Literature DB >> 33111151

A UPLC-MRM-MS method for comprehensive profiling of Amadori compound-modified phosphatidylethanolamines in human plasma.

Xiaobo He1,2, Zhucui Li1, Qibin Zhang3,4.   

Abstract

Phosphatidylethanolamines (PEs) are targets of non-enzymatic glycation, a chemical process that occurs between glucose and primary amine-containing biomolecules. As the early-stage non-enzymatic glycation products of PE, Amadori-PEs are implicated in the pathogenesis of various diseases. However, only a few Amadori-PE molecular species have been identified so far; a comprehensive profiling of these glycated PE species is needed to establish their roles in disease pathology. Herein, based on our previous work using liquid chromatography-coupled neutral loss scanning and product ion scanning tandem mass spectrometry (LC-NLS-MS and LC-PIS-MS) in tandem, we extend identification of Amadori-PE to the low-abundance species, which is facilitated by using plasma lipids glycated in vitro. The confidence of identification is improved by high-resolution tandem mass spectrometry and chromatographic retention time regression. A LC-coupled multiple reaction monitoring mass spectrometry (LC-MRM-MS) assay is further developed for more sensitive quantitation of the Amadori compound-modified lipids. Using synthesized stable isotope-labeled Amadori lipids as internal standards, levels of 142 Amadori-PEs and 33 Amadori-LysoPEs are determined in the NIST human plasma standard reference material. These values may serve as an important reference for future investigations of Amadori-modified lipids in human diseases.

Entities:  

Keywords:  Amadori compound; Human plasma; LC-MRM-MS; LPE; NIST SRM-1950; PE

Mesh:

Substances:

Year:  2020        PMID: 33111151      PMCID: PMC7856005          DOI: 10.1007/s00216-020-03012-w

Source DB:  PubMed          Journal:  Anal Bioanal Chem        ISSN: 1618-2642            Impact factor:   4.142


  19 in total

1.  Ion-trap tandem mass spectrometric analysis of Amadori-glycated phosphatidylethanolamine in human plasma with or without diabetes.

Authors:  Kiyotaka Nakagawa; Jeong-Ho Oak; Ohki Higuchi; Tsuyoshi Tsuzuki; Shinichi Oikawa; Haruhisa Otani; Masatoshi Mune; Hua Cai; Teruo Miyazawa
Journal:  J Lipid Res       Date:  2005-09-08       Impact factor: 5.922

2.  Amadori-glycated phosphatidylethanolamine, a potential marker for hyperglycemia, in streptozotocin-induced diabetic rats.

Authors:  Phumon Sookwong; Kiyotaka Nakagawa; Ikuko Fujita; Naoki Shoji; Teruo Miyazawa
Journal:  Lipids       Date:  2011-07-06       Impact factor: 1.880

3.  Comprehensive Identification of Amadori Compound-Modified Phosphatidylethanolamines in Human Plasma.

Authors:  Xiaobo He; Guan-Yuan Chen; Qibin Zhang
Journal:  Chem Res Toxicol       Date:  2019-06-26       Impact factor: 3.739

Review 4.  Lipid glycation and protein glycation in diabetes and atherosclerosis.

Authors:  Teruo Miyazawa; Kiyotaka Nakagawa; Satoko Shimasaki; Ryoji Nagai
Journal:  Amino Acids       Date:  2010-10-19       Impact factor: 3.520

5.  Tandem mass spectrometry analysis of Amadori-glycated phosphatidylethanolamine in human plasma.

Authors:  Teruo Miyazawa; Jeong-Ho Oak; Kiyotaka Nakagawa
Journal:  Ann N Y Acad Sci       Date:  2005-06       Impact factor: 5.691

6.  Lipid advanced glycosylation: pathway for lipid oxidation in vivo.

Authors:  R Bucala; Z Makita; T Koschinsky; A Cerami; H Vlassara
Journal:  Proc Natl Acad Sci U S A       Date:  1993-07-15       Impact factor: 11.205

7.  Modification of low density lipoprotein by advanced glycation end products contributes to the dyslipidemia of diabetes and renal insufficiency.

Authors:  R Bucala; Z Makita; G Vega; S Grundy; T Koschinsky; A Cerami; H Vlassara
Journal:  Proc Natl Acad Sci U S A       Date:  1994-09-27       Impact factor: 11.205

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Authors:  Kiyotaka Nakagawa; Daigo Ibusuki; Yoshihiro Suzuki; Shinji Yamashita; Ohki Higuchi; Shinichi Oikawa; Teruo Miyazawa
Journal:  J Lipid Res       Date:  2007-09-11       Impact factor: 5.922

9.  Development of quantitation method for glycated aminophospholipids at the molecular species level in powdered milk and powdered buttermilk.

Authors:  Ai Kodate; Yurika Otoki; Naoki Shimizu; Junya Ito; Shunji Kato; Naoki Umetsu; Teruo Miyazawa; Kiyotaka Nakagawa
Journal:  Sci Rep       Date:  2018-06-07       Impact factor: 4.379

10.  Synthesis, Purification, and Mass Spectrometric Characterization of Stable Isotope-Labeled Amadori-Glycated Phospholipids.

Authors:  Xiaobo He; Qibin Zhang
Journal:  ACS Omega       Date:  2018-11-19
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  2 in total

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