| Literature DB >> 33042941 |
Fahad Alanezi1, Anan Aljahdali2, Seham Alyousef3, Hebah Alrashed4, Wyam Alshaikh5, Hayat Mushcab6, Turki Alanzi7.
Abstract
Background: Participation of the public is an important and most effective approach for controlling the spread of novel coronavirus. However, considering its novel nature, it is important to create awareness among the public to be able to take timely preventive measures. On the contrary, misinformation and myths from online communities result in severe damages in mitigation of this novel disease. Objective: Focusing on these aspects, this manuscript reviews public awareness about COVID-19, myths surrounding it, its symptoms, treatment, transmission, importance of information sources, types of information to be considered in awareness campaigns, promotional channels, and their implications in Saudi Arabia.Entities:
Keywords: COVID-19; awareness framework; infectious disease; pandemics; public awareness
Year: 2020 PMID: 33042941 PMCID: PMC7530201 DOI: 10.3389/fpubh.2020.00494
Source DB: PubMed Journal: Front Public Health ISSN: 2296-2565
Frequency distribution of demographic variables.
| Male | 386 |
| Female | 205 |
| 18–24 | 56 |
| 25–34 | 349 |
| 35–44 | 79 |
| 45–54 | 95 |
| >54 | 12 |
| Secondary education | 21 |
| Diploma | 77 |
| Bachelor's degree | 341 |
| Master's degree | 85 |
| Ph.D. | 67 |
| Government employee | 123 |
| Private sector employee | 117 |
| Business | 159 |
| Student | 63 |
| Retired | 43 |
| Unemployed | 86 |
| Mecca | 109 |
| Medina | 198 |
| Riyadh | 169 |
| Other regions | 115 |
| Yes | 84 |
| No | 507 |
| Yes | 92 |
| No | 499 |
Relating frequencies (%) related to various myths.
| New coronavirus cannot be transmitted in hot and humid climates. | 23.89% | 76.11% |
| Cold weather can kill new coronavirus. | 21.20% | 78.80% |
| The new coronavirus can be transmitted through mosquito bites. | 26.34% | 73.66% |
| Spraying alcohol or chlorine all over your body kills the new coronavirus. | 31.52% | 68.48% |
| Hand-dryers are effective in killing new coronavirus. | 33.61% | 66.39% |
| Vaccines against pneumonia protect you against the new coronavirus. | 22.55% | 77.45% |
| Regularly rinsing your nose with saline can help in preventing infection with the new coronavirus. | 18.96% | 81.04% |
| Eating garlic can help in preventing infection with the new coronavirus. | 32.45% | 67.55% |
Relative frequencies (%) related to COVID-19 symptoms.
| Fever | 38 | 6.43% |
| Dry cough | 24 | 4.06% |
| Breathing difficulties | 31 | 5.25% |
| All of the above | 498 | 84.26% |
| Pneumonia | 39 | 6.60% |
| Acute respiratory syndrome | 13 | 2.20% |
| Organ failure | 27 | 4.57% |
| All of the above | 512 | 86.63% |
Relative frequencies (%) related to COVID-19 transmission.
| When a person sneezes or coughs, droplets spread in the air or fall on the ground and nearby surfaces. | 74 | 12.52% |
| If another person is nearby and inhales the droplets or touches these surfaces and further touches his face, eyes or mouth, he or she can get an infection. | 29 | 4.91% |
| If the distance is <1 m from the infected person. | 36 | 6.09% |
| All of the above | 452 | 76.48% |
Relating frequencies (%) related to COVID-19 preventive measures.
| Wash your hands with soap and water for at least 20 s. | 436 | 73.77% |
| Use an alcohol-based hand sanitizer. | 459 | 77.66% |
| Cover your mouth and nose with a tissue while sneezing. | 563 | 95.26% |
| Always wear a protective N-95 mask. | 521 | 88.16% |
| Maintain social distancing (at least 1 m distance from others). | 542 | 91.71% |
| Avoid unprotected/close contact with anyone developing cold/flu like symptoms. | 536 | 90.69% |
| Avoid unprotected/direct contact with live animals and surfaces in contact with animals, when visiting a market. | 499 | 84.43% |
| Cook your food, especially meat, thoroughly. | 478 | 80.88% |
| Self-quarantine at home for at least 14 days, if you feel any symptoms such as fever, cold, and cough. | 486 | 82.23% |
| Seek medical care, if these symptoms prolong. | 581 | 98.31% |
COVID-19 information sources.
| Ministry of Health | 386 | 65.31% |
| Friends and relatives | 412 | 69.71% |
| Recognized bodies such as World Health Organization | 108 | 18.27% |
| Research organizations | 56 | 9.48% |
| Experts | 197 | 33.33% |
Types of information for COVID-19 awareness and management.
| Diagnostics | 69.30% | 8.96% | 4.32% | 5.86% | 11.56% |
| Symptoms | 78.68% | 11.31% | 2.14% | 6.38% | 1.49% |
| Preventive care | 65.89% | 7.63% | 5.97% | 10.86% | 9.65% |
| Treatment option | 71.60% | 9.82% | 11.32% | 2.11% | 5.15% |
| Medication | 78.25% | 9.66% | 8.32% | 1.64% | 2.13% |
| Lifestyles | 52.13% | 21.72% | 5.31% | 11.82% | 9.02% |
| Access to care | 81.67% | 5.41% | 7.64% | 3.26% | 2.02% |
| Access to medicine | 79.48% | 10.32% | 5.65% | 3.25% | 1.30% |
| Helplines and support | 85.45% | 6.24% | 3.16% | 4.50% | 0.65% |
| Associated risks | 57.36% | 21.89% | 11.58% | 5.15% | 4.02% |
| Transmission information | 69.30% | 8.96% | 4.32% | 5.86% | 11.56% |
| Myths and misinformation | 78.68% | 11.31% | 2.14% | 6.38% | 1.49% |
| Government decisions and strategies | 65.89% | 7.63% | 5.97% | 10.86% | 9.65% |
| Travel and business | 71.60% | 9.82% | 11.32% | 2.11% | 5.15% |
| Health insurance | 78.25% | 9.66% | 8.32% | 1.64% | 2.13% |
Communication channels for creating awareness.
| Social media | 55.45% | 32.82% | 5.65% | 4.32% | 1.76% |
| Other online platforms (government portals, press releases, etc.) | 87.32% | 6.41% | 2.32% | 3.18% | 0.77% |
| Television | 71.25% | 12.96% | 5.45% | 6.21% | 4.13% |
| Radio | 63.89% | 8.65% | 4.95% | 10.85% | 11.66% |
| Mobiles | 72.19% | 12.98% | 6.78% | 4.32% | 3.73% |
| Newspapers | 45.21% | 6.82% | 13.98% | 14.55% | 19.44% |
| Community centers | 52.98% | 10.65% | 9.87% | 16.25% | 10.25% |
| Non-government organizations | 58.95% | 13.52% | 12.97% | 6.85% | 7.71% |
| Local campaigns | 63.50% | 17.98% | 13.54% | 3.40% | 1.58% |
Figure 1Framework for public awareness during COVID-19 outbreak.