly characterized by substantial and complex changes in glycemic and lipidomic regulation as part of maternal adaptation and is also associated with physiological alterations in inositol processing. Disruptions in maternal adaptation are postulated to have a critical pathophysiological role in pregnancy complications such as gestational diabetes and pre-eclampsia. Inositol supplementation has shown promise as an intervention for the alleviation of symptoms in conditions of insulin resistance and for gestational diabetes prevention. However, the mechanisms behind these affects are not fully understood. In this review, we explore the role of inositols in conditions of insulin dysregulation and in pregnancy, and identify priority areas for research. We particularly examine the role and function of inositols within the maternal-placental-fetal axis in both uncomplicated and pathological pregnancies. We also discuss how inositols may mediate maternal-placental-fetal cross-talk, and regulate fetal growth and development, and suggest that inositols play a vital role in promoting healthy pregnancy.

Entities:  

Keywords:  Diabetes; PCOS; fetal development; lipid-metabolism; myo-inositol; placenta

Mesh:

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Year:  2020        PMID: 33280430     DOI: 10.1080/10408398.2020.1845604

Source DB:  PubMed          Journal:  Crit Rev Food Sci Nutr        ISSN: 1040-8398            Impact factor:   11.176


  5 in total

1.  Myo-Inositol, Probiotics, and Micronutrient Supplementation From Preconception for Glycemia in Pregnancy: NiPPeR International Multicenter Double-Blind Randomized Controlled Trial.

Authors:  Keith M Godfrey; Sheila J Barton; Sarah El-Heis; Timothy Kenealy; Heidi Nield; Philip N Baker; Yap Seng Chong; Wayne Cutfield; Shiao-Yng Chan
Journal:  Diabetes Care       Date:  2021-03-29       Impact factor: 19.112

2.  Using One-pot Fermentation Technology to Prepare Enzyme Cocktail to Sustainably Produce Low Molecular Weight Galactomannans from Sesbania cannabina Seeds.

Authors:  Bowen Yan; Yuheng Tao; Caoxing Huang; Chenhuan Lai; Qiang Yong
Journal:  Appl Biochem Biotechnol       Date:  2022-03-25       Impact factor: 2.926

Review 3.  D-Pinitol-Active Natural Product from Carob with Notable Insulin Regulation.

Authors:  Abdullatif Azab
Journal:  Nutrients       Date:  2022-03-30       Impact factor: 5.717

4.  Myo-inositol moderates maternal BMI and glycemia related variations in in-vitro placental 13C-DHA-metabolism, altering their relationships with birthweight.

Authors:  Oliver C Watkins; Preben Selvam; Reshma Appukuttan Pillai; Victoria K B Cracknell-Hazra; Hannah E J Yong; Neha Sharma; Amaury Cazenave-Gassiot; Anne K Bendt; Keith M Godfrey; Rohan M Lewis; Markus R Wenk; Shiao-Yng Chan
Journal:  Sci Rep       Date:  2022-09-01       Impact factor: 4.996

5.  Myo-Inositol Moderates Glucose-Induced Effects on Human Placental 13C-Arachidonic Acid Metabolism.

Authors:  Oliver C Watkins; Victoria K B Cracknell-Hazra; Reshma Appukuttan Pillai; Preben Selvam; Hannah E J Yong; Neha Sharma; Sathya Narayanan Patmanathan; Amaury Cazenave-Gassiot; Anne K Bendt; Keith M Godfrey; Rohan M Lewis; Markus R Wenk; Shiao-Yng Chan
Journal:  Nutrients       Date:  2022-09-26       Impact factor: 6.706

  5 in total

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