Literature DB >> 16037249

Tandem mass spectrometry analysis of Amadori-glycated phosphatidylethanolamine in human plasma.

Teruo Miyazawa1, Jeong-Ho Oak, Kiyotaka Nakagawa.   

Abstract

Amadori-glycated phosphatidylethanolamine (Amadori-PE), a nonenzymatically glycated lipid formed under hyperglycemic conditions, is known as a reliable indicator of lipid glycation in vivo. We have quantified the Amadori-PE concentration in human plasma samples using a reverse-phase liquid chromatography-tandem mass spectrometry with neutral loss scan or multiple reaction monitoring. Amounts of Amadori-PE in plasma of diabetic patients (0.15 mol% of PE), diabetic patients with chronic hemodialysis (0.29 mol% of PE), and nondiabetic patients with chronic hemodialysis (0.13 mol% of PE) are higher than that of the control group (0.08 mol% of PE). In addition, the concentration of Amadori-PE was proportional to that of phosphatidylcholine hydroperoxide, a reliable indicator of membrane lipid peroxidation, in human plasma (P < 0.05). These results indicate that plasma Amadori-PE-glycated lipid product formed under hyperglycemic conditions is an inducer of membrane lipid peroxidation, and therefore lipid glycation plays an active part in the development of human disease.

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Year:  2005        PMID: 16037249     DOI: 10.1196/annals.1333.034

Source DB:  PubMed          Journal:  Ann N Y Acad Sci        ISSN: 0077-8923            Impact factor:   5.691


  3 in total

1.  Circulating Phospholipid Patterns in NAFLD Patients Associated with a Combination of Metabolic Risk Factors.

Authors:  Shilpa Tiwari-Heckler; Hongying Gan-Schreier; Wolfgang Stremmel; Walee Chamulitrat; Anita Pathil
Journal:  Nutrients       Date:  2018-05-21       Impact factor: 5.717

2.  A UPLC-MRM-MS method for comprehensive profiling of Amadori compound-modified phosphatidylethanolamines in human plasma.

Authors:  Xiaobo He; Zhucui Li; Qibin Zhang
Journal:  Anal Bioanal Chem       Date:  2020-10-27       Impact factor: 4.142

3.  Non-enzymatic modification of aminophospholipids by carbonyl-amine reactions.

Authors:  Alba Naudí; Mariona Jové; Victòria Ayala; Rosanna Cabré; Manuel Portero-Otín; Reinald Pamplona
Journal:  Int J Mol Sci       Date:  2013-02-05       Impact factor: 5.923

  3 in total

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