| Literature DB >> 33116737 |
Anh Trung Nguyen1,2, Hai Quang Pham3,4, Thanh Xuan Nguyen1,2,5, Thu Thi Hoai Nguyen1,2, Huong Thi Thu Nguyen1,2, Tam Ngoc Nguyen1,2, Dung Thi Kim Dinh1, Hai Thanh Phan3,4, Son Hoang Nguyen6, Bach Xuan Tran7,8, Carl A Latkin8, Roger C M Ho9,10, Cyrus S H Ho9, Thang Pham1,2, Huyen Thi Thanh Vu1,2.
Abstract
BACKGROUND: Diabetes-related complications have become increasingly prevalent and complicated to manage, especially among frail older adults with co-morbidities, poor physical function, and impaired cognition. Thus, knowledge, attitude, and practice (KAP) of elderly diabetic patients play an essential role in controlling the disease and its complications. PATIENTS AND METHODS: A cross-sectional study was conducted on 176 diabetic patients at the outpatient clinics, National Geriatric Hospital, Hanoi, Vietnam from August to November 2015. Patients' knowledge, attitude, and practice regarding diabetes mellitus were assessed using a structured questionnaire. Exploratory factor analysis and multivariate Tobit regression model were used to identify factors associated with knowledge, attitude, practice about diabetes mellitus.Entities:
Keywords: attitude; diabetes; elderly; knowledge; practice
Year: 2020 PMID: 33116737 PMCID: PMC7588265 DOI: 10.2147/DMSO.S267866
Source DB: PubMed Journal: Diabetes Metab Syndr Obes ISSN: 1178-7007 Impact factor: 3.168
Socio-Economic Status and Health Status of Respondents
| Characteristics | Male | Female | Total | p-value | |||
|---|---|---|---|---|---|---|---|
| n | % | n | % | n | % | ||
| 70 | 39.8 | 106 | 60.2 | 176 | 100 | ||
| 60–69 | 38 | 54.3 | 54 | 50.9 | 92 | 52.3 | 0.66 |
| ≥70 | 32 | 45.7 | 52 | 49.1 | 84 | 47.7 | |
| Urban | 64 | 91.4 | 101 | 95.3 | 165 | 93.8 | 0.30 |
| Rural | 6 | 8.6 | 5 | 4.7 | 11 | 6.3 | |
| Lower than High school | 19 | 27.1 | 38 | 35.9 | 57 | 32.4 | 0.04 |
| High school | 21 | 30.0 | 41 | 38.7 | 62 | 35.2 | |
| Higher than High school | 30 | 42.9 | 27 | 25.5 | 57 | 32.4 | |
| Under 5 years | 17 | 24.3 | 26 | 24.5 | 43 | 24.4 | 0.84 |
| 5–10 years | 16 | 22.9 | 28 | 26.4 | 44 | 25.0 | |
| Over 10 years | 37 | 52.9 | 52 | 49.1 | 89 | 50.6 | |
| 59 | 84.3 | 79 | 74.5 | 138 | 78.4 | 0.12 | |
| None | 9 | 12.9 | 8 | 7.6 | 17 | 9.7 | 0.09 |
| 1 disease | 15 | 21.4 | 14 | 13.2 | 29 | 16.5 | |
| 2 diseases | 19 | 27.1 | 20 | 18.9 | 39 | 22.2 | |
| 3 diseases | 16 | 22.9 | 39 | 36.8 | 55 | 31.3 | |
| ≥ 4 diseases | 11 | 15.7 | 25 | 23.6 | 36 | 20.5 | |
| Hypertension | 50 | 71.4 | 84 | 79.3 | 134 | 76.1 | 0.23 |
| Dyslipidemia | 36 | 51.4 | 70 | 66.0 | 106 | 60.2 | 0.05 |
| Musculoskeletal diseases | 15 | 21.4 | 52 | 49.1 | 67 | 38.1 | <0.01 |
| Peripheral nerve diseases | 17 | 24.3 | 20 | 18.9 | 37 | 21.0 | 0.39 |
| Coronary artery disease | 11 | 15.7 | 17 | 16.0 | 28 | 15.9 | 0.95 |
| Renal disease | 8 | 11.4 | 12 | 11.3 | 20 | 11.4 | 0.98 |
| Liver disease | 7 | 10.0 | 13 | 12.3 | 20 | 11.4 | 0.64 |
| Retinal disease | 7 | 10.0 | 12 | 11.3 | 19 | 10.8 | 0.78 |
| Diabetic foot | 1 | 1.4 | 1 | 0.9 | 2 | 1.1 | 0.64 |
| 10 | 14.3 | 23 | 21.7 | 33 | 18.8 | 0.22 | |
Exploratory Factor Analysis for Knowledge About Diabetes
| Items | n | % | Diabetes Definition and Management | Targets for Diabetic Control |
|---|---|---|---|---|
| Good diet for diabetic patients | 152 | 86.4 | 0.49 | |
| Organs are damaged by diabetes | 151 | 85.8 | 0.50 | |
| Reasonable blood pressure levels | 151 | 85.8 | 0.66 | |
| Reasonable fasting plasma glucose index | 143 | 81.3 | 0.75 | |
| Diabetes definition | 127 | 72.2 | 0.71 | |
| Reasonable blood glucose 2 hours after meal index | 99 | 56.3 | 0.73 | |
| Duration in which glycosylated hemoglobin test can measure | 96 | 54.6 | 0.71 | |
| Reasonable total cholesterol index | 72 | 40.9 | 0.65 | |
| High blood glucose: cause and risk factors | 69 | 39.2 | 0.74 | |
| The benefit of exercise | 59 | 33.5 | 0.46 | |
| The best way to take care of diabetic patients’ feet | 57 | 32.4 | 0.40 | |
| 0.67 | 0.64 | |||
| 57.7 | 66.1 | |||
| 25.6 | 30.4 | |||
| 6.8 | 28.9 | |||
| 1.1 | 7.4 |
Attitude and Practice Towards Diabetes Among Participants
| Characteristics | Male | Female | Total | p-value | |||
|---|---|---|---|---|---|---|---|
| n | % | n | % | n | % | ||
| Diabetes affects almost every part of a diabetic persons’ life | 70 | 100.0 | 106 | 100.0 | 176 | 100.0 | |
| Supporting from family and friends are important in dealing with diabetes | 70 | 100.0 | 106 | 100.0 | 176 | 100.0 | |
| Costs for diabetic treatment are expensive | 69 | 98.6 | 106 | 100.0 | 175 | 99.4 | 0.40 |
| Missing medicines has bad effects on health | 69 | 98.6 | 103 | 97.2 | 172 | 97.7 | 0.48 |
| Keeping the blood sugar close to normal can help to prevent the diabetic complications | 68 | 97.1 | 103 | 97.2 | 171 | 97.2 | 0.66 |
| Patients with diabetes should not follow controlled diet | 65 | 92.9 | 99 | 93.4 | 164 | 93.2 | 0.56 |
| Patients with diabetes need regular health check | 66 | 94.3 | 98 | 92.5 | 164 | 93.2 | 0.77 |
| Patients with diabetes should exercise regularly | 65 | 92.9 | 96 | 90.6 | 161 | 91.5 | 0.59 |
| It is important to control weight in diabetic patients | 63 | 90.0 | 96 | 90.6 | 159 | 90.3 | 0.90 |
| Actively seek or request medical services to have periodically blood lipid testing | 69 | 98.6 | 106 | 100.0 | 175 | 99.4 | 0.40 |
| Have you stopped smoking since finding out that you have diabetes? | 51 | 72.9 | 105 | 99.1 | 156 | 88.6 | <0.01 |
| Change diet after diagnosis | 54 | 77.1 | 90 | 84.9 | 144 | 81.8 | 0.19 |
| Forgot to use medicine | 53 | 75.7 | 88 | 83.0 | 141 | 80.1 | 0.24 |
| Regularly exercise | 56 | 80.0 | 73 | 68.9 | 129 | 73.3 | 0.10 |
| Eyes checking in the last 1 year | 53 | 75.7 | 73 | 68.9 | 126 | 71.6 | 0.32 |
| Daily blood pressure checking | 31 | 44.3 | 43 | 40.6 | 74 | 42.1 | 0.63 |
| Daily blood glucose checking | 8 | 11.4 | 7 | 6.6 | 15 | 8.5 | 0.26 |
| 96 | 13.0 | 95.7 | 13.1 | 95.8 | 13.0 | 0.67 | |
| 67 | 18.4 | 67 | 15.7 | 68.1 | 16.8 | 0.59 | |
Associated Factors with Knowledge About Diabetes
| Diabetes Definition and Management | Targets for Diabetic Control | |||
|---|---|---|---|---|
| Coef. | 95% CI | Coef. | 95% CI | |
| −15.62*** | −21.99; −9.25 | −20.75*** | −33.05; −8.46 | |
| −20.45 | −46.17; 5.26 | |||
| High school | 16.15*** | 8.66; 23.64 | 20.36*** | 6.02; 34.69 |
| Higher than High school | 31.21*** | 23.47; 38.96 | 33.81*** | 18.75; 48.87 |
| 5–10 years | 12.71*** | 3.72; 21.69 | ||
| Over 10 years | 13.66*** | 5.96; 21.37 | ||
| | −11.40*** | −19.49; −3.30 | −13.02 | −29.09; 3.05 |
| Renal disease | −11.83** | −21.50; −2.16 | ||
| Coronary artery disease | 6.60 | −2.27; 15.47 | ||
| Peripheral nerve diseases | 9.74** | 1.95; 17.53 | 32.06*** | 16.59; 47.53 |
| Hypercholesterolemia | 16.79*** | 4.41; 29.18 | ||
| Musculoskeletal disease | −11.77* | −24.81; 1.26 | ||
| Liver disease | −16.13*** | −25.89; −6.37 | −12.22 | −30.25; 5.81 |
Notes: ***p<0.01, **p<0.05, *p<0.1.
Associated Factors with Attitude and Practice Towards Diabetes
| Attitude Towards Diabetes | Practice in Diabetes Treatment and Prevention | |||
|---|---|---|---|---|
| Coef. | 95% CI | Coef. | 95% CI | |
| −32.29** | −62.76; −1.82 | −3.99 | −8.81; 0.83 | |
| −13.41*** | −23.53; −3.29 | |||
| High school | 64.47*** | 27.08; 101.86 | 5.34* | −0.31; 10.98 |
| Higher than High school | 79.97*** | 31.96; 127.98 | 11.06*** | 5.23; 16.89 |
| | −24.85 | −55.11; 5.41 | ||
| One disease | −0.32 | −9.62; 8.99 | ||
| Two diseases | 4.68 | −5.18; 14.54 | ||
| Three diseases | 12.51** | 2.20; 22.81 | ||
| More than 3 diseases | 7.96 | −3.90; 19.81 | ||
| Coronary artery disease | 5.26 | −2.06; 12.58 | ||
| Retinal disease | 6.93 | −1.41; 15.26 | ||
| Peripheral nerve diseases | 65.56** | 11.14; 119.97 | ||
| Hypercholesterolemia | −5.18 | −11.67; 1.31 | ||
Notes: ***p<0.01, **p<0.05, *p<0.1.