| Literature DB >> 33064333 |
Tomoki Akiyama1, Naoki Kunishima2,3, Sayaka Nemoto1, Kazuki Kazama1, Masako Hirose4, Yuki Sudo5, Yoshinori Matsuura3, Hisashi Naitow3, Takeshi Murata1.
Abstract
It is known that a hyperthermostable protein tolerable at temperatures over 100°C can be designed from a soluble globular protein by introducing mutations. To expand the applicability of this technology to membrane proteins, here we report a further thermo-stabilization of the thermophilic rhodopsin from Thermus thermophilus JL-18 as a model membrane protein. Ten single mutations in the extramembrane regions were designed based on a computational prediction of folding free-energy differences upon mutation. Experimental characterizations using the UV-visible spectroscopy and the differential scanning calorimetry revealed that four of ten mutations were thermo-stabilizing: V79K, T114D, A115P, and A116E. The mutation-structure relationship of the TR constructs was analyzed using molecular dynamics simulations at 300 K and at 1800 K that aimed simulating structures in the native and in the random-coil states, respectively. The native-state simulation exhibited an ion-pair formation of the stabilizing V79K mutant as it was designed, and suggested a mutation-induced structural change of the most stabilizing T114D mutant. On the other hand, the random-coil-state simulation revealed a higher structural fluctuation of the destabilizing mutant S8D when compared to the wild type, suggesting that the higher entropy in the random-coil state deteriorated the thermal stability. The present thermo-stabilization design in the extramembrane regions based on the free-energy calculation and the subsequent evaluation by the molecular dynamics may be useful to improve the production of membrane proteins for structural studies.Entities:
Keywords: differential scanning calorimetry; membrane protein; molecular dynamics; optogenetics; protein stability; site-directed mutagenesis
Year: 2020 PMID: 33064333 PMCID: PMC7894484 DOI: 10.1002/prot.26015
Source DB: PubMed Journal: Proteins ISSN: 0887-3585