Literature DB >> 3312671

Food allergy.

H A Sampson, R H Buckley, D D Metcalfe.   

Abstract

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Year:  1987        PMID： 3312671

Source DB:  PubMed          Journal:  JAMA        ISSN： 0098-7484            Impact factor:   56.272


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  4 in total

1.  Involvement of tachykinin receptors in sensitisation to cow's milk proteins in guinea pigs.

Authors:  J Gay; J Fioramonti; R Garcia-Villar; X Emonds-Alt; L Bueno
Journal:  Gut       Date:  1999-04       Impact factor: 23.059

2.  Food intolerance in rheumatoid arthritis. I. A double blind, controlled trial of the clinical effects of elimination of milk allergens and azo dyes.

Authors:  M A van de Laar; J K van der Korst
Journal:  Ann Rheum Dis       Date:  1992-03       Impact factor: 19.103

3.  Food intolerance in rheumatoid arthritis. II. Clinical and histological aspects.

Authors:  M A van de Laar; M Aalbers; F G Bruins; A C van Dinther-Janssen; J K van der Korst; C J Meijer
Journal:  Ann Rheum Dis       Date:  1992-03       Impact factor: 19.103

Review 4.  Hypersensitivity reactions to crustacea and mollusks.

Authors:  C B Daul; J E Morgan; S B Lehrer
Journal:  Clin Rev Allergy       Date:  1993
  4 in total

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