| Literature DB >> 33117372 |
Scott W Rogers1,2, Elizabeth J Myers3, Lorise C Gahring1,3.
Abstract
Nicotine acts as a potent modulator of normal cellular responses through the nicotinic acetylcholine receptor subtype alpha7. In a mouse genetic model of alpha7 receptor dysfunction, alpha7E260A:G, 85 percent of 18 month-old mice exhibit an age-associated spontaneous loosening or complete loss of 3rd molars that was not present in the control mice. The adjacent soft tissues appeared largely unaffected. Further analysis including micro-CT revealed evidence of bone loss surrounding the 3rd molars with areas of cavitation and/or sponge-like (cancellous) bone remodeling in the mandible. The mandible microbiome was examined using 16S-rRNA sequencing. The results show the alpha7E260A:G oral microbiome included increased landscape complexity indicative of dysbiosis, and a significant increase of some bacteria, particularly Staphylococcus. These results suggest that normal alpha7 function plays a relevant role in maintaining normal gene expression and oral microbiome stasis. Consequently, this mouse model suggests there are consequences to ongoing alpha7 receptor dysfunction and oral health, as can occur from chronic exposure to nicotine as expected from electronic nicotine delivery systems (ENDS or "vaping"), that may not be seen until older age.Entities:
Keywords: aging; microbiome; mouse; nicotinic receptor alpha7; tooth loss
Year: 2020 PMID: 33117372 PMCID: PMC7575759 DOI: 10.3389/fimmu.2020.575200
Source DB: PubMed Journal: Front Immunol ISSN: 1664-3224 Impact factor: 7.561
Figure 1Age-associated increase in 3rd molar looseness and micro-CT images of bone loss in the α7E260A:G mandible. (A) Example of 3rd molar looseness before (left panel) and its displacement with light pressure from forceps (right panel). Arrows point to soft tissue surrounding the teeth. (B) Defleshed mandibles from 8 month-old (8 Mo) α7G or α7E260A:G mice. Bone loss around the 1st molar root (arrowhead) and porous (cancellous-like) appearance of bone surrounding teeth (arrow). (C) Similar images of 18 month-old (18 Mo) mandibles. Note loss of 3rd molar in the α7E260A:G and cancellous appearance of bone replacing the lost molar (arrowhead, 18 mo α7E260A:G). (D) Quantitation of loose or missing 3rd molars in mandibles of 4 month (N = 30 each genotype), 8–10 month (N = 40 each genotype) and 18 month old mice (N = 18, α7G and N = 16, α7E260A:G). (E) Micro-CT rendered images of the mandibular molars from an α7G mouse (8 mo) or several 8 month old α7E260A:G mice that exhibited a loose 3rd molar. Arrows point to the bone socket and most common site of loss.
Figure 2Extensive loss of 3rd molars and local bone loss in the 18 month old α7E260A:G mice mandibles. (A) Example of a loose 3rd molar tooth (asterisk) that upon defleshing reveals additional bone abnormities (arrow). (B) Another mandible that was missing the 3rd molar prior to defleshing also exhibits bone abnormities (arrow), the socket of the missing 3rd molar (asterisk) and a root of the adjacent 2nd molar (arrowhead). Also, note the porous appearance of the surrounding bone. (C) Another example of a bone abnormality (arrow) and the socket of a missing 3rd molar (arrowhead) and exposed root of the 2nd molar. (D) An example of a missing 3rd molar where the socket is filled with relatively smooth solid bone-like deposits (arrowhead). (E) Sagittal virtual micro-CT view of mandibles from 18 month old mice showing the loss of dense bone material between the roots of the α7E260A:G first molar (arrow). (F) A similar sagittal view shows that bone abnormalities extend to other mandible bone regions (black arrow head). The white pointer identifies CT-bright enamel. (G) Horizontal micro-CT sections showing the extensive porosity of the bone surrounding the α7E260A:G incisors (black arrow head) when compared to the control.
Figure 3Microbial diversity between α7G and α7E260A:G mandibular samples. Mandibles of six mice from the indicated α7 genotypes were prepared, 16S RNA sequencing conducted and the operational taxonomic units (OTU) assigned to the level of genus using the QIIME2 pipeline (Methods). (A) Rarefaction curves show the additive total percentage for the 100 most abundant OTU that were assigned to family or family + genus for α7G (open triangles) and the corresponding value in the α7E260A:G (filled circles). (B) Total average bacterial counts for each sample. Error bars are the s.e.m.; p is the result of a standard paired t-test. (C) Relative percentage for the top 10 most different OTUs between α7 genotypes and assigned to a terminal family or genera as labeled. The lines identify notable differences between the relative proportion of Streptococcus sp. (light blue) and Staphylococcus sp. (yellow). (D) Quantitative comparisons for 6 of the most abundant and different OTU between genotypes as a ratio of their abundance in the total MB landscape. The mean and s.e.m. for each sample is listed and the results of a standard t-test that compares the samples.
The 70 most abundant OTU from α7G and α7E260A:G mandibles.
| f__S24-7;g__ | 6 | 6 | 2.33E-01 | 4.47E-02 | 2.85E-01 | 4.12E-02 | 0.42 |
| f__Streptococcaceae;g__Streptococcus | 6 | 6 | 9.17E-02 | 4.63E-02 | 1.70E-02 | 5.49E-03 | 0.14 |
| o__Clostridiales;f__;g__ | 6 | 6 | 7.03E-02 | 1.88E-02 | 5.80E-02 | 1.15E-02 | 0.59 |
| f__Caulobacteraceae;g__ | 6 | 6 | 6.64E-02 | 3.08E-02 | 9.60E-02 | 2.37E-02 | 0.46 |
| f__Mycoplasmataceae;g__ | 6 | 6 | 6.42E-02 | 2.58E-02 | 8.56E-02 | 3.42E-02 | 0.63 |
| f__Enterobacteriaceae;g__ | 6 | 6 | 5.72E-02 | 3.94E-02 | 1.71E-02 | 3.80E-03 | 0.33 |
| f__Enterococcaceae;g__Enterococcus | 6 | 6 | 5.19E-02 | 2.45E-02 | 2.76E-02 | 8.56E-03 | 0.37 |
| f__Carnobacteriaceae;g__Carnobacterium | 6 | 5 | 3.45E-02 | 2.39E-02 | 1.63E-02 | 4.37E-03 | 0.47 |
| f__Lactobacillaceae;g__Lactobacillus | 6 | 6 | 3.31E-02 | 2.18E-02 | 9.23E-02 | 7.62E-02 | 0.47 |
| f__Rikenellaceae;g__ | 6 | 6 | 3.14E-02 | 1.36E-02 | 2.01E-02 | 2.79E-03 | 0.44 |
| f__Helicobacteraceae;g__ | 6 | 6 | 2.45E-02 | 8.02E-03 | 3.47E-02 | 1.11E-02 | 0.47 |
| f__Pasteurellaceae;g__Actinobacillus | 6 | 6 | 1.79E-02 | 1.08E-02 | 1.14E-02 | 8.80E-03 | 0.65 |
| f__Bacteroidaceae;g__Bacteroides | 6 | 6 | 1.76E-02 | 5.86E-03 | 1.27E-02 | 2.36E-03 | 0.46 |
| f__[Tissierellaceae];g__Finegoldia | 6 | 5 | 1.71E-02 | 1.65E-02 | 1.23E-03 | 8.95E-04 | 0.36 |
| f__Pasteurellaceae;g__Aggregatibacter | 6 | 6 | 1.67E-02 | 9.84E-03 | 6.95E-03 | 5.84E-03 | 0.41 |
| f__[Weeksellaceae];g__ | 6 | 6 | 1.62E-02 | 1.29E-02 | 1.80E-03 | 9.19E-04 | 0.29 |
| f__Lachnospiraceae;g__ | 6 | 6 | 1.10E-02 | 4.71E-03 | 8.11E-03 | 1.38E-03 | 0.57 |
| f__[Odoribacteraceae];g__Odoribacter | 6 | 6 | 9.49E-03 | 5.76E-03 | 4.52E-03 | 1.13E-03 | 0.42 |
| f__Erysipelotrichaceae;g__Allobaculum | 6 | 6 | 8.69E-03 | 2.65E-03 | 1.50E-02 | 3.74E-03 | 0.20 |
| f__Prevotellaceae;g__Prevotella | 6 | 6 | 8.03E-03 | 2.60E-03 | 1.03E-02 | 1.84E-03 | 0.50 |
| f__[Paraprevotellaceae];g__[Prevotella] | 6 | 6 | 7.90E-03 | 2.20E-03 | 8.45E-03 | 2.22E-03 | 0.87 |
| f__[Tissierellaceae];g__Anaerococcus | 3 | 5 | 7.87E-03 | 7.52E-03 | 5.05E-04 | 2.45E-04 | 0.35 |
| f__Ruminococcaceae;g__Oscillospira | 6 | 6 | 6.91E-03 | 1.26E-03 | 5.58E-03 | 1.11E-03 | 0.45 |
| f__Anaeroplasmataceae;g__Anaeroplasma | 6 | 6 | 5.37E-03 | 3.44E-03 | 2.71E-03 | 8.63E-04 | 0.47 |
| o__Bacteroidales;f__;g__ | 6 | 6 | 4.82E-03 | 1.77E-03 | 3.30E-03 | 6.54E-04 | 0.44 |
| f__Bradyrhizobiaceae;g__ | 6 | 6 | 4.39E-03 | 2.13E-03 | 7.01E-03 | 1.94E-03 | 0.38 |
| f__Ruminococcaceae;g__ | 6 | 6 | 4.16E-03 | 7.50E-04 | 4.03E-03 | 6.66E-04 | 0.90 |
| f__Methylobacteriaceae;g__Methylobacterium | 6 | 6 | 3.85E-03 | 1.76E-03 | 5.31E-03 | 1.39E-03 | 0.53 |
| f__Lachnospiraceae;g__[Ruminococcus] | 6 | 6 | 3.74E-03 | 1.06E-03 | 2.36E-03 | 5.86E-04 | 0.28 |
| f__Staphylococcaceae;g__Staphylococcus | 6 | 6 | 3.38E-03 | 1.74E-03 | 2.66E-02 | 9.15E-03 | 0.03 |
| f__F16;g__ | 6 | 6 | 3.34E-03 | 9.25E-04 | 3.10E-03 | 7.71E-04 | 0.85 |
| f__Corynebacteriaceae;g__Corynebacterium | 6 | 6 | 2.77E-03 | 9.79E-04 | 4.66E-03 | 1.81E-03 | 0.38 |
| f__Desulfovibrionaceae;g__ | 6 | 6 | 2.11E-03 | 4.56E-04 | 2.84E-03 | 8.38E-04 | 0.46 |
| f__Ruminococcaceae;g__Ruminococcus | 6 | 6 | 1.96E-03 | 4.30E-04 | 4.07E-03 | 8.34E-04 | 0.05 |
| f__Rikenellaceae;g__AF12 | 5 | 5 | 1.93E-03 | 6.36E-04 | 1.40E-03 | 3.41E-04 | 0.48 |
| f__Alcaligenaceae;g__Sutterella | 6 | 6 | 1.86E-03 | 8.01E-04 | 1.61E-03 | 5.11E-04 | 0.79 |
| f__Rikenellaceae;g__Rikenella | 5 | 3 | 1.82E-03 | 1.20E-03 | 4.59E-04 | 3.18E-04 | 0.30 |
| f__Brevibacteriaceae;g__Brevibacterium | 6 | 6 | 1.80E-03 | 5.03E-04 | 2.93E-03 | 7.14E-04 | 0.22 |
| f__Moraxellaceae;g__Acinetobacter | 6 | 6 | 1.80E-03 | 1.48E-03 | 1.21E-03 | 7.06E-04 | 0.73 |
| f__Caulobacteraceae;Other | 5 | 6 | 1.75E-03 | 1.16E-03 | 1.26E-03 | 2.98E-04 | 0.70 |
| f__Enterococcaceae;Other | 6 | 6 | 1.60E-03 | 6.84E-04 | 9.62E-04 | 3.55E-04 | 0.43 |
| f__Verrucomicrobiaceae;g__Akkermansia | 6 | 6 | 1.56E-03 | 6.35E-04 | 1.20E-03 | 4.92E-04 | 0.67 |
| f__Porphyromonadaceae;g__Porphyromonas | 6 | 6 | 1.55E-03 | 5.46E-04 | 1.56E-03 | 9.96E-04 | 1.00 |
| f__Helicobacteraceae;Other | 5 | 6 | 1.42E-03 | 4.94E-04 | 3.22E-03 | 1.42E-03 | 0.26 |
| o__YS2;f__;g__ | 5 | 6 | 1.21E-03 | 4.80E-04 | 1.71E-03 | 3.52E-04 | 0.42 |
| f__Ruminococcaceae;Other | 6 | 6 | 1.08E-03 | 1.15E-04 | 1.08E-03 | 2.41E-04 | 1.00 |
| f__Turicibacteraceae;g__Turicibacter | 5 | 3 | 9.63E-04 | 3.43E-04 | 5.34E-04 | 2.84E-04 | 0.36 |
| f__Micrococcaceae;g__Micrococcus | 5 | 6 | 8.78E-04 | 5.93E-04 | 1.18E-03 | 4.88E-04 | 0.70 |
| f__Enterobacteriaceae;g__Enterobacter | 5 | 5 | 8.62E-04 | 6.91E-04 | 1.26E-04 | 4.82E-05 | 0.31 |
| f__Lachnospiraceae;g__Coprococcus | 6 | 6 | 8.52E-04 | 1.41E-04 | 7.44E-04 | 1.70E-04 | 0.63 |
| f__Chitinophagaceae;g__Sediminibacterium | 5 | 6 | 7.97E-04 | 4.37E-04 | 1.30E-03 | 3.03E-04 | 0.36 |
| f__Leuconostocaceae;g__Leuconostoc | 4 | 6 | 7.43E-04 | 4.45E-04 | 7.28E-04 | 2.21E-04 | 0.98 |
| f__Listeriaceae;g__Brochothrix | 5 | 6 | 7.22E-04 | 3.16E-04 | 3.68E-03 | 1.77E-03 | 0.13 |
| f__Lachnospiraceae;Other | 6 | 6 | 6.94E-04 | 2.32E-04 | 4.21E-04 | 1.24E-04 | 0.32 |
| f__Dehalobacteriaceae;g__Dehalobacterium | 5 | 6 | 6.69E-04 | 2.29E-04 | 1.18E-03 | 3.29E-04 | 0.23 |
| o__Sphingobacteriales;f__;g__ | 6 | 6 | 6.59E-04 | 2.74E-04 | 9.52E-04 | 5.16E-04 | 0.63 |
| f__Desulfovibrionaceae;g__Desulfovibrio | 6 | 5 | 6.33E-04 | 1.86E-04 | 2.95E-04 | 8.98E-05 | 0.13 |
| f__Propionibacteriaceae;g__Propionibacterium | 5 | 6 | 5.98E-04 | 2.77E-04 | 1.21E-03 | 2.61E-04 | 0.14 |
| f__Planococcaceae;g__ | 6 | 6 | 5.96E-04 | 1.98E-04 | 1.12E-02 | 5.17E-03 | 0.07 |
| f__Comamonadaceae;g__ | 6 | 6 | 5.91E-04 | 2.27E-04 | 1.03E-02 | 6.36E-03 | 0.16 |
| f__Sinobacteraceae;g__ | 6 | 5 | 5.83E-04 | 4.66E-04 | 8.43E-04 | 3.46E-04 | 0.66 |
| f__Lachnospiraceae;g__Dorea | 5 | 6 | 5.77E-04 | 2.46E-04 | 5.08E-04 | 2.40E-04 | 0.85 |
| f__Deferribacteraceae;g__Mucispirillum | 6 | 6 | 5.46E-04 | 1.36E-04 | 1.31E-03 | 2.45E-04 | 0.02 |
| f__Xanthomonadaceae;g__ | 5 | 6 | 5.46E-04 | 4.37E-04 | 3.16E-04 | 1.26E-04 | 0.62 |
| f__Bacillaceae;g__Bacillus | 6 | 4 | 5.35E-04 | 1.62E-04 | 5.69E-04 | 3.08E-04 | 0.92 |
| Unassigned | 6 | 6 | 5.32E-04 | 9.24E-05 | 7.75E-04 | 1.51E-04 | 0.20 |
| o__Clostridiales;Other;Other | 6 | 6 | 5.18E-04 | 1.33E-04 | 2.76E-04 | 7.73E-05 | 0.15 |
| f__Helicobacteraceae;g__Helicobacter | 6 | 6 | 4.83E-04 | 1.72E-04 | 6.69E-04 | 2.56E-04 | 0.56 |
| f__Porphyromonadaceae;g__Parabacteroides | 5 | 5 | 4.82E-04 | 2.00E-04 | 3.57E-04 | 1.39E-04 | 0.62 |
| f__Bifidobacteriaceae;g__Bifidobacterium | 6 | 6 | 4.69E-04 | 1.19E-04 | 5.63E-04 | 2.60E-04 | 0.75 |
Count = The number of animals from 6 total of each genotype, respectively, in which the OTU was measured.