| Literature DB >> 33154439 |
Satoshi Kurose1, Satoru Nishikawa2, Takayasu Nagaoka2, Masahiro Kusaka2, Jun Kawamura2, Yukari Nishioka3, Shinji Sato4, Hiromi Tsutsumi5, Yutaka Kimura5.
Abstract
This study aimed to investigate risk factors for sarcopenia in community-dwelling older adults visiting regional medical institutions. We retrospectively analyzed medical records of 552 participants (mean age: 74.6 ± 6.7 years, males 31.3%) who underwent body composition evaluation between March 2017 and December 2018 at one of 24 medical institutions belonging to the Kadoma City Medical Association in Japan. We collected the participant's characteristics and laboratory data. Sarcopenia was diagnosed according to the Asian Working Group for Sarcopenia 2019. Sarcopenia, including severe sarcopenia, was detected in 22.3% of all participants, 17.3% of men, and 24.5% of women; rates increased with age. Multivariate logistic regression analysis revealed age (odds ratio [OR]: 2.12; 95% confidence interval [CI] 1.20-3.75), obesity (OR: 0.15; 95% CI 0.07-0.32), hypertension (OR: 0.44; 95% CI 0.25-0.76), certification of long term care (OR: 3.32; 95% CI 1.41-7.81), number of daily conversations (OR: 0.44; 95% CI 0.25-0.77), and malnutrition (OR: 2.42; 95% CI 1.04-5.60) as independent predictors of sarcopenia. Receiver operating characteristic curve analysis demonstrated that the cut-off for daily conversations defining sarcopenia was 4.8 persons. The prevalence of sarcopenia in this study was 22.3%. Besides traditional risk factors for sarcopenia, the number of daily conversations was an independent factor.Entities:
Mesh:
Year: 2020 PMID: 33154439 PMCID: PMC7645589 DOI: 10.1038/s41598-020-76185-0
Source DB: PubMed Journal: Sci Rep ISSN: 2045-2322 Impact factor: 4.379
Figure 1Flow chart of subject inclusion and exclusion.
Characteristics of participants.
| All n = 552 | Men n = 173 | Women n = 379 | p-value | |
|---|---|---|---|---|
| Age (years) | 75.0 (60.0–94.0) | 75.0 (61.0–91.0) | 75.0 (60.0–94.0) | 0.646 |
| Height (cm) | 154.0 (135.0–183.5.0) | 163.2 (148.0–183.5) | 151.0 (135.0–168.5) | < 0.001* |
| Body weight (kg) | 55.6 (31.5–104.5) | 65.6 (35.3–104.5) | 52.4 (31.5–83.9) | < 0.001* |
| BMI (kg/m2) | 23.3 (15.2–38.4) | 24.5 (15.6–38.4) | 22.7 (15.2–35.9) | < 0.001* |
| Obesity, n (%) | 195 (35.3) | 77 (44.5) | 118 (31.1) | 0.002* |
| Hypertension, n (%) | 322 (55.1) | 115 (66.9) | 207 (55.1) | 0.009* |
| Dyslipidemia, n (%) | 265 (48.4) | 82 (47.7) | 183 (48.7) | 0.829 |
| Diabetes mellitus, n (%) | 112 (20.4) | 46 (26.7) | 66 (17.6) | 0.013* |
| Alcoholic drinks, n (%) | 164 (30.7) | 95 (55.9) | 69 (18.9) | < 0.001* |
| Current smoker, n (%) | 45 (8.4) | 29 (17.1) | 16 (4.4) | < 0.001* |
| Exercise habits, n (%) | 242 (45.2) | 78 (45.9) | 1643 (44.9) | 0.837 |
Data are expressed as median (min–max) or number (percent).
BMI, body mass index.
*Statistically significant.
Figure 2The prevalence of sarcopenia according to gender and age.
Figure 3The prevalence of severe sarcopenia, sarcopenia and possible sarcopenia according to gender.
Comparison of patients with or without sarcopenia by gender.
| All n = 552 | Men n = 173 | Women n = 379 | |||||||
|---|---|---|---|---|---|---|---|---|---|
| Sarcopenia | Non-Sarcopenia | p value | Sarcopenia | Non-Sarcopenia | p value | Sarcopenia | Non-Sarcopenia | p value | |
| Number | 123 | 429 | 30 | 143 | 93 | 286 | |||
| Age (years) | 77.0 (61.0–94.0) | 74.0 (60.0–93.0) | < 0.001* | 79.0 (68.0–91.0) | 73.0 (61.0–90.0) | < 0.001* | 77.0 (61.0–94.0) | 74.0 (60.0–93.0) | < 0.001* |
| Height (cm) | 150.0 (138.0–170.0) | 155.0 (135.0–183.5) | < 0.001* | 161.0 (148.0–170.0) | 165.0 (150.0–183.5) | < 0.001* | 148.0 (138.0–164.0) | 152.0 (135.0–168.5) | < 0.001* |
| Body weight (kg) | 48.4 (31.5–73.8) | 57.9 (35.2–104.5) | < 0.001* | 57.1 (35.3–73.8) | 67.2 (48.1–104.5) | < 0.001* | 46.6 (31.5–60.0) | 54.4 (35.2–83.9) | < 0.001* |
| BMI (kg/m2) | 21.4 (15.2–32.8) | 24.3 (16.1–38.4) | < 0.001* | 21.4 (15.6–32.8) | 25.0 (18.5–38.4) | < 0.001* | 21.4 (15.2–28.7) | 23.4 (16.1–35.9) | < 0.001* |
| Body fat mass (kg) | 15.0 (4.8–36.4) | 18.3 (5.4–44.5) | < 0.001* | 13.9 (5.1–36.4) | 19.1 (5.6–44.5) | 0.001* | 15.1 (4.8–27.5) | 17.6 (5.4–39.9) | < 0.001* |
| Skeletal muscle mass (kg) | 17.0 (13.0–25.3) | 20.6 (14.6–38.0) | < 0.001* | 22.6 (15.6–25.3) | 26.6 (21.2–38.0) | < 0.001* | 16.5 (13.0–20.7) | 19.4 (14.6–29.5) | < 0.001* |
| SMI (kg/m2) | 5.5 (3.2–7.0) | 6.5 (4.7–10.1) | < 0.001* | 6.6 (4.8–7.0) | 7.6 (5.7–10.1) | < 0.001* | 5.4 (3.2–5.7) | 6.1 (4.7–8.7) | < 0.001* |
| Systolic blood pressure (mmHg) | 130.0 (90.0–180.0) | 130.0 (91.0–173.0) | 0.858 | 134.0 (108.0–180.0) | 130.0 (92.0–168.0) | 0.109 | 130.0 (90.0–172.0) | 131.0 (91.0–173.0) | 0.225 |
| Diastolic blood pressure (mmHg) | 70.0 (44.0–125.0) | 73.0 (40.0–114.0) | 0.125 | 75.0 (50.0–91.0) | 74.0 (50.0–114.0) | 0.805 | 69.5 (44.0–125.0) | 73.0 (40.0–103.0) | 0.066 |
| Grip strength (kg) | 17.0 (4.5–33.0) | 22.5 (3.0–51.8) | < 0.001* | 24.2 (5.5–33.0) | 33.0 (14.0–51.8) | < 0.001* | 16.0 (4.5–24.5) | 20.5 (3.0–31.5) | < 0.001* |
| Gait speed (m/s) | 0.90 (0.35–1.52) | 1.13 (0.34–1.99) | < 0.001* | 0.83 (0.35–1.19) | 1.06 (0.43–1.78) | < 0.001* | 0.92 (039–1.52) | 1.14 (0.34–1.99) | < 0.001* |
| Obesity, n (%) | 13 (10.6) | 182 (42.4) | < 0.001* | 5 (16.7) | 72 (50.3) | 0.001* | 8 (8.6) | 110 (38.5) | < 0.001* |
| Hypertension, n (%) | 58 (47.5) | 264 (62.0) | 0.004* | 16 (53.3) | 99 (69.7) | 0.083 | 42 (45.7) | 165 (58.1) | 0.037* |
| Dyslipidemia, n (%) | 58 (47.5) | 207 (48.6) | 0.838 | 10 (33.3) | 72 (50.7) | 0.083 | 48 (52.2) | 135 (47.5) | 0.439 |
| Diabetes mellitus, n (%) | 26 (21.3) | 86 (20.2) | 0.786 | 11 (36.7) | 35 (24.6) | 0.177 | 15 (16.3) | 51 (18.0) | 0.717 |
| Osteoarthritis of the knee, n (%) | 28 (23.0) | 74 (17.4) | 0.163 | 5 (16.7) | 17 (12.0) | 0.484 | 23 (25.0) | 57 (20.1) | 0.315 |
| Osteoarthritis of the hip, n (%) | 3 (2.5) | 11 (2.6) | 0.939 | 1 (3.3) | 3 (2.1) | 0.687 | 2 (2.2) | 8 (2.8) | 0.739 |
| Osteoporosis, n (%) | 49 (40.2) | 109 (25.6) | 0.002* | 5 (16.7) | 11 (7.7) | 0.126 | 44 (47.8) | 98 (34.5) | 0.022* |
| Dementia, n (%) | 4 (3.3) | 2 (0.5) | 0.009* | 1 (3.3) | 1 (0.7) | 0.222 | 3 (3.3) | 1 (0.4) | 0.018* |
| Malignant tumor, n (%) | 5 (4.1) | 11 (2.6) | 0.380 | 4 (13.3) | 5 (3.5) | 0.028* | 1 (1.1) | 6 (2.1) | 0.527 |
| Fracture history, n (%) | 47 (38.8) | 136 (32.9) | 0.228 | 10 (34.5) | 55 (39.3) | 0.628 | 37 (40.2) | 81 (29.7) | 0.061 |
| Surgery history, n (%) | 25 (20.5) | 66 (15.5) | 0.191 | 8 (26.7) | 28 (19.7) | 0.395 | 17 (18.5) | 38 (13.4) | 0.229 |
| Low back pain, n (%) | 56 (46.3) | 183 (44.2) | 0.461 | 14 (48.3) | 57 (40.4) | 0.435 | 42 (45.7) | 126 (46.2) | 0.933 |
| Knee pain, n (%) | 40 (33.1) | 152 (36.7) | 0.684 | 10 (34.5) | 43 (30.5) | 0.673 | 30 (32.6) | 109 (39.9) | 0.211 |
| Users of hypnotics, n (%) | 33 (27.3) | 85 (20.5) | 0.116 | 9 (31.0) | 25 (17.7) | 0.103 | 24 (26.1) | 60 (22.0) | 0.418 |
| Certification of long-term care, n (%) | 16 (13.3) | 26 (6.3) | 0.011* | 5 (17.2) | 5 (3.5) | 0.004* | 11 (12.1) | 21 (7.7) | 0.200 |
| Alcoholic drinks, n (%) | 33 (27.3) | 131 (31.6) | 0.359 | 18 (62.1) | 77 (54.6) | 0.461 | 15 (16.3) | 54 (19.8) | 0.461 |
| Current smoker, n (%) | 14 (11.6) | 31 (7.5) | 0.155 | 7 (24.1) | 22 (15.6) | 0.266 | 7 (7.6) | 9 (3.3) | 0.081 |
| Exercise habits, n (%) | 55 (45.5) | 187 (45.2) | 0.956 | 12 (41.4) | 66 (46.8) | 0.593 | 43 (46.7) | 121 (44.3) | 0.687 |
| Living alone, n (%) | 43 (35.0) | 147 (34.3) | 0.886 | 9 (30.0) | 47 (32.9) | 0.760 | 34 (36.6) | 100 (35.0) | 0.780 |
| Users of bicycle, n (%) | 64 (52.9) | 267 (64.5) | 0.021* | 14 (48.3) | 89 (63.1) | 0.136 | 50 (54.3) | 178 (65.2) | 0.063 |
| Daily conversation (person/ day) | 3.0 (0.0–40.0) | 4.0 (0.0–100.0) | 0.020* | 2.5 (0.0–40.0) | 3.0 (0.0–100.0) | 0.235 | 3.3 (0.0–25.0) | 5.0 (0.0–50.0) | 0.015* |
| WBC (/μl) | 5500.0 (2900.0–10,010.0) | 5450.0 (1900.0–11,930.0) | 0.540 | 5960.0 (3190.0–10,010.0) | 5800.0 (1900.0–9700.0) | 0.910 | 5310.0 (2900.0–9120.0) | 5300.0 2700.0–11,930.0) | 0.773 |
| Hemoglobin (g/dl) | 12.8 (9.6–16.5) | 13.2 (9.3–18.8) | 0.005* | 13.1 (10.6–16.5) | 14.3 (9.4–18.8) | 0.001* | 12.6 (9.6–15.0) | 12.8 (9.3–15.2) | 0.790 |
| Plasma glucose (mg/dl) | 99.0 (70.0–339.0) | 98.0 (65.0–366.0) | 0.893 | 103.0 (83.0–224.0) | 102.0 (65.0–366.0) | 0.693 | 97.0 (70.0–339.0) | 97.0 (70.0–297.0) | 0.859 |
| HbA1c (%) | 5.7 (4.7–11.1) | 5.7 (4.9–9.3) | 0.319 | 6.0 (4.9–8.0) | 5.7 (5.0–8.0) | 0.189 | 5.7 (4.7–11.1) | 5.7 (4.9–9.3) | 0.665 |
| Total cholesterol (mg/dl) | 212.5 (135.0–317.0) | 194.0 (123.0–303.0) | 0.002* | 199.0 (139.0–249.0) | 187.0 (133.0–303.0) | 0.471 | 219.0 (135.0–317.0) | 199.5 (123.0–279.0) | 0.002* |
| HDL cholesterol (mg/dl) | 64.0 (37.0–101.0) | 58.0 (21.0–190.0) | 0.011* | 54.0 (37.0–101.0) | 50.0 (21.0–120.0) | 0.053 | 64.5 (37.0–99.0) | 62.0 (30.0–190.0) | 0.237 |
| LDL cholesterol (mg/dl) | 115.0 (67.0–243.0) | 108.0 (37.0–248.0) | 0.003* | 106.0 (73.0–163.0) | 106.5 (37.0–219.0) | 0.648 | 119.0 (67.0–243.0) | 109.0 (50.0–248.0) | 0.002* |
| Triglycerides (mg/dl) | 103.0 (35.0–317.0) | 114.0 (38.0–1244.0) | 0.074 | 106.5 (49.0–175.0) | 136.5 (38.0–1244.0) | 0.024* | 99.0 (35.0–317.0) | 106.0 (38.0–589.0) | 0.603 |
| AST (IU/l) | 22.0 (13.0–102.0) | 22.0 (9.0–188.0) | 0.391 | 23.0 (14.0–45.0) | 23.5 (9.0–188.0) | 0.764 | 22.0 (13.0–102.0) | 22.0 (10.0–117.0) | 0.446 |
| ALT (IU/l) | 15.5 (5.0–123.0) | 17.0 (4.0–141.0) | 0.001* | 16.0 (6.0–40.0) | 21.0 (4.0–132.0) | 0.006* | 15.0 (5.0–123.0) | 16.0 (4.0–141.0) | 0.043* |
| γ-GTP (IU/l) | 19.0 (8.0–322.0) | 23.0 (8.0–1742.0) | 0.006* | 25.5 (11.0–273.0) | 28.0 (13.0–1742.0) | 0.064 | 17.0 (8.0–322.0) | 21.0 (8.0–320.0) | 0.136 |
| BUN (mg/dl) | 17.2 (6.5–46.1) | 16.6 (8.2–129.0) | 0.742 | 17.2 (6.5–31.9) | 17.3 (9.6–69.0) | 0.613 | 17.2 (8.7–46.1) | 16.0 (8.2–129.0) | 0.337 |
| Creatinine (mg/dl) | 0.69 (0.39–7.66) | 0.74 (0.40–8.17) | 0.035* | 0.84 (0.47–2.23) | 0.91 (0.56–5.00) | 0.160 | 0.67 (0.39–7.66) | 0.67 (0.40–8.17) | 0.499 |
| Albumin (g/dl) | 4.2 (1.1–4.7) | 4.3 (1.3–4.9) | 0.037* | 4.2 (1.1–4.6) | 4.3 (3.1–4.9) | 0.103 | 4.2 (3.1–4.7) | 4.2 (1.3–4.9) | 0.174 |
Data are presented as median (min—max) or number (percent).
BMI, body mass index; SMI, skeletal muscle index; WBC, white blood cell; HDL, high-density lipoprotein; LDL, low-density lipoprotein; AST, aspartate aminotransferase; ALT, alanine aminotransferase; GTP, glutamyl transpeptidase; BUN, blood urea nitrogen.
*Statistically significant.
Multivariate logistic regression analysis of independent predictors of sarcopenia.
| Adjusted odds ratio | 95% confidence interval | p value | |
|---|---|---|---|
| Age | 2.12 | 1.20–3.75 | 0.010* |
| Obesity | 0.15 | 0.07–0.32 | < 0.001* |
| Hypertension | 0.44 | 0.25–0.76 | 0.003* |
| Certification of long-term care | 3.32 | 1.41–7.81 | 0.006* |
| Number of daily conversations | 0.44 | 0.25–0.77 | 0.004* |
| Malnutrition | 2.42 | 1.04–5.60 | 0.039* |
| Age | 6.04 | 1.98–18.48 | 0.002* |
| Obesity | 0.23 | 0.07–0.77 | 0.017* |
| Anemia | 3.44 | 1.15–10.26 | 0.027* |
| Obesity | 0.18 | 0.07–0.43 | < 0.001* |
| Number of daily conversations | 0.51 | 0.28–0.96 | 0.037* |
aIndependent variables: age (≥ 75 years), obesity, hypertension, osteoporosis, dementia, anemia (hemoglobin: male < 13.0 g/dl, female < 12.0 g/dl), certification of long-term care, use of bicycles, number of daily conversations (≥ 5 persons).
bAdjusted variables: gender, malnutrition (total cholesterol < 150 mg/dl and/or albumin < 3.5 g/dl).
cIndependent variables: age (≥ 75 years), obesity, malignant tumor, anemia (hemoglobin < 13.0 g/dl), certification of long-term care.
dAdjusted variables: malnutrition (total cholesterol < 150 mg/dl and/or albumin < 3.5 g/dl).
eIndependent variables: age (≥ 75 years), obesity, hypertension, osteoporosis, dementia, number of daily conversations (≥ 5 persons).
fAdjusted variables: malnutrition (total cholesterol < 150 mg/dl and/or albumin < 3.5 g/dl).
*Statistically significant.
Figure 4ROC curve demonstrating the diagnostic value of daily conversation. Receiver operating characteristic (ROC) curve analysis demonstrates the statistically significant influence of the number of daily conversations on sarcopenia (area under the curve was 0.571 with 95% CI of 0.511–0.631, P < 0.05).